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DTSTART;TZID=America/New_York:20260613T180000
DTEND;TZID=America/New_York:20260613T200000
DTSTAMP:20260608T120133
CREATED:20260603T012638Z
LAST-MODIFIED:20260603T012638Z
UID:10005227-1781373600-1781380800@thectbeacon.com
SUMMARY:A Martini Masterclass at Kitch
DESCRIPTION:A Martini Masterclass at Kitch offers cocktail enthusiasts a chance to explore the history\, techniques\, and flavors behind one of the world’s most iconic drinks. Held on Saturday\, June 13\, this interactive experience is led by Mystic’s own Chef Anthony Caporale\, an internationally recognized mixologist\, educator\, author\, and cocktail historian whose expertise has taken him from New York’s culinary scene to museums\, television appearances\, and some of the beverage industry’s largest brands. \nDuring the class\, guests will discover the fascinating origins of the martini\, learn why James Bond famously preferred his shaken rather than stirred\, and follow the drink’s evolution through modern classics like the Espresso Martini. Participants will receive hands-on instruction while crafting a Classic Martini\, a Perfect Manhattan\, and a Craft Espresso Martini. A curated selection of spirits will be provided by Spencer & Lynn Wine and Spirit Merchants\, allowing attendees to experience a variety of premium ingredients while refining their cocktail-making skills. \nBeyond the drinks themselves\, Chef Caporale brings a wealth of entertaining stories and historical insight to the experience. Known for creating and starring in The Imbible\, one of New York’s longest-running Off-Broadway productions focused on the history of cocktails and spirits\, he combines education and entertainment in a way that appeals to both casual cocktail fans and serious enthusiasts. As an added bonus\, registration includes an exclusive post-class shopping event with 15% off purchases made after the workshop. \nOn the Menu\n\nClassic Martini\nPerfect Manhattan\nCraft Espresso Martini\n\nIncluded with Registration\n\nGuided cocktail instruction from Chef Anthony Caporale\nPremium spirits provided by Spencer & Lynn Wine and Spirit Merchants\nHistory and techniques behind classic cocktails\nHands-on cocktail preparation\nExclusive “Last-Call” Shopping Spree\n15% off purchases made after class\n\nAbout Chef Anthony Caporale\nChef Anthony Caporale is an internationally recognized mixology author\, educator\, consultant\, and cocktail historian. He serves as Director of Spirits Education and Research at New York’s Institute of Culinary Education and is the creator and star of The Imbible cocktail-themed theatrical series. His work has been featured by Google\, The Smithsonian Channel\, Mystic Seaport Museum\, and numerous leading beverage brands and publications. \nt \n 
URL:https://thectbeacon.com/event/a-martini-masterclass-at-kitch-2/
LOCATION:KITCH Mystic\, 27 Coogan Blvd Building 19A\, Mystic\, CT\, 06355\, United States
CATEGORIES:KITCH Mystic
ATTACH;FMTTYPE=image/jpeg:https://thectbeacon.com/wp-content/uploads/2026/06/A-Martini-Masterclass-at-KITCH-Mystic-June-13-6pm-to-8pm-Cost-65-Dollars-Register-Online-or-Call-the-Restaurant-860-980-3384.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260616T183000
DTEND;TZID=America/New_York:20260616T210000
DTSTAMP:20260608T120133
CREATED:20260602T010900Z
LAST-MODIFIED:20260602T010900Z
UID:10004628-1781634600-1781643600@thectbeacon.com
SUMMARY:Adult Beginner Sailing Classes at Mystic Seaport
DESCRIPTION:Learn how to Sail! \nAdult Beginner Sailing Courses at Mystic Seaport Museum are perfect for anyone who has ever wanted to learn how to sail. These fun Tuesday evening classes are open to beginners aged 14 and up with little to no sailing experience. The basic adult sailing course is offered June 16 through July 7 from 6:30-9:00 pm on Mystic Seaport’s picturesque historic waterfront. \nCourse students will learn sailing fundamentals such as how sailboats go and stop\, basic sailing terms\, knot tying\, rigging and de-rigging a sailboat\, safety guidelines\, points of sail\, basic small-boat handling\, and basic rules of the road. Classes will be held aboard Dyer Dhows. The stable Dyer Dwarf is ideal for learning to sail and has been introducing newcomers to our sport for decades. As students learn the basics in a classroom setting\, they will build confidence as they put their new skills into practice. \nGain a new hobby\, spend more time on the water\, or learn the basics you’ll need for years of sailing adventures to come! Course runs June 16 through July 7 and is limited to 20 students. Tuition is $180 for Members and $225 for Non-members. \nSign Up Today! \nMeta Description: Learn how to sail and practice important safety skills in this adult beginner sailing course at Mystic Seaport. Classes begin June 16.
URL:https://thectbeacon.com/event/adult-beginner-sailing-classes-at-mystic-seaport/2026-06-16/
LOCATION:Mystic Seaport\, 75 Greenmanville Ave\, Mystic\, CT\, \,06355-1946\,\, United States
CATEGORIES:Mystic Seaport
ATTACH;FMTTYPE=image/jpeg:https://thectbeacon.com/wp-content/uploads/2026/06/Adult-Beginner-Sailing-Classes-at-Mystic-Seaport-Tuesdays-June-16-thru-July-7.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260622T093000
DTEND;TZID=America/New_York:20260622T123000
DTSTAMP:20260608T120133
CREATED:20260602T024048Z
LAST-MODIFIED:20260602T024300Z
UID:10005141-1782120600-1782131400@thectbeacon.com
SUMMARY:Young Cooks & Farmers - Kids Summer Program on Stone Acres Farm
DESCRIPTION:Young Cooks & Farmers – Kids Summer Program on Stone Acres Farm gives children ages 6 to 13 the opportunity to explore where food comes from while learning hands-on cooking and farming skills in a beautiful farm setting. Hosted by Yellow Farmhouse at Stone Acres Farm\, this immersive summer program combines outdoor learning\, seasonal ingredients\, and kitchen creativity to help young participants connect with food from seed to table. \nEach session begins with time spent in the fields and greenhouses\, where children learn about regenerative farming practices\, growing food sustainably\, and caring for the land. After exploring the farm\, participants head into the kitchen to prepare nutritious and delicious recipes using fresh seasonal ingredients. The program is designed to build confidence\, encourage curiosity\, and help children develop practical cooking skills while having fun alongside other young food enthusiasts. \nThe summer series features exciting weekly themes including Berry Madness\, Pizza Party\, Wrap It Up\, Snack Attack\, and The Final Scoop!\, giving returning participants a new experience each week. The program runs Monday through Thursday from June 22 through August 27\, with sessions held from 9:30 a.m. to 12:30 p.m. The cost is $50 per child\, per day. Perfect for aspiring chefs\, curious gardeners\, and kids who love hands-on learning\, this unique summer experience offers a fun and educational way to spend time on one of SE Connecticut’s most beautiful farms.r
URL:https://thectbeacon.com/event/young-cooks-farmers-kids-summer-program-on-stone-acres-farm/2026-06-22/
LOCATION:CT
CATEGORIES:Stone Acres Farm
ATTACH;FMTTYPE=image/jpeg:https://thectbeacon.com/wp-content/uploads/2026/06/Young-Cooks-and-Farmers-Kids-Summer-Program-on-Stone-Acres-Farm.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260623T093000
DTEND;TZID=America/New_York:20260623T123000
DTSTAMP:20260608T120133
CREATED:20260602T024048Z
LAST-MODIFIED:20260602T024300Z
UID:10005142-1782207000-1782217800@thectbeacon.com
SUMMARY:Young Cooks & Farmers - Kids Summer Program on Stone Acres Farm
DESCRIPTION:Young Cooks & Farmers – Kids Summer Program on Stone Acres Farm gives children ages 6 to 13 the opportunity to explore where food comes from while learning hands-on cooking and farming skills in a beautiful farm setting. Hosted by Yellow Farmhouse at Stone Acres Farm\, this immersive summer program combines outdoor learning\, seasonal ingredients\, and kitchen creativity to help young participants connect with food from seed to table. \nEach session begins with time spent in the fields and greenhouses\, where children learn about regenerative farming practices\, growing food sustainably\, and caring for the land. After exploring the farm\, participants head into the kitchen to prepare nutritious and delicious recipes using fresh seasonal ingredients. The program is designed to build confidence\, encourage curiosity\, and help children develop practical cooking skills while having fun alongside other young food enthusiasts. \nThe summer series features exciting weekly themes including Berry Madness\, Pizza Party\, Wrap It Up\, Snack Attack\, and The Final Scoop!\, giving returning participants a new experience each week. The program runs Monday through Thursday from June 22 through August 27\, with sessions held from 9:30 a.m. to 12:30 p.m. The cost is $50 per child\, per day. Perfect for aspiring chefs\, curious gardeners\, and kids who love hands-on learning\, this unique summer experience offers a fun and educational way to spend time on one of SE Connecticut’s most beautiful farms.r
URL:https://thectbeacon.com/event/young-cooks-farmers-kids-summer-program-on-stone-acres-farm/2026-06-23/
LOCATION:CT
CATEGORIES:Stone Acres Farm
ATTACH;FMTTYPE=image/jpeg:https://thectbeacon.com/wp-content/uploads/2026/06/Young-Cooks-and-Farmers-Kids-Summer-Program-on-Stone-Acres-Farm.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260623T183000
DTEND;TZID=America/New_York:20260623T210000
DTSTAMP:20260608T120133
CREATED:20260602T010900Z
LAST-MODIFIED:20260602T010900Z
UID:10004629-1782239400-1782248400@thectbeacon.com
SUMMARY:Adult Beginner Sailing Classes at Mystic Seaport
DESCRIPTION:Learn how to Sail! \nAdult Beginner Sailing Courses at Mystic Seaport Museum are perfect for anyone who has ever wanted to learn how to sail. These fun Tuesday evening classes are open to beginners aged 14 and up with little to no sailing experience. The basic adult sailing course is offered June 16 through July 7 from 6:30-9:00 pm on Mystic Seaport’s picturesque historic waterfront. \nCourse students will learn sailing fundamentals such as how sailboats go and stop\, basic sailing terms\, knot tying\, rigging and de-rigging a sailboat\, safety guidelines\, points of sail\, basic small-boat handling\, and basic rules of the road. Classes will be held aboard Dyer Dhows. The stable Dyer Dwarf is ideal for learning to sail and has been introducing newcomers to our sport for decades. As students learn the basics in a classroom setting\, they will build confidence as they put their new skills into practice. \nGain a new hobby\, spend more time on the water\, or learn the basics you’ll need for years of sailing adventures to come! Course runs June 16 through July 7 and is limited to 20 students. Tuition is $180 for Members and $225 for Non-members. \nSign Up Today! \nMeta Description: Learn how to sail and practice important safety skills in this adult beginner sailing course at Mystic Seaport. Classes begin June 16.
URL:https://thectbeacon.com/event/adult-beginner-sailing-classes-at-mystic-seaport/2026-06-23/
LOCATION:Mystic Seaport\, 75 Greenmanville Ave\, Mystic\, CT\, \,06355-1946\,\, United States
CATEGORIES:Mystic Seaport
ATTACH;FMTTYPE=image/jpeg:https://thectbeacon.com/wp-content/uploads/2026/06/Adult-Beginner-Sailing-Classes-at-Mystic-Seaport-Tuesdays-June-16-thru-July-7.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260624T093000
DTEND;TZID=America/New_York:20260624T123000
DTSTAMP:20260608T120133
CREATED:20260602T024048Z
LAST-MODIFIED:20260602T024300Z
UID:10005143-1782293400-1782304200@thectbeacon.com
SUMMARY:Young Cooks & Farmers - Kids Summer Program on Stone Acres Farm
DESCRIPTION:Young Cooks & Farmers – Kids Summer Program on Stone Acres Farm gives children ages 6 to 13 the opportunity to explore where food comes from while learning hands-on cooking and farming skills in a beautiful farm setting. Hosted by Yellow Farmhouse at Stone Acres Farm\, this immersive summer program combines outdoor learning\, seasonal ingredients\, and kitchen creativity to help young participants connect with food from seed to table. \nEach session begins with time spent in the fields and greenhouses\, where children learn about regenerative farming practices\, growing food sustainably\, and caring for the land. After exploring the farm\, participants head into the kitchen to prepare nutritious and delicious recipes using fresh seasonal ingredients. The program is designed to build confidence\, encourage curiosity\, and help children develop practical cooking skills while having fun alongside other young food enthusiasts. \nThe summer series features exciting weekly themes including Berry Madness\, Pizza Party\, Wrap It Up\, Snack Attack\, and The Final Scoop!\, giving returning participants a new experience each week. The program runs Monday through Thursday from June 22 through August 27\, with sessions held from 9:30 a.m. to 12:30 p.m. The cost is $50 per child\, per day. Perfect for aspiring chefs\, curious gardeners\, and kids who love hands-on learning\, this unique summer experience offers a fun and educational way to spend time on one of SE Connecticut’s most beautiful farms.r
URL:https://thectbeacon.com/event/young-cooks-farmers-kids-summer-program-on-stone-acres-farm/2026-06-24/
LOCATION:CT
CATEGORIES:Stone Acres Farm
ATTACH;FMTTYPE=image/jpeg:https://thectbeacon.com/wp-content/uploads/2026/06/Young-Cooks-and-Farmers-Kids-Summer-Program-on-Stone-Acres-Farm.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260625T093000
DTEND;TZID=America/New_York:20260625T123000
DTSTAMP:20260608T120133
CREATED:20260602T024048Z
LAST-MODIFIED:20260602T024300Z
UID:10005144-1782379800-1782390600@thectbeacon.com
SUMMARY:Young Cooks & Farmers - Kids Summer Program on Stone Acres Farm
DESCRIPTION:Young Cooks & Farmers – Kids Summer Program on Stone Acres Farm gives children ages 6 to 13 the opportunity to explore where food comes from while learning hands-on cooking and farming skills in a beautiful farm setting. Hosted by Yellow Farmhouse at Stone Acres Farm\, this immersive summer program combines outdoor learning\, seasonal ingredients\, and kitchen creativity to help young participants connect with food from seed to table. \nEach session begins with time spent in the fields and greenhouses\, where children learn about regenerative farming practices\, growing food sustainably\, and caring for the land. After exploring the farm\, participants head into the kitchen to prepare nutritious and delicious recipes using fresh seasonal ingredients. The program is designed to build confidence\, encourage curiosity\, and help children develop practical cooking skills while having fun alongside other young food enthusiasts. \nThe summer series features exciting weekly themes including Berry Madness\, Pizza Party\, Wrap It Up\, Snack Attack\, and The Final Scoop!\, giving returning participants a new experience each week. The program runs Monday through Thursday from June 22 through August 27\, with sessions held from 9:30 a.m. to 12:30 p.m. The cost is $50 per child\, per day. Perfect for aspiring chefs\, curious gardeners\, and kids who love hands-on learning\, this unique summer experience offers a fun and educational way to spend time on one of SE Connecticut’s most beautiful farms.r
URL:https://thectbeacon.com/event/young-cooks-farmers-kids-summer-program-on-stone-acres-farm/2026-06-25/
LOCATION:CT
CATEGORIES:Stone Acres Farm
ATTACH;FMTTYPE=image/jpeg:https://thectbeacon.com/wp-content/uploads/2026/06/Young-Cooks-and-Farmers-Kids-Summer-Program-on-Stone-Acres-Farm.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260629T093000
DTEND;TZID=America/New_York:20260629T123000
DTSTAMP:20260608T120133
CREATED:20260602T024048Z
LAST-MODIFIED:20260602T024300Z
UID:10005145-1782725400-1782736200@thectbeacon.com
SUMMARY:Young Cooks & Farmers - Kids Summer Program on Stone Acres Farm
DESCRIPTION:Young Cooks & Farmers – Kids Summer Program on Stone Acres Farm gives children ages 6 to 13 the opportunity to explore where food comes from while learning hands-on cooking and farming skills in a beautiful farm setting. Hosted by Yellow Farmhouse at Stone Acres Farm\, this immersive summer program combines outdoor learning\, seasonal ingredients\, and kitchen creativity to help young participants connect with food from seed to table. \nEach session begins with time spent in the fields and greenhouses\, where children learn about regenerative farming practices\, growing food sustainably\, and caring for the land. After exploring the farm\, participants head into the kitchen to prepare nutritious and delicious recipes using fresh seasonal ingredients. The program is designed to build confidence\, encourage curiosity\, and help children develop practical cooking skills while having fun alongside other young food enthusiasts. \nThe summer series features exciting weekly themes including Berry Madness\, Pizza Party\, Wrap It Up\, Snack Attack\, and The Final Scoop!\, giving returning participants a new experience each week. The program runs Monday through Thursday from June 22 through August 27\, with sessions held from 9:30 a.m. to 12:30 p.m. The cost is $50 per child\, per day. Perfect for aspiring chefs\, curious gardeners\, and kids who love hands-on learning\, this unique summer experience offers a fun and educational way to spend time on one of SE Connecticut’s most beautiful farms.r
URL:https://thectbeacon.com/event/young-cooks-farmers-kids-summer-program-on-stone-acres-farm/2026-06-29/
LOCATION:CT
CATEGORIES:Stone Acres Farm
ATTACH;FMTTYPE=image/jpeg:https://thectbeacon.com/wp-content/uploads/2026/06/Young-Cooks-and-Farmers-Kids-Summer-Program-on-Stone-Acres-Farm.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260630T093000
DTEND;TZID=America/New_York:20260630T123000
DTSTAMP:20260608T120133
CREATED:20260602T024048Z
LAST-MODIFIED:20260602T024300Z
UID:10005146-1782811800-1782822600@thectbeacon.com
SUMMARY:Young Cooks & Farmers - Kids Summer Program on Stone Acres Farm
DESCRIPTION:Young Cooks & Farmers – Kids Summer Program on Stone Acres Farm gives children ages 6 to 13 the opportunity to explore where food comes from while learning hands-on cooking and farming skills in a beautiful farm setting. Hosted by Yellow Farmhouse at Stone Acres Farm\, this immersive summer program combines outdoor learning\, seasonal ingredients\, and kitchen creativity to help young participants connect with food from seed to table. \nEach session begins with time spent in the fields and greenhouses\, where children learn about regenerative farming practices\, growing food sustainably\, and caring for the land. After exploring the farm\, participants head into the kitchen to prepare nutritious and delicious recipes using fresh seasonal ingredients. The program is designed to build confidence\, encourage curiosity\, and help children develop practical cooking skills while having fun alongside other young food enthusiasts. \nThe summer series features exciting weekly themes including Berry Madness\, Pizza Party\, Wrap It Up\, Snack Attack\, and The Final Scoop!\, giving returning participants a new experience each week. The program runs Monday through Thursday from June 22 through August 27\, with sessions held from 9:30 a.m. to 12:30 p.m. The cost is $50 per child\, per day. Perfect for aspiring chefs\, curious gardeners\, and kids who love hands-on learning\, this unique summer experience offers a fun and educational way to spend time on one of SE Connecticut’s most beautiful farms.r
URL:https://thectbeacon.com/event/young-cooks-farmers-kids-summer-program-on-stone-acres-farm/2026-06-30/
LOCATION:CT
CATEGORIES:Stone Acres Farm
ATTACH;FMTTYPE=image/jpeg:https://thectbeacon.com/wp-content/uploads/2026/06/Young-Cooks-and-Farmers-Kids-Summer-Program-on-Stone-Acres-Farm.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260630T183000
DTEND;TZID=America/New_York:20260630T210000
DTSTAMP:20260608T120133
CREATED:20260602T010900Z
LAST-MODIFIED:20260602T010900Z
UID:10004630-1782844200-1782853200@thectbeacon.com
SUMMARY:Adult Beginner Sailing Classes at Mystic Seaport
DESCRIPTION:Learn how to Sail! \nAdult Beginner Sailing Courses at Mystic Seaport Museum are perfect for anyone who has ever wanted to learn how to sail. These fun Tuesday evening classes are open to beginners aged 14 and up with little to no sailing experience. The basic adult sailing course is offered June 16 through July 7 from 6:30-9:00 pm on Mystic Seaport’s picturesque historic waterfront. \nCourse students will learn sailing fundamentals such as how sailboats go and stop\, basic sailing terms\, knot tying\, rigging and de-rigging a sailboat\, safety guidelines\, points of sail\, basic small-boat handling\, and basic rules of the road. Classes will be held aboard Dyer Dhows. The stable Dyer Dwarf is ideal for learning to sail and has been introducing newcomers to our sport for decades. As students learn the basics in a classroom setting\, they will build confidence as they put their new skills into practice. \nGain a new hobby\, spend more time on the water\, or learn the basics you’ll need for years of sailing adventures to come! Course runs June 16 through July 7 and is limited to 20 students. Tuition is $180 for Members and $225 for Non-members. \nSign Up Today! \nMeta Description: Learn how to sail and practice important safety skills in this adult beginner sailing course at Mystic Seaport. Classes begin June 16.
URL:https://thectbeacon.com/event/adult-beginner-sailing-classes-at-mystic-seaport/2026-06-30/
LOCATION:Mystic Seaport\, 75 Greenmanville Ave\, Mystic\, CT\, \,06355-1946\,\, United States
CATEGORIES:Mystic Seaport
ATTACH;FMTTYPE=image/jpeg:https://thectbeacon.com/wp-content/uploads/2026/06/Adult-Beginner-Sailing-Classes-at-Mystic-Seaport-Tuesdays-June-16-thru-July-7.jpg
END:VEVENT
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