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SUMMARY:Mystic Dead at the Charlestown Rathskeller
DESCRIPTION:Mystic Dead at the Charlestown Rathskeller brings the music of the Grateful Dead to the woods of Charlestown on Friday\, September 4\, with three hours of extended jams\, improvisation\, and songs drawn from one of rock’s deepest catalogs. \nThe southeastern Connecticut-based six-piece performs from 8 to 11 p.m. at the Rathskeller\, continuing a relationship with the venue that has already brought Mystic Dead to Charlestown multiple times in 2026. \nTickets are $15 in advance\, plus fees\, and $20 at the door. \nFor a band that began with a once-a-month Dead night in Mystic\, it’s another stop in what has become a much bigger trip. \nIt Started With a Dead Night in Mystic\nMystic Dead wasn’t created as a touring tribute act with a business plan. \nIn 2018\, a group of local musicians began getting together once a month to play Grateful Dead music at the Captain Daniel Packer Inne in Mystic. \nIt was supposed to be a Dead night. \nThen people kept coming. \nThe musicians kept playing. \nAnd Mystic Dead was born. \nThe six-piece band has since moved well beyond its Mystic beginnings\, playing clubs\, theaters\, breweries\, festivals and outdoor venues throughout Connecticut and Rhode Island. \nBut the approach established during those early nights remains central to the band. \nMystic Dead doesn’t simply reproduce a list of Grateful Dead songs. \nIt uses them as somewhere to go. \nYou Can’t Really Tribute the Dead Note for Note\nThere is a fundamental problem with trying to recreate a Grateful Dead concert. \nThe Grateful Dead didn’t recreate Grateful Dead concerts. \nSongs changed from night to night. Set lists changed. Tempos shifted. One song could dissolve into another without a clean break. A familiar piece of music might suddenly become the launching point for a long improvisation that had never happened before and would never happen exactly the same way again. \nThat unpredictability became one of the defining characteristics of the band. \nIt also helped create Deadheads. \nFans didn’t simply want to hear “Truckin’\,” “Sugaree\,” “Scarlet Begonias” or “Eyes of the World” again. They wanted to hear what those songs might become tonight. \nMystic Dead takes that philosophy seriously. \nThe band describes its approach as a deep dive into the Grateful Dead catalog while allowing all six musicians the freedom to maintain their own creative individuality. \nThat’s an important distinction. \nThe goal isn’t to make every note sound exactly like a record made 50 years ago. \nIt’s to recreate the possibility that something unexpected can happen between the notes. \nThe Grateful Dead Built a Catalog Made for Exploration\nThe source material gives Mystic Dead plenty of room. \nThe Grateful Dead formed in the San Francisco Bay Area in 1965 and became inseparable from the counterculture developing around Haight-Ashbury. \nBut trying to assign the band a single genre has never worked particularly well. \nRock was there. \nSo were blues\, folk\, country\, bluegrass\, psychedelia\, jazz and traditional American music. \nJerry Garcia\, Bob Weir\, Phil Lesh\, Ron “Pigpen” McKernan and Bill Kreutzmann formed the original core\, with Mickey Hart joining soon afterward. Personnel would change over the band’s 30-year run\, but musical exploration remained constant. \nA song could be tightly constructed one night and stretched far beyond its original boundaries on another. \nThat created a catalog particularly well suited to musicians who want to improvise rather than simply imitate. \nThe Set List Is Only the Beginning\nA conventional tribute concert can work like a jukebox. \nRecognize the opening notes. \nSing the chorus. \nWait for the next hit. \nGrateful Dead music invites something different. \n“Dark Star” became famous partly because its relatively simple structure could open into enormous stretches of improvisation. \n“China Cat Sunflower” and “I Know You Rider” became so closely associated in concert that the transition between them became part of the experience. \n“Scarlet Begonias” could flow into “Fire on the Mountain.” \n“Help on the Way” could lead into “Slipknot!” and then “Franklin’s Tower.” \nThe space between songs could matter as much as the songs themselves. \nThat’s the territory a band like Mystic Dead gets to explore. \nThe destination may be familiar. \nThe route doesn’t have to be. \nThe Deadheads Changed Concert Culture Too\nThe Grateful Dead’s influence goes far beyond its recordings. \nA traveling community grew around the band\, with fans following tours from city to city and trading recordings of performances. \nThe Dead famously allowed fans to record concerts from designated taping areas\, helping create an enormous archive of live performances that circulated among listeners. \nThat culture reinforced an idea that seems obvious now but was unusual at the time: \nA concert didn’t have to be disposable. \nOne night’s version of a song could become something worth seeking out years later. \nFans compared performances\, traded tapes and debated particular versions of songs. \nThe Grateful Dead became a band whose live history could be explored almost endlessly. \nWhen Garcia died in 1995 and the Grateful Dead’s 30-year run ended\, the music didn’t disappear with it. \nFormer members continued performing in different configurations. New generations discovered the recordings. Tribute bands emerged everywhere. \nAnd eventually\, six musicians started playing a monthly Dead night in Mystic. \nMystic Dead Doesn’t Stay in Mystic Anymore\nBy 2026\, Mystic Dead’s calendar stretches well beyond its hometown. \nThe band has played throughout Connecticut and Rhode Island\, with appearances this year at venues ranging from breweries and taverns to Infinity Music Hall in Norfolk. \nSeptember alone includes the Rathskeller show followed by appearances at StageOne in Fairfield\, Mitchell Farm in Salem and Arch Street Tavern in Hartford. \nThat growth makes the band’s name a little deceptive. \nMystic is where it started. \nIt isn’t where it stayed. \nThree Hours Down Back\nThe Charlestown Rathskeller is particularly well suited to this kind of show. \nThe historic tavern dates to 1933 and sits tucked into the woods along Old Coach Road\, away from the busier coastal strips of South County. \nBehind the restaurant is the Rathskeller’s seasonal outdoor entertainment area known as Down Back. \nIt’s a casual setting built for lingering rather than sitting silently through a performance. The grounds include outdoor seating\, lawn games and a large fire pit\, with live music running through the warmer months. \nFor Friday’s show\, that means Mystic Dead has three hours to work with. \nAnd three hours changes what a Grateful Dead tribute can do. \nThere’s room for the familiar songs. \nThere’s also room to let one wander. \nThe Song Doesn’t Have to End Where It Started\nThat’s ultimately the appeal of Mystic Dead. \nThe songs may have been written decades ago. \nThe performance isn’t. \nA good Dead show has always depended on the musicians listening to one another\, recognizing when something interesting is happening and being willing to follow it. \nSometimes the experiment lands. \nSometimes it wanders. \nAnd sometimes a song everybody in the audience has heard hundreds of times suddenly finds a place none of them expected. \nThat’s why\, nearly three decades after six musicians gathered for a monthly Dead night in Mystic\, the Grateful Dead’s music still provides enough territory for another six musicians to explore. \nOn September 4\, they’ll have three hours in the woods of Charlestown to see where it takes them. \nEvent Details\nEvent: Mystic Dead – Grateful Dead Tribute\nDate: Friday\, September 4\, 2026\nTime: 8–11 p.m.\nLocation: The Charlestown Rathskeller\nAddress: 489A Old Coach Road\, Charlestown\, RI 02813\nBand: Mystic Dead\nMusic: Grateful Dead tribute / jam band\nAdvance Tickets: $15 plus Eventbrite fees\nDoor Tickets: $20\nVenue: Outdoor live music at the Charlestown Rathskeller \nMore information is available at the Event Website link below. \nTo purchase tickets\, click the Event Ticketing link below. \n\n  \nFeatured image is an artistic representation inspired by the event and may not depict the actual people\, location\, or activities shown. \n 
URL:https://thectbeacon.com/event/mystic-dead-at-the-charlestown-rathskeller-2/
LOCATION:Rathskeller\, 489A Old Coach Rd\, Charlestown\, RI\, 02813\, United States
CATEGORIES:Rathskeller
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SUMMARY:Grand Funk Railroad at Foxwoods
DESCRIPTION:Grand Funk Railroad at Foxwoods brings one of the defining American rock bands of the 1970s to the Great Cedar Showroom on Friday\, September 4\, as the band rolls into Mashantucket on its Still Shinin’ On Tour 2026. \nMore than 55 years after Grand Funk Railroad emerged from Flint\, Michigan\, founding members Don Brewer and Mel Schacher are still carrying the band onto stages around the country. The current tour arrives at Foxwoods with a catalog that includes “We’re an American Band\,” “I’m Your Captain (Closer to Home)\,” “The Loco-Motion\,” “Some Kind of Wonderful\,” “Walk Like a Man” and “Bad Time.” \nThe concert begins at 8 p.m. \nThree Musicians From Flint\nGrand Funk Railroad began in 1969 with guitarist and singer Mark Farner\, drummer and singer Don Brewer and bassist Mel Schacher. \nThey came from Flint\, Michigan\, an industrial city that provided an appropriate birthplace for a band built around volume\, heavy rhythm and a stripped-down power-trio sound. \nTheir ascent was remarkably fast. \nA performance at the Atlanta International Pop Festival in 1969 helped introduce the new band to a much larger audience. Grand Funk soon developed a reputation as a formidable live act\, touring relentlessly while building an audience that didn’t necessarily wait for rock critics to tell them what to like. \nThe records followed. \nBy the early 1970s\, Grand Funk had become one of America’s biggest rock bands. \nWhen Grand Funk Filled Shea Stadium\nOne concert became part of Grand Funk Railroad lore. \nIn 1971\, the band played New York’s Shea Stadium\, the ballpark where The Beatles had staged their famous 1965 concert. \nGrand Funk’s show demonstrated just how enormous the band’s audience had become. \nIt also captured something essential about Grand Funk Railroad’s success. This was a band built for the era when rock music was moving from theaters and ballrooms into arenas and stadiums. \nThe music had to fill those spaces. \nGrand Funk could. \nHeavy bass\, pounding drums\, loud guitars and songs constructed around riffs and choruses translated particularly well to huge crowds. \nThat live reputation remains a central part of the band’s identity more than half a century later. \n“I’m Your Captain” Became an FM Radio Landmark\nBefore Grand Funk became “An American Band\,” it produced one of the great extended rock songs of its era. \n“I’m Your Captain (Closer to Home)” appeared on the band’s 1970 album Closer to Home. \nThe recording moves through two distinct sections\, beginning with the story of a captain pleading with his crew before transitioning into the repeated “I’m getting closer to my home” finale. \nAt roughly 10 minutes\, the album version was made for the emerging world of FM rock radio\, where stations were increasingly willing to play songs that didn’t fit neatly into the traditional three-minute single. \nDecades later\, “I’m Your Captain” remains one of the songs most closely associated with Grand Funk Railroad. \nThen came the record that changed the band’s identity altogether. \nGrand Funk Becomes “An American Band”\nIn 1973\, Grand Funk Railroad released We’re an American Band. \nThe title track was written and sung by Don Brewer\, who also played drums on the recording. \nIt went to No. 1. \nThe song turned life on the road into a rock anthem\, complete with hotel rooms\, late nights\, concerts and the declaration that gave Grand Funk a nickname it still uses today: \nThe American Band. \nThe album also represented an important shift for Grand Funk. Todd Rundgren produced the record\, helping refine the band’s massive live sound into something that worked particularly well on radio. \nThe result became Grand Funk’s first No. 1 single. \nIt wouldn’t be the last. \nA 1960s Pop Song Becomes a Grand Funk No. 1\nOne year later\, Grand Funk Railroad did something that shouldn’t necessarily have worked. \nThey recorded “The Loco-Motion.” \nThe song had already been a No. 1 hit for Little Eva in 1962\, a bright piece of early-’60s pop about a dance craze. \nGrand Funk turned it into a muscular 1970s rock record. \nTheir version also went to No. 1. \nThat made “The Loco-Motion” one of the relatively rare songs to reach the top of the American charts in versions by two different artists. \nGrand Funk followed with another enormously successful remake\, “Some Kind of Wonderful\,” originally recorded by Soul Brothers Six. \nThe Grand Funk version reached the Top 10 and became another enduring part of the band’s live repertoire. \nBy then\, Grand Funk had demonstrated that it could move between hard rock\, soul\, pop and radio-friendly arena rock without losing the rhythmic weight that made the band recognizable. \nDon Brewer and Mel Schacher Are Still There\nThe Grand Funk Railroad arriving at Foxwoods isn’t the original trio. \nMark Farner hasn’t been a member of the current touring band for decades. \nBut two musicians who stood onstage when Grand Funk began in 1969 remain in the lineup. \nDon Brewer is still behind the drums and singing. In addition to writing and singing “We’re an American Band\,” Brewer provided vocals on Grand Funk recordings including “Walk Like a Man” and “Some Kind of Wonderful.” \nMel Schacher remains on bass\, preserving another essential part of the original Grand Funk sound. \nThe band’s current lineup also includes Tim Cashion on vocals and keyboards and guitarist Mark Chatfield\, a veteran of Bob Seger’s Silver Bullet Band. \nThat makes the 2026 version of Grand Funk an unusual combination: two musicians from the original 1969 band surrounded by players with their own long histories in American rock. \nA Change Behind the Microphone in 2026\nThis year’s tour also marks a significant transition for Grand Funk Railroad. \nLongtime lead singer Max Carl retired from touring and performing in April 2026 following a medical issue. \nCarl had spent 26 years with Grand Funk and was a familiar voice to generations of fans who saw the band after its return to regular touring in 2000. Outside Grand Funk\, he is particularly well known for his work with .38 Special\, including singing and co-writing “Second Chance.” \nHis retirement brought Tim Cashion into a larger vocal role in the current lineup. \nCashion isn’t new to the road. His career has included work with artists including Robert Palmer and Bob Seger. \nSo the Foxwoods show provides Connecticut fans with a look at a newly configured Grand Funk Railroad during a year of transition for the veteran band. \nStill Shinin’ On After 57 Years\nGrand Funk is calling its 2026 run the Still Shinin’ On Tour. \nThe title reaches back to “Shinin’ On\,” the opening track from the band’s 1974 album of the same name. \nThe numbers behind those 57 years are substantial. \nGrand Funk Railroad reports more than 25 million albums sold\, 19 charting singles and eight Top 40 hits. Its recording history includes seven gold and 10 platinum certifications. \nBut numbers don’t entirely explain why a band formed in Flint in 1969 can still fill a concert schedule in 2026. \nThe songs do. \n“We’re an American Band” remains instantly recognizable from its opening drumbeat. “Some Kind of Wonderful” still invites an audience response. “The Loco-Motion” crosses generations that may have first encountered the song through entirely different performers. \nAnd “I’m Your Captain” can still transport an FM-rock listener back to an era when a 10-minute song didn’t need to apologize for taking its time. \nOn September 4\, those songs return to a Connecticut stage. \nGrand Funk Railroad is still comin’ to our town. \nEvent Details\nEvent: Grand Funk Railroad – Still Shinin’ On Tour\nDate: Friday\, September 4\, 2026\nTime: 8 p.m.\nLocation: Great Cedar Showroom at Foxwoods Resort Casino\nAddress: 350 Trolley Line Boulevard\, Mashantucket\, CT 06338\nPerformers: Don Brewer\, Mel Schacher\, Tim Cashion and Mark Chatfield\nTour: Still Shinin’ On Tour 2026\nBest Parking: Grand Pequot Tower\nBag Policy: No shopping bags or backpacks permitted; all bags are subject to search \nMore information is available at the Event Website link below. \nTo purchase tickets\, click the Event Ticketing link below. \n  \nFeatured image is an artistic representation inspired by the event and may not depict the actual people\, location\, or activities shown. \n 
URL:https://thectbeacon.com/event/grand-funk-railroad-at-foxwoods/
LOCATION:Great Cedar Showroom\, 7 CT-2\, Preston\, 06365\, United States
CATEGORIES:Foxwoods
ATTACH;FMTTYPE=image/jpeg:https://thectbeacon.com/wp-content/uploads/2026/08/Grand-Funk-Railroad-at-Foxwoods.jpg
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SUMMARY:Matt Rife: Stay Golden Tour
DESCRIPTION:If you’ve spent any time online lately\, you’ve probably come across Matt Rife… and there’s a reason his clips keep blowing up. He’s quick\, sharp\, and leans heavily into crowd work that feels spontaneous in a way most stand-up doesn’t. On the *Stay Golden Tour*\, that energy carries over live\, where no two shows really play out the same. One minute he’s riffing with someone in the front row\, the next he’s spinning it into a bit that pulls the whole room in. \nWhat makes his style hit is that mix of confidence and unpredictability. He’ll jump between observational jokes\, personal stories\, and off-the-cuff moments without it feeling forced. It’s fast-paced\, a little chaotic in the best way\, and very tuned in to the audience… like the show is being built in real time instead of just delivered. That’s a big part of why people keep coming back\, because you’re not just hearing jokes\, you’re part of how the night unfolds. \nLive\, it turns into something closer to an experience than a standard set. The laughs come quick\, but there’s also that underlying tension of not knowing where he’s going to go next or who he’s going to pull into the moment. If you’re into comedy that feels raw\, reactive\, and fully in the moment\, the *Stay Golden Tour* is one of those shows where you just settle in and let it play out.
URL:https://thectbeacon.com/event/matt-rife-stay-golden-tour/
LOCATION:Mohegan Sun\, 1 Mohegan Sun Blvd\, Uncasville\, 06382\, United States
CATEGORIES:Mohegan Sun
ATTACH;FMTTYPE=image/jpeg:https://thectbeacon.com/wp-content/uploads/2026/04/Matt-RIfe.jpg
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DTSTART;TZID=America/New_York:20260904T190000
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SUMMARY:Speakeasy Choir: Come On Eileen at the UNITED
DESCRIPTION:Speakeasy Choir: Come On Eileen at the UNITED is a one-night pop-up choir on Friday\, September 4\, where the audience doesn’t come to hear the singers. They become the singers. \nThe 18-and-over event begins at 7 p.m. in the UNITED’s Gallery Events Space in downtown Westerly. Over the course of approximately 90 minutes\, participants will learn the harmonies to Dexys Midnight Runners’ 1982 hit “Come On Eileen.” Then the newly assembled choir performs the song with the five-piece UNITED House Band. \nNo long-term commitment to a chorus is required. It’s one song\, one night and one temporary choir. \nKaraoke With Harmonies\nThe UNITED describes Speakeasy Choir as something like karaoke taken to another level. \nInstead of individuals taking turns singing along with a backing track\, everyone attending becomes part of the same singing ensemble. \nParticipants learn the song together\, including its harmonies\, before putting everything together for a final performance. \nThat makes the evening part social gathering\, part music workshop and part concert. \nIt also removes one of the bigger barriers to joining a traditional choir. Nobody is signing up for months of rehearsals or preparing for a formal concert season. \nThe entire process happens in a single evening. \nThis Month’s Song Is “Come On Eileen”\nSeptember’s selection should give the room plenty to work with. \nDexys Midnight Runners released “Come On Eileen” in 1982 on the album Too-Rye-Ay. The song became an international hit and reached No. 1 on the Billboard Hot 100 in the United States. \nIts sound was unusual even by early-’80s pop standards\, mixing pop and soul with prominent fiddle and Celtic influences while repeatedly shifting its tempo and intensity. \nMore than four decades later\, its chorus remains instantly recognizable. \nAt Speakeasy Choir\, however\, knowing the song from the radio isn’t the same thing as knowing your part. \nThat’s where the first portion of the evening comes in. \nLearn It\, Then Perform It\nThe Speakeasy Choir format gives the group about 90 minutes to turn a room full of individual voices into an ensemble. \nParticipants work through the song and its harmonies together before the evening culminates in a live performance. \nFor that final run-through\, they aren’t singing to a karaoke track. \nThe five-piece UNITED House Band provides live accompaniment. \nThe band is made up of instructors from the UNITED Music School along with other musicians from southeastern Connecticut and Rhode Island. \nThat final performance is the payoff: the temporary choir formed earlier that evening gets to perform the song with a full live band. \nA Collaboration With the Chorus of Westerly\nSpeakeasy Choir is presented jointly by the UNITED Theatre and the Chorus of Westerly. \nThe Chorus has been part of Westerly’s cultural landscape since 1959\, when George Kent founded the organization. \nIts traditional work is considerably different from spending a Friday evening singing Dexys Midnight Runners. The Chorus of Westerly is known for large-scale choral performances and has brought together both child and adult singers throughout its history. \nSpeakeasy Choir takes that choral idea and removes much of the formality surrounding it. \nThere’s still an ensemble. \nThere are still harmonies to learn. \nThere’s still a performance at the end. \nIt just happens in a much more casual setting\, with a pop song and a house band. \nA Choir That Exists for One Night\nThat’s really the appeal of the concept. \nMost choirs are built around continuity. Singers rehearse together\, learn a repertoire and prepare for performances weeks or months away. \nSpeakeasy Choir is deliberately temporary. \nThe group that walks into the UNITED on September 4 doesn’t exist yet. \nDuring the evening\, the participants become a choir\, learn their parts\, rehearse together and perform. \nThen it’s over. \nThe Chorus of Westerly and UNITED have used the format with other popular songs in previous editions\, making the song itself the changing centerpiece while keeping the one-night collaborative format intact. \nThis time\, everyone gets to be part of Dexys Midnight Runners. \nEvent Details\nEvent: Speakeasy Choir: Come On Eileen\nDate: Friday\, September 4\, 2026\nTime: 7 p.m.\nVenue: UNITED Theatre\nLocation: Gallery Events Space\nAddress: 5 Canal Street\, Westerly\, RI 02891\nPresented By: The UNITED Theatre and Chorus of Westerly\nSong: “Come On Eileen” by Dexys Midnight Runners\nFormat: One-night collaborative choir\nSession Length: Approximately 90 minutes\nFinal Performance: Participants perform with the five-piece UNITED House Band\nAge: 18+\nTickets: $15 \nMore information is available at the Event Website link below. \nTo purchase tickets\, click the Event Ticketing link below. \n  \nFeatured image is an artistic representation inspired by the event and may not depict the actual people\, location\, or activities shown.
URL:https://thectbeacon.com/event/speakeasy-choir-come-on-eileen-at-the-united/
LOCATION:United Theatre\, 5 Canal Street\, Westerly\, RI\, 02891\, United States
CATEGORIES:United Theater
ATTACH;FMTTYPE=image/jpeg:https://thectbeacon.com/wp-content/uploads/2026/09/Speakeasy-Choir-Come-On-Eileen-at-the-UNITED-Theatre.jpg
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DTSTART;TZID=America/New_York:20260904T190000
DTEND;TZID=America/New_York:20260904T210000
DTSTAMP:20260911T012618Z
CREATED:20260831T181048Z
LAST-MODIFIED:20260911T012618Z
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SUMMARY:Moth Ball at Denison Pequotsepos Nature Center
DESCRIPTION:Moth Ball at Denison Pequotsepos Nature Center turns the lights on after dark Friday\, September 4\, for a hands-on look at the surprisingly diverse world of moths living around Mystic. \nFrom 7:15 to 9:15 p.m.\, DPNC will set up illuminated sheets and wait to see what flies in. Participants won’t simply watch. They’ll help count and catalog the moths that arrive\, take a nighttime nature walk and learn more about insects that spend much of their lives unnoticed by us. \nAnd that’s part of the fun. \nNobody knows exactly who is coming to the Moth Ball. \nButterflies Get the Day Shift\nButterflies have a considerable public-relations advantage over moths. \nThey’re out when we are. \nWe see monarchs crossing a meadow\, swallowtails visiting flowers and little skippers bouncing around the garden. We photograph them\, plant gardens for them and generally agree that butterflies are among the insects we’re happy to have around. \nThen the sun goes down. \nThat’s when an enormous part of the Lepidoptera world takes over. \nMoths and butterflies belong to the same insect order\, Lepidoptera\, but moths account for the overwhelming majority of its species. And the little brown moth bouncing against the porch light represents only a tiny fraction of what they can look like. \nConnecticut is home to moths that can be green\, pink\, orange\, yellow or patterned with elaborate eyespots. Some are barely noticed. Others can be startlingly large. \nMoth Ball is designed to find out which ones are flying around the Nature Center on one September night. \nTurn On a Light and See Who Arrives\nThe setup is wonderfully simple. \nDPNC will use custom light sheets to observe moths after dark. \nA bright light illuminates a pale sheet\, creating a large surface where visiting insects can land and be examined without disappearing against leaves\, bark and the darkness surrounding them. \nThen you wait. \nMoths and other nocturnal insects begin arriving\, turning a blank piece of fabric into a temporary field station. \nParticipants can get close enough to examine patterns\, body shapes\, antennae and other characteristics that would be nearly impossible to study while an insect is flying through the woods. \nDPNC will use the evening as an actual hands-on survey\, with visitors helping count and catalog what appears. \nThe night’s species list won’t be known until the moths write it themselves. \nWhy Do Moths Fly Toward Lights?\nEveryone has seen it happen. \nTurn on a porch light and sooner or later something starts circling it. \nThe familiar explanation is that moths are simply “attracted to light\,” but scientists have found that the behavior is more complicated. \nNocturnal insects evolved in a world where the brightest objects in the night sky were extremely far away. Researchers have investigated how moths and other insects use natural light for orientation and why nearby artificial lights disrupt that behavior. \nRecent research suggests artificial light can interfere with an insect’s ability to maintain its normal orientation to the sky\, causing it to repeatedly turn around or circle the source rather than deliberately flying straight toward it. \nFor naturalists\, that confusion has an unintended benefit. \nLight becomes a remarkably effective tool for seeing animals that would otherwise remain hidden in the dark. \nThe Giants of Connecticut’s Moth World\nThere’s no guarantee that one of Connecticut’s spectacular giant silk moths will appear at Moth Ball. \nBut they’re out there. \nThe state is home to species including the luna\, cecropia\, polyphemus and promethea moths. \nThe cecropia is the largest native moth in North America\, with a wingspan that can reach roughly six inches. \nPolyphemus moths carry enormous eyespots on their hindwings. Their name comes from Polyphemus\, the one-eyed Cyclops of Greek mythology. \nThen there’s the luna. \nFew insects look quite like it. \nA luna moth has large pale-green wings\, prominent eyespots and sweeping tails extending from its hindwings. An adult can span several inches from wingtip to wingtip. \nThose long tails aren’t simply ornamental. \nResearch indicates that they can help defend luna moths against one of their major nighttime predators: bats. The twisting tails can interfere with a bat’s echolocation attack\, potentially drawing the strike away from the moth’s body. \nIt’s a remarkable defense system happening in darkness where most people never see it. \nThe Moth That Doesn’t Stop for Dinner\nThe adult luna moth has another unusual characteristic. \nIt doesn’t eat. \nOnce the moth emerges from its cocoon\, its digestive system is essentially finished with its job. The adult has no functional mouthparts for feeding. \nAll of the energy it will have as an adult was stored while it was a caterpillar. \nThat doesn’t leave much time. \nThe adult stage generally lasts only about a week. Its purpose is to find a mate and reproduce before that stored energy is exhausted. \nThink about that the next time you see a luna moth resting beneath a light. \nYou’re looking at a very brief chapter of a much longer life cycle. \nMoths Have a Night Job\nMoths aren’t simply nighttime butterflies. \nThey also perform important work in the ecosystem. \nMany species visit flowers and move pollen between plants after daytime pollinators have stopped working. Their caterpillars consume vegetation and\, in turn\, become an important food source for other animals. \nBirds depend heavily on caterpillars when feeding their young. \nAdult moths become prey for bats\, birds\, spiders and other animals. \nThat puts moths in the middle of a much larger food web. \nTake away the moths and you haven’t simply lost some insects around the porch light. You’ve removed food from animals higher up the chain and pollinators from plants that depend on nighttime visitors. \nA Nature Center After Dark\nThe setting makes Moth Ball particularly interesting. \nDenison Pequotsepos Nature Center protects a landscape of forest\, meadow and wetland habitat in Mystic. Together with its other properties\, DPNC provides more than 10 miles of trails and hundreds of acres of protected habitat. \nMost visitors experience those woods during daylight. \nMoth Ball offers a different shift. \nThe program includes a nature walk after dark\, along with a short presentation and craft. But the light sheets provide the evening’s experiment. \nSet them up. \nTurn on the lights. \nAnd watch the surrounding habitat begin revealing animals that were there all along. \nWho Will Come to the Moth Ball?\nThat’s the question DPNC can’t answer in advance. \nMaybe the sheets will fill with small moths that take some work to identify. \nMaybe something colorful arrives. \nMaybe a sphinx moth makes an appearance. \nMaybe one of the giant silk moths turns up. \nOr maybe the most interesting insect of the night is a species nobody walking in expected to see. \nThat’s different from visiting a zoo or nature exhibit where the animals are already waiting. \nAt Moth Ball\, nothing has been placed on display. \nThe insects are wild. \nThe woods are open. \nAnd the guest list is entirely up to them. \nEvent Details\nEvent: Moth Ball\nDate: Friday\, September 4\, 2026\nTime: 7:15–9:15 p.m.\nLocation: Denison Pequotsepos Nature Center\nAddress: 109 Pequotsepos Road\, Mystic\, CT 06355\nDPNC Members: $12.75\nNonmembers: $15\nActivities: Moth observation\, counting and cataloging\, presentation\, nature walk and craft\nMoth Observation: Custom illuminated light sheets\nRegistration: Preregistration required\nEvent Categories: Families\, Walk \nMoth Ball at Denison Pequotsepos Nature Center takes visitors into the nighttime world of Mystic’s moths with illuminated observation sheets\, a nature walk and a hands-on effort to count and catalog whatever species arrive. \nMore information is available at the Event Website link below. \nTo purchase tickets\, click the Event Ticketing link below. \n  \nFeatured image is an artistic representation inspired by the event and may not depict the actual people\, location\, or activities shown. \n 
URL:https://thectbeacon.com/event/moth-ball-at-denison-pequotsepos-nature-center/
LOCATION:Denison Pequotsepos Nature Center\, 109 Pequotsepos Road\, Mystic\, 06355\, United States
CATEGORIES:Denison Pequotsepos Nature Center
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260904T183000
DTEND;TZID=America/New_York:20260904T230000
DTSTAMP:20260608T002910Z
CREATED:20260606T015151Z
LAST-MODIFIED:20260608T002910Z
UID:10005285-1788546600-1788562800@thectbeacon.com
SUMMARY:Party on the Mohegan Sun Patio
DESCRIPTION:Party on the Mohegan Sun Patio is back for another season of complimentary live music featuring tribute bands\, outdoor entertainment\, food and beverages\, and all the excitement of summer every Friday night from June 19 through September 18. Doors will open at 6:30 p.m. for 8 p.m. showtimes. It’s the perfect opportunity to relax on warm evenings under the stars and listen to music from many of your favorite rock\, pop\, country and classic hits artists. \nEach week throughout the summer\, there will be a different tribute band taking the stage performing hits from artists such as Elton John\, Fleetwood Mac\, Journey\, Billy Joel\, Billy Idol\, Earth Wind & Fire\, Kenny Loggins\, Michael Jackson\, Neil Diamond\, Pat Benatar\, The Eagles\, Motown\, Van Halen and many others. Visitors can grab a drink\, pick up food from one of the many on-site food vendors\, and enjoy relaxed outdoor fun with live entertainment. \nFire pit reservations are available to purchase for preferred seating and cocktail service.\nWhether you are a music fan\, a couple looking to spend some quality time together on a Friday night\, or a group of friends wanting to start your weekend off right\, Party on the Mohegan Sun Patio has something for you. With a wide variety of free shows representing multiple decades and genres of music\, you will find something new and exciting every week this summer. \n2026 Band Schedule\nJune 19\n70’s Rock Parade – 70s Tribute \nJune 26\nCaptain Fantastic – Elton John Tribute \nJuly 3\nMike DelGuidice \nJuly 10\nLadies of the 80s Night Out – 80s Tribute \nJuly 17\nB Street Band – Bruce Springsteen Tribute \nJuly 24\nQueen Flash – Queen Tribute \nJuly 31\nThurston Howell Band – Yacht Rock Tribute \nAugust 7\nRedneck Castaway Band – Kenny Chesney Tribute \nAugust 14\nBe Kind & Rewind – 90s Tribute \nAugust 21\nFleetwood Macked: The Ultimate Tribute to Fleetwood Mac \nAugust 28\nSoul Sound Revue – Motown Tribute \nSeptember 4\nThe Journey Tribute Show \nSeptember 11\nZac N’ Fried – Zac Brown Band Tribute \nSeptember 18\nBeatlemania Again – The Beatles Tribute \n  \nAdditional Details\n\nEvery Friday from June 19 through September 18\, 2026\nDoors open at 6:30 p.m.\nBands begin at 8 p.m.\nLocation: Sun Patio at Mohegan Sun\nAdmission is free\nFood and drink options available on-site\nFire pit reservations are available\nVIP Fire Pits include one alcoholic beverage per guest\, cocktail service\, and stage views\nGeneral Fire Pits include one alcoholic beverage per guest and cocktail service\nGuests must be 21 or older and have valid ID\nOutside food and beverages are not permitted\nIn the event of inclement weather\, cancellations will be announced by 2 p.m. and performances will move to the Wolf Den when applicable\nDates\, performers\, and times are subject to change without notice
URL:https://thectbeacon.com/event/party-on-the-mohegan-sun-patio/2026-09-04/
LOCATION:Sun Patio at the Mohegan Sun\, 1 Mohegan Sun Blvd\, Uncasville\, 06382\, United States
CATEGORIES:Mohegan Sun
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260904T173000
DTEND;TZID=America/New_York:20260904T200000
DTSTAMP:20260627T003925Z
CREATED:20260531T175641Z
LAST-MODIFIED:20260627T003925Z
UID:10003375-1788543000-1788552000@thectbeacon.com
SUMMARY:The First Friday Art Crawl in Downtown Westerly
DESCRIPTION:The First Friday Art Crawl in Downtown Westerly brings together local artists\, galleries\, artist studios\, creative spaces and more throughout downtown Westerly’s arts district on the first Friday of every month. Typically from 5 p.m. until 8 p.m. and often later\, visitors can stroll between galleries\, artists studios and creative spaces to experience all Westerly (and spilling over into Pawcatuck) has to offer. \n \nVisitors can enjoy painters\, photographers\, sculptors\, ceramicists\, jewelry makers\, graphic designers\, illustrators\, mixed media and many other types of artists and art forms during the First Friday Art Crawl. One of Downtown Westerly’s main attractions\, the evening Art Crawl allows visitors to stroll between participating locations while meeting artists\, viewing new work and enjoying the creativity that flourishes in downtown Westerly. Many of these locations are galleries\, artist studios\, restaurants and community spaces that open their doors for guests to enjoy art\, conversation and yummy food while supporting local creatives. \nArt enthusiasts\, date night seekers\, families\, and more enjoy the First Friday Art Crawl. Beginning as a simple art stroll downtown in the early 2000’s\, the First Friday Art Crawl has developed into a monthly celebration of local artists and businesses that continues to thrive. Check out which venues are participating and see the most current crawl map prior to attending\, as it may change monthly. \n  \n 
URL:https://thectbeacon.com/event/the-first-friday-art-crawl-in-downtown-westerly/2026-09-04/
LOCATION:Downtown Westerly RI\, 5 Hight Street\, Westerly\, RI\, 02891\, United States
CATEGORIES:Downtown Westerly
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260904T163000
DTEND;TZID=America/New_York:20260904T193000
DTSTAMP:20260720T224746Z
CREATED:20260520T192349Z
LAST-MODIFIED:20260720T224746Z
UID:10002564-1788539400-1788550200@thectbeacon.com
SUMMARY:Summer Friday Music Series at the Mystic Seaport Museum
DESCRIPTION:Summer Friday Music Series at Mystic Seaport Museum returns May 22 through September 11\, bringing free live music and waterfront summer atmosphere to Mystic Seaport Museum every Friday evening throughout the season\, excluding July 3. Held outdoors at Schaefer’s Spouter Tavern\, the series invites visitors to spread out blankets and lawn chairs across the museum grounds while enjoying live performances overlooking the Mystic River. Free museum entry begins at 5 p.m. through the North Entrance\, turning the event into one of the shoreline’s most relaxed and scenic recurring summer gatherings. \nThe Summer Friday Music Series features a rotating lineup of local and regional musicians spanning multiple genres and styles throughout the summer. Performances range from acoustic covers and classic rock-inspired sets to country\, pop\, folk\, reggae\, and other crowd-friendly live music designed to complement the laid-back waterfront setting. The opening week features Southeastern Connecticut musician Ethan Cash\, known for performing songs across multiple decades and genres while interacting closely with audiences throughout his performances. \nSet against the historic backdrop of Mystic Seaport Museum’s waterfront campus\, the weekly series combines live music\, summer sunsets\, and shoreline energy into a recurring Friday night tradition for both residents and visitors. With limited seating available on the lawn\, attendees are encouraged to arrive early\, settle in near the water\, and enjoy an evening atmosphere that feels distinctly tied to summer in Mystic and the Connecticut shoreline. \nEvent Details\nSeries Dates: Fridays\, May 22 – September 11\, 2026 (No concert July 3) \nPerformance Time: 4:30 p.m. – 7:30 p.m. \nFree Museum Admission: Begins at 5:00 p.m. through the North Entrance \nLocation:\nSchaefer’s Spouter Tavern Lawn\nMystic Seaport Museum\n75 Greenmanville Avenue\nMystic\, CT 06355 \nAdmission: Free \n2026 Performance Schedule\nJuly 24 – Act III\nAn eclectic group performing a lively mix of jazz\, R&B\, and blues. \nJuly 31 – Tish Rabe and Friends\nA popular quartet featuring jazz\, contemporary country\, and rock favorites. \nAugust 7 – James Harris\nA Berklee College of Music graduate and accomplished guitarist and vocalist performing acoustic classic rock\, modern rock\, jazz\, and popular favorites. \nAugust 14 – Anna May\nAlternative Americana with thoughtful songwriting\, poetic lyrics\, and folk-inspired storytelling. \nAugust 21 – Nick Bosse\nA Southeastern Connecticut singer-songwriter blending country\, southern rock\, and bluegrass with a modern Nashville sound. \nAugust 28 – Andre and Eddie\nA crowd-pleasing duo performing soul\, Motown\, classic rock\, blues\, and other timeless favorites. \nSeptember 4 – James Harris\nReturning for a second performance featuring acoustic rock\, jazz\, classical guitar\, and popular music. \nSeptember 11 – Kenn Morr Band\nClosing the series with original Americana and roots rock from their latest album\, Still Shining. \nWhat to Bring\n\nLawn chairs or blankets\nPicnic dinner or enjoy food available at the museum\nFriends and family for a relaxing evening by the water\nA light jacket for cooler evenings along the Mystic River\n\nGood to Know\n\nFree admission begins at 5:00 p.m. through the Museum’s North Entrance.\nSeating on the lawn is limited and available on a first-come\, first-served basis.\nVisitors are encouraged to arrive early to claim a spot overlooking the Mystic River.\nConcerts are held outdoors and are weather dependent.\nSchaefer’s Spouter Tavern will be open with food and beverages available for purchase.\n\nEvent Highlights\n\nWeekly live music overlooking the Mystic River\nFree Friday evening admission to Mystic Seaport Museum\nOutdoor lawn seating in a historic waterfront setting\nRotating lineup of local and regional musicians\nFamily-friendly atmosphere\nFood and drinks available from Schaefer’s Spouter Tavern\nOne of Mystic’s signature summer Friday night traditions
URL:https://thectbeacon.com/event/summer-friday-music-series-at-the-mystic-seaport-museum/2026-09-04/
LOCATION:CT
CATEGORIES:Mystic Seaport
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260904T160000
DTEND;TZID=America/New_York:20260904T190000
DTSTAMP:20260621T233508Z
CREATED:20260621T233508Z
LAST-MODIFIED:20260621T233508Z
UID:10006138-1788537600-1788548400@thectbeacon.com
SUMMARY:Bozrah Farmers Market
DESCRIPTION:Bozrah Farmers Market returns each Friday with a season-long lineup of themed events that combine local shopping\, food\, entertainment\, and community fun. While visitors can always expect fresh produce\, local vendors\, and a welcoming atmosphere\, each market date brings a unique theme designed to give guests something new to experience throughout the summer and fall. \nFrom pickle tastings and berry celebrations to classic cars\, tacos\, chocolate\, and even a Renaissance-themed evening\, the weekly themes add an extra layer of fun to one of the region’s most popular community markets. Whether you’re stopping by to shop local\, grab dinner from a food truck\, or enjoy one of the special activities\, every Friday offers a different reason to visit. \nFamilies\, food lovers\, and shoppers alike will find plenty to enjoy as the market transforms throughout the season with themed activities\, special vendors\, and community celebrations. \nEvent Details \nWhen: Fridays \nLocation: Bozrah Farmers Market \n2026 Theme Schedule \nJuly 3\nPickle Festival \nJuly 10\nTractor Night \nJuly 17\nMakers Market \nJuly 24\nClassic Car Night \nJuly 31\nBerry Festival \nAugust 7\nDog Days \nAugust 14\nKids Entrepreneur Day \nAugust 21\nClassic Car Night \nAugust 28\nFood Truck Night \nSeptember 4\nChocolate Night \nSeptember 11\nTaco Festival \nSeptember 18\nAmerica 250 Celebration \nSeptember 25\nVintage Vibes \nOctober 2\nMakers of the Realm (Renaissance Theme) \nOctober 9\nTent-or-Treat \nAdditional Information \n\nWeekly Friday market\nLocal vendors and artisans\nFresh produce and farm products\nFamily-friendly atmosphere\nRotating seasonal themes and activities\n\n  \n 
URL:https://thectbeacon.com/event/bozrah-farmers-market/2026-09-04/
LOCATION:Bozrah Farmers Market\, 45 Bozrah Street\, Bozrah\, 06344\, United States
CATEGORIES:Bozrah Farmers Market
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260904T150000
DTEND;TZID=America/New_York:20260904T160000
DTSTAMP:20260721T235339Z
CREATED:20260721T235051Z
LAST-MODIFIED:20260721T235339Z
UID:10006963-1788534000-1788537600@thectbeacon.com
SUMMARY:Mystic Seaport Planetarium Show: Stars and Stripes
DESCRIPTION:Mystic Seaport Planetarium Show: Stars and Stripes takes visitors on a fascinating journey through American history by exploring how the night sky influenced some of the nation’s most pivotal moments. Presented daily from June 21 through September 7 at the Treworgy Planetarium\, this immersive show reveals the surprising connections between astronomy and events that helped shape the United States. \nFrom Paul Revere’s midnight ride to Abraham Lincoln’s visit to the U.S. Naval Observatory during the Civil War\, and even the planning of the D-Day invasion during World War II\, Stars and Stripes demonstrates how the Moon\, stars\, and the forces of gravity have played unexpected roles throughout history. Combining storytelling with stunning planetarium visuals\, the program offers an engaging experience for visitors of all ages. \nEvent Details\nEvent: Mystic Seaport Planetarium Show: Stars and Stripes \nDates: Daily\, June 21 – September 7\, 2026 \nTime: 3:00 p.m. \nVenue: Treworgy Planetarium at Mystic Seaport Museum \nLocation: Mystic\, CT \nAdmission: Additional fee required \nAbout the Show\nStars and Stripes explores the relationship between astronomy and American history through several remarkable stories\, including: \n\nHow the phase of the Moon helped conceal Paul Revere during his famous midnight ride.\nWhy President Abraham Lincoln made an unexpected visit to the U.S. Naval Observatory during the Civil War.\nHow the gravitational relationship between the Earth and Moon influenced the timing of the Allied D-Day landings at Normandy.\n\nUsing the planetarium’s immersive projection system\, guests experience the night sky as it appeared during these historic moments while learning how celestial events influenced critical decisions and military strategy. \nAbout Treworgy Planetarium\nLocated inside Mystic Seaport Museum\, the Treworgy Planetarium presents educational programs that combine astronomy\, science\, navigation\, and maritime history. Its state-of-the-art digital projection system creates an immersive environment where visitors can explore the universe while discovering the important role the night sky has played throughout history. \nWhy Attend\nStars and Stripes offers a unique perspective on American history by revealing how astronomy has influenced some of the nation’s defining events. Whether you’re interested in history\, science\, or simply looking for an engaging family activity during a visit to Mystic Seaport Museum\, this daily planetarium show provides an entertaining and educational experience. \nTickets\nThere is an additional fee is required for this planetarium program. \n  \n  \n 
URL:https://thectbeacon.com/event/mystic-seaport-planetarium-show-stars-and-stripes/2026-09-04/
LOCATION:Mystic Seaport\, 75 Greenmanville Ave\, Mystic\, CT\, \,06355-1946\,\, United States
CATEGORIES:Mystic Seaport
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260904T120000
DTEND;TZID=America/New_York:20260904T230000
DTSTAMP:20260903T151855Z
CREATED:20260903T151855Z
LAST-MODIFIED:20260903T151855Z
UID:10007458-1788523200-1788562800@thectbeacon.com
SUMMARY:165th Woodstock Fair Guide
DESCRIPTION:165th Woodstock Fair returns to South Woodstock for five days over Labor Day weekend\, September 3–7\, bringing one of Connecticut’s oldest agricultural traditions together with major concerts\, livestock shows\, carnival rides\, fair food and several new attractions. \nThe 2026 Main Stage lineup is unusually strong. Tonic headlines Friday night\, Kool & the Gang takes over Saturday\, Trace Adkins performs Sunday\, and Beach Boys co-founder Al Jardine and the Pet Sounds Band close the Fair on Labor Day Monday. The Flying Wallendas and magician Leon Etienne also perform throughout the weekend. \nAll Main Stage entertainment is included with Fair admission. \nBut the Woodstock Fair is still\, fundamentally\, an agricultural fair. Livestock barns\, dairy cattle\, sheep\, goats\, rabbits\, agricultural competitions and the historic Brunn Barn sit alongside the flashing lights of the Fiesta Shows midway. \nFor its 165th edition\, the Fair is adding something new to that mix: Rustic Tap & Vine\, a dedicated beer and wine area featuring Connecticut producers. \nHere’s what to know before heading to South Woodstock. \nWhen Is the 2026 Woodstock Fair?\nThe Woodstock Fair runs Thursday\, September 3 through Monday\, September 7\, 2026 at the Woodstock Fairgrounds\, 281 Route 169 in South Woodstock. \nOpening times vary by day. \nThursday: 4 p.m.\nFriday: Noon\nSaturday: 9 a.m.\nSunday: 9 a.m.\nLabor Day Monday: 9 a.m. \nThursday through Sunday\, the Main Gate remains open until 9:30 p.m.\, with other gates closing at 9 p.m. Carnival rides and games continue until 11 p.m. \nMonday operates on an earlier schedule. All gates close at 7 p.m.\, with carnival rides and games continuing until 8 p.m. \nThe barns and exhibition halls also have their own closing times\, so visitors primarily interested in the agricultural side shouldn’t wait until late evening to explore them. \nHow Much Are Woodstock Fair Tickets?\nOnline general admission for 2026 is $16.95 for adults\, including the processing fee. \nAdmission for active-duty military members with identification is $11.80\, while seniors 65 and older with identification also pay $11.80 online. \nChildren 10 and younger are admitted free. \nOne of the biggest values in the ticket is the entertainment. \nThe major concerts\, Flying Wallendas performances\, Leon Etienne’s magic shows and other stage entertainment are included with paid Fair admission. There is no separate concert ticket required for Kool & the Gang\, Trace Adkins\, Tonic or Al Jardine. \nMain Stage performances are general admission with no reserved seating. \nGuests may bring folding chairs for the grass-covered area in front of the stage. \nFriday Night: Tonic Headlines the Main Stage\nFriday\, September 4\, starts the first full day of the Fair at noon. \nThe Flying Wallendas perform at 1 and 3 p.m.\, followed by Soul Afire at 5 p.m. and Leon Etienne’s Magic Rocks at 6:30. \nThen the Main Stage shifts into ’90s alternative rock. \nTonic performs at 8 p.m. \nFormed in Los Angeles in the 1990s\, Tonic broke nationally with its 1996 debut album Lemon Parade. The record produced the band’s signature hit\, “If You Could Only See\,” along with “Open Up Your Eyes.” \nThe band’s success carried into subsequent albums\, and Tonic earned two Grammy nominations for its 2002 album Head on Straight. \nFriday also brings the Old Fiddlers Club of Rhode Island to Center Stage at noon\, Soul Afire at 2:30 p.m.\, Leon Etienne at 3:45 and the Fair’s Country Karaoke Contest at 6. \nSaturday Night: Kool & the Gang\nSaturday brings the biggest dance party of the weekend. \nKool & the Gang headlines the Main Stage at 8 p.m. September 5. \nFew bands arrive with a catalog more immediately recognizable at a fairground. \nThe group’s decades of funk\, soul\, R&B and pop produced “Celebration\,” “Jungle Boogie\,” “Ladies’ Night\,” “Get Down on It\,” “Too Hot\,” “Cherish” and a long list of other hits. \nThe band’s history reaches back to Jersey City in 1964\, making Kool & the Gang’s longevity particularly appropriate for the 165th edition of a fair that has built its own identity around tradition. \nSaturday’s Main Stage begins much earlier. \nThe Flying Wallendas perform at 1 and 3 p.m. The Stevie Nicks Experience performs at 5\, followed by Leon Etienne’s Magic Rocks at 6:30 and Kool & the Gang at 8. \nCenter Stage has its own schedule beginning with Quest Martial Arts at 10:30 a.m.\, followed by the East Woodstock Cornet Band at 11:30. Quest returns at 2 p.m.\, the Stevie Nicks Experience performs at 2:30\, Leon Etienne appears at 3:45\, and the Pop Karaoke Contest begins at 5. \nSunday Night Belongs to Trace Adkins\nSunday\, September 6\, turns the Main Stage toward country music. \nTrace Adkins performs at 8 p.m. \nThe Louisiana-born singer has spent three decades in country music\, with a catalog that includes “You’re Gonna Miss This\,” “Every Light in the House\,” “Ladies Love Country Boys\,” “Songs About Me” and “Honky Tonk Badonkadonk.” \nAdkins has also been a member of the Grand Ole Opry since 2003. \nBefore the headliner\, the Flying Wallendas perform at 1 and 3 p.m. Nick Bosse and the Northern Roots take the stage at 5\, followed by Leon Etienne’s Magic Rocks at 6:30. \nCenter Stage begins Sunday at 10 a.m. with Whitney Doucet\, followed by Danielson Martial Arts at 11:15\, another Whitney Doucet performance at noon\, Danielson Martial Arts at 1:30\, Nick Bosse at 2:30 and Leon Etienne at 4. \nAl Jardine Closes the Fair on Labor Day\nThe final day gets an appropriate end-of-summer soundtrack. \nAl Jardine of the Beach Boys and the Pet Sounds Band perform at 5:30 p.m. Monday\, September 7. \nJardine was a founding member of the Beach Boys\, singing and playing guitar as the group created one of the defining catalogs in American popular music. \nHis lead vocals include “Help Me\, Rhonda\,” while his decades with the Beach Boys connected him to records ranging from the early surf hits through Pet Sounds and beyond. \nMonday’s Main Stage begins with the Flying Wallendas at 11:30 a.m. Leon Etienne performs at 12:30\, the Wallendas return at 2\, Red Light Band performs at 2:30\, and Etienne returns at 4 before Jardine closes the 165th Fair. \nThe Flying Wallendas Perform Throughout the Weekend\nThe Flying Wallendas are more than another stage act on the schedule. \nThe Wallenda name has been synonymous with high-wire performance for generations\, dating back to the European circus tradition that eventually brought the family to the United States. \nTheir appearances are spread throughout the Fair\, making them one of the easiest major attractions to catch even if you’re attending primarily for something else. \nThey perform Thursday at 6 p.m.; Friday\, Saturday and Sunday at 1 and 3 p.m.; and Monday at 11:30 a.m. and 2 p.m. \nThat gives visitors nine opportunities over the five-day Fair. \nLeon Etienne Brings Magic to Multiple Stages\nAnother performer will be difficult to miss. \nLeon Etienne’s Magic Rocks appears repeatedly on both the Main and Center stages. \nEtienne has built his act around large-scale illusions\, sleight of hand\, comedy and rock-show energy rather than the quieter presentation of a traditional stage magician. \nHis national television appearances have included America’s Got Talent\, where he became one of the show’s recognizable magic acts. \nAt Woodstock\, he’s performing multiple times throughout Labor Day weekend\, making his show one of the easier entertainment options to work into a full day. \nDon’t Skip the Agriculture\nIt would be easy to look at a lineup containing Kool & the Gang and Trace Adkins and think of Woodstock primarily as a music festival with carnival rides. \nThat misses the heart of the Fair. \nThe Woodstock Fair describes itself as Connecticut’s largest agricultural fair\, and its agricultural competitions remain a major part of the five-day event. \nFriday begins with the Rabbit Exhibition and Sheep Show at noon\, followed by the Goat Show at 1 p.m. and Youth Dairy Cattle Show at 3. \nSaturday starts early with the Dairy Cattle Show and Rabbit Exhibition at 9 a.m.\, Youth Sheep Show at 9:30 and Sheep Lead Line at 6 p.m. \nSunday includes rabbits\, sheep and goats in the morning and Beef Showmanship at 3 p.m. \nMonday begins with the Beef Show and Rabbit Exhibition at 9 a.m.\, followed by the Sheep Show at 9:30. \nThe Youth Dairy Cattle Show on Friday is followed by showmanship and a costume class\, while Sunday’s Beef Showmanship is followed by steer and costume classes. \nVisit the Brunn Barn Museum\nOne of the best places to understand why the agricultural part of Woodstock matters is the Brunn Barn Museum. \nThe barn itself dates to 1822. \nIt was dismantled in 2004 and reconstructed at the Woodstock Fairgrounds in time for the 2005 Fair. \nInside\, the focus is on New England’s agricultural past. \nAntique farm equipment and tools help show how work was accomplished before tractors\, combines and other modern machinery transformed farming. \nThe barn also hosts demonstrations and educational displays. \nIn a Fair increasingly filled with modern entertainment\, the Brunn Barn provides a direct connection to the agricultural history that created events like Woodstock in the first place. \nNew for 2026: Rustic Tap & Vine\nOne of the biggest additions to the 165th Fair is decidedly more modern. \nRustic Tap & Vine debuts in 2026 as a new beer and wine destination inside the Fair. \nThe project was created in partnership with bankHometown\, a division of TruNorth Bank\, along with Taylor Brooke Brewery and Winery\, Bear Hands Brewing Company and Black Pond Brewery. \nThe new attraction opens with the Fair at 4 p.m. Thursday. \nRustic Tap & Vine operates Thursday from 4–7 p.m.; Friday\, Saturday and Sunday from noon–7 p.m.; and Labor Day Monday from noon–6 p.m. \nFor adults who remember when a fair beer meant little more than grabbing whatever was being poured at a concession stand\, the dedicated space gives the 2026 Fair another distinct destination. \nThe Midway Is Back With Fiesta Shows\nFiesta Shows operates the Woodstock Fair midway\, with rides ranging from family attractions to the sort of spinning machinery that looks much more entertaining from the ground depending on your tolerance for centrifugal force. \nThe expected 2026 lineup includes the Super Cyclone Coaster\, Spider Wheel\, Warrior\, Top Gun\, Thunder Bolt\, Zero Gravity\, Hyper Spin\, Pharaoh’s Fury\, Fire Ball\, Spinning Coaster\, Zipper\, Starship Exodus and Hurricane. \nThere are also gentler options including the carousel\, train\, Crazy Bus\, Rock’n Tug and slide. \nRide height requirements vary. \nIndividual ride credits will be available at the Fair\, while advance unlimited-ride options are also available. \nRide Wristbands Can Save Money\nIf the midway is going to be a major part of your day\, buying in advance can save a few dollars. \nThursday’s unlimited wristband is $30 online or $35 on site and is valid from 4–10 p.m. \nFriday is split into two sessions\, noon–5 p.m. or 5 p.m.–close\, with wristbands costing $30 online or $35 on site. \nSaturday\, Sunday and Monday use all-day Megapass wristbands at $40 online or $45 on site. \nThese do not include Fair admission. \nWristbands and Megapasses also aren’t valid for the bumper cars\, mechanical bull\, rock wall or bungee jump. \nFamily Fun Goes Beyond the Midway\nFamilies who don’t want to spend the entire day buying ride credits have another option. \nThe Fabulous Family Fun Area is open all five days with the Records and Burpee Petting Zoo\, inflatable games and Sandtasia Sand Sculpture. \nThe Pork Chop Revue also performs throughout the weekend. \nDespite the name\, it’s not a barbecue demonstration. \nThe show features trained pigs performing tricks and comedic routines and has become the kind of oddball agricultural entertainment that fits naturally at a country fair. \nSaturday also brings Vinny’s Pizza Eating Contest at 2:15 p.m. \nOn Sunday\, the competitive eating turns to dessert with a Blueberry Pie Eating Contest at 2:15. \nYou Can Enter the Karaoke Contest\nThe audience can become the entertainment on Friday and Saturday. \nFriday’s Country Karaoke Contest begins at 6 p.m. on Center Stage. \nSaturday’s Pop Karaoke Contest starts at 5 p.m. \nEach contest is limited to 10 contestants\, and advance registration is available through the Fair. \nParticipants are asked to arrive at Center Stage 30 minutes before the contest\, with registration beginning 15 minutes before showtime. \nSomeone can even enter both competitions\, although a separate registration is required for each. \nLabor Day Starts With a Cornhole Tournament\nMonday morning brings a different kind of competition. \nThe Woodstock Fair Cornhole Tournament begins at 10 a.m. September 7 on Center Stage. \nTwo-person teams compete in either Social or Competitive divisions. \nRegistration is $50 per team\, or $25 per player\, and the entire registration pool goes into the prize purse. \nThe Woodstock Fair adds another $2\,500. \nTournament registration does not include Fair admission or parking\, and players need to bring their own regulation cornhole bags. The Fair supplies the boards. \nCome Hungry\nWoodstock’s food list is enormous. \nThis is still the place for fried dough\, funnel cakes\, sausage and peppers\, giant eclairs\, fried Oreos\, caramel apples\, ice cream\, kettle corn and the sort of food decisions that seem completely reasonable inside a fairground. \nBut the selection goes considerably further. \nThere are lobster rolls and lobster quesadillas from Cousins Maine Lobster; clam cakes and chowder; jerk chicken and oxtails; Polish food including pierogi\, kielbasa and stuffed cabbage; gyros; barbecue brisket; poutine; tacos; empanadas; Indian street food; Thai dishes; Colombian-American food; Mediterranean dishes; bubble tea and specialty coffee. \nYou can find bacon on a stick. \nYou can find chocolate-covered bacon. \nYou can find a deep-fried PB&J. \nThere is even a vendor dedicated entirely to gluten-free fair food\, with gluten-free funnel cakes\, fried Oreos\, chicken tenders\, corn dogs and donuts. \nLocal churches\, Scouts\, Lions\, veterans groups and other nonprofits also operate food stands\, continuing a piece of the Fair that feels considerably closer to its community roots. \nParking Is Not Included\nThis is important for first-time visitors. \nThe Woodstock Fair does not operate an on-site parking lot. \nInstead\, neighboring farms\, businesses and organizations provide parking around the Fairgrounds and set their own prices. \nFor 2026\, the Fair lists several nearby options at $10. \nFairvue Farm is on Route 171 near the South Gate. \nValleyside Farm is near Routes 171 and 169 and provides access convenient to the Main and Service gates. \nSouth Woodstock Baptist Church offers parking near Roseland Park and North Gate roads. \nScranton’s Shops is across the street and diagonally north of the Service Gate. \nBring the extra $10 into your day’s budget rather than arriving expecting admission to include parking. \nPlan on Walking\nThe Woodstock Fair is big. \nBetween the livestock areas\, exhibition halls\, stages\, food stands\, midway\, agricultural attractions and parking outside the grounds\, a visit can involve a considerable amount of walking. \nComfortable shoes aren’t a bad idea. \nIt’s also worth looking at the Fair map before arriving\, particularly if you’re trying to catch a specific livestock show and a Main Stage performance on the same day. \nThe agricultural Fair and entertainment Fair coexist\, but they’re not all concentrated into one compact midway. \nWhich Day Should You Go?\nIf music is the deciding factor\, the choice is straightforward. \nGo Friday for Tonic. \nGo Saturday for Kool & the Gang. \nGo Sunday for Trace Adkins. \nGo Monday for Al Jardine and the Pet Sounds Band. \nFor the broadest all-day Fair experience\, Saturday and Sunday provide early 9 a.m. openings and entertainment running into the evening. \nMonday is a good choice for visitors who prefer an earlier day\, with the Fair opening at 9 a.m. and winding down after Al Jardine’s 5:30 p.m. concert. \nThursday is the abbreviated opening night\, beginning at 4 p.m. \nAnd if the animals are your priority\, check the livestock schedule before choosing a date. Different species and competitions take place on different days. \nEvent Details\nEvent: 165th Woodstock Fair\nDates: Thursday\, September 3–Monday\, September 7\, 2026\nLocation: Woodstock Fairgrounds\nAddress: 281 Route 169\, South Woodstock\, CT 06267\nThursday Opening: 4 p.m.\nFriday Opening: Noon\nSaturday Opening: 9 a.m.\nSunday Opening: 9 a.m.\nMonday Opening: 9 a.m.\nAdult Online Admission: $16.95 including processing fee\nSenior 65+ Online Admission: $11.80 with ID\nActive-Duty Military Online Admission: $11.80 with ID\nChildren: Ages 10 and younger free\nMain Stage Headliners: Tonic\, Kool & the Gang\, Trace Adkins\, Al Jardine of the Beach Boys and the Pet Sounds Band\nOther Major Entertainment: Flying Wallendas and Leon Etienne’s Magic Rocks\nNew for 2026: Rustic Tap & Vine\nMidway: Fiesta Shows\nParking: Nearby independently operated lots; listed 2026 options are $10\nMain Stage Shows: Included with paid Fair admission; general admission seating \nMore information is available at the Event Website link below. \nTo purchase tickets\, click the Event Ticketing link below. \n\n  \nFeatured image is an artistic representation inspired by the event and may not depict the actual people\, location\, or activities shown.
URL:https://thectbeacon.com/event/165th-woodstock-fair-guide/2026-09-04/
LOCATION:Woodstock Fairgrounds\, 281 Route 169\, South Woodstock\, 06267\, United States
CATEGORIES:Woodstock Fairgrounds
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260904T120000
DTEND;TZID=America/New_York:20260904T230000
DTSTAMP:20260911T012641Z
CREATED:20260901T212849Z
LAST-MODIFIED:20260911T012641Z
UID:10007200-1788523200-1788562800@thectbeacon.com
SUMMARY:Rhythm & Roots Festival 2026 Guide
DESCRIPTION:Rhythm & Roots Festival 2026 returns to Ninigret Park in Charlestown for three full days of roots music over Labor Day weekend\, September 4–6\, with more than 40 performances spread across three stages\, on-site camping\, dancing\, workshops\, food vendors\, a swimming pond and activities for families. \nThis year’s headliners include St. Paul & The Broken Bones\, Marty Stuart & His Fabulous Superlatives\, Tower of Power\, Margo Price\, The Devil Makes Three and Preservation Hall Jazz Band\, backed by a lineup that stretches from blues and Americana to Cajun\, zydeco\, bluegrass\, soul\, country and New Orleans jazz. \nBut Rhythm & Roots has never really been a festival where you show up for one headliner and leave. \nMusic begins at 1 p.m. each day and continues until 11 p.m.\, with performances moving among the Rhythm Stage\, Roots Stage and Dance Stage. There are workshops during the afternoon\, plenty of room to dance\, food from more than a dozen vendors\, craft shopping and an entire campground that becomes its own little community for the weekend. \nAnd yes\, bring the kids. Children 12 and younger are admitted free. Ninigret Park has a playground and Little Nini Pond for swimming\, giving families something unusually valuable at a three-day music festival: somewhere for the kids to burn off energy between sets. \nHere’s what you need to know before heading to Charlestown. \nRhythm & Roots Festival 2026 Dates and Hours\nThe 28th annual Rhythm & Roots Festival takes place Friday through Sunday\, September 4–6\, 2026\, at Ninigret Park in Charlestown. \nFestival gates are open: \nFriday\, September 4: Noon–11 p.m.\nSaturday\, September 5: Noon–11 p.m.\nSunday\, September 6: Noon–11 p.m. \nCampers can make a considerably longer weekend of it. The campground opens Thursday morning for campers holding the appropriate early-access camping ticket\, and all campsites must be cleared by noon Monday. \nFriday: St. Paul & The Broken Bones and Marty Stuart\nFriday doesn’t function as a shortened opening night. Rhythm & Roots launches with a full day of music beginning at 1 p.m. \nThe Rhythm Stage builds toward a particularly strong evening pairing. Futurebirds perform from 5 to 6:20 p.m.\, followed by Marty Stuart & His Fabulous Superlatives from 6:40 to 8:10 p.m. \nThen St. Paul & The Broken Bones closes the stage from 8:30 to 10:15 p.m. \nFriday Rhythm Stage\n1:00–2:00 p.m. — Paul Gabriel Blues Band\n2:15–3:15 p.m. — Adam Ezra Group\n3:30–4:45 p.m. — Donna The Buffalo\n5:00–6:20 p.m. — Futurebirds\n6:40–8:10 p.m. — Marty Stuart & His Fabulous Superlatives\n8:30–10:15 p.m. — St. Paul & The Broken Bones \nThe Roots Stage takes a different route through the day\, moving heavily into zydeco and Louisiana music. \nFriday Roots Stage\n2:15–3:15 p.m. — Los Texmaniacs Workshop\n3:30–4:30 p.m. — Sons of Levin\n5:00–6:00 p.m. — Los Texmaniacs\n6:30–8:00 p.m. — Kindred Valley\n8:30–10:15 p.m. — The Mallett Brothers Band \nAnd then there’s the Dance Stage. This is where Rhythm & Roots begins showing why calling it simply a “concert festival” doesn’t quite capture the weekend. \nFriday Dance Stage\n1:00–2:30 p.m. — Planet Zydeco\n3:00–4:30 p.m. — Steve Riley & The Mamou Playboys\n5:00–6:30 p.m. — Old-Fashioned Aces\n7:00–8:30 p.m. — Ruben Moreno\n9:00–11:00 p.m. — Pine Leaf Boys \nYou could spend the entire first day at one stage and hear a coherent afternoon of music. Or bounce among all three and make it something completely different. \nThat’s basically the Rhythm & Roots formula. \nSaturday: Tower of Power and Margo Price\nSaturday puts Tower of Power at the top of the bill\, closing the Rhythm Stage from 8:30 to 10:15 p.m. \nImmediately before them is Margo Price\, performing from 6:40 to 8:10 p.m.\, while Big Bad Voodoo Daddy takes the 5 p.m. slot. \nSaturday Rhythm Stage\n1:00–2:00 p.m. — Knickerbocker All-Stars\n2:15–3:15 p.m. — Johnny Mullenax\n3:30–4:45 p.m. — Los Texmaniacs\n5:00–6:20 p.m. — Big Bad Voodoo Daddy\n6:40–8:10 p.m. — Margo Price\n8:30–10:15 p.m. — Tower of Power \nSaturday Roots Stage\nThe Roots Stage opens with two workshops before moving into a full afternoon and evening of performances. \n1:00–2:00 p.m. — Acoustic Jam Workshop\n2:15–3:15 p.m. — Workshop\n3:30–4:30 p.m. — The Alpaca Gnomes\n5:00–6:00 p.m. — The Quahogs\n6:30–8:00 p.m. — Ward Hayden & The Outliers\n8:30–10:15 p.m. — Donna The Buffalo \nSaturday Dance Stage\n1:00–2:30 p.m. — Old-Fashioned Aces\n3:00–4:30 p.m. — Ruben Moreno\n5:00–6:30 p.m. — Pine Leaf Boys\n7:00–8:30 p.m. — Curley Taylor & Zydeco Trouble\n9:00–11:00 p.m. — Steve Riley & The Mamou Playboys \nIf dancing is your reason for coming\, Saturday night is probably the night to circle. Curley Taylor leads directly into a two-hour closing set from Steve Riley & The Mamou Playboys. \nSunday: The Devil Makes Three and Preservation Hall Jazz Band\nSunday doesn’t wind the festival down gently. \nThe Devil Makes Three gets the final 8:30 p.m. Rhythm Stage slot\, preceded by Preservation Hall Jazz Band\, Yonder Mountain String Band and Roomful of Blues. \nSunday Rhythm Stage\n1:00–2:00 p.m. — The Moonrise Cartel\n2:15–3:15 p.m. — Canyon Lights\n3:30–4:45 p.m. — Roomful of Blues\n5:00–6:20 p.m. — Yonder Mountain String Band\n6:40–8:10 p.m. — Preservation Hall Jazz Band\n8:30–10:15 p.m. — The Devil Makes Three \nSunday Roots Stage\n1:00–2:00 p.m. — Sunday School with Christine Ohlman\n2:15–3:15 p.m. — Accordion Workshop\n3:30–4:30 p.m. — Blues Jam Workshop\n5:00–6:00 p.m. — Jason Ingriselli & The Miles North\n6:30–8:00 p.m. — The Suitcase Junket\n8:30–10:15 p.m. — Quinn Sullivan \nSunday Dance Stage\n1:00–2:30 p.m. — Pine Leaf Boys\n3:00–4:30 p.m. — Curley Taylor & Zydeco Trouble\n5:00–6:30 p.m. — Steve Riley & The Mamou Playboys\n7:00–8:30 p.m. — Ruben Moreno\n9:00–11:00 p.m. — Old-Fashioned Aces \nOne thing worth noticing in that schedule is how frequently musicians return on different days or stages. \nThat’s intentional. Rhythm & Roots isn’t built like a typical rock festival where every band gets 45 minutes and disappears. The festival grew from Cajun\, zydeco\, bluegrass and other roots traditions where workshops\, dancing\, collaborations and repeat performances are part of the experience. \nMore Than 40 Performances Across Three Stages\nThe breadth of the lineup is probably the festival’s biggest strength. \nThere’s southern soul from St. Paul & The Broken Bones\, country and bluegrass history with Marty Stuart\, the horn-powered funk and soul of Tower of Power\, Americana from Margo Price\, traditional New Orleans jazz from Preservation Hall Jazz Band\, progressive bluegrass from Yonder Mountain String Band and the genre-blurring acoustic sound of The Devil Makes Three. \nThen follow the schedule deeper. \nYou’ll find Rhode Island’s own Roomful of Blues and Knickerbocker All-Stars\, Texas conjunto from Los Texmaniacs\, Louisiana zydeco from the Pine Leaf Boys and Curley Taylor\, Cajun music from Steve Riley & The Mamou Playboys\, plus blues\, country\, folk and regional artists throughout the weekend. \nThat’s been part of Rhythm & Roots’ identity from the beginning. The festival describes its musical territory broadly\, encompassing Cajun\, zydeco\, blues\, country\, bluegrass and Americana\, rather than forcing everything under one genre. \nRhythm & Roots Has Been Doing This Since 1998\nThere’s some real Rhode Island music history behind the weekend. \nFestival founder Chuck Wentworth spent decades immersed in roots music\, including 37 years hosting Traditions on WRIU. He became involved with Rhode Island’s Cajun & Bluegrass Festival in 1981 and eventually took responsibility for booking its performers. \nIn 1998\, Wentworth and festival producer Mary Doub revived the struggling event as Rhythm & Roots. After its first year in Escoheag\, they moved it to Ninigret Park\, where the flatter and considerably larger property offered room for multiple stages\, camping and parking. \nThe Wentworth family operated Rhythm & Roots as an independent family festival for more than two decades. \nIt very nearly ended in 2022. \nWentworth announced that health problems were forcing him to shut down Lagniappe Productions and cancel the festival. Instead\, Connecticut-based GoodWorks Entertainment acquired Rhythm & Roots and brought it back that same Labor Day weekend\, promising to preserve the community and family atmosphere Wentworth had built. \nThe 2026 festival is the 28th annual Rhythm & Roots. \nBring the Kids\nThis deserves considerably more attention than the usual “family friendly” label buried near the bottom of a festival page. \nChildren 12 and under get into Rhythm & Roots free. \nNinigret Park also has a large playground and Little Nini Pond\, a freshwater swimming area inside the park. The festival promotes the weekend as something that can work for everyone from toddlers to grandparents. \nThat changes the equation for families considering an all-day festival. \nKids don’t have to spend ten hours being told to sit quietly next to a folding chair while Mom and Dad watch bands. Break up the music with the playground or swimming\, grab something to eat\, and then head back toward the stages. \nThe festival grounds also include a Kids Tent and other activities as part of the weekend. \nFood at Rhythm & Roots\nYou could also make a pretty respectable weekend out of eating your way through the festival. \nThe announced food lineup includes: \nNewport Chowder — seafood\nAlaina’s Mobile — American\nGood Karma Cafe — coffee and beverages\nThai Jasmine — Thai\nGinger Love Cafe — Filipino street food\nThe Potato Caboose — loaded baked potatoes\nSunset Farm — hamburgers and barbecue\nThe Breachway Grill — tacos and more\nAtomic Blonde — ice cream\nDel’s Lemonade — frozen lemonade\nTimi’s Greek Food — Greek and Middle Eastern food\nKettle Korn Express — freshly made kettle corn\nTing Ting Dumplings — Asian cuisine\nChili Brothers — Cajun and Creole\nVetrano’s — pizza \nThat range isn’t accidental. Food has long been treated as another part of the Rhythm & Roots experience\, with the festival specifically seeking a mix that reflects some of the same cultural variety found on its stages. \nThere are also craft vendors selling handmade clothing\, jewelry\, artwork\, musical items and other goods\, plus official Rhythm & Roots merchandise. The festival says it generally features about 25 artisans. \nCamping at Ninigret Park\nFor some longtime attendees\, camping isn’t simply somewhere to sleep after the music. \nIt’s part of Rhythm & Roots. \nNinigret Park becomes a temporary campground exclusively for the festival\, accommodating tents\, cars\, pop-up campers and RVs on its flat grassy grounds. Festival organizers even note that performers sometimes stay in the campground\, which can lead to informal music and late-night jams after the stages shut down. \nCamping runs from Thursday at 9 a.m. through noon Monday for those holding the appropriate passes. \nThere are no utility hookups. The campground provides potable water\, portable toilets and hand-washing stations\, while showers require a separate shower pass. \nEveryone older than 12 staying in the campground needs a full festival camping ticket\, and every vehicle entering the campground requires an additional vehicle pass. \nOne important update for anyone reading this guide while considering a camping weekend: regular 2026 three-day camping passes are currently sold out through the festival’s primary ticket seller. The ticketing page directs buyers to its fan exchange for resale availability. \n  \nWhat Tickets Cost\nAs of August 15\, standard non-camping tickets remain available. \nSingle-day admission: $102\nTwo-day pass: $185\nThree-day non-camping pass: $269 \nThose prices are listed as all-in pricing\, with fees included. \nChildren 12 and younger are free. \nThree-day non-camping admission includes access to all three stages\, food and craft vendor areas\, Little Nini Pond\, the playground and other festival grounds\, along with free daily on-site parking. \nThere is also a paid Lagniappe Lounge upgrade offering early entry\, a covered area\, private bar\, air-conditioned flush toilets and a viewing platform. A regular general admission ticket is still required. \n  \nWhat You Can Bring\nFestival-goers may bring food and water in a small soft-sided cooler no larger than 18 by 12 by 12 inches. \nHard coolers and coolers on wheels aren’t allowed. \nNeither are outside alcohol or glass bottles. Potable water is available on the festival grounds for refilling bottles. \nThat’s particularly useful if you’re bringing children and planning to stay for most of the day. You don’t have to buy every snack or bottle of water inside the festival. \nParking and Getting There\nNinigret Park is in Charlestown\, just off Route 1. \nThe festival address is: \n4890A Old Post Road\nCharlestown\, RI 02813 \nStandard three-day non-camping admission includes free daily parking. Preferred parking is separately ticketed when available. \nFestival organizers specifically ask drivers not to stage or line up on Route 1 before entering the park. \nRain or Shine\nRhythm & Roots takes place rain or shine\, and tickets are non-refundable. The artist lineup is also subject to change. \nGiven that this is three days outdoors in Rhode Island at the end of summer\, checking the forecast before packing isn’t a bad idea. \nThen again\, neither is packing for two different seasons. It’s New England. \nRhythm & Roots Festival 2026 at a Glance\nDates: Friday–Sunday\, September 4–6\, 2026 \nHours: Noon–11 p.m. daily \nMusic Begins: 1 p.m. daily \nLocation: Ninigret Park \nAddress: 4890A Old Post Road\, Charlestown\, RI 02813 \nStages: Rhythm Stage\, Roots Stage and Dance Stage \nHeadliners and Featured Artists: St. Paul & The Broken Bones\, Marty Stuart & His Fabulous Superlatives\, Tower of Power\, Margo Price\, The Devil Makes Three\, Preservation Hall Jazz Band\, Yonder Mountain String Band\, Big Bad Voodoo Daddy\, Donna The Buffalo\, Roomful of Blues and more \nSingle-Day Tickets: $102 \nTwo-Day Tickets: $185 \nThree-Day Non-Camping Pass: $269 \nChildren: Ages 12 and under admitted free \nParking: Free daily parking included with non-camping festival admission \nCamping: On-site camping available only with appropriate camping passes; primary 2026 camping passes are currently sold out \nFood: More than a dozen food vendors offering seafood\, barbecue\, Cajun and Creole\, Thai\, Filipino\, Greek and Middle Eastern food\, pizza\, tacos\, desserts and more \nFamily Activities: Playground\, Little Nini Pond swimming area and Kids Tent \nWeather: Rain or shine \nRefunds: No refunds \nMore Information\nComplete festival information\, including schedules\, policies\, camping details and updates\, is available on the Rhythm & Roots Festival website. \nTo purchase admission\, click the Event Ticketing link. \n\n 
URL:https://thectbeacon.com/event/rhythm-roots-festival-2026-guide-music-schedule-food-camping-more-2/
LOCATION:Ninigret Park\, 5 Park Lane\, Charlestown\, RI\, 02813\, United States
CATEGORIES:Ninigret Park
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DTSTART;TZID=America/New_York:20260904T113000
DTEND;TZID=America/New_York:20260904T170000
DTSTAMP:20260708T031351Z
CREATED:20260708T005652Z
LAST-MODIFIED:20260708T031351Z
UID:10006588-1788521400-1788541200@thectbeacon.com
SUMMARY:Middle of the Vines Vineyard Tour
DESCRIPTION:Middle of the Vines Vineyard Tour offers a relaxing\, all-inclusive way to explore the Connecticut Wine Trail without worrying about driving\, reservations\, or planning the day’s itinerary. Operating Thursday through Sunday during the summer\, Friday through Sunday in the fall\, and Saturday through Sunday during the winter\, the guided experience departs from Mystic and visits three carefully selected vineyards across southeastern Connecticut. \nGuests travel in a comfortable 15-passenger van to scenic wineries in communities including Stonington\, North Stonington\, Preston\, and Ledyard. Each stop allows about an hour to enjoy the vineyard\, sample local wines or other beverages\, and take in Connecticut’s picturesque wine country. Every tour includes lunch from Sift Bake Shop\, one beverage at each winery\, bottled water\, and snacks\, creating a stress-free day designed for both visitors and local wine enthusiasts. \nBecause winery availability changes throughout the season\, destinations vary from tour to tour\, giving returning guests the opportunity to experience different vineyards throughout the year. Whether you’re celebrating a special occasion or simply looking for a unique day trip\, Middle of the Vines handles the transportation and planning so guests can relax and enjoy the journey. \nEvent Details\n\nEvent: Middle of the Vines Vineyard Tour\nSchedule:\n\nSummer: Thursday-Sunday\nFall: Friday-Sunday\nWinter: Saturday-Sunday\n\n\nTour Length: Approximately 5 hours\nDeparture: Mystic\, CT\nTransportation: Included**\nAge Requirement: 21+\nMeetup at Sift Bake Shop Mystic (see Venue at the bottom of the page)\n\nTour Highlights\nEach tour includes: \n\nGuided transportation aboard a 15-passenger van\nVisits to three Connecticut vineyards\nApproximately one hour at each winery\nScenic drives through southeastern Connecticut wine country\n\nTours may visit wineries in: \n\nStonington\nNorth Stonington\nPreston\nLedyard\n\nDestinations vary based on vineyard availability. \nWhat’s Included\nEvery ticket includes: \n\nRound-trip transportation\nVisits to three vineyards\nLunch from Sift Bake Shop\nOne beverage at each winery (wine\, beer\, cider\, or another available option)\nBottled water\nSnacks\n\nA Zero Proof ticket is also available for guests who prefer non-alcoholic beverages. \nReservations\nAdvance reservations are required. \nBecause lunch is prepared fresh by Sift Bake Shop\, bookings close at 6:00 p.m. the day before each tour. \nThe online booking system displays real-time availability\, allowing guests to see how many seats remain on each tour. \nTickets\nTickets are $165 per person. \nTo check availability and reserve your seat\, click the Event Ticketing link at the bottom of this page. \n  \n** You must provide your own transportation home. Have a designated driver or use Uber/Lyft. \n 
URL:https://thectbeacon.com/event/middle-of-the-vines-vineyard-tour/2026-09-04/
LOCATION:Sift Bake Shop Mystic\, 5 Water Street\, Mystic\, 06355\, United States
CATEGORIES:Sift Bake Shop Mystic
ATTACH;FMTTYPE=image/jpeg:https://thectbeacon.com/wp-content/uploads/2026/07/Middle-of-the-Vines-Vineyard-Tour-Thursdays-through-Sundays-1145-am-445-pm.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260904T110000
DTEND;TZID=America/New_York:20260904T170000
DTSTAMP:20260701T201347Z
CREATED:20260701T201347Z
LAST-MODIFIED:20260701T201347Z
UID:10006465-1788519600-1788541200@thectbeacon.com
SUMMARY:Luxe CT: Velvet Mills to Modern Runways at Mystic Museum of Art
DESCRIPTION:Luxe CT: Velvet Mills to Modern Runways at Mystic Museum of Art explores the history of textiles in southeastern Connecticut\, tracing how fabrics\, fashion\, and craftsmanship have shaped the region from the precolonial era through the present day. On view from June 26 through October 11\, 2026\, the exhibition brings together historic artifacts and contemporary works to examine how textiles reflect labor\, immigration\, cultural identity\, and changing ideas of luxury. \nInspired by southeastern Connecticut’s once-thriving velvet industry\, the exhibition features a collaboration between Mystic Museum of Art\, Historic Stonington\, Mashantucket Pequot Museum & Research Center\, Mystic Seaport Museum\, and the Connecticut Region of the Studio Art Quilt Associates. Visitors will encounter an extensive collection of beadwork\, embroidery\, quilts\, velvet\, fashion\, and textile art drawn from partner institutions and the museum’s own collection. \nThe exhibition also highlights contemporary fashion designers with Connecticut connections\, including Xarea Lockhart\, Toriana Sauro\, Christian Siriano\, and Peter Som. Their work connects the region’s textile heritage with modern fashion\, demonstrating how clothing and material culture continue to influence art\, identity\, and design. Throughout the exhibition\, the museum will present lectures\, artist conversations\, and hands-on workshops that further explore these themes. \nExhibition Details\n\nExhibition: Luxe CT: Velvet Mills to Modern Runways\nVenue: Mystic Museum of Art\nDates: June 26-October 11\, 2026\nLocation: Mystic\, CT\n\nExhibition Highlights\nVisitors will experience: \n\ns\nWorks from Mystic Museum of Art’s permanent collection\nLoans from regional museums and organizations\n\nFeatured Partners\nThe exhibition includes contributions from: \n\nHistoric Stonington\nMashantucket Pequot Museum & Research Center\nMystic Seaport Museum\nStudio Art Quilt Associates\, Connecticut Region\n\nFeatured Designers\nThe exhibition showcases work by designers with Connecticut ties\, including: \n\nXarea Lockhart\nToriana Sauro\nChristian Siriano\nPeter Som\n\nAdmission\n\nGeneral Admission: $12\nNew London County residents: $10\nSeniors (65+): $10\nStudents with valid ID: $10\nFree:\n\nMystic Museum of Art members\nYouth ages 17 and under\nMilitary personnel and veterans\n\n\n\nExhibition Programs\nPublic programs are held on select Tuesdays from 5:30-6:30 p.m. \nTuesday\, July 7\nMystic Mudlarking: The River and the Rossie Velvet Mill \n\nGuest speaker: Mary Hendrickson\n\nTuesday\, July 21\nImmigration and Industry \n\nGuest speaker: Chelsea Mitchell\, Library Director & Collections Manager\, Historic Stonington\n\nTuesday\, September 1\nConversation with Alana Ryder and Emerging Designers \nFeaturing: \n\nAlana Ryder\nXarea Lockhart\nToriana Sauro\n\nWorkshops\nAll workshops take place in KTJ Studios. \nSaturday\, September 19\nFrom Textile to Art: Felt Collage Workshop \nSaturday\, September 26\nIntroduction to Sewing Workshop \n\nFeatured designer: Toriana Sauro\n\nSaturday\, October 10\nRelief Printing on Silk Scarf Workshop \nWhy Visit\nLuxe CT examines how textiles have connected communities across centuries while reflecting the region’s history of manufacturing\, immigration\, craftsmanship\, and artistic innovation. By pairing historical artifacts with contemporary fashion and fiber art\, the exhibition offers visitors a deeper understanding of southeastern Connecticut’s cultural heritage and its continuing influence on today’s artists and designers. \n  \n 
URL:https://thectbeacon.com/event/luxe-ct-velvet-mills-to-modern-runways-at-mystic-museum-of-art/2026-09-04/
LOCATION:Mystic Museum of Art\, 9 Water Street\, Mystic\, 06355\, United States
CATEGORIES:Mystic Museum of Art
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260904T110000
DTEND;TZID=America/New_York:20260904T170000
DTSTAMP:20260705T020852Z
CREATED:20260510T162306Z
LAST-MODIFIED:20260705T020852Z
UID:10000471-1788519600-1788541200@thectbeacon.com
SUMMARY:Brickwrecks: Sunken Ships in LEGO Bricks
DESCRIPTION:Brickwrecks: Sunken Ships in LEGO Bricks drops visitors into centuries of maritime mystery and disaster at Mystic Seaport Museum.. The internationally touring exhibition combines massive LEGO® ship recreations with real maritime history\, creating an experience that feels part museum exhibit\, part interactive adventure. As the first American stop for the exhibition\, Mystic Seaport becomes the latest host for a showcase that has previously appeared at major maritime museums in Europe and Australia. \nThe exhibit features eleven detailed LEGO® models recreating famous shipwrecks and maritime disasters spanning thousands of years\, including the Titanic\, the Vasa\, Franklin’s Arctic expedition ships Terror and Erebus\, and the ancient Uluburun trading vessel. Created in partnership with LEGO® Certified Professional Ryan “The Brickman” McNaught\, the displays combine historical storytelling with surprisingly intricate engineering and visual detail. Some models even include cross-section cutaways revealing what happened beneath the waterline. \nInteractive experiences throughout the exhibit invite visitors to test survival scenarios\, operate a remote underwater vehicle\, experiment with ship stability\, and build LEGO® creations of their own. Alongside the models are replica artifacts\, archaeological tools\, and multimedia displays exploring how modern researchers investigate shipwrecks and what those discoveries reveal about trade\, exploration\, disaster\, and human history. The result is an exhibit that works equally well for families\, history buffs\, LEGO® fans\, and anyone who still secretly wants to touch every museum display. \n 
URL:https://thectbeacon.com/event/brickwrecks-sunken-ships-in-lego-bricks-3/2026-09-04/
LOCATION:Mystic Seaport\, 75 Greenmanville Ave\, Mystic\, CT\, \,06355-1946\,\, United States
CATEGORIES:Mystic Seaport
ATTACH;FMTTYPE=image/jpeg:https://thectbeacon.com/wp-content/uploads/2026/05/Brickwrecks-Sunked-Ships-in-Lego-Bricks.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260904T090000
DTEND;TZID=America/New_York:20260904T180000
DTSTAMP:20260901T212201Z
CREATED:20260901T212201Z
LAST-MODIFIED:20260901T212201Z
UID:10007306-1788512400-1788544800@thectbeacon.com
SUMMARY:B.F. Clyde’s Cider Mill 2026: Complete Guide
DESCRIPTION:B.F. Clyde’s Cider Mill is now open for the 2026 season\, beginning another fall of fresh-pressed sweet cider\, cider donuts\, traditional hard cider\, apple wine and one of the most unusual pieces of working history in Connecticut. \nThe family-owned Old Mystic landmark opened for the season September 1 and is currently scheduled to operate seven days a week from 9 a.m. to 6 p.m. at 129 North Stonington Road. \nBut calling Clyde’s a cider shop doesn’t quite explain why generations of families make a trip here every fall. \nThe mill has been family-owned since 1881. Fourth\, fifth and sixth generations of the family still work in the business. Apples are still crushed and pressed using historic machinery powered by steam. Visitors can watch the machinery operate\, descend into the cellar for traditional hard cider tastings\, sample apple wines in a converted grist mill and leave with a bag of cider donuts. \nClyde’s calls itself the oldest steam-powered cider mill in the United States. \nMore precisely\, it is the last operating steam-powered cider mill in the country\, according to the mill\, and its historic cider-making machinery has been recognized by the American Society of Mechanical Engineers as a National Historic Mechanical Engineering Landmark. \nIt isn’t a reproduction of an old cider mill. \nIt’s the real thing. \nA Mystic Fall Tradition Since 1881\nThe story begins with Benjamin F. Clyde. \nIn 1881\, Clyde began producing cider from apples he had pressed at other local mills. He eventually rented a press before purchasing his own mill in 1897. \nThe equipment that followed would become the heart of the operation visitors still come to see. \nClyde purchased a screw press manufactured by Boomer & Boschert of Syracuse\, New York. The company also supplied the apple grater\, elevator and cider pump\, along with plans for the mill building. \nThe machinery was installed in 1898. \nAt the time\, cider mills were hardly unusual in rural America. \nThey served much the same role for apple growers that grist mills did for farmers growing grain. Orchards could bring surplus apples to a centrally located mill\, where the fruit could be processed and pressed into juice. Some of that juice could then be fermented into hard cider. \nMost of those community mills disappeared. \nClyde’s didn’t. \nThe Steam-Powered Mill Is Still Working\nThat’s what makes a visit different from touring a preserved historic building. \nThe machinery still has a job. \nApples enter the cider-making system and are elevated to a grinder\, where they’re reduced to pulp. That pulp is prepared for pressing\, and the historic screw press applies the tremendous pressure needed to extract the juice. \nThe technology was impressive for its era. \nAccording to the American Society of Mechanical Engineers\, the all-steel screw press could apply pressure at three speeds and represented one of the last generations of screw presses before hydraulic presses became widespread during the 20th century. \nASME designated B.F. Clyde’s Cider Mill a National Historic Mechanical Engineering Landmark in 1994\, recognizing the machinery as a rare survivor of an industry that was once common throughout America’s apple-growing regions. \nMore than a century after the equipment was installed\, Clyde’s still uses the mill to make cider. \nWhen Can You Watch Clyde’s Press Cider?\nVisitors don’t have to settle for looking at the machinery. \nClyde’s runs it during the season. \nThe mill’s typical pressing schedule is: \nTuesday and Thursday: 10 a.m.–noon\nSaturday and Sunday: 10 a.m.–noon \nThe schedule can vary because Clyde’s presses according to production needs\, so the machinery isn’t guaranteed to be running continuously throughout those periods. \nEven when the press isn’t operating\, visitors are welcome to look inside the historic press building. \nFor anyone specifically interested in seeing the steam-powered machinery at work\, a pressing morning is the best time to plan a visit. \nHow Clyde’s Makes Sweet Cider\nFresh sweet cider is the product that started everything. \nClyde’s purchases its apples from small orchards rather than operating a pick-your-own orchard of its own. The apples are processed at the mill and pressed into cider using the historic equipment. \nThe finished sweet cider is flash pasteurized on the property. \nVisitors can buy cider to take home or drink it while visiting\, and seasonal cider drinks have become part of the experience alongside the mill’s baked goods. \nThat combination has helped turn what was originally a working agricultural business into a fall destination. \nYou can come to learn how a 19th-century cider press works. \nYou can also come because you want cider and a donut. \nNeither is the wrong reason. \nAbout Those Clyde’s Cider Donuts\nFor plenty of visitors\, the steam engine has competition. \nClyde’s cider donuts have become almost as closely associated with the mill as the cider itself. \nThe store sells its well-known cider donuts along with other baked goods and seasonal treats. The selection can vary\, but the broader shop also carries jarred products\, honey from local beekeepers\, candied apples made by the family and other locally produced goods. \nIt’s part bakery\, part country store and part historic attraction. \nAnd on a busy fall weekend\, the line is evidence that plenty of people know exactly what they came for. \nThen There Is the Cider Downstairs\nThe word “cider” gets considerably more complicated at Clyde’s. \nSweet cider is only part of the story. \nClyde’s also makes traditional hard cider using a process very different from the sweeter\, carbonated canned ciders that have become common in supermarkets and bars. \nThe hard cider begins with apple juice and ferments before aging in oak whiskey barrels. \nThe process from juice to finished hard cider typically takes about a year. \nAfter fermentation and aging\, the hard cider receives relatively little filtration before being sold. That preserves more of the raw\, oaky character produced by the barrel. \nThe result is considerably stronger than many commercial hard ciders. \nClyde’s hard ciders and apple wines generally contain 12 to 14 percent alcohol. \nHard Cider vs. Apple Wine: What’s the Difference?\nThis is one of the more interesting parts of Clyde’s operation because the two products begin in essentially the same place. \nBoth the hard cider and apple wine start as fermented apple juice aged in oak whiskey barrels. \nWhat happens afterward separates them. \nClyde’s hard cider is only lightly filtered to remove sediment. That leaves it with a bolder flavor\, more pronounced oak character and more bite. \nThe apple wine receives considerably more filtration. \nThat additional processing produces a smoother\, somewhat sweeter product that is also shelf stable before opening. \nSo someone expecting Clyde’s hard cider to taste like a modern canned hard cider may be surprised. \nThis is closer to an older cider-making tradition. \nWhat’s in the Hard Cider Cellar?\nThe hard cider cellar sits underneath the press building. \nThat’s where visitors can taste Clyde’s traditional hard ciders and where the product has been made for generations. \nAvailability changes throughout the season\, but Clyde’s 2026 lineup includes several recurring varieties. \nThe Original is the starting point. It’s dry\, without added fruit flavors competing with the oak character of the barrel. \nLucky Lion is also dry and crisp\, with a character Clyde’s says some drinkers compare to Scotch. \nBlackout goes even further in that direction. It’s Clyde’s most popular hard cider and wine flavor\, with strong oak notes that the mill describes as almost reminiscent of whiskey. \nThen things get fruitier. \nBoomerang combines apple and cranberry for a tart\, sweeter cider. \nGoodfella adds blackberry and lands on the sweeter end of the lineup. \nYellow Jacket combines apple and orange\, producing some sweetness with a citrus bite. \nCherry Bomb adds another fruit-driven option. \nBecause Clyde’s rotates its hard ciders\, individual varieties can change during the season. \nThe Apple Wine List Goes Much Further\nThe wine side of the operation offers even more variety. \nClyde’s currently lists 14 apple wines\, ranging from dry expressions of apple to much sweeter fruit combinations. \nApple Wine is the driest of the wine lineup. \nSpiced Apple uses mulling spices for a distinctly fall-oriented version. \nSpider Cider combines sweetness with pumpkin spices and can be warmed or used in a hot toddy. \nStrawberry Bliss is the sweetest wine in the lineup\, combining apple and strawberry. \nBlueberry Spinner combines apple and blueberry. \nApple Raspberry leans sweet but tart. \nCider House Blend combines apple\, orange and cranberry. \nSeveral of the hard cider varieties\, including Original\, Lucky Lion\, Blackout\, Boomerang\, Goodfella and Yellow Jacket\, are also produced as wines. \nThe distinction comes back to filtration. \nSame roots. \nDifferent finish. \nYes\, You Can Taste Them for Free\nClyde’s offers separate hard cider and wine tastings throughout its season. \nAnd the tastings are free. \nNo purchase is required and no reservation is necessary. \nVisitors can sample up to four hard ciders and up to four wines at their respective tasting locations. \nHard cider tastings take place in the cellar beneath the press building. \nWine tastings are held in the tasting room\, which has its own connection to the property’s history: the building is a converted grist mill once used to produce johnnycake meal. \nTastings are first-come\, first-served. \nCurrent tasting hours are: \nMonday–Saturday: 9 a.m.–6 p.m.\nSunday: 10 a.m.–6 p.m. \nEveryone participating in a tasting must show a valid ID\, regardless of age or appearance. Clyde’s does not accept expired IDs or photographs of identification. \nConnecticut alcohol rules also mean Clyde’s cannot sell its hard cider or wine before 10 a.m. on Sundays. \nA Few Clyde’s Flavors to Know Before You Taste\nIf you don’t know where to start\, the tasting bottles are generally arranged from driest to sweetest\, and the staff can help narrow the choices. \nFor something dry: Original or Apple Wine. \nFor strong oak character: Blackout. \nFor dry and crisp: Lucky Lion. \nFor tart cranberry: Boomerang. \nFor something sweeter: Goodfella. \nFor fall spice: Spiced Apple or Spider Cider. \nFor very sweet fruit: Strawberry Bliss or Blueberry Spinner. \nOne warning for anyone accustomed to mass-market hard cider: remember the alcohol content. \nAt 12 to 14 percent ABV\, Clyde’s hard cider is much closer to wine strength than a typical bottle or can of commercial cider. \nCan You Bring Back a Clyde’s Growler?\nYes. \nClyde’s sells 64-ounce growlers of hard cider and offers growler refills. \nThere are a couple of important rules. \nClyde’s refills growlers rather than exchanging them\, so customers should clean their growler before bringing it back. The mill can only refill glass growlers that have a stamped or imprinted 64-ounce measurement. \nWine cannot be used for growler fills. \nThe refill program is for hard cider. \nHard cider should also be kept cool after purchase. Clyde’s recommends refrigeration. \nThere’s More Than Cider\nThe tasting room also contains Clyde’s gift shop\, with merchandise and locally made products that can include handmade earrings\, postcards and art prints. \nElsewhere at the mill\, visitors can browse honey produced by local beekeepers\, jarred foods\, family-made candied apples\, baked goods and other seasonal products. \nThat makes it possible to spend considerably more time at Clyde’s than simply buying a gallon of cider and heading home. \nWatch the press. \nGet cider and donuts. \nExplore the store. \nGo downstairs for a hard cider tasting. \nVisit the wine tasting room. \nBrowse the gift shop. \nIt’s effectively several different experiences spread across the historic property. \nIs B.F. Clyde’s Cider Mill Good for Kids?\nYes. \nClyde’s welcomes children of all ages. \nThe working mill is also an opportunity to show kids a piece of machinery doing the job it was actually designed to do more than a century ago. \nThere is no alcohol involved in the regular sweet cider\, and the bakery\, cider and mill demonstration make Clyde’s an easy family fall stop. \nJust don’t confuse the two kinds of cider. \nThe traditional hard cider and apple wines are 12 to 14 percent alcohol and are strictly for adults 21 and older. \nCan You Pick Apples at Clyde’s?\nNo. \nThis is one of the most useful things to know before making the trip. \nB.F. Clyde’s is a cider mill\, not a pick-your-own orchard. \nThe mill purchases apples from small orchards and uses them to produce its cider. \nIf apple picking is part of your fall plans\, you’ll need to visit an orchard separately. \nCan You Bring a Dog?\nYes\, with restrictions. \nLeashed pets are permitted on the grounds. \nThey aren’t allowed inside the buildings or on the porch\, and visitors need to bring whatever they need to clean up after their pets. \nParking Can Be the Hardest Part of a Fall Visit\nClyde’s popularity comes with one predictable problem. \nIt gets busy. \nThe main parking lot can fill during peak periods\, particularly on fall weekends. \nClyde’s asks visitors to try the main lot first and to respect posted no-parking areas and neighboring properties if parking along nearby roads. \nAn auxiliary lot is available at 49 North Stonington Road. It’s approximately four-tenths of a mile from the mill\, so visitors using it should expect a walk. \nIf your schedule is flexible\, a weekday visit can make the entire experience easier. \nIf you’re coming specifically to see the press operate\, Tuesday or Thursday morning offers the combination of a weekday visit and a scheduled pressing window. \nClyde’s Isn’t a Museum\, and That’s the Point\nThere are plenty of places where historic machinery survives behind ropes. \nClyde’s is different. \nBenjamin Clyde started making cider in 1881. \nHe acquired his own mill in the 1890s. \nThe equipment installed in 1898 survived the arrival of hydraulic presses\, mass food production\, supermarkets\, interstate highways and more than a century of changes in how Americans buy their food. \nThe family survived with it. \nToday\, fourth\, fifth and sixth generations are involved in the operation. \nEvery September\, the doors open again. \nApples arrive. \nThe steam-powered machinery starts moving. \nFresh cider begins flowing. \nAnd people line up for cider donuts. \nThat’s why B.F. Clyde’s Cider Mill is more than another place to add to a Connecticut fall checklist. It’s a piece of New England’s agricultural and industrial history that never stopped doing its job. \n2026 Visitor Guide\nAttraction: B.F. Clyde’s Cider Mill\n2026 Season Opening: September 1\, 2026\nCurrent Hours: 9 a.m.–6 p.m.\, seven days a week\nLocation: 129 North Stonington Road\, Mystic\, CT 06355\nAdmission: Free\nChildren: Welcome\nPets: Leashed pets allowed on the grounds; not inside buildings or on the porch\nApple Picking: No\nSweet Cider: Available\nCider Donuts and Baked Goods: Available\nHard Cider: Available for adults 21+\nApple Wine: Available for adults 21+\nAlcohol Content: Hard cider and wine are generally 12–14% ABV\nTastings: Free; no reservation required\nHard Cider Tastings: Cellar beneath the press building\nWine Tastings: Tasting room\nTasting Hours: Monday–Saturday\, 9 a.m.–6 p.m.; Sunday\, 10 a.m.–6 p.m.\nTypical Pressing Schedule: Tuesday\, Thursday\, Saturday and Sunday\, 10 a.m.–noon\nParking: Main lot plus auxiliary parking at 49 North Stonington Road\nThanksgiving: Closed\nShipping: Not available\nPreorders/Call-Ahead Orders: Not available \nHard Cider Menu\nAmerican Society of Mechanical Engineers History \nMore information is available at the Event Website link below. \n  \n  \n  \n  \nFeatured image is an artistic representation inspired by the event and may not depict the actual people\, location\, or activities shown.
URL:https://thectbeacon.com/event/b-f-clydes-cider-mill-2026-complete-guide/2026-09-04/
LOCATION:B.F. Clyde’s Cider Mill\, 129 North Stonington Road\, Mystic\, 06355\, United States
CATEGORIES:B.F. Clyde's Cider Mill
ATTACH;FMTTYPE=image/jpeg:https://thectbeacon.com/wp-content/uploads/2026/09/BF-Clydes-Cider-Mill-2026-Complete-Guide.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260903T190000
DTEND;TZID=America/New_York:20260903T230000
DTSTAMP:20260530T200253Z
CREATED:20260530T200253Z
LAST-MODIFIED:20260530T200253Z
UID:10003069-1788462000-1788476400@thectbeacon.com
SUMMARY:Karaoke at The Misfit Club
DESCRIPTION:Karaoke at The Misfit Club turns Thursday nights into an open invitation to grab the microphone and have a little fun before the weekend arrives. Hosted by DJ Deelish\, the weekly event brings together a lively crowd of singers\, spectators\, and music lovers for an evening built around favorite songs\, unexpected performances\, and plenty of encouragement from the audience. \nWhether you’re the type who plans your song selection days in advance or someone who decides to jump in after a drink or two\, the atmosphere is designed to be welcoming and low-pressure. Guests can cheer on friends\, discover hidden local talent\, or simply enjoy the entertainment as the performances roll on throughout the night. \nThe Misfit Club has quickly developed a reputation for creating fun\, community-focused events\, and karaoke night continues that tradition. With doors opening at 5 p.m. and karaoke kicking off at 7:30 p.m.\, it’s an easy excuse to gather with friends\, meet new people\, and start the weekend a little early. \n 
URL:https://thectbeacon.com/event/karaoke-at-the-misfit-club/2026-09-03/
LOCATION:The Misfit Club\, 12 Water St APT 12\, Mystic\, 06355\, United States
CATEGORIES:The Misfit Club
ATTACH;FMTTYPE=image/jpeg:https://thectbeacon.com/wp-content/uploads/2026/05/Karaoke-at-The-Misfit-Club-every-Thursday.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260903T173000
DTEND;TZID=America/New_York:20260903T203000
DTSTAMP:20260609T180833Z
CREATED:20260609T180833Z
LAST-MODIFIED:20260609T180833Z
UID:10005638-1788456600-1788467400@thectbeacon.com
SUMMARY:Thirsty Thursdays at Deans Mill Farm
DESCRIPTION:Thirsty Thursdays at Deans Mill Farm bring together live music\, food trucks\, and refreshing drinks for a weekly gathering in Stonington. Held throughout the season\, the event offers a relaxed outdoor setting where visitors can unwind after work\, enjoy local entertainment\, and spend an evening with family and friends on the farm. \nEach week features performances by local musicians alongside a rotating selection of food trucks serving a variety of menu options. Guests can also enjoy signature drinks and cold beverages while taking in the farm atmosphere. The combination of live entertainment\, food\, and open-air surroundings makes the event a popular way to enjoy a summer evening on the shoreline. \nThe series is well suited for families\, groups of friends\, and anyone looking for a casual community gathering. Whether you’re stopping by for the music\, grabbing dinner from a food truck\, or simply enjoying a drink outdoors\, Thirsty Thursdays offers a welcoming\, family-friendly environment throughout the season. \nAdditional Details\n\nSchedule: Every Thursday\nSeason: May 7 through October 29\nTime: 5:30 p.m. to 8:30 p.m.\nLocation: Deans Mill Farm\, 1189 Pequot Trail\, Stonington\, CT\nLive music from local artists\nFood trucks serving a variety of food options\nSignature drinks and cold beverages available\nFamily-friendly event\nFree admission\nNo animals permitted\nNo outside alcohol permitted\nWeather permitting\nTimes and activities subject to change
URL:https://thectbeacon.com/event/thirsty-thursdays-at-deans-mill-farm/2026-09-03/
LOCATION:Deans Mill Farm\, 1189 Pequot Trail\, Stonington\, CT\, 06378\, United States
CATEGORIES:Deans Mill Farm
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260903T170000
DTEND;TZID=America/New_York:20260903T230000
DTSTAMP:20260609T181949Z
CREATED:20260609T181949Z
LAST-MODIFIED:20260609T181949Z
UID:10005659-1788454800-1788476400@thectbeacon.com
SUMMARY:Ladies' Night with Tito's at Milestone
DESCRIPTION:Ladies’ Night with Tito’s at Milestone offers a weekly excuse to gather friends\, share a meal\, and unwind with cocktails after a busy day. Held every Thursday from 5 p.m. until close\, the promotion combines drinks and food into a package designed for a casual night out in a relaxed setting. \nGuests can choose between two Tito’s martinis or two classic margaritas\, paired with a Caesar salad and a pizza to share. The combination creates an easy option for catching up with friends\, enjoying a date night\, or simply taking a break from cooking at home. The weekly special is designed to encourage guests to linger\, socialize\, and enjoy an evening out together. \nWhether you’re meeting coworkers after work\, planning a girls’ night out\, or looking for a low-key evening with friends\, Ladies’ Night with Tito’s provides an affordable way to enjoy cocktails and dinner. The shareable format and straightforward menu make it an easy choice for a Thursday night gathering. \nAdditional Details\n\nSchedule: Every Thursday\nTime: 5 p.m. to close\nLocation: Milestone\n\nSpecial Offer – $38 \nIncludes: \n\nTwo Tito’s Martinis or\nTwo Classic Margaritas\nCaesar Salad\nPizza to Share\nWeekly dining and cocktail special\nIdeal for groups\, friends\, and casual nights out\nFood and beverage selections subject to change\nAvailable during promotion hours only\nTax and gratuity not included unless specified by the venue
URL:https://thectbeacon.com/event/ladies-night-with-titos-at-milestone/2026-09-03/
LOCATION:Milestone\, 12 Water Street\, Mystic\, CT\, 06355\, United States
CATEGORIES:Milestone
ATTACH;FMTTYPE=image/jpeg:https://thectbeacon.com/wp-content/uploads/2026/06/Ladies-Night-with-Titos-at-Milestone-Thursdays-5pm-to-close.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260903T170000
DTEND;TZID=America/New_York:20260903T190000
DTSTAMP:20260627T004627Z
CREATED:20260511T100526Z
LAST-MODIFIED:20260627T004627Z
UID:10001163-1788454800-1788462000@thectbeacon.com
SUMMARY:Mystic Ukulele Strummers
DESCRIPTION:Mystic Ukulele Strummers brings together music lovers of all skill levels for weekly ukulele gatherings at Union Baptist Church in Mystic. Designed to be welcoming\, relaxed\, and community-focused\, the group invites beginners\, longtime players\, and curious first-timers alike to spend an evening strumming familiar songs and learning together in a casual social atmosphere. \nThe gatherings focus less on formal music instruction and more on participation\, encouragement\, and shared enjoyment of music. Players can practice chords\, improve rhythm\, learn new songs\, or simply join in for the fun of playing alongside others. Because the ukulele is approachable and easy to pick up\, the sessions tend to attract a wide mix of ages and experience levels\, creating an environment where newcomers don’t feel intimidated. \nWhat makes the Mystic Ukulele Strummers stand out is the sense of community built around the music itself. The group offers a low-pressure way for people to connect\, laugh\, and unplug for a while\, whether they are serious musicians or someone dusting off a ukulele for the first time in years. For locals looking for a creative weekly tradition\, it’s the kind of simple community gathering that feels increasingly rare and valuable. \n 
URL:https://thectbeacon.com/event/mystic-ukulele-strummers/2026-09-03/
LOCATION:Union Baptist Church\, 119 High Street\, Mystic\, CT\, 06355\, United States
CATEGORIES:Union Baptist Church
ATTACH;FMTTYPE=image/jpeg:https://thectbeacon.com/wp-content/uploads/2026/05/Mystic-Ukulele-Strummers.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260903T160000
DTEND;TZID=America/New_York:20260903T230000
DTSTAMP:20260903T151855Z
CREATED:20260903T151855Z
LAST-MODIFIED:20260903T151855Z
UID:10007457-1788451200-1788476400@thectbeacon.com
SUMMARY:165th Woodstock Fair Guide
DESCRIPTION:165th Woodstock Fair returns to South Woodstock for five days over Labor Day weekend\, September 3–7\, bringing one of Connecticut’s oldest agricultural traditions together with major concerts\, livestock shows\, carnival rides\, fair food and several new attractions. \nThe 2026 Main Stage lineup is unusually strong. Tonic headlines Friday night\, Kool & the Gang takes over Saturday\, Trace Adkins performs Sunday\, and Beach Boys co-founder Al Jardine and the Pet Sounds Band close the Fair on Labor Day Monday. The Flying Wallendas and magician Leon Etienne also perform throughout the weekend. \nAll Main Stage entertainment is included with Fair admission. \nBut the Woodstock Fair is still\, fundamentally\, an agricultural fair. Livestock barns\, dairy cattle\, sheep\, goats\, rabbits\, agricultural competitions and the historic Brunn Barn sit alongside the flashing lights of the Fiesta Shows midway. \nFor its 165th edition\, the Fair is adding something new to that mix: Rustic Tap & Vine\, a dedicated beer and wine area featuring Connecticut producers. \nHere’s what to know before heading to South Woodstock. \nWhen Is the 2026 Woodstock Fair?\nThe Woodstock Fair runs Thursday\, September 3 through Monday\, September 7\, 2026 at the Woodstock Fairgrounds\, 281 Route 169 in South Woodstock. \nOpening times vary by day. \nThursday: 4 p.m.\nFriday: Noon\nSaturday: 9 a.m.\nSunday: 9 a.m.\nLabor Day Monday: 9 a.m. \nThursday through Sunday\, the Main Gate remains open until 9:30 p.m.\, with other gates closing at 9 p.m. Carnival rides and games continue until 11 p.m. \nMonday operates on an earlier schedule. All gates close at 7 p.m.\, with carnival rides and games continuing until 8 p.m. \nThe barns and exhibition halls also have their own closing times\, so visitors primarily interested in the agricultural side shouldn’t wait until late evening to explore them. \nHow Much Are Woodstock Fair Tickets?\nOnline general admission for 2026 is $16.95 for adults\, including the processing fee. \nAdmission for active-duty military members with identification is $11.80\, while seniors 65 and older with identification also pay $11.80 online. \nChildren 10 and younger are admitted free. \nOne of the biggest values in the ticket is the entertainment. \nThe major concerts\, Flying Wallendas performances\, Leon Etienne’s magic shows and other stage entertainment are included with paid Fair admission. There is no separate concert ticket required for Kool & the Gang\, Trace Adkins\, Tonic or Al Jardine. \nMain Stage performances are general admission with no reserved seating. \nGuests may bring folding chairs for the grass-covered area in front of the stage. \nFriday Night: Tonic Headlines the Main Stage\nFriday\, September 4\, starts the first full day of the Fair at noon. \nThe Flying Wallendas perform at 1 and 3 p.m.\, followed by Soul Afire at 5 p.m. and Leon Etienne’s Magic Rocks at 6:30. \nThen the Main Stage shifts into ’90s alternative rock. \nTonic performs at 8 p.m. \nFormed in Los Angeles in the 1990s\, Tonic broke nationally with its 1996 debut album Lemon Parade. The record produced the band’s signature hit\, “If You Could Only See\,” along with “Open Up Your Eyes.” \nThe band’s success carried into subsequent albums\, and Tonic earned two Grammy nominations for its 2002 album Head on Straight. \nFriday also brings the Old Fiddlers Club of Rhode Island to Center Stage at noon\, Soul Afire at 2:30 p.m.\, Leon Etienne at 3:45 and the Fair’s Country Karaoke Contest at 6. \nSaturday Night: Kool & the Gang\nSaturday brings the biggest dance party of the weekend. \nKool & the Gang headlines the Main Stage at 8 p.m. September 5. \nFew bands arrive with a catalog more immediately recognizable at a fairground. \nThe group’s decades of funk\, soul\, R&B and pop produced “Celebration\,” “Jungle Boogie\,” “Ladies’ Night\,” “Get Down on It\,” “Too Hot\,” “Cherish” and a long list of other hits. \nThe band’s history reaches back to Jersey City in 1964\, making Kool & the Gang’s longevity particularly appropriate for the 165th edition of a fair that has built its own identity around tradition. \nSaturday’s Main Stage begins much earlier. \nThe Flying Wallendas perform at 1 and 3 p.m. The Stevie Nicks Experience performs at 5\, followed by Leon Etienne’s Magic Rocks at 6:30 and Kool & the Gang at 8. \nCenter Stage has its own schedule beginning with Quest Martial Arts at 10:30 a.m.\, followed by the East Woodstock Cornet Band at 11:30. Quest returns at 2 p.m.\, the Stevie Nicks Experience performs at 2:30\, Leon Etienne appears at 3:45\, and the Pop Karaoke Contest begins at 5. \nSunday Night Belongs to Trace Adkins\nSunday\, September 6\, turns the Main Stage toward country music. \nTrace Adkins performs at 8 p.m. \nThe Louisiana-born singer has spent three decades in country music\, with a catalog that includes “You’re Gonna Miss This\,” “Every Light in the House\,” “Ladies Love Country Boys\,” “Songs About Me” and “Honky Tonk Badonkadonk.” \nAdkins has also been a member of the Grand Ole Opry since 2003. \nBefore the headliner\, the Flying Wallendas perform at 1 and 3 p.m. Nick Bosse and the Northern Roots take the stage at 5\, followed by Leon Etienne’s Magic Rocks at 6:30. \nCenter Stage begins Sunday at 10 a.m. with Whitney Doucet\, followed by Danielson Martial Arts at 11:15\, another Whitney Doucet performance at noon\, Danielson Martial Arts at 1:30\, Nick Bosse at 2:30 and Leon Etienne at 4. \nAl Jardine Closes the Fair on Labor Day\nThe final day gets an appropriate end-of-summer soundtrack. \nAl Jardine of the Beach Boys and the Pet Sounds Band perform at 5:30 p.m. Monday\, September 7. \nJardine was a founding member of the Beach Boys\, singing and playing guitar as the group created one of the defining catalogs in American popular music. \nHis lead vocals include “Help Me\, Rhonda\,” while his decades with the Beach Boys connected him to records ranging from the early surf hits through Pet Sounds and beyond. \nMonday’s Main Stage begins with the Flying Wallendas at 11:30 a.m. Leon Etienne performs at 12:30\, the Wallendas return at 2\, Red Light Band performs at 2:30\, and Etienne returns at 4 before Jardine closes the 165th Fair. \nThe Flying Wallendas Perform Throughout the Weekend\nThe Flying Wallendas are more than another stage act on the schedule. \nThe Wallenda name has been synonymous with high-wire performance for generations\, dating back to the European circus tradition that eventually brought the family to the United States. \nTheir appearances are spread throughout the Fair\, making them one of the easiest major attractions to catch even if you’re attending primarily for something else. \nThey perform Thursday at 6 p.m.; Friday\, Saturday and Sunday at 1 and 3 p.m.; and Monday at 11:30 a.m. and 2 p.m. \nThat gives visitors nine opportunities over the five-day Fair. \nLeon Etienne Brings Magic to Multiple Stages\nAnother performer will be difficult to miss. \nLeon Etienne’s Magic Rocks appears repeatedly on both the Main and Center stages. \nEtienne has built his act around large-scale illusions\, sleight of hand\, comedy and rock-show energy rather than the quieter presentation of a traditional stage magician. \nHis national television appearances have included America’s Got Talent\, where he became one of the show’s recognizable magic acts. \nAt Woodstock\, he’s performing multiple times throughout Labor Day weekend\, making his show one of the easier entertainment options to work into a full day. \nDon’t Skip the Agriculture\nIt would be easy to look at a lineup containing Kool & the Gang and Trace Adkins and think of Woodstock primarily as a music festival with carnival rides. \nThat misses the heart of the Fair. \nThe Woodstock Fair describes itself as Connecticut’s largest agricultural fair\, and its agricultural competitions remain a major part of the five-day event. \nFriday begins with the Rabbit Exhibition and Sheep Show at noon\, followed by the Goat Show at 1 p.m. and Youth Dairy Cattle Show at 3. \nSaturday starts early with the Dairy Cattle Show and Rabbit Exhibition at 9 a.m.\, Youth Sheep Show at 9:30 and Sheep Lead Line at 6 p.m. \nSunday includes rabbits\, sheep and goats in the morning and Beef Showmanship at 3 p.m. \nMonday begins with the Beef Show and Rabbit Exhibition at 9 a.m.\, followed by the Sheep Show at 9:30. \nThe Youth Dairy Cattle Show on Friday is followed by showmanship and a costume class\, while Sunday’s Beef Showmanship is followed by steer and costume classes. \nVisit the Brunn Barn Museum\nOne of the best places to understand why the agricultural part of Woodstock matters is the Brunn Barn Museum. \nThe barn itself dates to 1822. \nIt was dismantled in 2004 and reconstructed at the Woodstock Fairgrounds in time for the 2005 Fair. \nInside\, the focus is on New England’s agricultural past. \nAntique farm equipment and tools help show how work was accomplished before tractors\, combines and other modern machinery transformed farming. \nThe barn also hosts demonstrations and educational displays. \nIn a Fair increasingly filled with modern entertainment\, the Brunn Barn provides a direct connection to the agricultural history that created events like Woodstock in the first place. \nNew for 2026: Rustic Tap & Vine\nOne of the biggest additions to the 165th Fair is decidedly more modern. \nRustic Tap & Vine debuts in 2026 as a new beer and wine destination inside the Fair. \nThe project was created in partnership with bankHometown\, a division of TruNorth Bank\, along with Taylor Brooke Brewery and Winery\, Bear Hands Brewing Company and Black Pond Brewery. \nThe new attraction opens with the Fair at 4 p.m. Thursday. \nRustic Tap & Vine operates Thursday from 4–7 p.m.; Friday\, Saturday and Sunday from noon–7 p.m.; and Labor Day Monday from noon–6 p.m. \nFor adults who remember when a fair beer meant little more than grabbing whatever was being poured at a concession stand\, the dedicated space gives the 2026 Fair another distinct destination. \nThe Midway Is Back With Fiesta Shows\nFiesta Shows operates the Woodstock Fair midway\, with rides ranging from family attractions to the sort of spinning machinery that looks much more entertaining from the ground depending on your tolerance for centrifugal force. \nThe expected 2026 lineup includes the Super Cyclone Coaster\, Spider Wheel\, Warrior\, Top Gun\, Thunder Bolt\, Zero Gravity\, Hyper Spin\, Pharaoh’s Fury\, Fire Ball\, Spinning Coaster\, Zipper\, Starship Exodus and Hurricane. \nThere are also gentler options including the carousel\, train\, Crazy Bus\, Rock’n Tug and slide. \nRide height requirements vary. \nIndividual ride credits will be available at the Fair\, while advance unlimited-ride options are also available. \nRide Wristbands Can Save Money\nIf the midway is going to be a major part of your day\, buying in advance can save a few dollars. \nThursday’s unlimited wristband is $30 online or $35 on site and is valid from 4–10 p.m. \nFriday is split into two sessions\, noon–5 p.m. or 5 p.m.–close\, with wristbands costing $30 online or $35 on site. \nSaturday\, Sunday and Monday use all-day Megapass wristbands at $40 online or $45 on site. \nThese do not include Fair admission. \nWristbands and Megapasses also aren’t valid for the bumper cars\, mechanical bull\, rock wall or bungee jump. \nFamily Fun Goes Beyond the Midway\nFamilies who don’t want to spend the entire day buying ride credits have another option. \nThe Fabulous Family Fun Area is open all five days with the Records and Burpee Petting Zoo\, inflatable games and Sandtasia Sand Sculpture. \nThe Pork Chop Revue also performs throughout the weekend. \nDespite the name\, it’s not a barbecue demonstration. \nThe show features trained pigs performing tricks and comedic routines and has become the kind of oddball agricultural entertainment that fits naturally at a country fair. \nSaturday also brings Vinny’s Pizza Eating Contest at 2:15 p.m. \nOn Sunday\, the competitive eating turns to dessert with a Blueberry Pie Eating Contest at 2:15. \nYou Can Enter the Karaoke Contest\nThe audience can become the entertainment on Friday and Saturday. \nFriday’s Country Karaoke Contest begins at 6 p.m. on Center Stage. \nSaturday’s Pop Karaoke Contest starts at 5 p.m. \nEach contest is limited to 10 contestants\, and advance registration is available through the Fair. \nParticipants are asked to arrive at Center Stage 30 minutes before the contest\, with registration beginning 15 minutes before showtime. \nSomeone can even enter both competitions\, although a separate registration is required for each. \nLabor Day Starts With a Cornhole Tournament\nMonday morning brings a different kind of competition. \nThe Woodstock Fair Cornhole Tournament begins at 10 a.m. September 7 on Center Stage. \nTwo-person teams compete in either Social or Competitive divisions. \nRegistration is $50 per team\, or $25 per player\, and the entire registration pool goes into the prize purse. \nThe Woodstock Fair adds another $2\,500. \nTournament registration does not include Fair admission or parking\, and players need to bring their own regulation cornhole bags. The Fair supplies the boards. \nCome Hungry\nWoodstock’s food list is enormous. \nThis is still the place for fried dough\, funnel cakes\, sausage and peppers\, giant eclairs\, fried Oreos\, caramel apples\, ice cream\, kettle corn and the sort of food decisions that seem completely reasonable inside a fairground. \nBut the selection goes considerably further. \nThere are lobster rolls and lobster quesadillas from Cousins Maine Lobster; clam cakes and chowder; jerk chicken and oxtails; Polish food including pierogi\, kielbasa and stuffed cabbage; gyros; barbecue brisket; poutine; tacos; empanadas; Indian street food; Thai dishes; Colombian-American food; Mediterranean dishes; bubble tea and specialty coffee. \nYou can find bacon on a stick. \nYou can find chocolate-covered bacon. \nYou can find a deep-fried PB&J. \nThere is even a vendor dedicated entirely to gluten-free fair food\, with gluten-free funnel cakes\, fried Oreos\, chicken tenders\, corn dogs and donuts. \nLocal churches\, Scouts\, Lions\, veterans groups and other nonprofits also operate food stands\, continuing a piece of the Fair that feels considerably closer to its community roots. \nParking Is Not Included\nThis is important for first-time visitors. \nThe Woodstock Fair does not operate an on-site parking lot. \nInstead\, neighboring farms\, businesses and organizations provide parking around the Fairgrounds and set their own prices. \nFor 2026\, the Fair lists several nearby options at $10. \nFairvue Farm is on Route 171 near the South Gate. \nValleyside Farm is near Routes 171 and 169 and provides access convenient to the Main and Service gates. \nSouth Woodstock Baptist Church offers parking near Roseland Park and North Gate roads. \nScranton’s Shops is across the street and diagonally north of the Service Gate. \nBring the extra $10 into your day’s budget rather than arriving expecting admission to include parking. \nPlan on Walking\nThe Woodstock Fair is big. \nBetween the livestock areas\, exhibition halls\, stages\, food stands\, midway\, agricultural attractions and parking outside the grounds\, a visit can involve a considerable amount of walking. \nComfortable shoes aren’t a bad idea. \nIt’s also worth looking at the Fair map before arriving\, particularly if you’re trying to catch a specific livestock show and a Main Stage performance on the same day. \nThe agricultural Fair and entertainment Fair coexist\, but they’re not all concentrated into one compact midway. \nWhich Day Should You Go?\nIf music is the deciding factor\, the choice is straightforward. \nGo Friday for Tonic. \nGo Saturday for Kool & the Gang. \nGo Sunday for Trace Adkins. \nGo Monday for Al Jardine and the Pet Sounds Band. \nFor the broadest all-day Fair experience\, Saturday and Sunday provide early 9 a.m. openings and entertainment running into the evening. \nMonday is a good choice for visitors who prefer an earlier day\, with the Fair opening at 9 a.m. and winding down after Al Jardine’s 5:30 p.m. concert. \nThursday is the abbreviated opening night\, beginning at 4 p.m. \nAnd if the animals are your priority\, check the livestock schedule before choosing a date. Different species and competitions take place on different days. \nEvent Details\nEvent: 165th Woodstock Fair\nDates: Thursday\, September 3–Monday\, September 7\, 2026\nLocation: Woodstock Fairgrounds\nAddress: 281 Route 169\, South Woodstock\, CT 06267\nThursday Opening: 4 p.m.\nFriday Opening: Noon\nSaturday Opening: 9 a.m.\nSunday Opening: 9 a.m.\nMonday Opening: 9 a.m.\nAdult Online Admission: $16.95 including processing fee\nSenior 65+ Online Admission: $11.80 with ID\nActive-Duty Military Online Admission: $11.80 with ID\nChildren: Ages 10 and younger free\nMain Stage Headliners: Tonic\, Kool & the Gang\, Trace Adkins\, Al Jardine of the Beach Boys and the Pet Sounds Band\nOther Major Entertainment: Flying Wallendas and Leon Etienne’s Magic Rocks\nNew for 2026: Rustic Tap & Vine\nMidway: Fiesta Shows\nParking: Nearby independently operated lots; listed 2026 options are $10\nMain Stage Shows: Included with paid Fair admission; general admission seating \nMore information is available at the Event Website link below. \nTo purchase tickets\, click the Event Ticketing link below. \n\n  \nFeatured image is an artistic representation inspired by the event and may not depict the actual people\, location\, or activities shown.
URL:https://thectbeacon.com/event/165th-woodstock-fair-guide/2026-09-03/
LOCATION:Woodstock Fairgrounds\, 281 Route 169\, South Woodstock\, 06267\, United States
CATEGORIES:Woodstock Fairgrounds
ATTACH;FMTTYPE=image/jpeg:https://thectbeacon.com/wp-content/uploads/2026/09/165th-Woodstock-Fair-Guide.jpg
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DTSTART;TZID=America/New_York:20260903T150000
DTEND;TZID=America/New_York:20260903T180000
DTSTAMP:20260519T233530Z
CREATED:20260519T233530Z
LAST-MODIFIED:20260519T233530Z
UID:10002515-1788447600-1788458400@thectbeacon.com
SUMMARY:Niantic Farmers Market
DESCRIPTION:Niantic Farmers Market returns June 18 through October 22\, bringing fresh produce\, artisanal foods\, and shoreline community atmosphere to downtown Niantic every Thursday from 3 to 6 p.m. Held rain or shine in the Methodist Street parking lot\, the weekly market has become one of the shoreline’s most popular seasonal gatherings\, drawing residents and visitors looking to shop local while enjoying the relaxed energy of summer and early fall in SE Connecticut. With the waterfront only steps away\, the market blends small-town charm\, local food culture\, and coastal New England atmosphere into a weekly downtown tradition. \nThe Niantic Farmers Market features fresh produce\, baked goods\, artisanal foods\, specialty products\, and locally made items from regional vendors throughout the season. Shoppers can browse booths filled with seasonal fruits and vegetables while also exploring prepared foods\, handmade products\, and specialty items that reflect the growing local food and maker scene across eastern Connecticut. The late afternoon timing also gives the market a social feel\, with many visitors turning a quick stop into an evening stroll through downtown Niantic’s restaurants\, shops\, and shoreline streets. \nSet against the backdrop of one of Connecticut’s most walkable shoreline downtowns\, the Niantic Farmers Market captures the easygoing atmosphere that defines summer evenings along the coast. Whether stopping by for fresh ingredients\, local products\, or simply the experience of spending time outdoors near the water\, the weekly market continues to serve as both a shopping destination and a community gathering place throughout the season. \n 
URL:https://thectbeacon.com/event/niantic-farmers-market/2026-09-03/
LOCATION:Methodist Street Parking Lot\, Methodist Street\, Niantic\, 06357\, United States
CATEGORIES:Methodist Street Parking Lot
ATTACH;FMTTYPE=image/jpeg:https://thectbeacon.com/wp-content/uploads/2026/05/Niantic-Farmers-Market-June-18-through-October-22.jpeg
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DTSTART;TZID=America/New_York:20260903T150000
DTEND;TZID=America/New_York:20260903T160000
DTSTAMP:20260721T235339Z
CREATED:20260721T235051Z
LAST-MODIFIED:20260721T235339Z
UID:10006962-1788447600-1788451200@thectbeacon.com
SUMMARY:Mystic Seaport Planetarium Show: Stars and Stripes
DESCRIPTION:Mystic Seaport Planetarium Show: Stars and Stripes takes visitors on a fascinating journey through American history by exploring how the night sky influenced some of the nation’s most pivotal moments. Presented daily from June 21 through September 7 at the Treworgy Planetarium\, this immersive show reveals the surprising connections between astronomy and events that helped shape the United States. \nFrom Paul Revere’s midnight ride to Abraham Lincoln’s visit to the U.S. Naval Observatory during the Civil War\, and even the planning of the D-Day invasion during World War II\, Stars and Stripes demonstrates how the Moon\, stars\, and the forces of gravity have played unexpected roles throughout history. Combining storytelling with stunning planetarium visuals\, the program offers an engaging experience for visitors of all ages. \nEvent Details\nEvent: Mystic Seaport Planetarium Show: Stars and Stripes \nDates: Daily\, June 21 – September 7\, 2026 \nTime: 3:00 p.m. \nVenue: Treworgy Planetarium at Mystic Seaport Museum \nLocation: Mystic\, CT \nAdmission: Additional fee required \nAbout the Show\nStars and Stripes explores the relationship between astronomy and American history through several remarkable stories\, including: \n\nHow the phase of the Moon helped conceal Paul Revere during his famous midnight ride.\nWhy President Abraham Lincoln made an unexpected visit to the U.S. Naval Observatory during the Civil War.\nHow the gravitational relationship between the Earth and Moon influenced the timing of the Allied D-Day landings at Normandy.\n\nUsing the planetarium’s immersive projection system\, guests experience the night sky as it appeared during these historic moments while learning how celestial events influenced critical decisions and military strategy. \nAbout Treworgy Planetarium\nLocated inside Mystic Seaport Museum\, the Treworgy Planetarium presents educational programs that combine astronomy\, science\, navigation\, and maritime history. Its state-of-the-art digital projection system creates an immersive environment where visitors can explore the universe while discovering the important role the night sky has played throughout history. \nWhy Attend\nStars and Stripes offers a unique perspective on American history by revealing how astronomy has influenced some of the nation’s defining events. Whether you’re interested in history\, science\, or simply looking for an engaging family activity during a visit to Mystic Seaport Museum\, this daily planetarium show provides an entertaining and educational experience. \nTickets\nThere is an additional fee is required for this planetarium program. \n  \n  \n 
URL:https://thectbeacon.com/event/mystic-seaport-planetarium-show-stars-and-stripes/2026-09-03/
LOCATION:Mystic Seaport\, 75 Greenmanville Ave\, Mystic\, CT\, \,06355-1946\,\, United States
CATEGORIES:Mystic Seaport
ATTACH;FMTTYPE=image/jpeg:https://thectbeacon.com/wp-content/uploads/2026/07/Mystic-Seaport-Planetarium-Show-Stars-and-Stripes-Treworgy-Planetarium-Daily-at-3pm-until-September-7.jpg
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DTSTART;TZID=America/New_York:20260903T143000
DTEND;TZID=America/New_York:20260903T173000
DTSTAMP:20260606T215009Z
CREATED:20260606T215009Z
LAST-MODIFIED:20260606T215009Z
UID:10005307-1788445800-1788456600@thectbeacon.com
SUMMARY:Mystic Food Tours: 6 Stops in 3 Hours
DESCRIPTION:Did you know that Mystic has quietly become one of New England’s hottest culinary destinations? If not\, Mystic Food Tours is here to fill you in. This food and history walking tour showcases what brings locals and visitors alike to downtown Mystic. Loaded with local lore\, delectable food tastings\, and three hours of exploration around historic downtown Mystic guided by a resident who has lived in town for years. This food tour takes guests to six restaurants and samples some of the cuisine responsible for putting Mystic on the map. \nGuests will sample everything from fresh caught seafood and oysters\, to house-made pasta\, smoked brisket\, and locally family recipes. Throughout the tour guests will enjoy food and history about how Mystic became a premier seaside town\, how the restaurant landscape has changed over the years\, and will meet some of the locals who work in downtown Mystic’s most loved kitchens. Walking approximately 1.8 miles through downtown Mystic. \nPerfect for tourists and locals alike who want to see Mystic through a new lens. Food tour guests are sure to leave with a happy belly\, new favorite restaurants\, cocktails\, desserts and even some locally owned shops that they can visit the next time they find themselves hungering for something new in Connecticut. \nEvent Details \n\nEvent: Mystic Food Tours: 6 Stops in 3 Hours\nWhen: Thursdays at 2:30 p.m. (times may vary; check event link for current availability)\nLocation: Downtown Mystic\, CT\nDuration: Approximately 3 hours\nWalking Distance: About 1.8 miles\nRestaurant Stops: 6\nIncludes: Sit-down tastings\, food history\, local storytelling\, and personalized recommendations\nFood Highlights: Oysters\, lobster\, brisket\, bolognese\, pasta\, and other local specialties\nGood to Know: Tour includes uneven terrain\, cobblestones\, gravel\, and stairs; comfortable shoes recommended\n\nMeta Description:\nExplore downtown Mystic through six restaurant stops in three hours. Mystic Food Tours combines local food\, history\, seafood\, pasta\, and storytelling in a guided culinary adventure.
URL:https://thectbeacon.com/event/mystic-food-tours-6-stops-in-3-hours/2026-09-03/
LOCATION:Downtown Mystic\, West Main Street\, Mystic\, CT\, 06355\, United States
CATEGORIES:Downtown Mystic
ATTACH;FMTTYPE=image/jpeg:https://thectbeacon.com/wp-content/uploads/2026/06/Mystic-Food-Tours-6-Stops-in-3-Hours-Thursdays-at-230-pm.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260903T113000
DTEND;TZID=America/New_York:20260903T170000
DTSTAMP:20260708T031351Z
CREATED:20260708T005652Z
LAST-MODIFIED:20260708T031351Z
UID:10006587-1788435000-1788454800@thectbeacon.com
SUMMARY:Middle of the Vines Vineyard Tour
DESCRIPTION:Middle of the Vines Vineyard Tour offers a relaxing\, all-inclusive way to explore the Connecticut Wine Trail without worrying about driving\, reservations\, or planning the day’s itinerary. Operating Thursday through Sunday during the summer\, Friday through Sunday in the fall\, and Saturday through Sunday during the winter\, the guided experience departs from Mystic and visits three carefully selected vineyards across southeastern Connecticut. \nGuests travel in a comfortable 15-passenger van to scenic wineries in communities including Stonington\, North Stonington\, Preston\, and Ledyard. Each stop allows about an hour to enjoy the vineyard\, sample local wines or other beverages\, and take in Connecticut’s picturesque wine country. Every tour includes lunch from Sift Bake Shop\, one beverage at each winery\, bottled water\, and snacks\, creating a stress-free day designed for both visitors and local wine enthusiasts. \nBecause winery availability changes throughout the season\, destinations vary from tour to tour\, giving returning guests the opportunity to experience different vineyards throughout the year. Whether you’re celebrating a special occasion or simply looking for a unique day trip\, Middle of the Vines handles the transportation and planning so guests can relax and enjoy the journey. \nEvent Details\n\nEvent: Middle of the Vines Vineyard Tour\nSchedule:\n\nSummer: Thursday-Sunday\nFall: Friday-Sunday\nWinter: Saturday-Sunday\n\n\nTour Length: Approximately 5 hours\nDeparture: Mystic\, CT\nTransportation: Included**\nAge Requirement: 21+\nMeetup at Sift Bake Shop Mystic (see Venue at the bottom of the page)\n\nTour Highlights\nEach tour includes: \n\nGuided transportation aboard a 15-passenger van\nVisits to three Connecticut vineyards\nApproximately one hour at each winery\nScenic drives through southeastern Connecticut wine country\n\nTours may visit wineries in: \n\nStonington\nNorth Stonington\nPreston\nLedyard\n\nDestinations vary based on vineyard availability. \nWhat’s Included\nEvery ticket includes: \n\nRound-trip transportation\nVisits to three vineyards\nLunch from Sift Bake Shop\nOne beverage at each winery (wine\, beer\, cider\, or another available option)\nBottled water\nSnacks\n\nA Zero Proof ticket is also available for guests who prefer non-alcoholic beverages. \nReservations\nAdvance reservations are required. \nBecause lunch is prepared fresh by Sift Bake Shop\, bookings close at 6:00 p.m. the day before each tour. \nThe online booking system displays real-time availability\, allowing guests to see how many seats remain on each tour. \nTickets\nTickets are $165 per person. \nTo check availability and reserve your seat\, click the Event Ticketing link at the bottom of this page. \n  \n** You must provide your own transportation home. Have a designated driver or use Uber/Lyft. \n 
URL:https://thectbeacon.com/event/middle-of-the-vines-vineyard-tour/2026-09-03/
LOCATION:Sift Bake Shop Mystic\, 5 Water Street\, Mystic\, 06355\, United States
CATEGORIES:Sift Bake Shop Mystic
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260903T110000
DTEND;TZID=America/New_York:20260903T170000
DTSTAMP:20260701T201347Z
CREATED:20260701T201347Z
LAST-MODIFIED:20260701T201347Z
UID:10006464-1788433200-1788454800@thectbeacon.com
SUMMARY:Luxe CT: Velvet Mills to Modern Runways at Mystic Museum of Art
DESCRIPTION:Luxe CT: Velvet Mills to Modern Runways at Mystic Museum of Art explores the history of textiles in southeastern Connecticut\, tracing how fabrics\, fashion\, and craftsmanship have shaped the region from the precolonial era through the present day. On view from June 26 through October 11\, 2026\, the exhibition brings together historic artifacts and contemporary works to examine how textiles reflect labor\, immigration\, cultural identity\, and changing ideas of luxury. \nInspired by southeastern Connecticut’s once-thriving velvet industry\, the exhibition features a collaboration between Mystic Museum of Art\, Historic Stonington\, Mashantucket Pequot Museum & Research Center\, Mystic Seaport Museum\, and the Connecticut Region of the Studio Art Quilt Associates. Visitors will encounter an extensive collection of beadwork\, embroidery\, quilts\, velvet\, fashion\, and textile art drawn from partner institutions and the museum’s own collection. \nThe exhibition also highlights contemporary fashion designers with Connecticut connections\, including Xarea Lockhart\, Toriana Sauro\, Christian Siriano\, and Peter Som. Their work connects the region’s textile heritage with modern fashion\, demonstrating how clothing and material culture continue to influence art\, identity\, and design. Throughout the exhibition\, the museum will present lectures\, artist conversations\, and hands-on workshops that further explore these themes. \nExhibition Details\n\nExhibition: Luxe CT: Velvet Mills to Modern Runways\nVenue: Mystic Museum of Art\nDates: June 26-October 11\, 2026\nLocation: Mystic\, CT\n\nExhibition Highlights\nVisitors will experience: \n\ns\nWorks from Mystic Museum of Art’s permanent collection\nLoans from regional museums and organizations\n\nFeatured Partners\nThe exhibition includes contributions from: \n\nHistoric Stonington\nMashantucket Pequot Museum & Research Center\nMystic Seaport Museum\nStudio Art Quilt Associates\, Connecticut Region\n\nFeatured Designers\nThe exhibition showcases work by designers with Connecticut ties\, including: \n\nXarea Lockhart\nToriana Sauro\nChristian Siriano\nPeter Som\n\nAdmission\n\nGeneral Admission: $12\nNew London County residents: $10\nSeniors (65+): $10\nStudents with valid ID: $10\nFree:\n\nMystic Museum of Art members\nYouth ages 17 and under\nMilitary personnel and veterans\n\n\n\nExhibition Programs\nPublic programs are held on select Tuesdays from 5:30-6:30 p.m. \nTuesday\, July 7\nMystic Mudlarking: The River and the Rossie Velvet Mill \n\nGuest speaker: Mary Hendrickson\n\nTuesday\, July 21\nImmigration and Industry \n\nGuest speaker: Chelsea Mitchell\, Library Director & Collections Manager\, Historic Stonington\n\nTuesday\, September 1\nConversation with Alana Ryder and Emerging Designers \nFeaturing: \n\nAlana Ryder\nXarea Lockhart\nToriana Sauro\n\nWorkshops\nAll workshops take place in KTJ Studios. \nSaturday\, September 19\nFrom Textile to Art: Felt Collage Workshop \nSaturday\, September 26\nIntroduction to Sewing Workshop \n\nFeatured designer: Toriana Sauro\n\nSaturday\, October 10\nRelief Printing on Silk Scarf Workshop \nWhy Visit\nLuxe CT examines how textiles have connected communities across centuries while reflecting the region’s history of manufacturing\, immigration\, craftsmanship\, and artistic innovation. By pairing historical artifacts with contemporary fashion and fiber art\, the exhibition offers visitors a deeper understanding of southeastern Connecticut’s cultural heritage and its continuing influence on today’s artists and designers. \n  \n 
URL:https://thectbeacon.com/event/luxe-ct-velvet-mills-to-modern-runways-at-mystic-museum-of-art/2026-09-03/
LOCATION:Mystic Museum of Art\, 9 Water Street\, Mystic\, 06355\, United States
CATEGORIES:Mystic Museum of Art
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260903T110000
DTEND;TZID=America/New_York:20260903T170000
DTSTAMP:20260705T020852Z
CREATED:20260510T162306Z
LAST-MODIFIED:20260705T020852Z
UID:10000470-1788433200-1788454800@thectbeacon.com
SUMMARY:Brickwrecks: Sunken Ships in LEGO Bricks
DESCRIPTION:Brickwrecks: Sunken Ships in LEGO Bricks drops visitors into centuries of maritime mystery and disaster at Mystic Seaport Museum.. The internationally touring exhibition combines massive LEGO® ship recreations with real maritime history\, creating an experience that feels part museum exhibit\, part interactive adventure. As the first American stop for the exhibition\, Mystic Seaport becomes the latest host for a showcase that has previously appeared at major maritime museums in Europe and Australia. \nThe exhibit features eleven detailed LEGO® models recreating famous shipwrecks and maritime disasters spanning thousands of years\, including the Titanic\, the Vasa\, Franklin’s Arctic expedition ships Terror and Erebus\, and the ancient Uluburun trading vessel. Created in partnership with LEGO® Certified Professional Ryan “The Brickman” McNaught\, the displays combine historical storytelling with surprisingly intricate engineering and visual detail. Some models even include cross-section cutaways revealing what happened beneath the waterline. \nInteractive experiences throughout the exhibit invite visitors to test survival scenarios\, operate a remote underwater vehicle\, experiment with ship stability\, and build LEGO® creations of their own. Alongside the models are replica artifacts\, archaeological tools\, and multimedia displays exploring how modern researchers investigate shipwrecks and what those discoveries reveal about trade\, exploration\, disaster\, and human history. The result is an exhibit that works equally well for families\, history buffs\, LEGO® fans\, and anyone who still secretly wants to touch every museum display. \n 
URL:https://thectbeacon.com/event/brickwrecks-sunken-ships-in-lego-bricks-3/2026-09-03/
LOCATION:Mystic Seaport\, 75 Greenmanville Ave\, Mystic\, CT\, \,06355-1946\,\, United States
CATEGORIES:Mystic Seaport
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260903T100000
DTEND;TZID=America/New_York:20260903T180000
DTSTAMP:20260804T232003Z
CREATED:20260804T232003Z
LAST-MODIFIED:20260804T232003Z
UID:10007096-1788429600-1788458400@thectbeacon.com
SUMMARY:The Dinosaur Place Roaring Good Deal
DESCRIPTION:Available at the popular Montville attraction inside Nature’s Art Village\, the promotion makes it even easier to spend a day exploring one of New England’s largest dinosaur-themed adventure parks. \nThe Dinosaur Place features more than 60 life-sized dinosaurs spread across miles of wooded nature trails\, along with one of the region’s largest zero-depth splash pads\, multiple playgrounds\, maze attractions\, picnic areas\, and family-friendly activities. Children can climb\, splash\, explore\, and imagine themselves in a prehistoric world while parents enjoy a full day of outdoor recreation. \nTo receive the discount\, guests must purchase tickets online and enter the promotional code DinoDeal26 during checkout. The offer is valid Monday through Thursday only and cannot be redeemed at the gate. Whether you’re planning a family outing\, entertaining visiting grandchildren\, or simply looking for an affordable weekday adventure\, the Roaring Good Deal makes one of southeastern Connecticut’s most popular attractions even more accessible. \nEvent Details\nEvent: Roaring Good Deal – Save 15% at The Dinosaur Place \nDates: Mondays through Thursdays \nHours: 10:00 a.m. – 6:00 p.m. \nLocation:\nThe Dinosaur Place at Nature’s Art Village\n1650 Route 85\nMontville\, CT 06370 \nDiscount: 15% off online admission \nPromo Code: DinoDeal26 \nHow to Redeem: Purchase tickets online and enter the promotional code during checkout. \nMore Information\nAdditional information\, current operating dates\, and online ticket purchases are available by clicking the Event Website link at the bottom of this page. \n\n 
URL:https://thectbeacon.com/event/the-dinosaur-place-roaring-good-deal/2026-09-03/
LOCATION:The Dinosaur Place at Nature’s Art Village\, 1650 Hartford-New London Tpke\, Montville\, 06370\, United States
CATEGORIES:The Dinosaur Place
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260903T090000
DTEND;TZID=America/New_York:20260903T180000
DTSTAMP:20260901T212201Z
CREATED:20260901T212201Z
LAST-MODIFIED:20260901T212201Z
UID:10007305-1788426000-1788458400@thectbeacon.com
SUMMARY:B.F. Clyde’s Cider Mill 2026: Complete Guide
DESCRIPTION:B.F. Clyde’s Cider Mill is now open for the 2026 season\, beginning another fall of fresh-pressed sweet cider\, cider donuts\, traditional hard cider\, apple wine and one of the most unusual pieces of working history in Connecticut. \nThe family-owned Old Mystic landmark opened for the season September 1 and is currently scheduled to operate seven days a week from 9 a.m. to 6 p.m. at 129 North Stonington Road. \nBut calling Clyde’s a cider shop doesn’t quite explain why generations of families make a trip here every fall. \nThe mill has been family-owned since 1881. Fourth\, fifth and sixth generations of the family still work in the business. Apples are still crushed and pressed using historic machinery powered by steam. Visitors can watch the machinery operate\, descend into the cellar for traditional hard cider tastings\, sample apple wines in a converted grist mill and leave with a bag of cider donuts. \nClyde’s calls itself the oldest steam-powered cider mill in the United States. \nMore precisely\, it is the last operating steam-powered cider mill in the country\, according to the mill\, and its historic cider-making machinery has been recognized by the American Society of Mechanical Engineers as a National Historic Mechanical Engineering Landmark. \nIt isn’t a reproduction of an old cider mill. \nIt’s the real thing. \nA Mystic Fall Tradition Since 1881\nThe story begins with Benjamin F. Clyde. \nIn 1881\, Clyde began producing cider from apples he had pressed at other local mills. He eventually rented a press before purchasing his own mill in 1897. \nThe equipment that followed would become the heart of the operation visitors still come to see. \nClyde purchased a screw press manufactured by Boomer & Boschert of Syracuse\, New York. The company also supplied the apple grater\, elevator and cider pump\, along with plans for the mill building. \nThe machinery was installed in 1898. \nAt the time\, cider mills were hardly unusual in rural America. \nThey served much the same role for apple growers that grist mills did for farmers growing grain. Orchards could bring surplus apples to a centrally located mill\, where the fruit could be processed and pressed into juice. Some of that juice could then be fermented into hard cider. \nMost of those community mills disappeared. \nClyde’s didn’t. \nThe Steam-Powered Mill Is Still Working\nThat’s what makes a visit different from touring a preserved historic building. \nThe machinery still has a job. \nApples enter the cider-making system and are elevated to a grinder\, where they’re reduced to pulp. That pulp is prepared for pressing\, and the historic screw press applies the tremendous pressure needed to extract the juice. \nThe technology was impressive for its era. \nAccording to the American Society of Mechanical Engineers\, the all-steel screw press could apply pressure at three speeds and represented one of the last generations of screw presses before hydraulic presses became widespread during the 20th century. \nASME designated B.F. Clyde’s Cider Mill a National Historic Mechanical Engineering Landmark in 1994\, recognizing the machinery as a rare survivor of an industry that was once common throughout America’s apple-growing regions. \nMore than a century after the equipment was installed\, Clyde’s still uses the mill to make cider. \nWhen Can You Watch Clyde’s Press Cider?\nVisitors don’t have to settle for looking at the machinery. \nClyde’s runs it during the season. \nThe mill’s typical pressing schedule is: \nTuesday and Thursday: 10 a.m.–noon\nSaturday and Sunday: 10 a.m.–noon \nThe schedule can vary because Clyde’s presses according to production needs\, so the machinery isn’t guaranteed to be running continuously throughout those periods. \nEven when the press isn’t operating\, visitors are welcome to look inside the historic press building. \nFor anyone specifically interested in seeing the steam-powered machinery at work\, a pressing morning is the best time to plan a visit. \nHow Clyde’s Makes Sweet Cider\nFresh sweet cider is the product that started everything. \nClyde’s purchases its apples from small orchards rather than operating a pick-your-own orchard of its own. The apples are processed at the mill and pressed into cider using the historic equipment. \nThe finished sweet cider is flash pasteurized on the property. \nVisitors can buy cider to take home or drink it while visiting\, and seasonal cider drinks have become part of the experience alongside the mill’s baked goods. \nThat combination has helped turn what was originally a working agricultural business into a fall destination. \nYou can come to learn how a 19th-century cider press works. \nYou can also come because you want cider and a donut. \nNeither is the wrong reason. \nAbout Those Clyde’s Cider Donuts\nFor plenty of visitors\, the steam engine has competition. \nClyde’s cider donuts have become almost as closely associated with the mill as the cider itself. \nThe store sells its well-known cider donuts along with other baked goods and seasonal treats. The selection can vary\, but the broader shop also carries jarred products\, honey from local beekeepers\, candied apples made by the family and other locally produced goods. \nIt’s part bakery\, part country store and part historic attraction. \nAnd on a busy fall weekend\, the line is evidence that plenty of people know exactly what they came for. \nThen There Is the Cider Downstairs\nThe word “cider” gets considerably more complicated at Clyde’s. \nSweet cider is only part of the story. \nClyde’s also makes traditional hard cider using a process very different from the sweeter\, carbonated canned ciders that have become common in supermarkets and bars. \nThe hard cider begins with apple juice and ferments before aging in oak whiskey barrels. \nThe process from juice to finished hard cider typically takes about a year. \nAfter fermentation and aging\, the hard cider receives relatively little filtration before being sold. That preserves more of the raw\, oaky character produced by the barrel. \nThe result is considerably stronger than many commercial hard ciders. \nClyde’s hard ciders and apple wines generally contain 12 to 14 percent alcohol. \nHard Cider vs. Apple Wine: What’s the Difference?\nThis is one of the more interesting parts of Clyde’s operation because the two products begin in essentially the same place. \nBoth the hard cider and apple wine start as fermented apple juice aged in oak whiskey barrels. \nWhat happens afterward separates them. \nClyde’s hard cider is only lightly filtered to remove sediment. That leaves it with a bolder flavor\, more pronounced oak character and more bite. \nThe apple wine receives considerably more filtration. \nThat additional processing produces a smoother\, somewhat sweeter product that is also shelf stable before opening. \nSo someone expecting Clyde’s hard cider to taste like a modern canned hard cider may be surprised. \nThis is closer to an older cider-making tradition. \nWhat’s in the Hard Cider Cellar?\nThe hard cider cellar sits underneath the press building. \nThat’s where visitors can taste Clyde’s traditional hard ciders and where the product has been made for generations. \nAvailability changes throughout the season\, but Clyde’s 2026 lineup includes several recurring varieties. \nThe Original is the starting point. It’s dry\, without added fruit flavors competing with the oak character of the barrel. \nLucky Lion is also dry and crisp\, with a character Clyde’s says some drinkers compare to Scotch. \nBlackout goes even further in that direction. It’s Clyde’s most popular hard cider and wine flavor\, with strong oak notes that the mill describes as almost reminiscent of whiskey. \nThen things get fruitier. \nBoomerang combines apple and cranberry for a tart\, sweeter cider. \nGoodfella adds blackberry and lands on the sweeter end of the lineup. \nYellow Jacket combines apple and orange\, producing some sweetness with a citrus bite. \nCherry Bomb adds another fruit-driven option. \nBecause Clyde’s rotates its hard ciders\, individual varieties can change during the season. \nThe Apple Wine List Goes Much Further\nThe wine side of the operation offers even more variety. \nClyde’s currently lists 14 apple wines\, ranging from dry expressions of apple to much sweeter fruit combinations. \nApple Wine is the driest of the wine lineup. \nSpiced Apple uses mulling spices for a distinctly fall-oriented version. \nSpider Cider combines sweetness with pumpkin spices and can be warmed or used in a hot toddy. \nStrawberry Bliss is the sweetest wine in the lineup\, combining apple and strawberry. \nBlueberry Spinner combines apple and blueberry. \nApple Raspberry leans sweet but tart. \nCider House Blend combines apple\, orange and cranberry. \nSeveral of the hard cider varieties\, including Original\, Lucky Lion\, Blackout\, Boomerang\, Goodfella and Yellow Jacket\, are also produced as wines. \nThe distinction comes back to filtration. \nSame roots. \nDifferent finish. \nYes\, You Can Taste Them for Free\nClyde’s offers separate hard cider and wine tastings throughout its season. \nAnd the tastings are free. \nNo purchase is required and no reservation is necessary. \nVisitors can sample up to four hard ciders and up to four wines at their respective tasting locations. \nHard cider tastings take place in the cellar beneath the press building. \nWine tastings are held in the tasting room\, which has its own connection to the property’s history: the building is a converted grist mill once used to produce johnnycake meal. \nTastings are first-come\, first-served. \nCurrent tasting hours are: \nMonday–Saturday: 9 a.m.–6 p.m.\nSunday: 10 a.m.–6 p.m. \nEveryone participating in a tasting must show a valid ID\, regardless of age or appearance. Clyde’s does not accept expired IDs or photographs of identification. \nConnecticut alcohol rules also mean Clyde’s cannot sell its hard cider or wine before 10 a.m. on Sundays. \nA Few Clyde’s Flavors to Know Before You Taste\nIf you don’t know where to start\, the tasting bottles are generally arranged from driest to sweetest\, and the staff can help narrow the choices. \nFor something dry: Original or Apple Wine. \nFor strong oak character: Blackout. \nFor dry and crisp: Lucky Lion. \nFor tart cranberry: Boomerang. \nFor something sweeter: Goodfella. \nFor fall spice: Spiced Apple or Spider Cider. \nFor very sweet fruit: Strawberry Bliss or Blueberry Spinner. \nOne warning for anyone accustomed to mass-market hard cider: remember the alcohol content. \nAt 12 to 14 percent ABV\, Clyde’s hard cider is much closer to wine strength than a typical bottle or can of commercial cider. \nCan You Bring Back a Clyde’s Growler?\nYes. \nClyde’s sells 64-ounce growlers of hard cider and offers growler refills. \nThere are a couple of important rules. \nClyde’s refills growlers rather than exchanging them\, so customers should clean their growler before bringing it back. The mill can only refill glass growlers that have a stamped or imprinted 64-ounce measurement. \nWine cannot be used for growler fills. \nThe refill program is for hard cider. \nHard cider should also be kept cool after purchase. Clyde’s recommends refrigeration. \nThere’s More Than Cider\nThe tasting room also contains Clyde’s gift shop\, with merchandise and locally made products that can include handmade earrings\, postcards and art prints. \nElsewhere at the mill\, visitors can browse honey produced by local beekeepers\, jarred foods\, family-made candied apples\, baked goods and other seasonal products. \nThat makes it possible to spend considerably more time at Clyde’s than simply buying a gallon of cider and heading home. \nWatch the press. \nGet cider and donuts. \nExplore the store. \nGo downstairs for a hard cider tasting. \nVisit the wine tasting room. \nBrowse the gift shop. \nIt’s effectively several different experiences spread across the historic property. \nIs B.F. Clyde’s Cider Mill Good for Kids?\nYes. \nClyde’s welcomes children of all ages. \nThe working mill is also an opportunity to show kids a piece of machinery doing the job it was actually designed to do more than a century ago. \nThere is no alcohol involved in the regular sweet cider\, and the bakery\, cider and mill demonstration make Clyde’s an easy family fall stop. \nJust don’t confuse the two kinds of cider. \nThe traditional hard cider and apple wines are 12 to 14 percent alcohol and are strictly for adults 21 and older. \nCan You Pick Apples at Clyde’s?\nNo. \nThis is one of the most useful things to know before making the trip. \nB.F. Clyde’s is a cider mill\, not a pick-your-own orchard. \nThe mill purchases apples from small orchards and uses them to produce its cider. \nIf apple picking is part of your fall plans\, you’ll need to visit an orchard separately. \nCan You Bring a Dog?\nYes\, with restrictions. \nLeashed pets are permitted on the grounds. \nThey aren’t allowed inside the buildings or on the porch\, and visitors need to bring whatever they need to clean up after their pets. \nParking Can Be the Hardest Part of a Fall Visit\nClyde’s popularity comes with one predictable problem. \nIt gets busy. \nThe main parking lot can fill during peak periods\, particularly on fall weekends. \nClyde’s asks visitors to try the main lot first and to respect posted no-parking areas and neighboring properties if parking along nearby roads. \nAn auxiliary lot is available at 49 North Stonington Road. It’s approximately four-tenths of a mile from the mill\, so visitors using it should expect a walk. \nIf your schedule is flexible\, a weekday visit can make the entire experience easier. \nIf you’re coming specifically to see the press operate\, Tuesday or Thursday morning offers the combination of a weekday visit and a scheduled pressing window. \nClyde’s Isn’t a Museum\, and That’s the Point\nThere are plenty of places where historic machinery survives behind ropes. \nClyde’s is different. \nBenjamin Clyde started making cider in 1881. \nHe acquired his own mill in the 1890s. \nThe equipment installed in 1898 survived the arrival of hydraulic presses\, mass food production\, supermarkets\, interstate highways and more than a century of changes in how Americans buy their food. \nThe family survived with it. \nToday\, fourth\, fifth and sixth generations are involved in the operation. \nEvery September\, the doors open again. \nApples arrive. \nThe steam-powered machinery starts moving. \nFresh cider begins flowing. \nAnd people line up for cider donuts. \nThat’s why B.F. Clyde’s Cider Mill is more than another place to add to a Connecticut fall checklist. It’s a piece of New England’s agricultural and industrial history that never stopped doing its job. \n2026 Visitor Guide\nAttraction: B.F. Clyde’s Cider Mill\n2026 Season Opening: September 1\, 2026\nCurrent Hours: 9 a.m.–6 p.m.\, seven days a week\nLocation: 129 North Stonington Road\, Mystic\, CT 06355\nAdmission: Free\nChildren: Welcome\nPets: Leashed pets allowed on the grounds; not inside buildings or on the porch\nApple Picking: No\nSweet Cider: Available\nCider Donuts and Baked Goods: Available\nHard Cider: Available for adults 21+\nApple Wine: Available for adults 21+\nAlcohol Content: Hard cider and wine are generally 12–14% ABV\nTastings: Free; no reservation required\nHard Cider Tastings: Cellar beneath the press building\nWine Tastings: Tasting room\nTasting Hours: Monday–Saturday\, 9 a.m.–6 p.m.; Sunday\, 10 a.m.–6 p.m.\nTypical Pressing Schedule: Tuesday\, Thursday\, Saturday and Sunday\, 10 a.m.–noon\nParking: Main lot plus auxiliary parking at 49 North Stonington Road\nThanksgiving: Closed\nShipping: Not available\nPreorders/Call-Ahead Orders: Not available \nHard Cider Menu\nAmerican Society of Mechanical Engineers History \nMore information is available at the Event Website link below. \n  \n  \n  \n  \nFeatured image is an artistic representation inspired by the event and may not depict the actual people\, location\, or activities shown.
URL:https://thectbeacon.com/event/b-f-clydes-cider-mill-2026-complete-guide/2026-09-03/
LOCATION:B.F. Clyde’s Cider Mill\, 129 North Stonington Road\, Mystic\, 06355\, United States
CATEGORIES:B.F. Clyde's Cider Mill
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260902T210000
DTEND;TZID=America/New_York:20260902T230000
DTSTAMP:20260601T231401Z
CREATED:20260601T231401Z
LAST-MODIFIED:20260601T231401Z
UID:10003478-1788382800-1788390000@thectbeacon.com
SUMMARY:Karaoke Night at Friar Tuck’s
DESCRIPTION:  \nWednesday nights are packed with MUSIC\, FRIENDS\, and GOOD TIMES at Karaoke Night at Friar Tuck’s. The weekly karaoke party starts at 9 p.m. and features brave souls taking the stage to belt out their favorite tunes. \nFrom karaoke pros to amateur artists who only sing when alone in their car\, everyone is welcome to join in the fun! Whether you’re in it to win it or there to cheer on your friends (with a delicious appetizer in hand)\, Friar Tuck’s has something for you. Rock classics\, country jams\, pop songs\, guilty pleasures; you name it\, they’ll sing it. \nKaraoke is perfect for groups of friends\, date night\, or just about anything in between. Whether you think you can sing or you think you can’t\, get up there and give it a try! \n 
URL:https://thectbeacon.com/event/karaoke-night-at-friar-tucks/2026-09-02/
LOCATION:Friar Tuck’s Tavern\, 12 Water Street\, Mystic\, 06355\, United States
CATEGORIES:Friar Tuck's Tavern
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END:VCALENDAR