BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//The CT Beacon - ECPv6.18.0//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-ORIGINAL-URL:https://thectbeacon.com
X-WR-CALDESC:Events for The CT Beacon
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/New_York
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20250309T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20251102T060000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20260308T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20261101T060000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20270314T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20271107T060000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20261018T090000
DTEND;TZID=America/New_York:20261018T180000
DTSTAMP:20260901T212201Z
CREATED:20260901T212201Z
LAST-MODIFIED:20260901T212201Z
UID:10007350-1792314000-1792346400@thectbeacon.com
SUMMARY:B.F. Clyde’s Cider Mill 2026: Complete Guide
DESCRIPTION:B.F. Clyde’s Cider Mill is now open for the 2026 season\, beginning another fall of fresh-pressed sweet cider\, cider donuts\, traditional hard cider\, apple wine and one of the most unusual pieces of working history in Connecticut. \nThe family-owned Old Mystic landmark opened for the season September 1 and is currently scheduled to operate seven days a week from 9 a.m. to 6 p.m. at 129 North Stonington Road. \nBut calling Clyde’s a cider shop doesn’t quite explain why generations of families make a trip here every fall. \nThe mill has been family-owned since 1881. Fourth\, fifth and sixth generations of the family still work in the business. Apples are still crushed and pressed using historic machinery powered by steam. Visitors can watch the machinery operate\, descend into the cellar for traditional hard cider tastings\, sample apple wines in a converted grist mill and leave with a bag of cider donuts. \nClyde’s calls itself the oldest steam-powered cider mill in the United States. \nMore precisely\, it is the last operating steam-powered cider mill in the country\, according to the mill\, and its historic cider-making machinery has been recognized by the American Society of Mechanical Engineers as a National Historic Mechanical Engineering Landmark. \nIt isn’t a reproduction of an old cider mill. \nIt’s the real thing. \nA Mystic Fall Tradition Since 1881\nThe story begins with Benjamin F. Clyde. \nIn 1881\, Clyde began producing cider from apples he had pressed at other local mills. He eventually rented a press before purchasing his own mill in 1897. \nThe equipment that followed would become the heart of the operation visitors still come to see. \nClyde purchased a screw press manufactured by Boomer & Boschert of Syracuse\, New York. The company also supplied the apple grater\, elevator and cider pump\, along with plans for the mill building. \nThe machinery was installed in 1898. \nAt the time\, cider mills were hardly unusual in rural America. \nThey served much the same role for apple growers that grist mills did for farmers growing grain. Orchards could bring surplus apples to a centrally located mill\, where the fruit could be processed and pressed into juice. Some of that juice could then be fermented into hard cider. \nMost of those community mills disappeared. \nClyde’s didn’t. \nThe Steam-Powered Mill Is Still Working\nThat’s what makes a visit different from touring a preserved historic building. \nThe machinery still has a job. \nApples enter the cider-making system and are elevated to a grinder\, where they’re reduced to pulp. That pulp is prepared for pressing\, and the historic screw press applies the tremendous pressure needed to extract the juice. \nThe technology was impressive for its era. \nAccording to the American Society of Mechanical Engineers\, the all-steel screw press could apply pressure at three speeds and represented one of the last generations of screw presses before hydraulic presses became widespread during the 20th century. \nASME designated B.F. Clyde’s Cider Mill a National Historic Mechanical Engineering Landmark in 1994\, recognizing the machinery as a rare survivor of an industry that was once common throughout America’s apple-growing regions. \nMore than a century after the equipment was installed\, Clyde’s still uses the mill to make cider. \nWhen Can You Watch Clyde’s Press Cider?\nVisitors don’t have to settle for looking at the machinery. \nClyde’s runs it during the season. \nThe mill’s typical pressing schedule is: \nTuesday and Thursday: 10 a.m.–noon\nSaturday and Sunday: 10 a.m.–noon \nThe schedule can vary because Clyde’s presses according to production needs\, so the machinery isn’t guaranteed to be running continuously throughout those periods. \nEven when the press isn’t operating\, visitors are welcome to look inside the historic press building. \nFor anyone specifically interested in seeing the steam-powered machinery at work\, a pressing morning is the best time to plan a visit. \nHow Clyde’s Makes Sweet Cider\nFresh sweet cider is the product that started everything. \nClyde’s purchases its apples from small orchards rather than operating a pick-your-own orchard of its own. The apples are processed at the mill and pressed into cider using the historic equipment. \nThe finished sweet cider is flash pasteurized on the property. \nVisitors can buy cider to take home or drink it while visiting\, and seasonal cider drinks have become part of the experience alongside the mill’s baked goods. \nThat combination has helped turn what was originally a working agricultural business into a fall destination. \nYou can come to learn how a 19th-century cider press works. \nYou can also come because you want cider and a donut. \nNeither is the wrong reason. \nAbout Those Clyde’s Cider Donuts\nFor plenty of visitors\, the steam engine has competition. \nClyde’s cider donuts have become almost as closely associated with the mill as the cider itself. \nThe store sells its well-known cider donuts along with other baked goods and seasonal treats. The selection can vary\, but the broader shop also carries jarred products\, honey from local beekeepers\, candied apples made by the family and other locally produced goods. \nIt’s part bakery\, part country store and part historic attraction. \nAnd on a busy fall weekend\, the line is evidence that plenty of people know exactly what they came for. \nThen There Is the Cider Downstairs\nThe word “cider” gets considerably more complicated at Clyde’s. \nSweet cider is only part of the story. \nClyde’s also makes traditional hard cider using a process very different from the sweeter\, carbonated canned ciders that have become common in supermarkets and bars. \nThe hard cider begins with apple juice and ferments before aging in oak whiskey barrels. \nThe process from juice to finished hard cider typically takes about a year. \nAfter fermentation and aging\, the hard cider receives relatively little filtration before being sold. That preserves more of the raw\, oaky character produced by the barrel. \nThe result is considerably stronger than many commercial hard ciders. \nClyde’s hard ciders and apple wines generally contain 12 to 14 percent alcohol. \nHard Cider vs. Apple Wine: What’s the Difference?\nThis is one of the more interesting parts of Clyde’s operation because the two products begin in essentially the same place. \nBoth the hard cider and apple wine start as fermented apple juice aged in oak whiskey barrels. \nWhat happens afterward separates them. \nClyde’s hard cider is only lightly filtered to remove sediment. That leaves it with a bolder flavor\, more pronounced oak character and more bite. \nThe apple wine receives considerably more filtration. \nThat additional processing produces a smoother\, somewhat sweeter product that is also shelf stable before opening. \nSo someone expecting Clyde’s hard cider to taste like a modern canned hard cider may be surprised. \nThis is closer to an older cider-making tradition. \nWhat’s in the Hard Cider Cellar?\nThe hard cider cellar sits underneath the press building. \nThat’s where visitors can taste Clyde’s traditional hard ciders and where the product has been made for generations. \nAvailability changes throughout the season\, but Clyde’s 2026 lineup includes several recurring varieties. \nThe Original is the starting point. It’s dry\, without added fruit flavors competing with the oak character of the barrel. \nLucky Lion is also dry and crisp\, with a character Clyde’s says some drinkers compare to Scotch. \nBlackout goes even further in that direction. It’s Clyde’s most popular hard cider and wine flavor\, with strong oak notes that the mill describes as almost reminiscent of whiskey. \nThen things get fruitier. \nBoomerang combines apple and cranberry for a tart\, sweeter cider. \nGoodfella adds blackberry and lands on the sweeter end of the lineup. \nYellow Jacket combines apple and orange\, producing some sweetness with a citrus bite. \nCherry Bomb adds another fruit-driven option. \nBecause Clyde’s rotates its hard ciders\, individual varieties can change during the season. \nThe Apple Wine List Goes Much Further\nThe wine side of the operation offers even more variety. \nClyde’s currently lists 14 apple wines\, ranging from dry expressions of apple to much sweeter fruit combinations. \nApple Wine is the driest of the wine lineup. \nSpiced Apple uses mulling spices for a distinctly fall-oriented version. \nSpider Cider combines sweetness with pumpkin spices and can be warmed or used in a hot toddy. \nStrawberry Bliss is the sweetest wine in the lineup\, combining apple and strawberry. \nBlueberry Spinner combines apple and blueberry. \nApple Raspberry leans sweet but tart. \nCider House Blend combines apple\, orange and cranberry. \nSeveral of the hard cider varieties\, including Original\, Lucky Lion\, Blackout\, Boomerang\, Goodfella and Yellow Jacket\, are also produced as wines. \nThe distinction comes back to filtration. \nSame roots. \nDifferent finish. \nYes\, You Can Taste Them for Free\nClyde’s offers separate hard cider and wine tastings throughout its season. \nAnd the tastings are free. \nNo purchase is required and no reservation is necessary. \nVisitors can sample up to four hard ciders and up to four wines at their respective tasting locations. \nHard cider tastings take place in the cellar beneath the press building. \nWine tastings are held in the tasting room\, which has its own connection to the property’s history: the building is a converted grist mill once used to produce johnnycake meal. \nTastings are first-come\, first-served. \nCurrent tasting hours are: \nMonday–Saturday: 9 a.m.–6 p.m.\nSunday: 10 a.m.–6 p.m. \nEveryone participating in a tasting must show a valid ID\, regardless of age or appearance. Clyde’s does not accept expired IDs or photographs of identification. \nConnecticut alcohol rules also mean Clyde’s cannot sell its hard cider or wine before 10 a.m. on Sundays. \nA Few Clyde’s Flavors to Know Before You Taste\nIf you don’t know where to start\, the tasting bottles are generally arranged from driest to sweetest\, and the staff can help narrow the choices. \nFor something dry: Original or Apple Wine. \nFor strong oak character: Blackout. \nFor dry and crisp: Lucky Lion. \nFor tart cranberry: Boomerang. \nFor something sweeter: Goodfella. \nFor fall spice: Spiced Apple or Spider Cider. \nFor very sweet fruit: Strawberry Bliss or Blueberry Spinner. \nOne warning for anyone accustomed to mass-market hard cider: remember the alcohol content. \nAt 12 to 14 percent ABV\, Clyde’s hard cider is much closer to wine strength than a typical bottle or can of commercial cider. \nCan You Bring Back a Clyde’s Growler?\nYes. \nClyde’s sells 64-ounce growlers of hard cider and offers growler refills. \nThere are a couple of important rules. \nClyde’s refills growlers rather than exchanging them\, so customers should clean their growler before bringing it back. The mill can only refill glass growlers that have a stamped or imprinted 64-ounce measurement. \nWine cannot be used for growler fills. \nThe refill program is for hard cider. \nHard cider should also be kept cool after purchase. Clyde’s recommends refrigeration. \nThere’s More Than Cider\nThe tasting room also contains Clyde’s gift shop\, with merchandise and locally made products that can include handmade earrings\, postcards and art prints. \nElsewhere at the mill\, visitors can browse honey produced by local beekeepers\, jarred foods\, family-made candied apples\, baked goods and other seasonal products. \nThat makes it possible to spend considerably more time at Clyde’s than simply buying a gallon of cider and heading home. \nWatch the press. \nGet cider and donuts. \nExplore the store. \nGo downstairs for a hard cider tasting. \nVisit the wine tasting room. \nBrowse the gift shop. \nIt’s effectively several different experiences spread across the historic property. \nIs B.F. Clyde’s Cider Mill Good for Kids?\nYes. \nClyde’s welcomes children of all ages. \nThe working mill is also an opportunity to show kids a piece of machinery doing the job it was actually designed to do more than a century ago. \nThere is no alcohol involved in the regular sweet cider\, and the bakery\, cider and mill demonstration make Clyde’s an easy family fall stop. \nJust don’t confuse the two kinds of cider. \nThe traditional hard cider and apple wines are 12 to 14 percent alcohol and are strictly for adults 21 and older. \nCan You Pick Apples at Clyde’s?\nNo. \nThis is one of the most useful things to know before making the trip. \nB.F. Clyde’s is a cider mill\, not a pick-your-own orchard. \nThe mill purchases apples from small orchards and uses them to produce its cider. \nIf apple picking is part of your fall plans\, you’ll need to visit an orchard separately. \nCan You Bring a Dog?\nYes\, with restrictions. \nLeashed pets are permitted on the grounds. \nThey aren’t allowed inside the buildings or on the porch\, and visitors need to bring whatever they need to clean up after their pets. \nParking Can Be the Hardest Part of a Fall Visit\nClyde’s popularity comes with one predictable problem. \nIt gets busy. \nThe main parking lot can fill during peak periods\, particularly on fall weekends. \nClyde’s asks visitors to try the main lot first and to respect posted no-parking areas and neighboring properties if parking along nearby roads. \nAn auxiliary lot is available at 49 North Stonington Road. It’s approximately four-tenths of a mile from the mill\, so visitors using it should expect a walk. \nIf your schedule is flexible\, a weekday visit can make the entire experience easier. \nIf you’re coming specifically to see the press operate\, Tuesday or Thursday morning offers the combination of a weekday visit and a scheduled pressing window. \nClyde’s Isn’t a Museum\, and That’s the Point\nThere are plenty of places where historic machinery survives behind ropes. \nClyde’s is different. \nBenjamin Clyde started making cider in 1881. \nHe acquired his own mill in the 1890s. \nThe equipment installed in 1898 survived the arrival of hydraulic presses\, mass food production\, supermarkets\, interstate highways and more than a century of changes in how Americans buy their food. \nThe family survived with it. \nToday\, fourth\, fifth and sixth generations are involved in the operation. \nEvery September\, the doors open again. \nApples arrive. \nThe steam-powered machinery starts moving. \nFresh cider begins flowing. \nAnd people line up for cider donuts. \nThat’s why B.F. Clyde’s Cider Mill is more than another place to add to a Connecticut fall checklist. It’s a piece of New England’s agricultural and industrial history that never stopped doing its job. \n2026 Visitor Guide\nAttraction: B.F. Clyde’s Cider Mill\n2026 Season Opening: September 1\, 2026\nCurrent Hours: 9 a.m.–6 p.m.\, seven days a week\nLocation: 129 North Stonington Road\, Mystic\, CT 06355\nAdmission: Free\nChildren: Welcome\nPets: Leashed pets allowed on the grounds; not inside buildings or on the porch\nApple Picking: No\nSweet Cider: Available\nCider Donuts and Baked Goods: Available\nHard Cider: Available for adults 21+\nApple Wine: Available for adults 21+\nAlcohol Content: Hard cider and wine are generally 12–14% ABV\nTastings: Free; no reservation required\nHard Cider Tastings: Cellar beneath the press building\nWine Tastings: Tasting room\nTasting Hours: Monday–Saturday\, 9 a.m.–6 p.m.; Sunday\, 10 a.m.–6 p.m.\nTypical Pressing Schedule: Tuesday\, Thursday\, Saturday and Sunday\, 10 a.m.–noon\nParking: Main lot plus auxiliary parking at 49 North Stonington Road\nThanksgiving: Closed\nShipping: Not available\nPreorders/Call-Ahead Orders: Not available \nHard Cider Menu\nAmerican Society of Mechanical Engineers History \nMore information is available at the Event Website link below. \n  \n  \n  \n  \nFeatured image is an artistic representation inspired by the event and may not depict the actual people\, location\, or activities shown.
URL:https://thectbeacon.com/event/b-f-clydes-cider-mill-2026-complete-guide/2026-10-18/
LOCATION:B.F. Clyde’s Cider Mill\, 129 North Stonington Road\, Mystic\, 06355\, United States
CATEGORIES:B.F. Clyde's Cider Mill
ATTACH;FMTTYPE=image/jpeg:https://thectbeacon.com/wp-content/uploads/2026/09/BF-Clydes-Cider-Mill-2026-Complete-Guide.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20261018T090000
DTEND;TZID=America/New_York:20261018T170000
DTSTAMP:20260918T214807Z
CREATED:20260918T214807Z
LAST-MODIFIED:20260918T214807Z
UID:10008470-1792314000-1792342800@thectbeacon.com
SUMMARY:Clark Farms Fall Festival Celebrates 250 Years of Rhode Island Farming
DESCRIPTION:Clark Farms Fall Festival Celebrates 250 Years of Rhode Island Farming with a corn maze devoted to the state’s agricultural history\, plus hayrides\, zip lines\, farm animals\, live music\, food\, and a full farm park in Matunuck\, 25 miles from Mystic. \nThe festival is underway for the fall season at Clark Farms\, where the 2026 theme connects one of New England’s quintessential autumn traditions to Rhode Island’s 250th anniversary. \nThis year’s corn maze is “250 Years of Farming in Rhode Island\,” and the farm uses the attraction to explore how agriculture has changed throughout the state’s history. The maze and farm park are open during the week\, but weekends expand into the full Fall Festival experience with additional attractions\, food\, and entertainment. \nMore Than a Corn Maze\nMaking it through the maze is only part of the day. \nAdmission also opens up a collection of farm attractions including pedal-powered go-karts\, a petting zoo\, corn pit\, straw maze\, giant Mountain Slide\, farm basketball and a Western Town shooting gallery. \nThen there’s the corn cannon\, which gives visitors a chance to launch ears of corn across the farm. \nWeekend festival days add zip lines\, food\, performances and live music\, along with one of the more traditional fall experiences: a hayride through the surrounding Matunuck countryside. Clark Farms says its newer hayride is wheelchair accessible. \nThe farm’s butterfly house is also expected to remain open through late September\, while pumpkins and fall decorations are appearing throughout the property. Gem mining is available for an additional charge. \nCelebrating Rhode Island’s Farming Story\nThe 2026 theme is especially appropriate for a farm whose own history began with vegetables. \nClark Farms was established in South Kingstown in 1989 as a vegetable farm. Over the decades it expanded into plants\, nursery operations and landscape design\, eventually adding its larger Matunuck location in 2008. \nToday\, the business operates both as a working garden center and landscaping operation and as a seasonal destination\, bringing visitors onto the property for events including its summer sunflower displays and annual Fall Festival. \nFor this year’s maze\, Clark Farms is looking farther back than its own history. The attraction showcases the evolution of Rhode Island agriculture across 250 years\, turning a trip through the corn into a little state history along the way. \nFood\, Music and This Weekend’s Schedule\nClark Farms runs its own farm canteen during the festival\, with food that includes fresh-cut fries made with Matunuck-grown red potatoes\, hot dogs\, doughboys and corn dogs. Fresh hot donuts are also available on busy weekends. \nFor the weekend of Sept. 19–20\, the farm has announced additional food and entertainment. \nSaturday\, Sept. 19\nDel’s Frozen Lemonade — 11 a.m.–4 p.m. \nSunday\, Sept. 20\nDrink Coffee — 9 a.m.–2 p.m.\nPot Cellar — Live music\, 11 a.m.–2 p.m.\nCalifornia Taco food truck — 11 a.m.–3 p.m.\nDel’s Frozen Lemonade — 11 a.m.–4 p.m. \nSaturday also marks the deadline for Clark Farms’ new Scarecrow Competition. The contest has been accepting entries throughout September\, with a $500 Clark Farms gift card going to the winner. \nWeekends Bring the Full Festival\nVisitors can tackle the corn maze and explore the farm park throughout the week\, but there’s an important distinction between a weekday visit and the weekend Fall Festival. \nWeekend admission is when Clark Farms adds attractions such as the hayride\, zip lines\, expanded food offerings\, performances and live music. \nWeekend Fall Festival admission is $20 per person\, with children age 2 and younger admitted free. Weekday admission to the corn maze and farm park is $15 per person. \nTickets can be purchased at the farm\, although Clark Farms recommends buying them online in advance to avoid the in-person ticket line. \nSturdy shoes aren’t a bad idea either. This is a real cornfield rather than a paved attraction\, and paths can get muddy after rain. \nDogs are permitted in some of Clark Farms’ shopping areas but are not allowed inside the farm park or Fall Festival area because of the animals. Service animals are permitted. \nFrom a corn maze tracing 250 years of Rhode Island agriculture to a hayride through present-day Matunuck farmland\, this year’s Fall Festival puts a little history behind the pumpkins\, cider donuts and traditional fall fun. \nMore information is available at the Event Website link below. \nTo purchase tickets\, click the Event Ticketing link below. \nDetails\nEvent: Clark Farms Fall Festival\nSeason: Sept. 19–Nov. 1\, 2026\nLocation: Clark Farms\nAddress: 2984 Commodore Perry Highway\, Matunuck\, RI 02879\n2026 Theme: 250 Years of Farming in Rhode Island\nWeekend Admission: $20 per person; children 2 and younger free\nWeekday Admission: $15 per person\nTickets: Available online or at the farm; advance online purchase is recommended\nIncluded Attractions: Corn maze\, petting zoo\, corn pit\, straw maze\, Mountain Slide\, pedal go-karts\, basketball\, Western Town shooting gallery\, corn cannon and other farm activities. (Most attractions are during Fall Fest on Sat & Sun\, not during the week)\nWeekend Extras: Hayrides\, zip lines\, food\, performances and live music\nPets: Dogs are not permitted in the farm park/Fall Festival area; service animals are permitted\nWhat to Wear: Sturdy footwear is recommended\, particularly after rain \n  \n  \nFeatured image is an artistic representation inspired by the event and may not depict the actual people\, location\, or activities shown.
URL:https://thectbeacon.com/event/clark-farms-fall-festival-celebrates-250-years-of-rhode-island-farming/2026-10-18/
LOCATION:Clark Farms\, 2984 Commodore Oliver Hazard Perry Memorial Hwy\, Matunuck\, RI\, 02879\, United States
CATEGORIES:Clark Farms
ATTACH;FMTTYPE=image/jpeg:https://thectbeacon.com/wp-content/uploads/2026/09/Clark-Farms-Fall-Festival-Celebrates-250-Years-of-Rhode-Island-Farming.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20261017T210000
DTEND;TZID=America/New_York:20261017T223000
DTSTAMP:20261005T193645Z
CREATED:20260916T010757Z
LAST-MODIFIED:20261005T193645Z
UID:10007894-1792270800-1792276200@thectbeacon.com
SUMMARY:Moonlit Mystic Graveyard Ghost Tours Takes Visitors Into One of Mystic’s Oldest Burial Grounds After Dark
DESCRIPTION:Moonlit Mystic Graveyard Ghost Tours turns a colonial burial ground into a lantern-lit journey through nearly four centuries of Mystic history on multiple nights this fall\, combining documented stories of war\, disease\, abolition\, slavery and early New England burial customs with the legends and reported paranormal activity that have accumulated around the cemetery. \nThe 1-hour-and-45-minute walking tours take place at Whitehall Burial Ground\, tucked just off Hendel Drive in Mystic. Rather than moving through downtown and stopping outside supposedly haunted buildings\, this Seaside Shadows tour spends the evening inside the historic cemetery itself. \nAnd this is not a one-night event. \nThe tours continue on Wednesday\, Friday and Sunday evenings through November\, with additional Saturday tours during October. September and October tours begin at 7 p.m.\, making this one CT Beacon event listing that can carry readers through much of the fall rather than disappearing after a single weekend. \nWhitehall Goes Back to the 1660s\nPart of what gives this particular ghost tour its atmosphere is that Whitehall Burial Ground really is old. \nThe burial ground dates to the 1660s\, when southeastern Connecticut was still a collection of small colonial settlements surrounded by a landscape that would have been almost unrecognizable to someone driving through Mystic today. \nFor generations\, Whitehall served as one of the area’s common burial places. \nThat changed during the 19th century as Americans began embracing the rural cemetery movement\, which replaced older\, compact burial grounds with larger landscaped cemeteries designed partly as places for reflection and remembrance. \nMystic’s Elm Grove Cemetery was established in 1853 during that transition. \nBy 1854\, Whitehall’s role as one of the community’s principal burial places was coming to an end. \nThe graves left behind\, however\, preserve a remarkably long stretch of local history. \nThis Is a Ghost Tour Built Around Real People\nSeaside Shadows describes the experience as a blend of history and mystery\, and that distinction matters. \nThis isn’t a haunted attraction filled with actors waiting behind tombstones. \nThe stories begin with actual people buried at Whitehall and events that shaped southeastern Connecticut. \nGuests hear about men connected to King Philip’s War\, the brutal 17th-century conflict between English colonists and Native peoples that devastated communities throughout New England. \nThe tour moves forward into the American Revolution and stories of Patriot defenders who met violent ends. \nIt also explores the lives of abolitionists\, enslaved and formerly enslaved people\, women and families whose stories provide a different perspective on Mystic’s early history than the familiar tales of ship captains and maritime commerce. \nThen things get stranger. \nYes\, There Are Vampires\nOne of the more unusual subjects woven into the tour is New England’s very real history of vampire scares. \nThese weren’t vampires in the Dracula sense. \nDuring outbreaks of tuberculosis\, then commonly called consumption\, some New England communities came to believe that a deceased family member might somehow be draining the life from surviving relatives. \nIn several documented cases during the 18th and 19th centuries\, bodies were exhumed and examined for signs that the dead were continuing to prey upon the living. \nSometimes organs were removed or burned. \nThe practices reflected communities trying to explain a devastating disease before modern medicine understood how tuberculosis spread. \nAgainst the backdrop of a centuries-old cemetery after dark\, it also provides the kind of history that doesn’t require much embellishment to become unsettling. \nGravestones Tell Their Own Stories\nVisitors aren’t simply hearing stories while walking past anonymous stones. \nEarly New England gravestones developed their own visual language. \nSkulls\, winged death’s heads\, cherubs and other carvings could communicate ideas about death\, mortality and the afterlife. The style and symbolism changed as religious beliefs and attitudes toward death evolved. \nThe tour uses the cemetery itself to introduce some of those burial traditions and grave markings. \nThat gives the walk another layer. \nYou’re not touring a recreation of colonial New England. \nThe objects you’re examining are the surviving pieces of it. \nThen History Gives Way to the Paranormal\nThis is still a ghost tour. \nSeaside Shadows incorporates accounts of paranormal experiences associated with Whitehall\, including reports of unexplained footsteps\, voices and apparitions. \nThe company’s guides also discuss experiences reported during previous tours. \nThose stories are presented alongside local folklore\, including the traditional figure of a Lady in White\, a recurring type of apparition found in legends throughout New England and far beyond it. \nWhether visitors interpret those accounts as paranormal activity\, folklore or the power of suggestion in a dark cemetery is entirely up to them. \nThe setting certainly does its share of the work. \nThere aren’t many environments naturally better suited to a ghost story than a colonial burial ground after sunset. \nCaptain John Gallup Connects Whitehall to a Violent Period of Colonial History\nAmong the historic figures associated with the tour is Captain John Gallup\, whose family was deeply connected to the early colonial history of the region. \nGallup served during King Philip’s War and was killed in 1675 during the Great Swamp Fight in Rhode Island\, one of the conflict’s bloodiest engagements. \nHis story opens the door to a much larger and more complicated period in New England history involving colonial expansion\, Native resistance\, warfare and the destruction of communities. \nOther stops explore the Woodbridge family\, Revolutionary War history and people whose lives intersected with abolition and emancipation. \nThe tour also includes the stories of Quash and Hannah Williams\, using their lives to explore Black history\, enslavement\, freedom and Native American history in the region. \nThat’s where the experience becomes considerably more interesting than simply compiling local ghost stories. \nThe cemetery becomes a timeline. \nMystic’s Ghost Tours Started With a Local Historian\nThe company behind the tour\, Seaside Shadows Haunted History Tours\, was founded in 2013 by Connecticut author and historian Courtney McInvale Reardon. \nMcInvale wrote Haunted Mystic\, published the following year\, and built Seaside Shadows around the idea of combining historical research with local legends and paranormal accounts. \nThe company now operates several experiences\, including its Downtown Mystic Ghost Tour and haunted pub crawls\, but the graveyard tour is fundamentally different from walking through the village. \nDowntown Mystic still has traffic\, restaurants\, shops\, bars and people moving around. \nWhitehall after dark is another environment entirely. \nOctober Adds More Chances to Go\nThe schedule becomes more aggressive as Halloween approaches. \nDuring September and October\, the regular graveyard tours begin at 7 p.m. \nIn October\, Seaside Shadows adds Saturday performances at 7 p.m. and 9:15 p.m.\, giving visitors another opportunity to experience the cemetery during the height of spooky season. \nThe price also changes. \nRegular-season admission is $30 per person. October admission increases to $35. \nBecause this is a recurring event\, readers should select their preferred date and confirm the available time when purchasing tickets rather than assuming every night follows exactly the same schedule. \nThis Is a Walking Tour in a Real Cemetery\nThat last point is important. \nWhitehall is not a paved theme-park attraction. \nParticipants will be walking through an old burial ground after dark\, where the terrain can include uneven ground and other natural obstacles. \nSeaside Shadows recommends the experience for guests 11 and older and asks visitors to dress appropriately for the weather. \nIts participation waiver specifically identifies potential hazards including uneven or slippery surfaces\, cemetery terrain\, low lighting and inclement weather. \nGood walking shoes make considerably more sense here than dressing for Halloween. \nTours operate outdoors\, and Seaside Shadows generally runs its experiences rain or shine. Tickets are final except when the company cancels a tour. \nNearly Two Hours Between the Headstones\nThe current Seaside Shadows description puts the Moonlit Mystic Graveyard Ghost Tour at approximately 1 hour and 45 minutes. \nThat’s enough time to move beyond a handful of ghost stories. \nThe tour can reach into colonial warfare\, the Revolution\, disease\, abolition\, slavery\, emancipation\, local folklore\, cemetery symbolism and burial practices while still leaving room for the paranormal accounts that put “ghost” in the name. \nThere is even a final spooky surprise that Seaside Shadows deliberately doesn’t explain in advance. \nProbably best to leave that one buried. \nDetails\nEvent: Moonlit Mystic Graveyard Ghost Tours\nSeason: Through November 29\, 2026\nSeptember Schedule: Wednesdays\, Fridays and Sundays\nSeptember Start Time: 7 p.m.\nOctober Schedule: Regular Wednesday\, Friday and Sunday tours\, plus additional Saturday tours\nOctober Saturday Times: 7 p.m. and 9:15 p.m.\nLocation: Whitehall Burial Ground\nMeeting Point: Gates of Whitehall Burial Ground\nStreet: Hendel Drive\, Mystic\, CT 06355\nTour Length: Approximately 1 hour and 45 minutes\nAdmission: $30 during the regular season; $35 in October\nRecommended Age: 11+\nFormat: Guided outdoor walking tour through a historic colonial burial ground\nTerrain: Cemetery terrain with uneven surfaces and low-light conditions\nWeather: Dress appropriately for outdoor conditions; tours generally operate rain or shine\nWhat to Wear: Comfortable walking shoes and clothing appropriate for the weather\nTickets: Advance ticket purchase is recommended; select the specific tour date and time when booking\nOrganizer: Seaside Shadows Haunted History Tours\nPhone: 860-754-8923\nEmail: info@seasideshadows.com \nMore information is available at the Event Website link below. \nTo purchase tickets\, click the Event Ticketing link below. \n  \n  \nFeatured image is an artistic representation inspired by the event and may not depict the actual people\, location\, or activities shown. \n  \n 
URL:https://thectbeacon.com/event/moonlit-mystic-graveyard-ghost-tours-takes-visitors-into-one-of-mystics-oldest-burial-grounds-after-dark/2026-10-17/2/
LOCATION:Gates of Whitehall Burial Ground\, Hendel Drive\, Mystic\, 06355\, United States
CATEGORIES:Gates of Whitehall Burial Ground
ATTACH;FMTTYPE=image/jpeg:https://thectbeacon.com/wp-content/uploads/2026/09/Moonlit-Mystic-Graveyard-Ghost-Tours-Takes-Visitors-Into-One-of-Mystics-Oldest-Burial-Grounds-After-Dark.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20261017T193000
DTEND;TZID=America/New_York:20261017T230000
DTSTAMP:20260528T144458Z
CREATED:20260528T144458Z
LAST-MODIFIED:20260528T144458Z
UID:10002635-1792265400-1792278000@thectbeacon.com
SUMMARY:Dance Saturday at THE MISFIT CLUB
DESCRIPTION:Dance Saturday at THE MISFIT CLUB brings late-night dance energy to downtown Mystic every Saturday with DJs\, theme nights\, and a growing nightlife crowd looking for something a little louder after dinner hours wind down around town. Doors open early in the evening before the dance floor fully shifts into party mode at 7:30 p.m.\, with modern dance music and big-city club energy taking over the space for the rest of the night. \nWhile Mystic is often associated with quieter waterfront evenings and laid-back coastal bars\, spots like THE MISFIT CLUB are helping carve out a younger nightlife scene built around DJs\, dancing\, themed parties\, and late-night social crowds. The venue leans into a more playful and high-energy atmosphere than many traditional shoreline spots\, with rotating themes like “Pink Underground” adding an extra layer of unpredictability from week to week. \nFor anyone looking to trade vineyard sunsets and seafood dinners for flashing lights\, dance music\, and a packed floor later in the evening\, Dance Saturday offers one of the more nightlife-focused experiences happening around southeastern Connecticut right now. Organizers encourage guests to follow the club’s Instagram page for updates on upcoming themes\, music\, and special event nights. \n 
URL:https://thectbeacon.com/event/dance-saturday-at-the-misfit-club/2026-10-17/
LOCATION:The Misfit Club\, 12 Water St APT 12\, Mystic\, 06355\, United States
CATEGORIES:The Misfit Club
ATTACH;FMTTYPE=image/jpeg:https://thectbeacon.com/wp-content/uploads/2026/05/Dance-Saturday-at-the-Misfit-Club-Saturdays-730-pm.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20261017T190000
DTEND;TZID=America/New_York:20261017T220000
DTSTAMP:20260927T214052Z
CREATED:20260927T210320Z
LAST-MODIFIED:20260927T214052Z
UID:10008622-1792263600-1792274400@thectbeacon.com
SUMMARY:The Ghost of Black Sam Turns a Real Pirate Shipwreck Into a Haunted Trail
DESCRIPTION:The Ghost of Black Sam Turns a Real Pirate Shipwreck Into a Haunted Trail begins Oct. 1 at Mystic KOA\, where one of New England’s most remarkable pirate stories becomes the inspiration for a monthlong nighttime Halloween attraction. \nThe outdoor trail runs from 7 to 10 p.m. Thursdays through Sundays throughout October at the Mystic KOA Holiday campground in North Stonington. The premise is straightforward: visitors enter the darkness and walk a trail where\, according to the attraction’s story\, the ghost of pirate Samuel “Black Sam” Bellamy still roams. \nBut unlike the invented killers and monsters behind many haunted attractions\, Black Sam was real. \nSo was his ship. \nAnd what happened to it during a violent New England storm in 1717 has become one of the great archaeological stories of the Golden Age of Piracy. \nThe Pirate Behind the Ghost\nSamuel Bellamy’s career as a pirate was remarkably short. \nBorn in England in 1689\, Bellamy emerged as a pirate captain during the early 18th century and spent roughly a year capturing ships in the Caribbean and along the Atlantic. \nHe was only 28 when he died. \nYet during that brief career\, Bellamy and his crew captured more than 50 vessels. His greatest prize came in early 1717 when his pirates seized the Whydah Gally near the Bahamas. \nThe Whydah had a darker history before Bellamy ever stepped aboard. \nBuilt in London\, the ship had been designed for the transatlantic slave trade. On its maiden voyage\, it sailed to the West African coast\, transported hundreds of enslaved people to the Caribbean and was returning toward England with the proceeds of that voyage when Bellamy captured it. \nIts size\, speed and firepower made it an ideal pirate flagship. \nBellamy took command. \nHe would have it for only about two months. \nA Nor’easter Off Cape Cod\nOn April 26\, 1717\, Bellamy and the Whydah were sailing north along the New England coast when they encountered a powerful nor’easter. \nThe ship was driven onto the shoals off what is now Wellfleet\, Massachusetts. \nThe Whydah broke apart. \nNearly everyone aboard died. \nThe wreck disappeared beneath Cape Cod’s shifting sands along with weapons\, coins\, silver and the accumulated possessions of Bellamy’s crew. \nFor generations\, the Whydah became part history and part legend. \nThen\, in 1984\, underwater explorer Barry Clifford and his team found the wreck off Wellfleet. The discovery was authenticated after divers recovered the ship’s bell bearing the name THE WHYDAH GALLY and the date 1716. \nThe Whydah became the first authenticated Golden Age pirate shipwreck ever recovered. \nArtifacts from the wreck continue to preserve a remarkably tangible connection to Bellamy and his crew more than 300 years after the storm. \nThat history gives The Ghost of Black Sam something most Halloween trails don’t have. \nIts monster once lived. \nFrom Shipwreck to Ghost Story\nThe haunting\, of course\, belongs to folklore rather than documented history. \nStories surrounding Bellamy have accumulated for centuries\, particularly around Cape Cod\, where the pirate’s death became entangled with tales of lost treasure\, restless spirits and a supposed doomed romance. \nModern retellings often connect Bellamy with a Cape Cod woman named Maria Hallett and describe him returning north to reunite with her when the Whydah was destroyed. \nIt’s a wonderfully gothic story. \nIt’s also one that historians have increasingly cautioned against treating as established fact. The romanticized Maria Hallett narrative developed long after Bellamy’s death\, and some details commonly repeated as pirate history are better understood as folklore. \nFor a haunted attraction\, however\, that collision of history and legend is precisely the point. \nThe Ghost of Black Sam takes the documented core — a young pirate captain\, a captured ship\, treasure\, a catastrophic nor’easter and a wreck beneath the waters of Cape Cod — and asks visitors to imagine that Bellamy never really left. \nHalloween Begins Oct. 1\nThe attraction opens Thursday\, Oct. 1\, effectively starting Halloween month on its first night. \nThe trail operates from 7 to 10 p.m. Thursday through Sunday throughout October\, culminating on Halloween night\, Saturday\, Oct. 31. \nMystic KOA Holiday sits at 118 Pendleton Hill Road in North Stonington\, providing the attraction with something difficult to manufacture inside a warehouse: actual woods and nighttime darkness. \nThe promotional material promises a spooky trail experience based on the legend of Black Sam Bellamy\, with lanterns\, pirates and the suggestion that something may still be wandering the trail. \nAdmission listed by the event is $20 for adults\, $10 for ages 11–16 and free for children under 10. The attraction is also free with a KOA campsite during a valid night of stay. \nIt’s a Halloween story with an unusually strong historical anchor. \nBlack Sam Bellamy doesn’t need an elaborate fictional origin story. \nMore than three centuries ago\, his pirate ship really did disappear into a nor’easter off New England. \nThe wreck really was found. \nAnd the treasure really was still there. \nWhat happens after dark in North Stonington is where history gives way to Halloween. \nMore information is available at the Event Website link below. \nDetails\nEvent: The Ghost of Black Sam\nOpening Night: Thursday\, Oct. 1\, 2026\nRun: Thursdays through Sundays throughout October\, through Oct. 31\nTime: 7–10 p.m.\nVenue: Mystic KOA Holiday\nAddress: 118 Pendleton Hill Road\, North Stonington\, CT 06359\nAdmission: Adults $20; ages 11–16 $10; children under 10 free\nKOA Guests: Free with a KOA campsite during a valid night of stay\nExperience: Outdoor spooky trail inspired by the legend of pirate Samuel “Black Sam” Bellamy\nEvent Contact: Mystic KOA Campground\, 860-599-5101 \n  \n  \nFeatured image is an artistic representation inspired by the event and may not depict the actual people\, location\, or activities shown.
URL:https://thectbeacon.com/event/the-ghost-of-black-sam-turns-a-real-pirate-shipwreck-into-a-haunted-trail/2026-10-17/
LOCATION:Mystic KOA\, 118 Pendleton Hill Rd\, North Stonington\, 06359\, United States
CATEGORIES:Mystic KOA
ATTACH;FMTTYPE=image/jpeg:https://thectbeacon.com/wp-content/uploads/2026/09/The-Ghost-of-Black-Sam-Turns-a-Real-Pirate-Shipwreck-Into-a-Haunted-Trail.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20261017T190000
DTEND;TZID=America/New_York:20261017T213000
DTSTAMP:20260428T143856Z
CREATED:20260428T143856Z
LAST-MODIFIED:20260428T143856Z
UID:10000108-1792263600-1792272600@thectbeacon.com
SUMMARY:Kathleen Madigan
DESCRIPTION:If you’ve ever wanted a night of comedy that feels like you’re sitting in a bar listening to someone who’s seen *everything* and somehow made it funny… that’s what you get with Kathleen Madigan. She’s been doing this for decades\, and it shows in the best way. No flash\, no gimmicks… just sharp storytelling\, dry delivery\, and that perfectly timed punchline that sneaks up on you a half-second late and hits even harder because of it. \nOn her current tour\, she leans into what she does best… observational comedy that feels grounded and real. She’ll move through topics like family\, travel\, everyday frustrations\, and the weird little contradictions in how people live\, all with that laid-back\, almost conversational tone. It doesn’t feel like she’s performing *at* you… it feels like she’s talking *with* you\, just funnier than anyone you actually know. \nLive\, the rhythm is what pulls you in. The laughs don’t come from big setups or shock moments… they build. One story rolls into the next\, callbacks land when you’re not expecting them\, and suddenly you realize you’ve been laughing steadily the entire time. It’s smart\, it’s effortless\, and it’s the kind of show that doesn’t need to be loud to fill a room. If you’re into comedy that’s sharp without being showy\, this tour hits that sweet spot and just stays there.
URL:https://thectbeacon.com/event/kathleen-madigan/
LOCATION:Foxwoods\, 350 Trolley Line Boulevard\, Mashantucket\, CT\, 06338\, United States
CATEGORIES:Foxwoods
ATTACH;FMTTYPE=image/jpeg:https://thectbeacon.com/wp-content/uploads/2026/04/Kathleen-Madigan.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20261017T190000
DTEND;TZID=America/New_York:20261017T203000
DTSTAMP:20261005T193645Z
CREATED:20260916T010757Z
LAST-MODIFIED:20261005T193645Z
UID:10007893-1792263600-1792269000@thectbeacon.com
SUMMARY:Moonlit Mystic Graveyard Ghost Tours Takes Visitors Into One of Mystic’s Oldest Burial Grounds After Dark
DESCRIPTION:Moonlit Mystic Graveyard Ghost Tours turns a colonial burial ground into a lantern-lit journey through nearly four centuries of Mystic history on multiple nights this fall\, combining documented stories of war\, disease\, abolition\, slavery and early New England burial customs with the legends and reported paranormal activity that have accumulated around the cemetery. \nThe 1-hour-and-45-minute walking tours take place at Whitehall Burial Ground\, tucked just off Hendel Drive in Mystic. Rather than moving through downtown and stopping outside supposedly haunted buildings\, this Seaside Shadows tour spends the evening inside the historic cemetery itself. \nAnd this is not a one-night event. \nThe tours continue on Wednesday\, Friday and Sunday evenings through November\, with additional Saturday tours during October. September and October tours begin at 7 p.m.\, making this one CT Beacon event listing that can carry readers through much of the fall rather than disappearing after a single weekend. \nWhitehall Goes Back to the 1660s\nPart of what gives this particular ghost tour its atmosphere is that Whitehall Burial Ground really is old. \nThe burial ground dates to the 1660s\, when southeastern Connecticut was still a collection of small colonial settlements surrounded by a landscape that would have been almost unrecognizable to someone driving through Mystic today. \nFor generations\, Whitehall served as one of the area’s common burial places. \nThat changed during the 19th century as Americans began embracing the rural cemetery movement\, which replaced older\, compact burial grounds with larger landscaped cemeteries designed partly as places for reflection and remembrance. \nMystic’s Elm Grove Cemetery was established in 1853 during that transition. \nBy 1854\, Whitehall’s role as one of the community’s principal burial places was coming to an end. \nThe graves left behind\, however\, preserve a remarkably long stretch of local history. \nThis Is a Ghost Tour Built Around Real People\nSeaside Shadows describes the experience as a blend of history and mystery\, and that distinction matters. \nThis isn’t a haunted attraction filled with actors waiting behind tombstones. \nThe stories begin with actual people buried at Whitehall and events that shaped southeastern Connecticut. \nGuests hear about men connected to King Philip’s War\, the brutal 17th-century conflict between English colonists and Native peoples that devastated communities throughout New England. \nThe tour moves forward into the American Revolution and stories of Patriot defenders who met violent ends. \nIt also explores the lives of abolitionists\, enslaved and formerly enslaved people\, women and families whose stories provide a different perspective on Mystic’s early history than the familiar tales of ship captains and maritime commerce. \nThen things get stranger. \nYes\, There Are Vampires\nOne of the more unusual subjects woven into the tour is New England’s very real history of vampire scares. \nThese weren’t vampires in the Dracula sense. \nDuring outbreaks of tuberculosis\, then commonly called consumption\, some New England communities came to believe that a deceased family member might somehow be draining the life from surviving relatives. \nIn several documented cases during the 18th and 19th centuries\, bodies were exhumed and examined for signs that the dead were continuing to prey upon the living. \nSometimes organs were removed or burned. \nThe practices reflected communities trying to explain a devastating disease before modern medicine understood how tuberculosis spread. \nAgainst the backdrop of a centuries-old cemetery after dark\, it also provides the kind of history that doesn’t require much embellishment to become unsettling. \nGravestones Tell Their Own Stories\nVisitors aren’t simply hearing stories while walking past anonymous stones. \nEarly New England gravestones developed their own visual language. \nSkulls\, winged death’s heads\, cherubs and other carvings could communicate ideas about death\, mortality and the afterlife. The style and symbolism changed as religious beliefs and attitudes toward death evolved. \nThe tour uses the cemetery itself to introduce some of those burial traditions and grave markings. \nThat gives the walk another layer. \nYou’re not touring a recreation of colonial New England. \nThe objects you’re examining are the surviving pieces of it. \nThen History Gives Way to the Paranormal\nThis is still a ghost tour. \nSeaside Shadows incorporates accounts of paranormal experiences associated with Whitehall\, including reports of unexplained footsteps\, voices and apparitions. \nThe company’s guides also discuss experiences reported during previous tours. \nThose stories are presented alongside local folklore\, including the traditional figure of a Lady in White\, a recurring type of apparition found in legends throughout New England and far beyond it. \nWhether visitors interpret those accounts as paranormal activity\, folklore or the power of suggestion in a dark cemetery is entirely up to them. \nThe setting certainly does its share of the work. \nThere aren’t many environments naturally better suited to a ghost story than a colonial burial ground after sunset. \nCaptain John Gallup Connects Whitehall to a Violent Period of Colonial History\nAmong the historic figures associated with the tour is Captain John Gallup\, whose family was deeply connected to the early colonial history of the region. \nGallup served during King Philip’s War and was killed in 1675 during the Great Swamp Fight in Rhode Island\, one of the conflict’s bloodiest engagements. \nHis story opens the door to a much larger and more complicated period in New England history involving colonial expansion\, Native resistance\, warfare and the destruction of communities. \nOther stops explore the Woodbridge family\, Revolutionary War history and people whose lives intersected with abolition and emancipation. \nThe tour also includes the stories of Quash and Hannah Williams\, using their lives to explore Black history\, enslavement\, freedom and Native American history in the region. \nThat’s where the experience becomes considerably more interesting than simply compiling local ghost stories. \nThe cemetery becomes a timeline. \nMystic’s Ghost Tours Started With a Local Historian\nThe company behind the tour\, Seaside Shadows Haunted History Tours\, was founded in 2013 by Connecticut author and historian Courtney McInvale Reardon. \nMcInvale wrote Haunted Mystic\, published the following year\, and built Seaside Shadows around the idea of combining historical research with local legends and paranormal accounts. \nThe company now operates several experiences\, including its Downtown Mystic Ghost Tour and haunted pub crawls\, but the graveyard tour is fundamentally different from walking through the village. \nDowntown Mystic still has traffic\, restaurants\, shops\, bars and people moving around. \nWhitehall after dark is another environment entirely. \nOctober Adds More Chances to Go\nThe schedule becomes more aggressive as Halloween approaches. \nDuring September and October\, the regular graveyard tours begin at 7 p.m. \nIn October\, Seaside Shadows adds Saturday performances at 7 p.m. and 9:15 p.m.\, giving visitors another opportunity to experience the cemetery during the height of spooky season. \nThe price also changes. \nRegular-season admission is $30 per person. October admission increases to $35. \nBecause this is a recurring event\, readers should select their preferred date and confirm the available time when purchasing tickets rather than assuming every night follows exactly the same schedule. \nThis Is a Walking Tour in a Real Cemetery\nThat last point is important. \nWhitehall is not a paved theme-park attraction. \nParticipants will be walking through an old burial ground after dark\, where the terrain can include uneven ground and other natural obstacles. \nSeaside Shadows recommends the experience for guests 11 and older and asks visitors to dress appropriately for the weather. \nIts participation waiver specifically identifies potential hazards including uneven or slippery surfaces\, cemetery terrain\, low lighting and inclement weather. \nGood walking shoes make considerably more sense here than dressing for Halloween. \nTours operate outdoors\, and Seaside Shadows generally runs its experiences rain or shine. Tickets are final except when the company cancels a tour. \nNearly Two Hours Between the Headstones\nThe current Seaside Shadows description puts the Moonlit Mystic Graveyard Ghost Tour at approximately 1 hour and 45 minutes. \nThat’s enough time to move beyond a handful of ghost stories. \nThe tour can reach into colonial warfare\, the Revolution\, disease\, abolition\, slavery\, emancipation\, local folklore\, cemetery symbolism and burial practices while still leaving room for the paranormal accounts that put “ghost” in the name. \nThere is even a final spooky surprise that Seaside Shadows deliberately doesn’t explain in advance. \nProbably best to leave that one buried. \nDetails\nEvent: Moonlit Mystic Graveyard Ghost Tours\nSeason: Through November 29\, 2026\nSeptember Schedule: Wednesdays\, Fridays and Sundays\nSeptember Start Time: 7 p.m.\nOctober Schedule: Regular Wednesday\, Friday and Sunday tours\, plus additional Saturday tours\nOctober Saturday Times: 7 p.m. and 9:15 p.m.\nLocation: Whitehall Burial Ground\nMeeting Point: Gates of Whitehall Burial Ground\nStreet: Hendel Drive\, Mystic\, CT 06355\nTour Length: Approximately 1 hour and 45 minutes\nAdmission: $30 during the regular season; $35 in October\nRecommended Age: 11+\nFormat: Guided outdoor walking tour through a historic colonial burial ground\nTerrain: Cemetery terrain with uneven surfaces and low-light conditions\nWeather: Dress appropriately for outdoor conditions; tours generally operate rain or shine\nWhat to Wear: Comfortable walking shoes and clothing appropriate for the weather\nTickets: Advance ticket purchase is recommended; select the specific tour date and time when booking\nOrganizer: Seaside Shadows Haunted History Tours\nPhone: 860-754-8923\nEmail: info@seasideshadows.com \nMore information is available at the Event Website link below. \nTo purchase tickets\, click the Event Ticketing link below. \n  \n  \nFeatured image is an artistic representation inspired by the event and may not depict the actual people\, location\, or activities shown. \n  \n 
URL:https://thectbeacon.com/event/moonlit-mystic-graveyard-ghost-tours-takes-visitors-into-one-of-mystics-oldest-burial-grounds-after-dark/2026-10-17/1/
LOCATION:Gates of Whitehall Burial Ground\, Hendel Drive\, Mystic\, 06355\, United States
CATEGORIES:Gates of Whitehall Burial Ground
ATTACH;FMTTYPE=image/jpeg:https://thectbeacon.com/wp-content/uploads/2026/09/Moonlit-Mystic-Graveyard-Ghost-Tours-Takes-Visitors-Into-One-of-Mystics-Oldest-Burial-Grounds-After-Dark.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20261017T170000
DTEND;TZID=America/New_York:20261017T210000
DTSTAMP:20260929T024550Z
CREATED:20260929T024550Z
LAST-MODIFIED:20260929T024550Z
UID:10009192-1792256400-1792270800@thectbeacon.com
SUMMARY:Pumpkin Passage Turns The Dinosaur Place Into a Glowing Halloween Playground
DESCRIPTION:Pumpkin Passage Turns The Dinosaur Place Into a Glowing Halloween Playground beginning Oct. 3\, when the dinosaurs stay up after dark\, and The Dinosaur Place in Montville transforms its prehistoric trails into a month-long Halloween world filled with glowing dinosaurs\, illuminated pumpkins\, mythical creatures\, live entertainers\, inflatables\, games\, and marshmallows around the fire. \nAnd despite all the ingredients that could make this terrifying — darkness\, enormous dinosaurs and Halloween — Pumpkin Passage is deliberately aimed at families with young children. \nThis is the eighth year for the annual event at Nature’s Art Village\, and rather than building a haunted attraction around jump scares and monsters\, the park uses its existing dinosaurs as the backdrop for a nighttime Halloween adventure kids can explore with their parents. \nThe result lands somewhere between a Halloween light walk\, an outdoor carnival\, and a visit to The Dinosaur Place after everybody forgot to tell the dinosaurs it was bedtime. \nWait Until the Sun Goes Down\nThe centerpiece is the illuminated trail. \nFamilies walk among glowing dinosaurs\, pumpkins and mythical creatures as Halloween lighting transforms the wooded attraction after dark. The Dinosaur Place is already home to more than 100 life-sized dinosaurs\, including animatronic creatures\, spread across its trails and attractions. Once daylight disappears\, those familiar prehistoric residents become part of the Halloween scenery. \nBut walking the trail is only part of the night. \nPumpkin Passage spreads activities throughout the grounds\, including the Jurassic Jungle bounce house\, a towering 20-foot Funhouse Super Slide\, an inflatable corn maze and other inflatables. \nThere are also lawn games and activities\, including inflatable axe throwing\, cornhole\, Connect 4 and Who’s Your Pumpkin. \nThen there are the pumpkins. \nAmong the more unusual attractions is an original performance by a family of singing animatronic pumpkins — which seems exactly like the sort of wonderfully odd Halloween creation children will either talk about for the rest of the month or insist on seeing again immediately. \nEvery Night Adds Live Entertainment\nPumpkin Passage isn’t exactly the same experience every night. \nThe Dinosaur Place is scheduling live entertainers throughout the run\, with the entertainment changing depending on the date. The lineup includes face painting and glitter tattoos\, balloon twisting\, a petting zoo\, DJs\, light performers\, stilt walkers and other specialty entertainment. \nThat means families planning around a particular performer should check the night’s entertainment schedule before choosing a date rather than assuming every attraction appears at every performance. \nThe regular attractions\, however\, give families plenty to do beyond the scheduled shows. \nOne of the simplest may also be one of the nicest on a cool October night: free marshmallow roasting around the fire pit\, including marshmallows and roasting sticks. S’mores kits\, hot apple cider and cocoa are available as extras. \nFood trucks rotate through Pumpkin Passage as well\, with different vendors scheduled during the month. The published lineup includes pizza\, barbecue\, burgers\, tacos\, Mexican street food\, ice cream\, shaved ice and other festival food. \nAnd because this is Halloween\, costumes are encouraged. \nHalloween for Kids Who Aren’t Looking to Be Terrified\nThe most important word in Pumpkin Passage may be friendly. \nThe event is specifically promoted as toddler- and kid-friendly. This isn’t the place to take a child who wants chainsaws\, blood\, actors leaping from behind trees and a terrifying haunted maze. \nIt’s almost the opposite. \nThe attraction uses the visual language of Halloween — darkness\, glowing pumpkins\, unusual creatures and dramatic lighting — without turning the night into a scare attraction. \nThat makes Pumpkin Passage an option for families whose children are excited about Halloween but aren’t ready for a traditional haunted house. \nIt also gives parents something considerably more substantial than walking around a parking lot collecting candy. Families can make an evening of it\, moving between the illuminated trail\, inflatables\, entertainment\, games\, food trucks and fire pit. \nAnd for a dinosaur-obsessed child\, there’s an obvious bonus: Halloween doesn’t replace the dinosaurs. \nIt joins them. \nThere Are 18 Chances to Go\nOpening night is Saturday\, Oct. 3\, but Pumpkin Passage continues throughout October and even spills into November. \nThe regular schedule includes Fridays\, Saturdays and Sundays beginning Oct. 3\, plus Columbus Day on Monday\, Oct. 12\, and three specially priced Thursday nights on Oct. 15\, 22 and 29. The final night is Sunday\, Nov. 1. \nPumpkin Passage begins at 5 p.m. each night. Friday and Saturday dates generally continue until 9 p.m.\, while Sundays\, the holiday Monday and specially scheduled Thursdays run until 8 p.m. \nOne caution when planning: some outside event calendars show slightly different times. The Dinosaur Place’s own current schedule says Pumpkin Passage begins at 5 p.m.\, so that’s the schedule we would use when planning a visit. \nThe Thursday nights are also less expensive than the regular weekend dates\, giving families some incentive to visit before Halloween weekend. \nOnline ticketing is required\, and reservations are strongly recommended because individual dates can sell out. \nFor families who already love The Dinosaur Place\, Pumpkin Passage offers something genuinely different from a daytime visit. And for children who want Halloween to feel magical rather than frightening\, glowing dinosaurs\, singing pumpkins\, bounce houses and marshmallows may be a pretty good place to start. \nMore information is available at the Event Website link below. To purchase tickets\, click the Event Ticketing link below. \nDetails\nEvent: 8th Annual Pumpkin Passage\nOpening Night: Saturday\, Oct. 3\, 2026\nFinal Night: Sunday\, Nov. 1\, 2026\nLocation: The Dinosaur Place at Nature’s Art Village\nAddress: 1650 Hartford-New London Turnpike\, Montville\, CT 06370\nRegular Dates: Fridays\, Saturdays and Sundays beginning Oct. 3\nAdditional Dates: Monday\, Oct. 12; Thursdays\, Oct. 15\, 22 and 29; Sunday\, Nov. 1\nStart Time: 5 p.m.\nFriday & Saturday Hours: Generally 5–9 p.m.\nSunday & Select Weeknight Hours: Generally 5–8 p.m.\nRegular Admission: Children ages 2–12\, $29; ages 13+\, $27; children under 2 free\nSpecial Thursday Pricing: Reduced admission applies Oct. 15\, 22 and 29; check current ticketing for final price before purchasing\nTickets: Online ticketing only; advance reservations strongly recommended\nIncluded: Illuminated Halloween trail\, glowing dinosaurs and pumpkins\, inflatables\, lawn games\, singing animatronic pumpkins\, marshmallow roasting\, photo opportunities and scheduled entertainment\nFood: Rotating food trucks; additional treats and drinks available for purchase\nCostumes: Encouraged\nAudience: Designed as a kid- and toddler-friendly Halloween event\nParking: Free\nWeather: Outdoor event; management may close attractions because of adverse weather. If Pumpkin Passage is forced to close because of rain or lightning at the scheduled visit time\, ticket holders may be offered a rain check to rebook.\nPhone: 860-443-4367 \n  \n  \nFeatured image is an artistic representation inspired by the event and may not depict the actual people\, location\, or activities shown.
URL:https://thectbeacon.com/event/pumpkin-passage-turns-the-dinosaur-place-into-a-glowing-halloween-playground/2026-10-17/
LOCATION:The Dinosaur Place at Nature’s Art Village\, 1650 Hartford-New London Tpke\, Montville\, 06370\, United States
CATEGORIES:The Dinosaur Place
ATTACH;FMTTYPE=image/jpeg:https://thectbeacon.com/wp-content/uploads/2026/09/Pumpkin-Passage-Turns-The-Dinosaur-Place-Into-a-Glowing-Halloween-Playground.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20261017T163000
DTEND;TZID=America/New_York:20261017T200000
DTSTAMP:20261006T211205Z
CREATED:20261006T211205Z
LAST-MODIFIED:20261006T211205Z
UID:10009276-1792254600-1792267200@thectbeacon.com
SUMMARY:Frights & Lights Turns North Stonington’s Main Street Into a Halloween Block Party
DESCRIPTION:Frights & Lights Turns North Stonington’s Main Street Into a Halloween Block Party Saturday\, Oct. 17\, with an evening that starts with food\, vendors and music before an illuminated procession of decorated cars\, trucks\, Jeeps and just about anything else on wheels rolls through town. \nThis will be the seventh annual Frights & Lights Halloween Block Party & Light Parade\, and unlike a traditional parade where spectators arrive\, watch everything pass and go home\, North Stonington builds an entire evening around it. \nThe block party begins at 4:30 p.m. along Main Street\, giving the village two hours to fill with food\, vendors\, music\, costumes and neighbors before the parade steps off at 6:30. \nThen the lights start moving. \nA Halloween Parade Where Almost Anything Can Join In\nPart of the fun is that Frights & Lights doesn’t require participants to show up with a professionally built parade float. \nOrganizers are actively looking for vehicles of practically every description. \nGolf carts can join. So can cars\, Jeeps\, trucks and tractors. \nThe common denominator is Halloween and lights. \nThat creates a very different visual experience after dark as decorated vehicles make their way through North Stonington covered in strings of lights\, glowing Halloween decorations and whatever else their owners can devise. \nThe parade is scheduled to step off at 6:30 p.m.\, travel through the Meadow Wood/Kingswood neighborhood and then make its way toward Main Street\, where it is expected to arrive at approximately 7:30 p.m. \nThat means visitors don’t necessarily have to choose between the party and the parade. The block party comes first\, the procession leaves and returns\, and Main Street becomes the gathering point again as darkness settles over the village. \nFrights & Lights Started During the Pandemic\nThe event has an unusual origin story. \nNorth Stonington resident Jennifer Strunk created Frights & Lights during the COVID-19 pandemic as a way for the community to celebrate Halloween and gather when many of the usual traditions had become difficult or impossible. \nThe idea survived the circumstances that created it. \nNorth Stonington’s own Education Foundation now credits Strunk with creating several local cultural events and specifically points to Frights & Lights as something that continued growing beyond the pandemic. \nBy 2023\, the event had become significant enough that the North Stonington Board of Selectmen publicly congratulated Strunk on its success. \nWhat began as a solution to an unusual Halloween has turned into a town tradition. \nMain Street Gets the Party Started\nThe parade may provide the evening’s biggest spectacle\, but it isn’t the entire event. \nBeginning at 4:30 p.m.\, Main Street becomes the center of the celebration with food\, vendors\, music and socializing. \nOrganizers are also recruiting crafters\, sellers\, food trucks\, psychics and musicians for the 2026 edition\, suggesting the street festival portion is intended to be considerably more than a waiting area for the parade. \nA Trunk or Treat is also planned\, although organizers say additional details are still coming. \nCostumes are encouraged\, and the event is deliberately designed for both adults and children rather than functioning solely as a kids’ Halloween activity. \nThat gives Frights & Lights a nice progression as the afternoon becomes evening. \nCome while it’s still light for the vendors and food. Stay as costumes\, decorated vehicles and Halloween lights begin looking considerably better after sunset. \nThen find a spot for the parade. \nSeven Years Later\, the Original Idea Still Works\nThere’s something wonderfully uncomplicated about Frights & Lights. \nIt doesn’t require a haunted attraction\, elaborate ticketing system or massive production. \nDecorate the town. Decorate the vehicles. Put people in costumes. Bring everyone to Main Street. Turn on the lights when it gets dark. \nWhat North Stonington discovered during the pandemic was that the formula worked. \nSeven Halloweens later\, they’re still doing it. \nadeaMuster location – North Stonington Elementary School parking lot. \nLineup begins at 5:00pm.\n\nParade Route \n\nExit NSES\, turn left onto Rt 2 W\nLeft onto Mystic Road\nLeft onto Meadow Wood Drive\, continuing onto Pinecrest (big loop)\nLeft onto Old Colony Rd\nRight onto Kingswood Drive\nRight onto Mystic Road\nRight onto Rt 2 E\nSharp left onto Main Street at the Raina’s Red Onion Pizza intersection\nRight onto Main Street\nLeft onto Main Street at Shunock River Brewery\nFolks participating in the trunk or treat will pull into the Main Street parking circle at the Education Center and follow volunteer directions to the NEW location for trunk or treat. All other parade vehicles may either leave\, or pull off to the side of Main Street and completely shut down their vehicles.\n\nHEAD’S UP!\n\nNOTHING may be thrown from the parade vehicles AT ANY TIME. Spectators (kids) running into the road to collect candy during a night parade is extremely dangerous and puts future parades at risk of being canceled.\nDetails\nEvent: Frights & Lights Halloween Block Party & Light Parade\nDate: Saturday\, Oct. 17\, 2026\nBlock Party Begins: 4:30 p.m.\nParade Steps Off: 6:30 p.m.\nParade Arrives on Main Street: Approximately 7:30 p.m.\nEvent End: Approximately 8 p.m.\nLocation: Main Street\, North Stonington\, CT\nListed Address: 100 Main St.\, North Stonington\, CT 06359\nAdmission: Free\nActivities: Halloween light parade\, block party\, food\, vendors\, music and socializing\nTrunk or Treat: Planned; additional details are still to be announced\nCostumes: Welcome\nAges: Adults and children\nParade Route: Includes the Meadow Wood/Kingswood neighborhood before arriving on Main Street\nParade Vehicles: Organizers welcome a broad variety of entries\, including golf carts\, cars\, Jeeps\, trucks and tractors\nVendor/Participant Registration: Organizers are accepting inquiries from vendors\, crafters\, food trucks\, psychics\, musicians and parade participants\nContact: NSLightParade@gmail.com \n\n  \nFeatured image is an artistic representation inspired by the event and may not depict the actual people\, location\, or activities shown.
URL:https://thectbeacon.com/event/frights-lights-turns-north-stoningtons-main-street-into-a-halloween-block-party/
LOCATION:Main Street North Stonington\, Main Street\, North Stonington\, 06359\, United States
CATEGORIES:Main Street North Stonington
ATTACH;FMTTYPE=image/jpeg:https://thectbeacon.com/wp-content/uploads/2026/10/Frights-anf-Lights-Turns-North-Stoningtons-Main-Street-Into-a-Halloween-Block-Party.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20261017T140000
DTEND;TZID=America/New_York:20261017T180000
DTSTAMP:20261007T024150Z
CREATED:20261007T024150Z
LAST-MODIFIED:20261007T024150Z
UID:10009301-1792245600-1792260000@thectbeacon.com
SUMMARY:Witches Take Over the Mystic River for an Eighth Annual Halloween Paddle and Coat Drive
DESCRIPTION:Witches Take Over the Mystic River for an Eighth Annual Halloween Paddle and Coat Drive on Saturday\, Oct. 17\, when costumed paddlers trade broomsticks for kayaks and paddleboards for one of Mystic’s more unusual Halloween traditions. \nAdventure Mystic’s annual Witch Paddle brings witches\, warlocks\, goblins\, ghouls and whatever other creatures people can dream up onto the Mystic River for three hours of paddling\, costumes and community fundraising. \nAnd after eight years\, this isn’t simply a group of people deciding it would be funny to paddle around wearing pointy hats. \nThe Witch Paddle has become a genuine Mystic Halloween tradition. \nFrom a Few Witches to an Annual Mystic Spectacle\nAdventure Mystic traces its Witch Paddle back to 2019\, and photographs from the event’s early years show exactly why the idea caught on. \nA flotilla of witches moving along the Mystic River is difficult to ignore. \nBy October 2020\, the second annual paddle was already being documented as costumed participants gathered at Adventure Mystic before heading onto the river. The event continued growing\, reaching its sixth year in 2024 and seventh in 2025. \nNow Adventure Mystic is preparing to launch the witches for an eighth time. \nThis year’s paddle runs from 3 to 6 p.m. Saturday\, Oct. 17\, beginning at Adventure Mystic at 15 Holmes St. \nCostumes aren’t restricted to witches. Organizers are encouraging anything witchy\, spooky\, funny\, creepy\, creative or completely over the top. \nThere is some incentive to put in the effort: prizes will be awarded to the top three costumes. \nThis One Is for Experienced Paddlers\nThe costumes may be ridiculous. The water requirements aren’t. \nAdventure Mystic specifically describes this as an event for experienced paddlers only\, and participants need to bring their own equipment. \nKayaks\, paddleboards\, canoes and pedal kayaks are welcome\, but there are no rentals for the event. Each paddler needs the appropriate equipment\, including their own PFD\, paddle and leash. \nAnyone younger than 18 must be accompanied by an adult. \nThat experience requirement is worth taking seriously in October. Halloween costumes add another consideration when you’re balancing on a paddleboard or maneuvering a kayak\, and Mystic River water temperatures are considerably less forgiving in fall than during the middle of summer. \nThe result should be a great spectacle from shore\, but the people wearing the witch hats on the water need to know what they’re doing. \nThe Coat Drive Gives the Witches a Mission\nThere’s another reason for gathering beyond the fun. \nParticipants are asked to bring a new or gently used coat for the Pawcatuck Neighborhood Center\, continuing the charitable component that has accompanied the Witch Paddle for years. \nThe Pawcatuck Neighborhood Center has served the region since 1985 and provides assistance to residents of Mystic\, Stonington\, Pawcatuck\, North Stonington and Westerly. \nIts work extends well beyond clothing. The nonprofit provides food and household necessities\, utility and housing assistance\, senior transportation and other support for local residents experiencing financial hardship. \nThat makes the coat drive particularly local: coats collected during an afternoon on the Mystic River go to an organization serving people in the same communities surrounding it. \nThe Party Continues Back on Land\nNobody has to immediately take off the witch hat once the boats come out of the water. \nAdventure Mystic is following the paddle with a BBQ and DJ after-party\, and participants are invited to bring a side dish or snack to share. \nThat turns the afternoon into something closer to a Halloween gathering than simply a three-hour paddle. \nThe registration fee is $25 per person\, and advance registration is mandatory. There are no walk-ups or day-of registrations. \nAdventure Mystic’s current booking information says registration closes at 3 p.m. Friday\, Oct. 16\, the day before the event. \nIf Saturday’s weather refuses to cooperate with the witches\, the rain date is Sunday\, Oct. 18\, from 3 to 6 p.m. \nFor everyone else\, there is always the option of watching from dry land as a coven of witches paddles through Mystic. \nTo register\, click the Event Ticketing link below. \nDetails\nEvent: 8th Annual Witch Paddle & Coat Drive\nDate: Saturday\, Oct. 17\, 2026\nTime: 3–6 p.m.\nLocation: Adventure Mystic\nAddress: 15 Holmes St.\, Mystic\, CT 06355\nPrice: $25 per person\nExperience: Experienced paddlers only\nBoats: Bring your own kayak\, paddleboard\, canoe or pedal kayak; no rentals are available\nRequired Equipment: Participants must bring their own PFD\, paddle and leash\nAge: Participants younger than 18 must be accompanied by an adult\nRegistration: Required in advance; no walk-ups or day-of registration\nRegistration Deadline: 3 p.m. Friday\, Oct. 16\nCostumes: Halloween costumes strongly encouraged; prizes for the top three costumes\nCoat Drive: Bring a new or gently used coat for the Pawcatuck Neighborhood Center\nAfter Party: BBQ and DJ following the paddle; participants may bring a side dish or snack to share\nRain Date: Sunday\, Oct. 18\, 3–6 p.me \nFeatured image is an artistic representation inspired by the event and may not depict the actual people\, location\, or activities shown.
URL:https://thectbeacon.com/event/witches-take-over-the-mystic-river-for-an-eighth-annual-halloween-paddle-and-coat-drive/
LOCATION:Adventure Mystic\, 15 Holmes Street\, Mystic\, 06355\, United States
CATEGORIES:Adventure Mystic
ATTACH;FMTTYPE=image/jpeg:https://thectbeacon.com/wp-content/uploads/2026/10/Witches-Take-Over-the-Mystic-River-for-an-Eighth-Annual-Halloween-Paddle-and-Coat-Drive.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20261017T120000
DTEND;TZID=America/New_York:20261017T170000
DTSTAMP:20261007T014456Z
CREATED:20261007T014456Z
LAST-MODIFIED:20261007T014456Z
UID:10009277-1792238400-1792256400@thectbeacon.com
SUMMARY:Foxwoods Raises the Stakes With $300\,000 Oktoberfest Bingo
DESCRIPTION:Foxwoods Raises the Stakes With $300\,000 Oktoberfest Bingo on Saturday\, Oct. 17\, turning its massive High Stakes Bingo Hall into an Oktoberfest-themed marathon where players will compete for a share of $300\,000. \nAnd this isn’t a quick neighborhood bingo night. \nFoxwoods opens the doors early\, runs warm-up games before the main session and offers packages that can put players into dozens of games before the day is finished. \nThe regular games begin at noon\, but serious players will be arriving considerably earlier. \nA $300\,000 Day of Bingo\nFoxwoods has made oversized bingo something of a specialty. \nIts dedicated High Stakes Bingo Hall covers more than 30\,000 square feet and seats more than 2\,200 players\, allowing the casino to stage bingo on a scale considerably larger than the church halls and community centers where many people first learned the game. \nOktoberfest Bingo takes that scale and increases the prize pool. \nA total of $300\,000 is up for grabs\, with both traditional paper bingo and electronic video packages available. \nAdvance-purchase players also get an advantage in sheer playing volume. An advance Paper Package costs $250\, while the Video Package costs $500\, with each providing 12 cards for the regular games. \nPlayers purchasing on the day of the event receive nine cards for the regular games instead. \nYou Can Turn It Into 35 Games\nFor players who apparently believe there is no such thing as too much bingo\, Foxwoods has another level. \nAn additional $105 Mega Package upgrade includes a set of warm-up games along with eight special games. \nThose specials include 4 Way 50\, Lucky 7\, U-PIC-EM and Bonanza\, along with four Quickies. \nPut everything together and Foxwoods says the Mega Package brings the day to 35 games. \nThe Mega Package is an add-on rather than admission by itself\, so players still need an eligible paper or video package. \nThe Day Starts Long Before Noon\nAlthough the main games begin at noon\, the operation starts hours earlier. \nAdvance-sale pickup and doors open at 6 a.m.\, giving early-arriving players plenty of time to get situated. Day-of sales begin at 9 a.m. at the Rainmaker Expo Center\, and warm-up games start at 10:30 a.m. \nThen the main event begins at noon. \nFoxwoods recommends the Rainmaker Garage for parking\, and the entrance to the regular High Stakes Bingo Hall is located across from Live @ Atrium Bar & Lounge. \nExtra paper will be available inside the Bingo Hall during the event. \nFoxwoods Has Made Bingo One of Its Attractions\nBingo can get overshadowed by slot machines\, table games and arena concerts when people think about Foxwoods\, but the resort has maintained an unusually large dedicated operation for the game. \nThe High Stakes Bingo Hall’s capacity of more than 2\,200 people makes it possible to build special sessions around significantly larger prize pools than a typical weekly bingo game. \nFoxwoods used the same Oktoberfest concept in 2025\, also offering $300\,000 in cash prizes. The Mashantucket Pequot Tribal Nation later described that event as a day of bingo accompanied by themed décor and entertainment inspired by Oktoberfest. \nNow the steins and daubers are coming back out for 2026. \nTo purchase tickets\, click the Event Ticketing link below. \nDetails\nEvent: Oktoberfest Bingo\nDate: Saturday\, Oct. 17\, 2026\nAdvance Pickup/Doors: 6 a.m.\nDay-of Sales: 9 a.m. at Rainmaker Expo Center\nWarm-Ups: 10:30 a.m.\nMain Games: Noon\nLocation: High Stakes Bingo Hall\, Foxwoods Resort Casino\, Mashantucket\nPrize Pool: $300\,000\nAdvance Paper Package: $250; includes 12 cards for regular games\nAdvance Video Package: $500; includes 12 cards for regular games\nDay-of Purchase: Nine cards for regular games; additional paper available inside the Bingo Hall\nMega Package Upgrade: $105 additional; includes warm-ups and eight special games for a total package of 35 games\nSpecial Games: 4 Way 50\, Lucky 7\, U-PIC-EM\, Bonanza and four Quickies\nVideo Requirement: Video tablets require the purchase of at least two packages\nParking: Rainmaker Garage recommended\nRefunds: All sales are final\nImportant: Mega Package add-ons do not include admission and must accompany an eligible paper or video package. \n\n  \nFeatured image is an artistic representation inspired by the event and may not depict the actual people\, location\, or activities shown.
URL:https://thectbeacon.com/event/foxwoods-raises-the-stakes-with-300000-oktoberfest-bingo/
LOCATION:High Stakes Bingo Hall\, 350 Trolley Line Blvd\, Mashantucket\, 06338\, United States
CATEGORIES:Foxwoods
ATTACH;FMTTYPE=image/jpeg:https://thectbeacon.com/wp-content/uploads/2026/10/Foxwoods-Raises-the-Stakes-With-300000-Dollar-Oktoberfest-Bingo.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20261017T120000
DTEND;TZID=America/New_York:20261017T130000
DTSTAMP:20260917T165240Z
CREATED:20260917T165240Z
LAST-MODIFIED:20260917T165240Z
UID:10007935-1792238400-1792242000@thectbeacon.com
SUMMARY:Climb 116 Steps Inside New London Harbor Lighthouse on Weekend Tours
DESCRIPTION:Climb 116 Steps Inside New London Harbor Lighthouse on Weekend Tours for a rare look inside the historic 1801 tower\, with Saturday and Sunday tours taking visitors all the way to the lantern room overlooking Long Island Sound. \nThe New London Maritime Society is opening New London Harbor “Pequot” Light for 45-minute tours every weekend at noon through Feb. 28\, 2027. Groups are deliberately tiny\, limited to just five people\, turning the visit into something closer to a guided exploration than a typical historic-site tour. \nAnd there’s quite a bit waiting above those 116 steps. \nA Lighthouse That’s Been Watching the Harbor for Centuries\nNew London Harbor Light’s story stretches back to the colonial era. A lighthouse was established here in 1761 under King George III\, while the octagonal stone tower standing today was completed in 1801. \nAt 89 feet tall\, it’s the tallest lighthouse on Long Island Sound as well as its oldest. The U.S. Coast Guard still operates the light as an active aid to navigation. \nInside is another survivor: an 1850 fourth-order Fresnel lens that remains in use. \nVisitors climb the tower while learning about the lighthouse and the generations of keepers who tended it. At the top\, the lantern room opens up a view across New London Harbor\, the Thames River and Long Island Sound. \nThere are lighthouses everywhere you look. From Harbor Light\, it’s possible to spot at least seven others\, including New London Ledge Light\, Race Rock\, Little Gull Island\, Plum Island\, Little Dumpling\, Montauk and Avery Point. \nAnd then there’s the traffic below. \nNew London remains a working maritime port\, so the view can include ferries\, commercial vessels and Coast Guard traffic moving through the harbor. The Maritime Society makes one thing clear: they can’t promise you’ll see a submarine. \nBut in New London\, you never know. \nPart of New London’s Chain of Lights\nHarbor Light is one of three historic lighthouses owned and preserved by the New London Maritime Society. \nNew London Ledge Light\, completed in 1909\, stands offshore near the mouth of the Thames. Farther out\, Race Rock Light Station has guarded the notoriously difficult waters between Fishers Island and Long Island Sound since 1878. \nTogether with Harbor Light\, the three create a chain of beacons leading vessels from the Atlantic into the historic port of New London. \nThe Maritime Society took ownership of Harbor Light in 2010 through the National Historic Lighthouse Preservation Act. Money raised through lighthouse tours supports the preservation and restoration of the area’s historic lights. \nBefore You Climb\nThis isn’t a lighthouse where visitors can simply walk onto the property. \nTours are limited to five people\, and reservations should be made at least 48 hours in advance. Children must be at least 8 years old. \nVisitors meet their guide on Pequot Avenue in front of the lighthouse and must wait there for the New London Maritime Society representative. Guests should not enter the lighthouse property or neighboring driveways on their own. \nThe climb also requires proper footwear. Sneakers or deck shoes are required; sandals and flip-flops aren’t permitted. \nTours are weather dependent\, so visitors should check their email before leaving home for any cancellation notice. \nMore information is available at the Event Website link below. \nTo purchase tickets\, click the Event Ticketing link below. \nNew London 24 hour Harbor Cam\nDetails\nDates: Saturdays and Sundays through Feb. 28\, 2027\nTime: Noon–12:45 p.m.\nLocation: New London Harbor “Pequot” Lighthouse\, New London\nMeeting Point: Pequot Avenue in front of the lighthouse\nTour Length: Approximately 45 minutes\nCapacity: Maximum of five people per tour\nAdmission: $35 adults; $30 New London Maritime Society members; $25 children ages 8–18\nAge Requirement: Children must be at least 8 years old\nReservations: Reservations should be made at least 48 hours in advance\nClimb: 116 steps to the lantern room\nFootwear: Deck shoes or sneakers required; no sandals or flip-flops\nFood & Drink: Water is permitted; other food and beverages are not. Alcohol is prohibited.\nParking: Street parking is available on the west side of Pequot Avenue\, across from the lighthouse\nWeather: Tours are weather dependent. Check your email before departing for cancellation notices.\nCancellations: Must be made at least three days in advance. Payments are non-refundable except when a tour is canceled because of weather.\nLast-Minute Tickets: Call 203-444-2884 to ask whether space is available.\nImportant: Do not enter the lighthouse property or neighboring driveways without a New London Maritime Society representative. \n  \n  \nFeatured image is an artistic representation inspired by the event and may not depict the actual people\, location\, or activities shown.
URL:https://thectbeacon.com/event/climb-116-steps-inside-new-london-harbor-lighthouse-on-weekend-tours/2026-10-17/
LOCATION:Pequot Lighthouse\, Pequot Avenue\, New London\, CT\, 06320\, United States
CATEGORIES:Pequot Lighthouse
ATTACH;FMTTYPE=image/jpeg:https://thectbeacon.com/wp-content/uploads/2026/09/Pequot-Lighthouse-New-London.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20261017T113000
DTEND;TZID=America/New_York:20261017T210000
DTSTAMP:20260913T020703Z
CREATED:20260913T020703Z
LAST-MODIFIED:20260913T020703Z
UID:10007582-1792236600-1792270800@thectbeacon.com
SUMMARY:Oktoberfest at Jealous Monk Brings Five Weeks of Bavarian Food\, Seasonal Beer and Live Music to Mystic
DESCRIPTION:Oktoberfest at Jealous Monk isn’t a one-day festival. Mystic’s European-style beer hall is turning much of fall into Oktoberfest\, beginning Saturday\, September 19 and continuing through Saturday\, October 24\, with a special German-inspired menu\, seasonal beers\, live entertainment\, and Oktoberfest competitions and activities. \nThe extended celebration is something Jealous Monk has been doing for years\, and the restaurant takes the inspiration more seriously than the lederhosen-and-pretzel graphics might suggest. \nJealous Monk says members of its team have made annual research trips to Munich during Oktoberfest\, bringing ideas from the world’s most famous beer festival back to Mystic. \nThey even use the German word that helps explain what they’re trying to recreate: Gemütlichkeit. \nThere isn’t a perfect English translation. It’s a combination of warmth\, friendliness\, comfort\, good cheer\, and the feeling of enjoying yourself in good company. \nIn other words\, it’s pretty much the reason beer halls have big tables. \nMore Than a Single Oktoberfest Party\nJealous Monk’s 2026 celebration begins September 19\, but don’t read that as the date of the entire event. \nThe restaurant’s announcement calls this an “extended” Oktoberfest season running September 19 through October 24. \nThroughout that period\, Jealous Monk plans a special seasonal food menu and Oktoberfest beers along with a changing schedule of musicians and other entertainment. \nContests are part of the celebration as well\, including the most recognizable American Oktoberfest test of endurance: stein hoisting. \nThe restaurant is still completing its detailed 2026 entertainment schedule and Oktoberfest menu\, so individual performers\, contest dates and this year’s complete food and beer lineup have not all been announced yet. \nThat’s worth knowing before making plans around a particular weekend. \nBut the larger celebration is already confirmed. \nJealous Monk Was Practically Built for This\nThere are plenty of restaurants that can put bratwurst on the menu for three weeks and call it Oktoberfest. \nJealous Monk has a bit of a head start. \nThe locally owned restaurant describes itself as Mystic’s only beer garden\, and its home in Olde Mistick Village was designed as a contemporary interpretation of a European beer hall. \nInside\, there’s a barrel-vaulted ceiling\, old-world artwork and long communal tables rather than a dining room filled exclusively with little two- and four-person islands. \nOutside is an expansive beer garden with picnic tables\, games and gathering spaces. \nThen there are the taps. \nJealous Monk maintains 32 rotating draft lines\, allowing the restaurant to shift a significant portion of its beer selection as seasonal Märzens\, Festbiers and other fall releases arrive. \nIts regular menu already leans European in places\, too. Belgian frites\, a Bavarian-style pretzel\, bratwurst and schnitzel live comfortably alongside burgers\, wings\, chowder and other American pub food. \nOktoberfest isn’t much of a costume change here. \nThe Food Gets More German for the Season\nThe complete 2026 Oktoberfest menu has not yet been published\, but previous Jealous Monk Oktoberfest menus give a much better indication of what “special menu” means here. \nLast year’s seasonal offerings included Schweinshaxe\, the German pork knuckle strongly associated with Bavarian cooking. \nJealous Monk prepared its version braised and served it with spätzle\, rotkohl and beer au jus. \nSpätzle are small\, soft egg noodles or dumplings common throughout southern Germany and neighboring parts of Central Europe. \nRotkohl is braised red cabbage\, usually cooked until tender with a balance of sweet and acidic flavors. \nAnother recent Oktoberfest dish was Brathendl\, Bavarian-style roast chicken\, served at Jealous Monk with rotkohl and mashed potatoes. \nThose dishes went considerably further into Bavarian cooking than simply putting mustard on a sausage. \nUntil the restaurant releases this year’s finished menu\, however\, those should be treated as examples from previous celebrations rather than promises for 2026. \nSome Oktoberfest Food Is Available Even Before Oktoberfest\nA few things don’t have to wait until September 19. \nJealous Monk’s regular menu currently includes its Big A Pretzel\, a large Bavarian-style pretzel served with spicy and sweet mustards\, with bier cheese available to add. \nThere’s also a Bavarian Bratwurst\, available traditionally with sauerkraut and spicy mustard or prepared panini-style with Swiss cheese. \nThe regular Chicken Schnitzel is a less traditional Jealous Monk interpretation: crispy breaded chicken with Swiss cheese\, grilled onions and peppers and chipotle aioli\, served with house-cut Belgian frites. \nThose staples give the regular menu a European foundation before the temporary Oktoberfest dishes arrive. \nThen Come the Oktoberfest Beers\nBeer is where an extended celebration makes particularly good sense. \nOktoberfest beer doesn’t describe just one modern style. \nFor much of the 20th century\, Americans came to associate Oktoberfest with Märzen\, an amber German lager with a malty character and clean finish. \nThe beer traditionally had a practical connection to the brewing calendar. Before refrigeration\, brewing during warm summer weather was difficult and potentially dangerous for the beer. Märzen\, meaning “March beer\,” could be brewed in March\, stored through the summer and consumed in autumn. \nModern Munich Oktoberfest has shifted toward Festbier\, generally paler\, lighter in body and extremely drinkable despite retaining enough malt character to stand up to festival food. \nOnly beer from Munich’s six traditional breweries can officially be served at the Oktoberfest in Munich: Augustiner\, Hacker-Pschorr\, Hofbräu\, Löwenbräu\, Paulaner and Spaten. \nJealous Monk’s 32 rotating taps give the Mystic restaurant considerable room to explore both imported German beer and American interpretations of Oktoberfest styles. \nThe exact 2026 seasonal tap list is still developing\, so anyone hunting for a particular brewery should check the current list closer to their visit. \nThe Real Oktoberfest Isn’t Actually in October\nJealous Monk’s September 19 start also lines up almost perfectly with Munich. \nThe 2026 Oktoberfest in Munich runs September 19 through October 4. \nThat often surprises people who understandably assume a festival named Oktoberfest should happen primarily in October. \nIt used to. \nThe original Oktoberfest was held in October 1810 to celebrate the marriage of Crown Prince Ludwig of Bavaria and Princess Therese of Saxe-Hildburghausen. \nThe public celebration included horse racing and proved popular enough to return. \nOver time\, the festival grew and its schedule moved earlier to take advantage of September’s generally better weather and longer daylight. \nThe October name stayed. \nJealous Monk begins its Mystic celebration on the same Saturday that Munich opens its 2026 festival\, then keeps going for another three weeks after Munich has packed up the tents. \nA Royal Wedding Started All of This\nThat first celebration took place on fields outside Munich’s city gates. \nThe site became known as Theresienwiese\, or Therese’s Meadow\, in honor of the bride. Munich residents still commonly shorten the name of Oktoberfest itself to the Wiesn. \nWhat began as a royal wedding celebration evolved into an enormous annual festival of beer\, Bavarian food\, music\, rides\, costumes and communal drinking. \nToday’s Oktoberfest bears little resemblance in scale to the 1810 event. \nMillions of people attend during a typical year. \nThe enormous beer tents can accommodate thousands of guests apiece. \nTraditional Bavarian clothing\, particularly lederhosen and dirndls\, has become inseparable from the modern image of the festival. \nAnd the beer arrives by the liter. \nAbout That Stein-Hoisting Contest\nJealous Monk says contests will be part of the 2026 festivities\, with stein hoisting among the activities being promoted. \nThe rules vary by competition\, but the basic concept is wonderfully uncomplicated. \nTake a full beer stein. \nHold it straight out in front of you with one arm. \nDo not bend the elbow. \nDo not lower the arm. \nDo not spill it. \nWait for everyone else to regret entering. \nA full one-liter glass stein weighs roughly five pounds\, so what seems fairly easy for the first few seconds becomes progressively less pleasant. \nIt’s become a staple of American Oktoberfest celebrations\, combining German beer-hall imagery with the very American instinct to turn practically anything into a contest. \nLive Music Will Rotate Through the Celebration\nThe other major piece still being assembled is the entertainment calendar. \nJealous Monk says live musicians will perform throughout the extended Oktoberfest season\, rather than concentrating entertainment into a single opening-day party. \nThat follows the format the restaurant has used in previous years. Its 2024 Oktoberfest\, for example\, featured live music on several dates spread between late September and late October. \nThe restaurant’s September 12 announcement says it is currently putting the finishing touches on its 2026 list of musicians and will add specifics to its events calendar as they are finalized. \nSo this is an event worth checking more than once. \nSeptember 19 is the beginning\, not the whole story. \nWhy Jealous Monk Works as a Beer Hall\nOktoberfest also makes some of Jealous Monk’s design choices easier to understand. \nTraditional beer halls aren’t designed around privacy. \nThey’re designed around gathering. \nLong tables put strangers next to one another. Food is hearty. Beer comes in substantial quantities. Music and conversation create enough noise that nobody expects a hushed dining room. \nJealous Monk borrowed that social model for its Mystic restaurant. \nThe indoor hall includes large communal tables\, while the outdoor beer garden uses picnic-style seating. Board games\, pinball and old-school video games add to the idea that customers are supposed to stay for a while rather than simply eat and leave. \nThe restaurant’s full name says it plainly: \nJealous Monk Social Hall & Beer Garden. \nFor five weeks beginning September 19\, the “beer garden” part gets to take center stage. \nYou Don’t Have to Drink Beer\nDespite the name and the Oktoberfest theme\, Jealous Monk isn’t exclusively for beer drinkers. \nThe restaurant also maintains wine\, liquor and cocktail selections\, and its food menu includes burgers\, sandwiches\, salads\, seafood and vegetarian options alongside the more obvious beer-hall fare. \nIt’s also a restaurant rather than a ticketed beer festival. \nThe currently announced Oktoberfest season does not carry a general admission charge. Customers visit Jealous Monk normally and order food and drinks\, while special entertainment and activities occur throughout the run. \nThat makes this fundamentally different from the one-afternoon Oktoberfests where admission buys a tasting glass and a fixed number of pours. \nYou can go once. \nOr you can go back as the taps\, menu specials and entertainment change. \nFive Weeks Gives You Time to Do It Properly\nThat’s really the advantage of Jealous Monk’s approach. \nOktoberfest doesn’t have to be crammed into one Saturday afternoon. \nThe first visit might be for the seasonal menu. \nAnother could coincide with live music. \nA third might involve a Märzen you haven’t tried. \nAnd eventually someone is going to convince you that holding a five-pound glass at arm’s length sounds like fun. \nThe 2026 celebration opens September 19. \nBy the time it ends October 24\, Mystic will be deep into foliage\, Olde Mistick Village will have shifted from late-summer visitors toward its fall crowds\, and Jealous Monk will have spent more than a month doing what a beer garden was designed to do. \nGather people around a table. \nPour the beer. \nBring out the food. \nProst. \nDetails\nEvent: Oktoberfest at Jealous Monk\nDates: Saturday\, September 19 through Saturday\, October 24\, 2026\nVenue: Jealous Monk Social Hall & Beer Garden\nLocation: Olde Mistick Village\, Building 20\nAddress: 27 Coogan Boulevard\, Mystic\, CT 06355\nAdmission: No general admission charge announced; food and beverages purchased separately\nFood: Special Oktoberfest menu planned for the season; complete 2026 menu is still being finalized\nBeer: Seasonal Oktoberfest beers plus Jealous Monk’s rotating draft selection\nDrafts: 32 rotating taps\nEntertainment: Live musicians throughout the Oktoberfest run; individual performers and dates are still being announced\nActivities: Oktoberfest contests and activities\, including stein-hoisting festivities\nIndoor/Outdoor: Indoor social hall and outdoor beer garden\, weather permitting\nRegular Hours: Monday–Thursday\, 11:30 a.m.–9 p.m.; Friday–Saturday\, 11:30 a.m.–10 p.m.; Sunday\, 10:30 a.m.–9 p.m.\nPhone: 860-536-6665 \n  \n  \nFeatured image is an artistic representation inspired by the event and may not depict the actual people\, location\, or activities shown.
URL:https://thectbeacon.com/event/oktoberfest-at-jealous-monk-brings-five-weeks-of-bavarian-food-seasonal-beer-and-live-music-to-mystic/2026-10-17/
LOCATION:Jealous Monk\, 27 Coogan Blvd\, Mystic\, 06355\, United States
CATEGORIES:Jealous Monk
ATTACH;FMTTYPE=image/jpeg:https://thectbeacon.com/wp-content/uploads/2026/09/Oktoberfest-at-Jealous-Monk-Brings-Five-Weeks-of-Bavarian-Food-Seasonal-Beer-and-Live-Music-to-Mystic.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20261017T110000
DTEND;TZID=America/New_York:20261017T180000
DTSTAMP:20261007T193545Z
CREATED:20261007T193545Z
LAST-MODIFIED:20261007T193545Z
UID:10009305-1792234800-1792260000@thectbeacon.com
SUMMARY:Mystic Apple Festival Fills Olde Mistick Village With Two Days of Fall Flavors\, Music and Makers
DESCRIPTION:Mystic Apple Festival Fills Olde Mistick Village With Two Days of Fall Flavors\, Music and Makers on Oct. 17 and 18\, bringing more than 40 vendors\, seasonal food\, arts and crafts\, live entertainment and children’s activities to the Village for a fifth year. \nThe free festival runs 11 a.m. to 6 p.m. Saturday and Sunday\, spreading the celebration through the pedestrian paths and greens of Olde Mistick Village rather than confining it to a traditional fairground. \nApples get top billing\, but this isn’t seven hours of apple pie. \nThe festival expands into a broader celebration of the New England harvest\, with vendors working in the flavors that define October: apple\, maple\, pumpkin and caramel. \nApples Are Only the Beginning\nExpect the food side of the festival to move in several directions. \nApple-based treats anchor the weekend\, joined by maple\, pumpkin and caramel specialties from food vendors and producers. The festival has traditionally mixed those seasonal foods with baked goods and other things to eat while visitors wander the Village. \nThat wandering is a major part of the experience. \nOlde Mistick Village isn’t an empty field transformed into a festival for the weekend. Vendors are incorporated into a property already filled with more than 40 shops and eateries\, with pedestrian paths connecting its small buildings\, duck pond\, gazebo and green spaces. \nFestival booths therefore become part of a much larger food-and-shopping trail. \nVisitors can move between the temporary vendors and permanent specialty-food shops\, restaurants and stores rather than spending the afternoon inside a fenced festival area. \nMore Than 40 Vendors Come to the Village\nFood is only one part of the weekend. \nMore than 40 vendors are expected for the fifth annual festival\, with the lineup extending into arts\, crafts and handmade goods. \nOlde Mistick Village specifically highlights arts and crafts and specialty hand-knit products\, putting the event somewhere between a harvest festival\, makers market and food festival. \nThat combination has become familiar territory for the Village. \nIts annual calendar now includes large seasonal weekends built around strawberries\, garlic and apples\, bringing outside vendors into the shopping village while its permanent businesses remain open. \nThe setting changes the character of those events. Rather than walking rows of identical vendor tents across a field\, visitors encounter booths while moving between buildings\, landscaping\, restaurants and Village attractions. \nLive Music and Activities Add to the Weekend\nThe festival also includes live music and children’s activities throughout the weekend\, making it more than a seasonal shopping market. \nThe current event information does not provide a complete performer schedule or a detailed children’s activity schedule\, so families should not plan around a particular act or activity unless Olde Mistick Village releases additional information before the festival. \nThe combination nevertheless makes this an easy event to approach without much planning. There isn’t a ticketed entrance or a required arrival time. Visitors can come for an hour\, stay for an afternoon or build the festival into a longer Mystic day. \nAnd because the event runs until 6 p.m.\, it stretches well beyond the typical morning farmers-market schedule. \nFall Is Already Taking Over the Village\nApple Festival also lands in the middle of another Olde Mistick Village October tradition. \nThe month-long Scarecrows in the Village display runs from Oct. 1 through Oct. 31\, meaning the merchant-created scarecrows will still be scattered around the property during Apple Festival weekend. \nThat gives visitors two seasonal events at once: the vendors\, food and entertainment of Apple Festival surrounded by the Village’s Halloween displays. \nIt’s a particularly appropriate setting for a harvest festival. \nOlde Mistick Village was built in the early 1970s as an interpretation of an early New England village\, with individual buildings\, a meeting house\, town green\, pond and winding pedestrian paths. It opened in 1973 and has evolved into one of Mystic’s major shopping and dining destinations. \nIn October\, those paths become part of the attraction. \nFall foliage\, scarecrows\, pumpkins and temporary vendor stands transform a shopping trip into something closer to wandering through a small fall fair. \nAn Apple-Themed Nightcap on Saturday\nAdults who want to continue the apple theme after Saturday’s festival closes have another option without leaving Olde Mistick Village. \nKITCH is holding a separate Apple Festival Cocktails class from 6 to 8 p.m. Saturday\, immediately after the daytime festival. \nChef instructor and spirits educator Anthony Caporale will lead participants through three cocktails built around different hard ciders or apple-based spirits. \nThe menu includes a Stonington Fence\, Rossi Velvet and Prohibition Jack Rose\, with craft cider from Stonington’s Clyde’s Cider Mill and additional spirits supplied by Spencer & Lynn Wine and Spirit Merchants. \nCaporale brings considerably more than standard bartending experience to the class. He is Director of Spirits Education at New York’s Institute of Culinary Education and created The Imbible\, the Off-Broadway series exploring the history of drinking and cocktails. His work has also included appearances as a cocktail historian and the curation of the Temperance and Trade exhibition at Mystic Seaport Museum. \nThe class costs $65 and requires separate registration. It is not included with the free Apple Festival. \nFor everyone else\, the main festival remains remarkably straightforward: show up\, wander\, eat and see what you find. \nMore information is available at the Event Website link below. \nDetails\nEvent: 5th Annual Mystic Apple Festival\nDates: Saturday and Sunday\, Oct. 17–18\, 2026\nTime: 11 a.m.–6 p.m. both days\nLocation: Olde Mistick Village\nAddress: 27 Coogan Blvd.\, Mystic\, CT 06355\nAdmission: Free\nVendors: More than 40 expected\nFood: Seasonal apple\, maple\, pumpkin and caramel specialties\, along with additional festival food\nShopping: Arts\, crafts\, specialty hand-knit products and other vendor goods\nEntertainment: Live music\nFamily Activities: Children’s activities are planned\nAlso Happening: Scarecrows in the Village runs throughout October\nFestival Contact: MysticAppleFestival@gmail.com\nOlde Mistick Village: 860-536-4941\nSaturday Evening: Apple Festival Cocktails at KITCH\, 6–8 p.m.; $65 and separately ticketed. \n  \n  \nFeatured image is an artistic representation inspired by the event and may not depict the actual people\, location\, or activities shown.
URL:https://thectbeacon.com/event/mystic-apple-festival-fills-olde-mistick-village-with-two-days-of-fall-flavors-music-and-makers/2026-10-17/
LOCATION:Olde Mistick Village\, 27 Coogan Blvd\, Mystic\, CT\, 06355\, United States
CATEGORIES:Olde Mistick Village
ATTACH;FMTTYPE=image/jpeg:https://thectbeacon.com/wp-content/uploads/2026/10/Mystic-Apple-Festival-Fills-Olde-Mistick-Village-With-Two-Days-of-Fall-Flavors-Music-and-Makers.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20261017T110000
DTEND;TZID=America/New_York:20261017T170000
DTSTAMP:20260705T020852Z
CREATED:20260510T162306Z
LAST-MODIFIED:20260705T020852Z
UID:10000514-1792234800-1792256400@thectbeacon.com
SUMMARY:Brickwrecks: Sunken Ships in LEGO Bricks
DESCRIPTION:Brickwrecks: Sunken Ships in LEGO Bricks drops visitors into centuries of maritime mystery and disaster at Mystic Seaport Museum.. The internationally touring exhibition combines massive LEGO® ship recreations with real maritime history\, creating an experience that feels part museum exhibit\, part interactive adventure. As the first American stop for the exhibition\, Mystic Seaport becomes the latest host for a showcase that has previously appeared at major maritime museums in Europe and Australia. \nThe exhibit features eleven detailed LEGO® models recreating famous shipwrecks and maritime disasters spanning thousands of years\, including the Titanic\, the Vasa\, Franklin’s Arctic expedition ships Terror and Erebus\, and the ancient Uluburun trading vessel. Created in partnership with LEGO® Certified Professional Ryan “The Brickman” McNaught\, the displays combine historical storytelling with surprisingly intricate engineering and visual detail. Some models even include cross-section cutaways revealing what happened beneath the waterline. \nInteractive experiences throughout the exhibit invite visitors to test survival scenarios\, operate a remote underwater vehicle\, experiment with ship stability\, and build LEGO® creations of their own. Alongside the models are replica artifacts\, archaeological tools\, and multimedia displays exploring how modern researchers investigate shipwrecks and what those discoveries reveal about trade\, exploration\, disaster\, and human history. The result is an exhibit that works equally well for families\, history buffs\, LEGO® fans\, and anyone who still secretly wants to touch every museum display. \n 
URL:https://thectbeacon.com/event/brickwrecks-sunken-ships-in-lego-bricks-3/2026-10-17/
LOCATION:Mystic Seaport\, 75 Greenmanville Ave\, Mystic\, CT\, \,06355-1946\,\, United States
CATEGORIES:Mystic Seaport
ATTACH;FMTTYPE=image/jpeg:https://thectbeacon.com/wp-content/uploads/2026/05/Brickwrecks-Sunked-Ships-in-Lego-Bricks.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20261017T103000
DTEND;TZID=America/New_York:20261017T180000
DTSTAMP:20260903T140908Z
CREATED:20260903T140908Z
LAST-MODIFIED:20260903T140908Z
UID:10007453-1792233000-1792260000@thectbeacon.com
SUMMARY:Connecticut Renaissance Faire 2026 Guide
DESCRIPTION:Connecticut Renaissance Faire 2026 transforms the Lebanon Country Fairgrounds into a sprawling 16th-century fantasy village for nine weekends of jousting\, comedy\, live music\, costumed characters\, artisan shopping\, food\, games and themed adventures. \nThe Faire runs from August 29 through October 25 at 122 Mack Road in Lebanon\, with regular hours from 10:30 a.m. to 6 p.m. Saturdays and Sundays. It also opens on holiday Mondays\, including Labor Day and Columbus Day. \nFor 2026\, the Faire is advertising more than 40 shows each day across 13 stages\, along with dozens of games and activities and more than 200 artisans\, food vendors and other merchants. \nAnd this isn’t an event where you simply watch from the sidelines. \nWalk through the gates and you enter a village populated by kings\, queens\, knights\, fairies\, musicians\, rogues and other characters who interact with visitors throughout the day. You can watch armored combat\, cheer at the joust\, throw an axe\, shop for a handmade sword or drinking horn\, take the kids on human-powered rides\, eat a turkey leg and end up in a conversation with a member of the royal court on the way to your next show. \nHere’s how to plan a day at the 2026 Connecticut Renaissance Faire. \nWhen Is the Connecticut Renaissance Faire?\nThe 2026 season runs from August 29 through October 25. \nThe Faire is generally open Saturdays and Sundays from 10:30 a.m. to 6 p.m.\, with special openings on Labor Day and Columbus Day. \nThe season is divided into themed weekends\, so the experience changes as fall progresses. Themes for 2026 include Dragons & Dungeons\, Roses & Romance\, Shirefolk\, Faerie Ring Revels\, Pirates & Vikings\, Time Travelers\, All Hallows and the new Merry Macabre weekend. \nLabor Day weekend\, September 5–7\, is Dragons & Dungeons\, a fantasy-focused weekend built around quests\, heroes and legendary characters. \nCostumes aren’t required to attend. Some visitors arrive in everyday clothes\, while others treat the themed weekends as an opportunity to build elaborate Renaissance\, fantasy\, pirate\, Viking or other character costumes. \nHow Much Are Connecticut Renaissance Faire Tickets?\nGeneral admission for the 2026 season is $18 for adults and $10 for youth\, while children in the Faire’s child admission category enter free. \nAdmission covers the Faire itself and its regular stage performances. Certain games\, rides\, food\, drinks and premium experiences cost extra. \nOne useful change from the way some fairs and festivals operate is that there are no food tickets. Food and beverages are purchased directly from individual merchants. \nSame-day re-entry is also permitted with a handstamp\, so leaving the grounds doesn’t necessarily mean the end of your Faire day. \nStart With the Shows\nTrying to see everything at the Connecticut Renaissance Faire in one day is probably the wrong approach. \nThere are simply too many performances. \nThe 2026 Faire uses 13 stages and advertises more than 40 shows daily. Entertainment ranges from music and comedy to acrobatics\, combat demonstrations\, theatrical performances and interactive shows. \nOne of the biggest spectacles is the armored combat demonstration from the Knights of Gore. These aren’t performers simply swinging lightweight theatrical weapons around one another. The demonstrations feature fighters in plate armor engaging in full-contact medieval-style combat. \nThe Knights of Gore also present educational demonstrations throughout the day covering subjects such as medieval helmets\, the roles of knights and squires and siege weapons including the trebuchet. \nThe Joust Remains a Centerpiece\nIt’s difficult to imagine a Renaissance faire without knights charging toward one another on horseback. \nJousting remains one of the major attractions in Lebanon. \nThe 2026 season includes jousting from Roundtable Productions and Equus Nobilis\, both listed among the Faire’s new entertainment additions this year. \nThe joust combines horsemanship\, theatrical storytelling and medieval-style competition on a scale that’s difficult to replicate on one of the smaller stages. \nIf seeing a joust is high on your list\, check the schedule when you arrive and build the rest of the day around it rather than assuming you’ll simply stumble across the right performance. \nThere Is Plenty of Comedy\nNot everything involves swords and armor. \nComedy is scattered throughout the Faire\, sometimes on a stage and sometimes walking directly toward you in the lanes. \nThe Norfolk Theatricals specialize in interactive theatrical comedy\, presenting deliberately chaotic original plays with audience members sometimes pulled into the performance. \nBone Dallaire roams the grounds as a self-important thespian and playwright whose opinion of his own talent may exceed everyone else’s. \nThe Faire’s cast of Crown Players adds another layer of continuous theater. Instead of performing only at scheduled times\, characters inhabit the village and interact with guests throughout the day. \nThat distinction is important for first-time visitors. \nThe Connecticut Renaissance Faire isn’t simply a collection of scheduled shows surrounded by food booths. The space between the stages is part of the performance. \nMusic Runs From Celtic Traditions to Sea Chanteys\nLive music is another major part of the day. \nThe 2026 roster includes performers working with Celtic music\, traditional folk\, sea chanteys and other styles that fit naturally into the Faire setting. \nJesse Ofgang and the Diaspora\, new for 2026\, combine Scottish and Irish musical traditions with contemporary rhythms using instruments including bagpipes\, whistles and guitars. \nNemeton: Folk Fantasy Music and Dance brings an especially unusual collection of instruments to the Faire\, including bagpipes\, drums\, double flutes\, penny whistles\, English concertina\, medieval small pipes\, rauschpfeife and hurdy-gurdy. \nNew England’s Misfits of Avalon draw from Celtic music with hammered dulcimer\, mandolin\, guitar and violin. \nOther weekends bring different musicians\, including the maritime and Celtic sounds of the Crimson Pirates and southeastern Connecticut’s Bards of Gungywamp. \nBecause performers vary by themed weekend\, it’s worth checking the schedule for the specific date you’re attending. \nSome of the Best Entertainment Is Strange\nRenaissance faires have always left room for acts that don’t fit neatly into a category. \nThat’s part of the fun. \nFor 2026\, Fly by Night joins the Connecticut Faire with a combination of comedy\, juggling\, whip cracking and sideshow skills. The duo of Steve King and Ryan Roberts has been performing since 1990 and appeared as semifinalists on the fourth season of America’s Got Talent. \nCircus Stella puts rescued dogs into a circus environment alongside Dextre Tripp\, mixing canine tricks with juggling\, ladder balancing\, rope walking and unicycling. \nElsewhere\, visitors can encounter puppetry\, dance\, storytelling\, magic and roaming performers without necessarily planning to see them. \nLeave some empty space in the schedule. \nAt a Renaissance faire\, getting distracted is part of the itinerary. \nGames and Rides Go Beyond the Stages\nThere’s plenty to do when you want to participate rather than watch. \nThe Faire’s games and activities include old-fashioned and Renaissance-inspired challenges\, physical games and human-powered attractions. \nSome activities carry an additional fee. \nYou’ll find opportunities to test skill and strength\, explore the Royal Maze and take part in attractions spread throughout the village. \nFor families with younger children\, this can provide a useful break between longer stage performances. \nFor adults\, it can become surprisingly competitive. \nEat the Turkey Leg\, But Don’t Stop There\nYes\, there are giant turkey legs. \nThe Faire’s Turkey Legs and More stand serves the oversized roasted festival staple along with turkey sundaes\, mac and cheese\, smoked chicken\, lemonade and fried dough. \nBut the food selection has grown far beyond the Renaissance-faire stereotype. \nThe 2026 Faire lists 37 food merchants and seven pubs and taverns\, with meals\, desserts\, snacks and beverages distributed throughout the grounds. \nThere are burgers and hot dogs\, chicken sandwiches\, baked goods\, fried seafood\, sweets and a broad assortment of festival food. \nThe Faire also identifies vendors offering vegetarian\, vegan\, gluten-free and dairy-free choices. \nEvery food merchant is required to offer at least one item priced at $7\, an attempt to keep at least one lower-priced choice available at each location. \nOutside snacks and nonalcoholic drinks are also permitted. \nYou Can Walk the Faire With a Drink\nThere are no isolated beer tents requiring guests to remain inside a designated drinking area. \nAdults can purchase alcoholic beverages from the Faire’s pubs and taverns and carry their drinks while exploring the grounds. \nValid identification is required for alcohol purchases. \nThat also makes the taverns part of the atmosphere rather than simply concession stands. \nFor visitors looking for something more structured\, the Faire offers two separate 21-and-over experiences. \nThe Pub Crawl Is a 90-Minute Quest\nThe Connecticut Renaissance Faire Pub Crawl isn’t simply four drink tickets stapled together. \nThe approximately 90-minute experience is hosted by Fae Frostwhiperer and takes a group of no more than 15 participants through four Faire taverns. \nThere are four alcoholic drinks along the way\, but participants also complete challenges\, play games\, sing\, chant and interact with their guide. \nOne stop at Shattered Shield includes Liar’s Dice\, a vegetable platter and an exclusive small-batch mead that isn’t sold from the tavern’s regular menu. \nAnother stop includes a Test of Strength at King’s Inn Crossing. \nPub Crawls depart twice each Faire day\, at 11 a.m. and 2:45 p.m. \nThe price is $75\, plus a processing fee when purchased online. Tickets can also be purchased at Shattered Shield without the online processing fee\, although each crawl is limited to 15 participants and can sell out. \nParticipants must be 21 or older with valid identification. \nRegular Faire admission is not included with the Pub Crawl. \nWhiskey Tastings Offer a Quieter Break\nFor adults who prefer sipping to crawling\, guided whiskey tastings offer a considerably calmer experience. \nThe approximately one-hour sessions explore a curated selection of whiskies\, with hosts discussing origins\, production methods\, flavor profiles and techniques for nosing and tasting. \nCharcuterie is served alongside the pours. \nThe experience is designed for both beginners and experienced whiskey drinkers\, and advance reservations are strongly recommended because seating is intentionally limited. \nParticipants must be 21 or older and bring valid government-issued photo identification. \nLike the Pub Crawl\, a whiskey tasting is an additional experience. Regular Connecticut Renaissance Faire admission must be purchased separately. \nShopping Is a Major Part of the Faire\nDon’t treat the merchant area as an afterthought. \nThe Faire says the 2026 season includes 213 artisans\, games and food vendors\, with 32 new shops joining the grounds this year. \nThe marketplace is where the fantasy world starts becoming something you can take home. \nDepending on the merchant\, visitors can find clothing\, leatherwork\, jewelry\, drinking vessels\, artwork\, fantasy accessories\, home décor and handcrafted goods. \nSome merchants make items that are specifically useful for people building Renaissance or fantasy costumes\, while others sell pieces that work perfectly well outside the Faire. \nFor someone arriving without a costume\, the marketplace also provides an easy way to gradually become more appropriately dressed as the day progresses. \nYou may enter in jeans. \nThere is no guarantee you will leave without a cloak. \n2026 Is a Significant Expansion Year\nThe Faire has added a substantial amount of new material for 2026. \nIts official count includes 11 new shows\, 32 new shops and seven new food offerings. \nAmong the new entertainment are the two jousting productions\, Fly by Night and Jesse Ofgang and the Diaspora. \nThe Faire is also introducing Merry Macabre\, a new themed weekend for October 24–25 that takes the season into darker territory just before Halloween. \nThat expansion matters even to people who have attended in previous years. \nThe basic formula remains recognizable\, but the Faire is deliberately designed so returning on another weekend doesn’t simply reproduce the same day. \nBringing Kids to the Connecticut Renaissance Faire\nChildren don’t have to understand Renaissance history to find things to do here. \nThere are family-oriented performances\, interactive games\, rides and characters throughout the village. \nOne particularly memorable experience is the Knighting Ceremony with the King and Queen\, where children can present themselves before King Basil and Queen Gwendolyn Genevieve and receive royal recognition before the parade. \nThere are also quests and interactive encounters with the Knights of Gore. \nThe Faire’s combination of structured shows and wandering characters means children can become involved in the fantasy rather than spending the entire day watching adults perform. \nYes\, You Can Bring Your Pet\nThe Connecticut Renaissance Faire has an unusually broad pet policy. \nWell-behaved dogs\, cats\, rabbits\, ferrets\, rats and lizards are permitted. \nPet admission is $5 per animal\, while service animals enter free. \nDogs and cats must have proof of current rabies vaccination. A veterinarian’s letter\, email or current rabies tag can serve as proof. \nPets must remain on a non-retractable leash no longer than six feet and owners are responsible for cleaning up after them. \nLivestock\, horses\, donkeys\, mules and other large animals aren’t permitted. \nThe Faire advises owners to bring food and water for their animals. Water bowls may be available from merchants\, but pet food isn’t sold on the grounds. \nPets are also permitted on the parking shuttles. \nParking Has Changed for 2026\nThis is one section worth reading before leaving home. \nThe Faire has a new parking system for 2026. \nVisitors who want to park directly at the Faire grounds at 122 Mack Road can purchase Premium Parking for $10 per vehicle. \nThere are only 525 Premium Parking spaces available each Faire day\, and they must be purchased online in advance for the specific date you’re attending. \nYou cannot purchase Premium Parking when you arrive at the lot. \nVIP admission includes Premium Parking. \nThere are also 125 free ADA parking spaces at the main Faire site for vehicles displaying a valid handicapped placard or plate. These spaces can’t be reserved and are available on a first-available basis. \nMotorcycles can park at the main site for free. \nFree Parking and Shuttles Are Available\nYou don’t have to pay to park. \nThe Faire operates free satellite parking with continuous shuttle service beginning at 9:30 a.m. \nOne free lot is located at 744 Trumbull Highway in Lebanon. \nAdditional parking is available at Lebanon Middle School\, 891 Exeter Road\, and Lyman Memorial High School\, 917 Exeter Road. \nThere is one important wrinkle with the school lots: the shuttles do not pick up directly at the schools. \nGuests parking at either school walk to the Mobil station located between the two schools\, which serves as the shuttle pickup and drop-off point. \nThe last shuttle leaves the Faire 30 minutes after closing. \nAnd don’t blindly follow your GPS. \nThe Faire specifically warns visitors not to use Barker Road\, which police close to through traffic on Faire weekends. \nWhere to Stay\nFor visitors coming from farther away\, the Faire maintains a list of nearby lodging options rather than operating an on-site campground. \nBecause the event runs for nine weekends\, staying overnight can also make sense for visitors who want to attend both Saturday and Sunday without making the drive twice. \nCheck lodging availability early for popular themed weekends\, particularly as the season moves toward October and foliage season in eastern Connecticut. \nWhat First-Time Visitors Should Know\nThe easiest mistake is approaching the Connecticut Renaissance Faire like an attraction where everything follows one obvious route. \nIt doesn’t. \nThere are performances happening simultaneously\, characters wandering the lanes\, merchants to explore\, food to try and activities that can consume far more time than expected. \nCheck the day’s performance schedule first and choose the handful of shows you really don’t want to miss. \nThen allow the rest of the day to happen around them. \nYou might stop for lunch and encounter a roaming performer. \nYou might head toward a stage and spend 30 minutes shopping instead. \nYou might intend to watch one song and stay for an entire set. \nThat’s not poor planning. \nThat’s pretty much how a Renaissance faire is supposed to work. \nConnecticut Renaissance Faire 2026 Details\nEvent: Connecticut Renaissance Faire\nSeason: August 29–October 25\, 2026\nRegular Days: Saturdays and Sundays\, plus Labor Day and Columbus Day\nHours: 10:30 a.m.–6 p.m.\nLocation: Lebanon Country Fairgrounds\nAddress: 122 Mack Road\, Lebanon\, CT 06249\nAdult General Admission: $18\nYouth Admission: $10\nChild Admission: Free\nEntertainment: More than 40 shows daily across 13 stages\nMarketplace: More than 200 artisans\, food vendors\, games and other merchants\nFood: 37 food merchants and seven pubs and taverns\nPremium On-Site Parking: $10\, advance date-specific purchase required\nFree Parking: Satellite lots with shuttle service\nPet Admission: $5; service animals free\nSame-Day Re-Entry: Permitted with handstamp\nOutside Food: Snacks and nonalcoholic drinks permitted \nMore information is available at the Event Website link below. \nTo purchase tickets\, click the Event Ticketing link below. \n  \n  \n  \nFeatured image is an artistic representation inspired by the event and may not depict the actual people\, location\, or activities shown. \n 
URL:https://thectbeacon.com/event/connecticut-renaissance-faire-2026-guide/2026-10-17/
LOCATION:Lebanon Fair Grounds\, 122 Mack Road\, Lebanon\, 06249\, United States
CATEGORIES:Lebanon Fairgrounds
ATTACH;FMTTYPE=image/jpeg:https://thectbeacon.com/wp-content/uploads/2026/09/Connecticut-Renaissance-Faire-2026-Guide.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20261017T100000
DTEND;TZID=America/New_York:20261017T180000
DTSTAMP:20261005T024211Z
CREATED:20261005T024211Z
LAST-MODIFIED:20261005T024211Z
UID:10009250-1792231200-1792260000@thectbeacon.com
SUMMARY:Scarecrows Take Over Olde Mistick Village for the Month of October
DESCRIPTION:Scarecrows Take Over Olde Mistick Village for the Month of October as merchants throughout the Mystic shopping village create their own characters\, compete for visitor votes\, and turn the walk between shops into a month-long outdoor fall display. \nScarecrows in the Village runs Oct. 1–31\, giving visitors the entire month to wander the brick pathways and find the scarecrows stationed outside participating businesses. Rather than bringing in a collection of professionally made decorations\, Olde Mistick Village puts its own merchants behind the creations. \nThat makes this less a single scheduled event than a temporary transformation of the Village. \nThe Merchants Build the Scarecrows\nThe fun is seeing what individual businesses come up with. \nParticipating Olde Mistick Village merchants create their own scarecrow displays\, which can make the decorations an extension of the personality of the shops themselves. The Village’s photos from previous displays show just how loosely the word “scarecrow” can be interpreted\, with the traditional straw-stuffed figure serving more as a starting point than a rule. \nSome are elaborate. Some are funny. Some lean into Halloween. \nAnd visitors aren’t merely looking at them. \nThey’re judging them. \nFind Your Favorites and Vote\nThroughout October\, QR codes placed around Olde Mistick Village allow visitors to vote for their favorite scarecrows. \nThe 2026 competition includes three categories: \nBest in Crow is the overall crowd-pleaser. \nMost Representative rewards the scarecrow that best captures the identity or personality of its participating Village business. \nMost Seaworthy gives the contest an appropriately Mystic category\, inviting merchants to work the area’s maritime character into their displays. \nThe voting turns what could have been simple seasonal decorations into a scavenger-hunt-like walk. Seeing one or two scarecrows isn’t really the point. The fun comes from exploring the Village\, comparing them and deciding which deserves a vote. \nA Different Way to See Olde Mistick Village\nOlde Mistick Village was designed to feel less like a conventional shopping center and more like a small New England village. \nInstead of a single enclosed mall\, shops and restaurants occupy individual buildings connected by pedestrian paths\, with landscaping\, ponds and gathering areas breaking up the property. \nThat’s particularly well suited to an event like this. \nThere isn’t a tent to enter or a designated exhibition area. The scarecrows become part of the landscape\, appearing as visitors move among shops and restaurants. \nIt also means there is no particular starting time or required route. Someone can spend 20 minutes hunting for scarecrows or make them part of a longer afternoon shopping\, eating and exploring the Village. \nOne Piece of a Much Bigger October in Mystic\nScarecrows in the Village also serves as something of a monthlong backdrop for Olde Mistick Village’s other fall activities. \nThe displays remain in place through Halloween on Oct. 31\, while the Village hosts additional October programming\, including its Apple Festival Oct. 17–18 and Trick or Treat in the Village Oct. 31. \nThat means the experience will change depending on when you visit. Early in October\, the scarecrows are essentially the opening act for fall. By Halloween weekend\, they’re part of a Village fully committed to the season. \nThere is also something appealingly low-key about this one. \nThere are no tickets to buy\, no performance time to hit and no need to devote an entire afternoon to it. Families can turn voting into a game with the kids. Adults can look for their favorite while shopping. Visitors coming for another Village event can simply add the scarecrows to the day. \nAnd because the displays remain up for an entire month\, this is one fall tradition where missing a particular Saturday doesn’t mean missing the event. \nThe only deadline that matters is Halloween. \nMore information is available at the Event Website link below. \nDetails\nEvent: Scarecrows in the Village\nDates: Thursday\, Oct. 1–Saturday\, Oct. 31\, 2026\nLocation: Olde Mistick Village\nAddress: 27 Coogan Boulevard\, Mystic\, CT 06355\nAdmission: Free\nFormat: Monthlong outdoor scarecrow display created by participating Village merchants\nVoting: QR-code voting available throughout October\n2026 Categories: Best in Crow\, Most Representative and Most Seaworthy\nWho It’s For: All ages; particularly easy to combine with a family visit\, shopping or dining\nSchedule: Displays can be viewed during Village operating hours; individual businesses and restaurants may keep different hours\nRelated October Events: Apple Festival\, Oct. 17–18; Trick or Treat in the Village\, Oct. 31\nFinal Day: Halloween\, Oct. 31\nWeather: The scarecrows are displayed outdoors\, so dress for conditions \n\n  \nFeatured image is an artistic representation inspired by the event and may not depict the actual people\, location\, or activities shown.
URL:https://thectbeacon.com/event/scarecrows-take-over-olde-mistick-village-for-the-month-of-october/2026-10-17/
LOCATION:Olde Mistick Village\, 27 Coogan Blvd\, Mystic\, CT\, 06355\, United States
CATEGORIES:Olde Mistick Village
ATTACH;FMTTYPE=image/jpeg:https://thectbeacon.com/wp-content/uploads/2026/10/Scarecrows-Take-Over-Olde-Mistick-Village-for-the-Month-of-October.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20261017T100000
DTEND;TZID=America/New_York:20261017T130000
DTSTAMP:20260624T031304Z
CREATED:20260624T030727Z
LAST-MODIFIED:20260624T031304Z
UID:10006253-1792231200-1792242000@thectbeacon.com
SUMMARY:Waterford Farmers Market
DESCRIPTION:The Waterford Farmers Market returns for the 2026 season\, bringing local food\, handmade goods\, and community spirit to the Waterford Community Center every Saturday from June 20 through October 24. Shoppers can browse a rotating selection of vendors offering fresh produce\, baked goods\, meats\, honey\, flowers\, artisan crafts\, specialty foods\, and other locally made products. \nWhether you’re picking up ingredients for the week\, searching for unique gifts\, or simply enjoying a Saturday morning outing\, the market offers a chance to support local farmers\, makers\, and small businesses. New vendors and seasonal offerings appear throughout the season\, making each visit a little different from the last. \nEvent Details \nDates: Saturdays\, June 20 – October 24\, 2026\nTime: 10:00 AM – 1:00 PM\nLocation: Waterford Community Center\, 24 Rope Ferry Road\, Waterford\, CT \nVendors May Include: \n\nFresh fruits and vegetables\nLocal meats and seafood\nBaked goods and breads\nHoney and specialty foods\nFlowers and plants\nArtisan crafts and handmade goods\nLocal artists and makers\n\nAdmission: Free \n 
URL:https://thectbeacon.com/event/waterford-farmers-market/2026-10-17/
LOCATION:Waterford Community Center\, 24 Rope Ferry Rd\, Waterford\, 06385\, United States
CATEGORIES:Waterford Community Center
ATTACH;FMTTYPE=image/jpeg:https://thectbeacon.com/wp-content/uploads/2026/06/Waterford-Farmers-Market-Saturdays-June-20-October-24-10am-1pm-Waterford-Community-Center-24-Rope-Ferry-Road-Waterford.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20261017T090000
DTEND;TZID=America/New_York:20261017T210000
DTSTAMP:20261007T021547Z
CREATED:20261007T021547Z
LAST-MODIFIED:20261007T021547Z
UID:10009286-1792227600-1792270800@thectbeacon.com
SUMMARY:Mystic Monsters Turns Downtown Businesses Into a Month-Long Halloween Scavenger Hunt
DESCRIPTION:Mystic Monsters Turns Downtown Businesses Into a Month-Long Halloween Scavenger Hunt beginning Friday\, Oct. 9\, sending participants from shop to shop in search of creatures hiding inside local businesses. \nThe premise is wonderfully simple: Adventure Mystic is “unleashing” monsters around town\, and it’s up to participants to find them. \nFrom Oct. 9 through Halloween\, participating businesses will display their favorite Halloween monster. Players pick up an official Mystic Monsters Scavenger Hunt Map at Adventure Mystic\, then use it to track down the creatures scattered around town. \nFind the monster. Get the participating business owner’s signature. Then head off in search of the next one. \nThe Businesses Become the Game Board\nMystic is particularly well suited to a scavenger hunt like this because participants aren’t being sent around an enclosed attraction. The town itself becomes part of the experience. \nRather than completing the hunt in a single building or at a single event\, participants move among local businesses looking for the monsters identified on their maps. \nThat also makes Mystic Monsters unusually flexible for a Halloween event. There’s no single starting time or one night when everyone has to participate. The monsters remain on display from Oct. 9 through Oct. 31\, allowing families and other participants to work through the hunt on their own schedule. \nAnd Adventure Mystic has given the players an appropriately sinister name. \nThey’re the victims. \nFinish the Hunt and There Are Prizes Waiting\nCompleted maps are returned to Adventure Mystic\, where successful victims receive a limited-edition Mystic Rocks sticker. \nThey’ll also receive a chance ticket for a drawing with several prizes. \nSix winners will receive autographed copies of Seven Orange Pumpkins\, the Halloween picture book by author and illustrator Stephen Savage. Another prize is a $25 gift card from one of the participating local businesses. \nPublished in 2013\, Seven Orange Pumpkins is a Halloween counting book that turns seven jack-o’-lanterns into a playful countdown toward Halloween night. Savage is an award-winning children’s book author and illustrator whose work includes dozens of books for young readers. \nThat makes the autographed books a particularly fitting prize for a hunt built around searching Mystic for Halloween creatures. \nCostumes and Social Media Can Add to the Hunt\nAdventure Mystic is encouraging participants to dress for the occasion\, so there’s no reason the monsters have to be the only creatures roaming around town. \nThe organizers are also offering bonus points for tagged social-media photos and posts\, adding another layer for people who want to document their hunt as they move between participating businesses. \nThe result is less a traditional scheduled event than a Halloween side quest running through Mystic for most of October. \nYou can tackle it in one outing\, work on it during several visits or simply add a few monster stops while you’re already downtown. \nJust remember to get those signatures. \nMore information is available at the Event Website link below. \nDetails\nEvent: Mystic Monsters Scavenger Hunt\nDates: Friday\, Oct. 9 through Saturday\, Oct. 31\, 2026\nLocation: Adventure Mystic and participating businesses around Mystic\nHow to Start: Pick up an official Mystic Monsters Scavenger Hunt Map from Adventure Mystic\nHow It Works: Visit participating businesses shown on the map\, locate their Halloween monsters and collect signatures from the business owners\nCompletion: Return the completed map to Adventure Mystic\nCompletion Prize: Limited-edition Mystic Rocks sticker plus a chance ticket for the prize drawing\nDrawing Prizes: Six autographed copies of Seven Orange Pumpkins by Stephen Savage and a $25 gift card from a participating local business\nCostumes: Encouraged\nBonus: Organizers say tagged social-media photos and posts can earn bonus points\nAdmission/Registration Fee: No fee is stated in the event announcement\nParticipating Businesses: The announcement does not provide a complete list; the official hunt map identifies participating locations. \n  \n  \nFeatured image is an artistic representation inspired by the event and may not depict the actual people\, location\, or activities shown.
URL:https://thectbeacon.com/event/mystic-monsters-turns-downtown-businesses-into-a-month-long-halloween-scavenger-hunt/2026-10-17/
LOCATION:Downtown Mystic\, West Main Street\, Mystic\, CT\, 06355\, United States
CATEGORIES:Downtown Mystic
ATTACH;FMTTYPE=image/jpeg:https://thectbeacon.com/wp-content/uploads/2026/10/Mystic-Monsters-Turns-Downtown-Businesses-Into-a-Month-Long-Halloween-Scavenger-Hunt.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20261017T090000
DTEND;TZID=America/New_York:20261017T180000
DTSTAMP:20260901T212201Z
CREATED:20260901T212201Z
LAST-MODIFIED:20260901T212201Z
UID:10007349-1792227600-1792260000@thectbeacon.com
SUMMARY:B.F. Clyde’s Cider Mill 2026: Complete Guide
DESCRIPTION:B.F. Clyde’s Cider Mill is now open for the 2026 season\, beginning another fall of fresh-pressed sweet cider\, cider donuts\, traditional hard cider\, apple wine and one of the most unusual pieces of working history in Connecticut. \nThe family-owned Old Mystic landmark opened for the season September 1 and is currently scheduled to operate seven days a week from 9 a.m. to 6 p.m. at 129 North Stonington Road. \nBut calling Clyde’s a cider shop doesn’t quite explain why generations of families make a trip here every fall. \nThe mill has been family-owned since 1881. Fourth\, fifth and sixth generations of the family still work in the business. Apples are still crushed and pressed using historic machinery powered by steam. Visitors can watch the machinery operate\, descend into the cellar for traditional hard cider tastings\, sample apple wines in a converted grist mill and leave with a bag of cider donuts. \nClyde’s calls itself the oldest steam-powered cider mill in the United States. \nMore precisely\, it is the last operating steam-powered cider mill in the country\, according to the mill\, and its historic cider-making machinery has been recognized by the American Society of Mechanical Engineers as a National Historic Mechanical Engineering Landmark. \nIt isn’t a reproduction of an old cider mill. \nIt’s the real thing. \nA Mystic Fall Tradition Since 1881\nThe story begins with Benjamin F. Clyde. \nIn 1881\, Clyde began producing cider from apples he had pressed at other local mills. He eventually rented a press before purchasing his own mill in 1897. \nThe equipment that followed would become the heart of the operation visitors still come to see. \nClyde purchased a screw press manufactured by Boomer & Boschert of Syracuse\, New York. The company also supplied the apple grater\, elevator and cider pump\, along with plans for the mill building. \nThe machinery was installed in 1898. \nAt the time\, cider mills were hardly unusual in rural America. \nThey served much the same role for apple growers that grist mills did for farmers growing grain. Orchards could bring surplus apples to a centrally located mill\, where the fruit could be processed and pressed into juice. Some of that juice could then be fermented into hard cider. \nMost of those community mills disappeared. \nClyde’s didn’t. \nThe Steam-Powered Mill Is Still Working\nThat’s what makes a visit different from touring a preserved historic building. \nThe machinery still has a job. \nApples enter the cider-making system and are elevated to a grinder\, where they’re reduced to pulp. That pulp is prepared for pressing\, and the historic screw press applies the tremendous pressure needed to extract the juice. \nThe technology was impressive for its era. \nAccording to the American Society of Mechanical Engineers\, the all-steel screw press could apply pressure at three speeds and represented one of the last generations of screw presses before hydraulic presses became widespread during the 20th century. \nASME designated B.F. Clyde’s Cider Mill a National Historic Mechanical Engineering Landmark in 1994\, recognizing the machinery as a rare survivor of an industry that was once common throughout America’s apple-growing regions. \nMore than a century after the equipment was installed\, Clyde’s still uses the mill to make cider. \nWhen Can You Watch Clyde’s Press Cider?\nVisitors don’t have to settle for looking at the machinery. \nClyde’s runs it during the season. \nThe mill’s typical pressing schedule is: \nTuesday and Thursday: 10 a.m.–noon\nSaturday and Sunday: 10 a.m.–noon \nThe schedule can vary because Clyde’s presses according to production needs\, so the machinery isn’t guaranteed to be running continuously throughout those periods. \nEven when the press isn’t operating\, visitors are welcome to look inside the historic press building. \nFor anyone specifically interested in seeing the steam-powered machinery at work\, a pressing morning is the best time to plan a visit. \nHow Clyde’s Makes Sweet Cider\nFresh sweet cider is the product that started everything. \nClyde’s purchases its apples from small orchards rather than operating a pick-your-own orchard of its own. The apples are processed at the mill and pressed into cider using the historic equipment. \nThe finished sweet cider is flash pasteurized on the property. \nVisitors can buy cider to take home or drink it while visiting\, and seasonal cider drinks have become part of the experience alongside the mill’s baked goods. \nThat combination has helped turn what was originally a working agricultural business into a fall destination. \nYou can come to learn how a 19th-century cider press works. \nYou can also come because you want cider and a donut. \nNeither is the wrong reason. \nAbout Those Clyde’s Cider Donuts\nFor plenty of visitors\, the steam engine has competition. \nClyde’s cider donuts have become almost as closely associated with the mill as the cider itself. \nThe store sells its well-known cider donuts along with other baked goods and seasonal treats. The selection can vary\, but the broader shop also carries jarred products\, honey from local beekeepers\, candied apples made by the family and other locally produced goods. \nIt’s part bakery\, part country store and part historic attraction. \nAnd on a busy fall weekend\, the line is evidence that plenty of people know exactly what they came for. \nThen There Is the Cider Downstairs\nThe word “cider” gets considerably more complicated at Clyde’s. \nSweet cider is only part of the story. \nClyde’s also makes traditional hard cider using a process very different from the sweeter\, carbonated canned ciders that have become common in supermarkets and bars. \nThe hard cider begins with apple juice and ferments before aging in oak whiskey barrels. \nThe process from juice to finished hard cider typically takes about a year. \nAfter fermentation and aging\, the hard cider receives relatively little filtration before being sold. That preserves more of the raw\, oaky character produced by the barrel. \nThe result is considerably stronger than many commercial hard ciders. \nClyde’s hard ciders and apple wines generally contain 12 to 14 percent alcohol. \nHard Cider vs. Apple Wine: What’s the Difference?\nThis is one of the more interesting parts of Clyde’s operation because the two products begin in essentially the same place. \nBoth the hard cider and apple wine start as fermented apple juice aged in oak whiskey barrels. \nWhat happens afterward separates them. \nClyde’s hard cider is only lightly filtered to remove sediment. That leaves it with a bolder flavor\, more pronounced oak character and more bite. \nThe apple wine receives considerably more filtration. \nThat additional processing produces a smoother\, somewhat sweeter product that is also shelf stable before opening. \nSo someone expecting Clyde’s hard cider to taste like a modern canned hard cider may be surprised. \nThis is closer to an older cider-making tradition. \nWhat’s in the Hard Cider Cellar?\nThe hard cider cellar sits underneath the press building. \nThat’s where visitors can taste Clyde’s traditional hard ciders and where the product has been made for generations. \nAvailability changes throughout the season\, but Clyde’s 2026 lineup includes several recurring varieties. \nThe Original is the starting point. It’s dry\, without added fruit flavors competing with the oak character of the barrel. \nLucky Lion is also dry and crisp\, with a character Clyde’s says some drinkers compare to Scotch. \nBlackout goes even further in that direction. It’s Clyde’s most popular hard cider and wine flavor\, with strong oak notes that the mill describes as almost reminiscent of whiskey. \nThen things get fruitier. \nBoomerang combines apple and cranberry for a tart\, sweeter cider. \nGoodfella adds blackberry and lands on the sweeter end of the lineup. \nYellow Jacket combines apple and orange\, producing some sweetness with a citrus bite. \nCherry Bomb adds another fruit-driven option. \nBecause Clyde’s rotates its hard ciders\, individual varieties can change during the season. \nThe Apple Wine List Goes Much Further\nThe wine side of the operation offers even more variety. \nClyde’s currently lists 14 apple wines\, ranging from dry expressions of apple to much sweeter fruit combinations. \nApple Wine is the driest of the wine lineup. \nSpiced Apple uses mulling spices for a distinctly fall-oriented version. \nSpider Cider combines sweetness with pumpkin spices and can be warmed or used in a hot toddy. \nStrawberry Bliss is the sweetest wine in the lineup\, combining apple and strawberry. \nBlueberry Spinner combines apple and blueberry. \nApple Raspberry leans sweet but tart. \nCider House Blend combines apple\, orange and cranberry. \nSeveral of the hard cider varieties\, including Original\, Lucky Lion\, Blackout\, Boomerang\, Goodfella and Yellow Jacket\, are also produced as wines. \nThe distinction comes back to filtration. \nSame roots. \nDifferent finish. \nYes\, You Can Taste Them for Free\nClyde’s offers separate hard cider and wine tastings throughout its season. \nAnd the tastings are free. \nNo purchase is required and no reservation is necessary. \nVisitors can sample up to four hard ciders and up to four wines at their respective tasting locations. \nHard cider tastings take place in the cellar beneath the press building. \nWine tastings are held in the tasting room\, which has its own connection to the property’s history: the building is a converted grist mill once used to produce johnnycake meal. \nTastings are first-come\, first-served. \nCurrent tasting hours are: \nMonday–Saturday: 9 a.m.–6 p.m.\nSunday: 10 a.m.–6 p.m. \nEveryone participating in a tasting must show a valid ID\, regardless of age or appearance. Clyde’s does not accept expired IDs or photographs of identification. \nConnecticut alcohol rules also mean Clyde’s cannot sell its hard cider or wine before 10 a.m. on Sundays. \nA Few Clyde’s Flavors to Know Before You Taste\nIf you don’t know where to start\, the tasting bottles are generally arranged from driest to sweetest\, and the staff can help narrow the choices. \nFor something dry: Original or Apple Wine. \nFor strong oak character: Blackout. \nFor dry and crisp: Lucky Lion. \nFor tart cranberry: Boomerang. \nFor something sweeter: Goodfella. \nFor fall spice: Spiced Apple or Spider Cider. \nFor very sweet fruit: Strawberry Bliss or Blueberry Spinner. \nOne warning for anyone accustomed to mass-market hard cider: remember the alcohol content. \nAt 12 to 14 percent ABV\, Clyde’s hard cider is much closer to wine strength than a typical bottle or can of commercial cider. \nCan You Bring Back a Clyde’s Growler?\nYes. \nClyde’s sells 64-ounce growlers of hard cider and offers growler refills. \nThere are a couple of important rules. \nClyde’s refills growlers rather than exchanging them\, so customers should clean their growler before bringing it back. The mill can only refill glass growlers that have a stamped or imprinted 64-ounce measurement. \nWine cannot be used for growler fills. \nThe refill program is for hard cider. \nHard cider should also be kept cool after purchase. Clyde’s recommends refrigeration. \nThere’s More Than Cider\nThe tasting room also contains Clyde’s gift shop\, with merchandise and locally made products that can include handmade earrings\, postcards and art prints. \nElsewhere at the mill\, visitors can browse honey produced by local beekeepers\, jarred foods\, family-made candied apples\, baked goods and other seasonal products. \nThat makes it possible to spend considerably more time at Clyde’s than simply buying a gallon of cider and heading home. \nWatch the press. \nGet cider and donuts. \nExplore the store. \nGo downstairs for a hard cider tasting. \nVisit the wine tasting room. \nBrowse the gift shop. \nIt’s effectively several different experiences spread across the historic property. \nIs B.F. Clyde’s Cider Mill Good for Kids?\nYes. \nClyde’s welcomes children of all ages. \nThe working mill is also an opportunity to show kids a piece of machinery doing the job it was actually designed to do more than a century ago. \nThere is no alcohol involved in the regular sweet cider\, and the bakery\, cider and mill demonstration make Clyde’s an easy family fall stop. \nJust don’t confuse the two kinds of cider. \nThe traditional hard cider and apple wines are 12 to 14 percent alcohol and are strictly for adults 21 and older. \nCan You Pick Apples at Clyde’s?\nNo. \nThis is one of the most useful things to know before making the trip. \nB.F. Clyde’s is a cider mill\, not a pick-your-own orchard. \nThe mill purchases apples from small orchards and uses them to produce its cider. \nIf apple picking is part of your fall plans\, you’ll need to visit an orchard separately. \nCan You Bring a Dog?\nYes\, with restrictions. \nLeashed pets are permitted on the grounds. \nThey aren’t allowed inside the buildings or on the porch\, and visitors need to bring whatever they need to clean up after their pets. \nParking Can Be the Hardest Part of a Fall Visit\nClyde’s popularity comes with one predictable problem. \nIt gets busy. \nThe main parking lot can fill during peak periods\, particularly on fall weekends. \nClyde’s asks visitors to try the main lot first and to respect posted no-parking areas and neighboring properties if parking along nearby roads. \nAn auxiliary lot is available at 49 North Stonington Road. It’s approximately four-tenths of a mile from the mill\, so visitors using it should expect a walk. \nIf your schedule is flexible\, a weekday visit can make the entire experience easier. \nIf you’re coming specifically to see the press operate\, Tuesday or Thursday morning offers the combination of a weekday visit and a scheduled pressing window. \nClyde’s Isn’t a Museum\, and That’s the Point\nThere are plenty of places where historic machinery survives behind ropes. \nClyde’s is different. \nBenjamin Clyde started making cider in 1881. \nHe acquired his own mill in the 1890s. \nThe equipment installed in 1898 survived the arrival of hydraulic presses\, mass food production\, supermarkets\, interstate highways and more than a century of changes in how Americans buy their food. \nThe family survived with it. \nToday\, fourth\, fifth and sixth generations are involved in the operation. \nEvery September\, the doors open again. \nApples arrive. \nThe steam-powered machinery starts moving. \nFresh cider begins flowing. \nAnd people line up for cider donuts. \nThat’s why B.F. Clyde’s Cider Mill is more than another place to add to a Connecticut fall checklist. It’s a piece of New England’s agricultural and industrial history that never stopped doing its job. \n2026 Visitor Guide\nAttraction: B.F. Clyde’s Cider Mill\n2026 Season Opening: September 1\, 2026\nCurrent Hours: 9 a.m.–6 p.m.\, seven days a week\nLocation: 129 North Stonington Road\, Mystic\, CT 06355\nAdmission: Free\nChildren: Welcome\nPets: Leashed pets allowed on the grounds; not inside buildings or on the porch\nApple Picking: No\nSweet Cider: Available\nCider Donuts and Baked Goods: Available\nHard Cider: Available for adults 21+\nApple Wine: Available for adults 21+\nAlcohol Content: Hard cider and wine are generally 12–14% ABV\nTastings: Free; no reservation required\nHard Cider Tastings: Cellar beneath the press building\nWine Tastings: Tasting room\nTasting Hours: Monday–Saturday\, 9 a.m.–6 p.m.; Sunday\, 10 a.m.–6 p.m.\nTypical Pressing Schedule: Tuesday\, Thursday\, Saturday and Sunday\, 10 a.m.–noon\nParking: Main lot plus auxiliary parking at 49 North Stonington Road\nThanksgiving: Closed\nShipping: Not available\nPreorders/Call-Ahead Orders: Not available \nHard Cider Menu\nAmerican Society of Mechanical Engineers History \nMore information is available at the Event Website link below. \n  \n  \n  \n  \nFeatured image is an artistic representation inspired by the event and may not depict the actual people\, location\, or activities shown.
URL:https://thectbeacon.com/event/b-f-clydes-cider-mill-2026-complete-guide/2026-10-17/
LOCATION:B.F. Clyde’s Cider Mill\, 129 North Stonington Road\, Mystic\, 06355\, United States
CATEGORIES:B.F. Clyde's Cider Mill
ATTACH;FMTTYPE=image/jpeg:https://thectbeacon.com/wp-content/uploads/2026/09/BF-Clydes-Cider-Mill-2026-Complete-Guide.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20261017T090000
DTEND;TZID=America/New_York:20261017T170000
DTSTAMP:20260918T214807Z
CREATED:20260918T214807Z
LAST-MODIFIED:20260918T214807Z
UID:10008469-1792227600-1792256400@thectbeacon.com
SUMMARY:Clark Farms Fall Festival Celebrates 250 Years of Rhode Island Farming
DESCRIPTION:Clark Farms Fall Festival Celebrates 250 Years of Rhode Island Farming with a corn maze devoted to the state’s agricultural history\, plus hayrides\, zip lines\, farm animals\, live music\, food\, and a full farm park in Matunuck\, 25 miles from Mystic. \nThe festival is underway for the fall season at Clark Farms\, where the 2026 theme connects one of New England’s quintessential autumn traditions to Rhode Island’s 250th anniversary. \nThis year’s corn maze is “250 Years of Farming in Rhode Island\,” and the farm uses the attraction to explore how agriculture has changed throughout the state’s history. The maze and farm park are open during the week\, but weekends expand into the full Fall Festival experience with additional attractions\, food\, and entertainment. \nMore Than a Corn Maze\nMaking it through the maze is only part of the day. \nAdmission also opens up a collection of farm attractions including pedal-powered go-karts\, a petting zoo\, corn pit\, straw maze\, giant Mountain Slide\, farm basketball and a Western Town shooting gallery. \nThen there’s the corn cannon\, which gives visitors a chance to launch ears of corn across the farm. \nWeekend festival days add zip lines\, food\, performances and live music\, along with one of the more traditional fall experiences: a hayride through the surrounding Matunuck countryside. Clark Farms says its newer hayride is wheelchair accessible. \nThe farm’s butterfly house is also expected to remain open through late September\, while pumpkins and fall decorations are appearing throughout the property. Gem mining is available for an additional charge. \nCelebrating Rhode Island’s Farming Story\nThe 2026 theme is especially appropriate for a farm whose own history began with vegetables. \nClark Farms was established in South Kingstown in 1989 as a vegetable farm. Over the decades it expanded into plants\, nursery operations and landscape design\, eventually adding its larger Matunuck location in 2008. \nToday\, the business operates both as a working garden center and landscaping operation and as a seasonal destination\, bringing visitors onto the property for events including its summer sunflower displays and annual Fall Festival. \nFor this year’s maze\, Clark Farms is looking farther back than its own history. The attraction showcases the evolution of Rhode Island agriculture across 250 years\, turning a trip through the corn into a little state history along the way. \nFood\, Music and This Weekend’s Schedule\nClark Farms runs its own farm canteen during the festival\, with food that includes fresh-cut fries made with Matunuck-grown red potatoes\, hot dogs\, doughboys and corn dogs. Fresh hot donuts are also available on busy weekends. \nFor the weekend of Sept. 19–20\, the farm has announced additional food and entertainment. \nSaturday\, Sept. 19\nDel’s Frozen Lemonade — 11 a.m.–4 p.m. \nSunday\, Sept. 20\nDrink Coffee — 9 a.m.–2 p.m.\nPot Cellar — Live music\, 11 a.m.–2 p.m.\nCalifornia Taco food truck — 11 a.m.–3 p.m.\nDel’s Frozen Lemonade — 11 a.m.–4 p.m. \nSaturday also marks the deadline for Clark Farms’ new Scarecrow Competition. The contest has been accepting entries throughout September\, with a $500 Clark Farms gift card going to the winner. \nWeekends Bring the Full Festival\nVisitors can tackle the corn maze and explore the farm park throughout the week\, but there’s an important distinction between a weekday visit and the weekend Fall Festival. \nWeekend admission is when Clark Farms adds attractions such as the hayride\, zip lines\, expanded food offerings\, performances and live music. \nWeekend Fall Festival admission is $20 per person\, with children age 2 and younger admitted free. Weekday admission to the corn maze and farm park is $15 per person. \nTickets can be purchased at the farm\, although Clark Farms recommends buying them online in advance to avoid the in-person ticket line. \nSturdy shoes aren’t a bad idea either. This is a real cornfield rather than a paved attraction\, and paths can get muddy after rain. \nDogs are permitted in some of Clark Farms’ shopping areas but are not allowed inside the farm park or Fall Festival area because of the animals. Service animals are permitted. \nFrom a corn maze tracing 250 years of Rhode Island agriculture to a hayride through present-day Matunuck farmland\, this year’s Fall Festival puts a little history behind the pumpkins\, cider donuts and traditional fall fun. \nMore information is available at the Event Website link below. \nTo purchase tickets\, click the Event Ticketing link below. \nDetails\nEvent: Clark Farms Fall Festival\nSeason: Sept. 19–Nov. 1\, 2026\nLocation: Clark Farms\nAddress: 2984 Commodore Perry Highway\, Matunuck\, RI 02879\n2026 Theme: 250 Years of Farming in Rhode Island\nWeekend Admission: $20 per person; children 2 and younger free\nWeekday Admission: $15 per person\nTickets: Available online or at the farm; advance online purchase is recommended\nIncluded Attractions: Corn maze\, petting zoo\, corn pit\, straw maze\, Mountain Slide\, pedal go-karts\, basketball\, Western Town shooting gallery\, corn cannon and other farm activities. (Most attractions are during Fall Fest on Sat & Sun\, not during the week)\nWeekend Extras: Hayrides\, zip lines\, food\, performances and live music\nPets: Dogs are not permitted in the farm park/Fall Festival area; service animals are permitted\nWhat to Wear: Sturdy footwear is recommended\, particularly after rain \n  \n  \nFeatured image is an artistic representation inspired by the event and may not depict the actual people\, location\, or activities shown.
URL:https://thectbeacon.com/event/clark-farms-fall-festival-celebrates-250-years-of-rhode-island-farming/2026-10-17/
LOCATION:Clark Farms\, 2984 Commodore Oliver Hazard Perry Memorial Hwy\, Matunuck\, RI\, 02879\, United States
CATEGORIES:Clark Farms
ATTACH;FMTTYPE=image/jpeg:https://thectbeacon.com/wp-content/uploads/2026/09/Clark-Farms-Fall-Festival-Celebrates-250-Years-of-Rhode-Island-Farming.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20261017T090000
DTEND;TZID=America/New_York:20261017T120000
DTSTAMP:20260511T024639Z
CREATED:20260508T022649Z
LAST-MODIFIED:20260511T024639Z
UID:10000902-1792227600-1792238400@thectbeacon.com
SUMMARY:Stonington Village Farmers Market
DESCRIPTION:Stonington Village Farmers Market has become one of the defining Saturday morning traditions along the Connecticut shoreline\, bringing together local farms\, food vendors\, artisans\, musicians\, and neighbors inside and outside the historic Velvet Mill. Running year-round since becoming a permanent seasonal fixture in 2008\, the market transforms with the seasons\, moving outdoors during the warmer months and indoors during late fall and winter while continuing to serve as a gathering place for the community. \nThe market offers far more than produce stands. Visitors can browse locally grown vegetables and fruits\, cheeses\, baked goods\, meats\, seafood\, maple syrup\, flowers\, mushrooms\, prepared foods\, and handmade crafts while live music plays in the background. The atmosphere feels distinctly coastal New England\, blending small-town community energy with the creativity and food culture that defines Stonington Village. Families\, dog owners\, and longtime locals mingle throughout the morning while vendors showcase everything from handmade soaps and pottery to organic kombucha and Mediterranean cuisine. \nWhat makes the Stonington Village Farmers Market stand out is how deeply connected it feels to the rhythm of the region itself. Some visitors arrive early for greenhouse spinach or fresh seafood before it sells out\, while others come simply to wander with coffee in hand and reconnect with neighbors. Between the local farmers\, prepared food vendors\, musicians\, and rotating artisan booths\, the market has evolved into more than a shopping destination. It has become a weekly community ritual that reflects the character\, creativity\, and agricultural roots of southeastern Connecticut. \nParticipating Vendors & Farms \n\nAPIS VERDI\nBroad Brook Acres\nDavis Farm\nISSA Catering\nJon Fish\nSeacoast Mushrooms\nSugar Maple Farms\nSweet Acre Farm\nWakin’ Up Waggin’\n18th Century Purity Farm\nStonyledge Farm and Studio Farm Products\nSummer Hill Catering\nCato Corner Farm\nTreatzles\nFiber + Mud\nYALLA\n\nSponsors & Organizers \n\nStonington Village Improvement Association (SVIA)\nVelvet Mill\n\n 
URL:https://thectbeacon.com/event/stonington-village-farmers-market-3/2026-10-17/
LOCATION:Velvet Mill\, 22 Bayview Ave\, Stonington\, CT\, 06378\, United States
CATEGORIES:Velvet Mill
ATTACH;FMTTYPE=image/jpeg:https://thectbeacon.com/wp-content/uploads/2026/05/Stonington-Village-Farmers-Market-at-the-Velvet-Mill.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20261016T203000
DTEND;TZID=America/New_York:20261016T223000
DTSTAMP:20260626T233945Z
CREATED:20260513T011926Z
LAST-MODIFIED:20260626T233945Z
UID:10001502-1792182600-1792189800@thectbeacon.com
SUMMARY:Frosty Drew Observatory and Science Center's Stargazing Nights
DESCRIPTION:Frosty Drew Observatory and Science Center’s Stargazing Nights turn a quiet Friday evening in Ninigret Park into one of the most atmospheric experiences in southern New England. Hosted by Frosty Drew Observatory & Science Center\, the weekly gathering invites visitors to explore the night sky through powerful telescopes while astronomers guide guests across planets\, star clusters\, distant galaxies\, and the glowing band of the Milky Way overhead. Under some of the darkest skies in Rhode Island\, the experience feels less like a formal science program and more like stumbling into a community of people quietly obsessed with the universe. \nAs darkness settles over Ninigret Park\, visitors can expect views that change depending on the season and sky conditions\, often including Saturn’s rings\, Jupiter’s moons\, the cratered surface of the Moon\, and deep space objects rarely visible in brighter suburban areas. The observatory’s Sky Theatre and telescope stations create an immersive environment where curious first-timers mingle with amateur astronomers and longtime stargazers. There’s something strangely calming about standing in near silence while strangers take turns peering into the cosmos\, especially on clear summer nights when the Milky Way stretches visibly across the sky. \nThe observatory typically opens around 8:30 p.m. on Friday nights and remains active through at least 10:30 p.m.\, sometimes later depending on weather and viewing conditions. Because the event is weather dependent\, updates are posted on the day of the event before 3 p.m. Organizers also note that Ninigret Park’s dark sky rules prohibit white light use after dusk in order to protect night vision and sensitive astronomical equipment\, giving the entire area an almost surreal glow of dim red lights and shadowy pathways. Tickets for Frosty Drew Observatory and Science Center’s Stargazing Nights can be purchased by clicking the event link below. \nWhen ticket sales open\, a link to purchase / acquire tickets will be added to the “Cost” field on the event page. Once event capacity is reached\, these fields will be listed as “Sold Out“\, and we will be unable to allow entry to any more guests. \nRules and Suggestions:\n• Guests should avoid using white flashlights\, phone flashlights\, or bright screens after dusk\n• Red light flashlights are encouraged to preserve night vision\n• Bug spray is highly recommended during warmer months due to mosquitoes and insects near the wildlife refuge\n• Weather conditions may affect visibility or event operations\n• Children ages 5 and older require tickets\n• Arriving early is recommended for the best viewing opportunities and parking access \n 
URL:https://thectbeacon.com/event/frosty-drew-observatory-and-science-centers-stargazing-nights/2026-10-16/
LOCATION:Frosty Drew Observatory and Science Center\, 61-62 Park Lane\, Charlestown\, RI\, 02813\, United States
CATEGORIES:Frosty Drew Observatory and Science Center
ATTACH;FMTTYPE=image/jpeg:https://thectbeacon.com/wp-content/uploads/2026/05/Frosty-Drew-Observatory-and-Science-Centers-Stargazing-Nights.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20261016T190000
DTEND;TZID=America/New_York:20261016T220000
DTSTAMP:20260927T214052Z
CREATED:20260927T210320Z
LAST-MODIFIED:20260927T214052Z
UID:10008621-1792177200-1792188000@thectbeacon.com
SUMMARY:The Ghost of Black Sam Turns a Real Pirate Shipwreck Into a Haunted Trail
DESCRIPTION:The Ghost of Black Sam Turns a Real Pirate Shipwreck Into a Haunted Trail begins Oct. 1 at Mystic KOA\, where one of New England’s most remarkable pirate stories becomes the inspiration for a monthlong nighttime Halloween attraction. \nThe outdoor trail runs from 7 to 10 p.m. Thursdays through Sundays throughout October at the Mystic KOA Holiday campground in North Stonington. The premise is straightforward: visitors enter the darkness and walk a trail where\, according to the attraction’s story\, the ghost of pirate Samuel “Black Sam” Bellamy still roams. \nBut unlike the invented killers and monsters behind many haunted attractions\, Black Sam was real. \nSo was his ship. \nAnd what happened to it during a violent New England storm in 1717 has become one of the great archaeological stories of the Golden Age of Piracy. \nThe Pirate Behind the Ghost\nSamuel Bellamy’s career as a pirate was remarkably short. \nBorn in England in 1689\, Bellamy emerged as a pirate captain during the early 18th century and spent roughly a year capturing ships in the Caribbean and along the Atlantic. \nHe was only 28 when he died. \nYet during that brief career\, Bellamy and his crew captured more than 50 vessels. His greatest prize came in early 1717 when his pirates seized the Whydah Gally near the Bahamas. \nThe Whydah had a darker history before Bellamy ever stepped aboard. \nBuilt in London\, the ship had been designed for the transatlantic slave trade. On its maiden voyage\, it sailed to the West African coast\, transported hundreds of enslaved people to the Caribbean and was returning toward England with the proceeds of that voyage when Bellamy captured it. \nIts size\, speed and firepower made it an ideal pirate flagship. \nBellamy took command. \nHe would have it for only about two months. \nA Nor’easter Off Cape Cod\nOn April 26\, 1717\, Bellamy and the Whydah were sailing north along the New England coast when they encountered a powerful nor’easter. \nThe ship was driven onto the shoals off what is now Wellfleet\, Massachusetts. \nThe Whydah broke apart. \nNearly everyone aboard died. \nThe wreck disappeared beneath Cape Cod’s shifting sands along with weapons\, coins\, silver and the accumulated possessions of Bellamy’s crew. \nFor generations\, the Whydah became part history and part legend. \nThen\, in 1984\, underwater explorer Barry Clifford and his team found the wreck off Wellfleet. The discovery was authenticated after divers recovered the ship’s bell bearing the name THE WHYDAH GALLY and the date 1716. \nThe Whydah became the first authenticated Golden Age pirate shipwreck ever recovered. \nArtifacts from the wreck continue to preserve a remarkably tangible connection to Bellamy and his crew more than 300 years after the storm. \nThat history gives The Ghost of Black Sam something most Halloween trails don’t have. \nIts monster once lived. \nFrom Shipwreck to Ghost Story\nThe haunting\, of course\, belongs to folklore rather than documented history. \nStories surrounding Bellamy have accumulated for centuries\, particularly around Cape Cod\, where the pirate’s death became entangled with tales of lost treasure\, restless spirits and a supposed doomed romance. \nModern retellings often connect Bellamy with a Cape Cod woman named Maria Hallett and describe him returning north to reunite with her when the Whydah was destroyed. \nIt’s a wonderfully gothic story. \nIt’s also one that historians have increasingly cautioned against treating as established fact. The romanticized Maria Hallett narrative developed long after Bellamy’s death\, and some details commonly repeated as pirate history are better understood as folklore. \nFor a haunted attraction\, however\, that collision of history and legend is precisely the point. \nThe Ghost of Black Sam takes the documented core — a young pirate captain\, a captured ship\, treasure\, a catastrophic nor’easter and a wreck beneath the waters of Cape Cod — and asks visitors to imagine that Bellamy never really left. \nHalloween Begins Oct. 1\nThe attraction opens Thursday\, Oct. 1\, effectively starting Halloween month on its first night. \nThe trail operates from 7 to 10 p.m. Thursday through Sunday throughout October\, culminating on Halloween night\, Saturday\, Oct. 31. \nMystic KOA Holiday sits at 118 Pendleton Hill Road in North Stonington\, providing the attraction with something difficult to manufacture inside a warehouse: actual woods and nighttime darkness. \nThe promotional material promises a spooky trail experience based on the legend of Black Sam Bellamy\, with lanterns\, pirates and the suggestion that something may still be wandering the trail. \nAdmission listed by the event is $20 for adults\, $10 for ages 11–16 and free for children under 10. The attraction is also free with a KOA campsite during a valid night of stay. \nIt’s a Halloween story with an unusually strong historical anchor. \nBlack Sam Bellamy doesn’t need an elaborate fictional origin story. \nMore than three centuries ago\, his pirate ship really did disappear into a nor’easter off New England. \nThe wreck really was found. \nAnd the treasure really was still there. \nWhat happens after dark in North Stonington is where history gives way to Halloween. \nMore information is available at the Event Website link below. \nDetails\nEvent: The Ghost of Black Sam\nOpening Night: Thursday\, Oct. 1\, 2026\nRun: Thursdays through Sundays throughout October\, through Oct. 31\nTime: 7–10 p.m.\nVenue: Mystic KOA Holiday\nAddress: 118 Pendleton Hill Road\, North Stonington\, CT 06359\nAdmission: Adults $20; ages 11–16 $10; children under 10 free\nKOA Guests: Free with a KOA campsite during a valid night of stay\nExperience: Outdoor spooky trail inspired by the legend of pirate Samuel “Black Sam” Bellamy\nEvent Contact: Mystic KOA Campground\, 860-599-5101 \n  \n  \nFeatured image is an artistic representation inspired by the event and may not depict the actual people\, location\, or activities shown.
URL:https://thectbeacon.com/event/the-ghost-of-black-sam-turns-a-real-pirate-shipwreck-into-a-haunted-trail/2026-10-16/
LOCATION:Mystic KOA\, 118 Pendleton Hill Rd\, North Stonington\, 06359\, United States
CATEGORIES:Mystic KOA
ATTACH;FMTTYPE=image/jpeg:https://thectbeacon.com/wp-content/uploads/2026/09/The-Ghost-of-Black-Sam-Turns-a-Real-Pirate-Shipwreck-Into-a-Haunted-Trail.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20261016T190000
DTEND;TZID=America/New_York:20261016T203000
DTSTAMP:20261005T193645Z
CREATED:20260916T010757Z
LAST-MODIFIED:20261005T193645Z
UID:10007892-1792177200-1792182600@thectbeacon.com
SUMMARY:Moonlit Mystic Graveyard Ghost Tours Takes Visitors Into One of Mystic’s Oldest Burial Grounds After Dark
DESCRIPTION:Moonlit Mystic Graveyard Ghost Tours turns a colonial burial ground into a lantern-lit journey through nearly four centuries of Mystic history on multiple nights this fall\, combining documented stories of war\, disease\, abolition\, slavery and early New England burial customs with the legends and reported paranormal activity that have accumulated around the cemetery. \nThe 1-hour-and-45-minute walking tours take place at Whitehall Burial Ground\, tucked just off Hendel Drive in Mystic. Rather than moving through downtown and stopping outside supposedly haunted buildings\, this Seaside Shadows tour spends the evening inside the historic cemetery itself. \nAnd this is not a one-night event. \nThe tours continue on Wednesday\, Friday and Sunday evenings through November\, with additional Saturday tours during October. September and October tours begin at 7 p.m.\, making this one CT Beacon event listing that can carry readers through much of the fall rather than disappearing after a single weekend. \nWhitehall Goes Back to the 1660s\nPart of what gives this particular ghost tour its atmosphere is that Whitehall Burial Ground really is old. \nThe burial ground dates to the 1660s\, when southeastern Connecticut was still a collection of small colonial settlements surrounded by a landscape that would have been almost unrecognizable to someone driving through Mystic today. \nFor generations\, Whitehall served as one of the area’s common burial places. \nThat changed during the 19th century as Americans began embracing the rural cemetery movement\, which replaced older\, compact burial grounds with larger landscaped cemeteries designed partly as places for reflection and remembrance. \nMystic’s Elm Grove Cemetery was established in 1853 during that transition. \nBy 1854\, Whitehall’s role as one of the community’s principal burial places was coming to an end. \nThe graves left behind\, however\, preserve a remarkably long stretch of local history. \nThis Is a Ghost Tour Built Around Real People\nSeaside Shadows describes the experience as a blend of history and mystery\, and that distinction matters. \nThis isn’t a haunted attraction filled with actors waiting behind tombstones. \nThe stories begin with actual people buried at Whitehall and events that shaped southeastern Connecticut. \nGuests hear about men connected to King Philip’s War\, the brutal 17th-century conflict between English colonists and Native peoples that devastated communities throughout New England. \nThe tour moves forward into the American Revolution and stories of Patriot defenders who met violent ends. \nIt also explores the lives of abolitionists\, enslaved and formerly enslaved people\, women and families whose stories provide a different perspective on Mystic’s early history than the familiar tales of ship captains and maritime commerce. \nThen things get stranger. \nYes\, There Are Vampires\nOne of the more unusual subjects woven into the tour is New England’s very real history of vampire scares. \nThese weren’t vampires in the Dracula sense. \nDuring outbreaks of tuberculosis\, then commonly called consumption\, some New England communities came to believe that a deceased family member might somehow be draining the life from surviving relatives. \nIn several documented cases during the 18th and 19th centuries\, bodies were exhumed and examined for signs that the dead were continuing to prey upon the living. \nSometimes organs were removed or burned. \nThe practices reflected communities trying to explain a devastating disease before modern medicine understood how tuberculosis spread. \nAgainst the backdrop of a centuries-old cemetery after dark\, it also provides the kind of history that doesn’t require much embellishment to become unsettling. \nGravestones Tell Their Own Stories\nVisitors aren’t simply hearing stories while walking past anonymous stones. \nEarly New England gravestones developed their own visual language. \nSkulls\, winged death’s heads\, cherubs and other carvings could communicate ideas about death\, mortality and the afterlife. The style and symbolism changed as religious beliefs and attitudes toward death evolved. \nThe tour uses the cemetery itself to introduce some of those burial traditions and grave markings. \nThat gives the walk another layer. \nYou’re not touring a recreation of colonial New England. \nThe objects you’re examining are the surviving pieces of it. \nThen History Gives Way to the Paranormal\nThis is still a ghost tour. \nSeaside Shadows incorporates accounts of paranormal experiences associated with Whitehall\, including reports of unexplained footsteps\, voices and apparitions. \nThe company’s guides also discuss experiences reported during previous tours. \nThose stories are presented alongside local folklore\, including the traditional figure of a Lady in White\, a recurring type of apparition found in legends throughout New England and far beyond it. \nWhether visitors interpret those accounts as paranormal activity\, folklore or the power of suggestion in a dark cemetery is entirely up to them. \nThe setting certainly does its share of the work. \nThere aren’t many environments naturally better suited to a ghost story than a colonial burial ground after sunset. \nCaptain John Gallup Connects Whitehall to a Violent Period of Colonial History\nAmong the historic figures associated with the tour is Captain John Gallup\, whose family was deeply connected to the early colonial history of the region. \nGallup served during King Philip’s War and was killed in 1675 during the Great Swamp Fight in Rhode Island\, one of the conflict’s bloodiest engagements. \nHis story opens the door to a much larger and more complicated period in New England history involving colonial expansion\, Native resistance\, warfare and the destruction of communities. \nOther stops explore the Woodbridge family\, Revolutionary War history and people whose lives intersected with abolition and emancipation. \nThe tour also includes the stories of Quash and Hannah Williams\, using their lives to explore Black history\, enslavement\, freedom and Native American history in the region. \nThat’s where the experience becomes considerably more interesting than simply compiling local ghost stories. \nThe cemetery becomes a timeline. \nMystic’s Ghost Tours Started With a Local Historian\nThe company behind the tour\, Seaside Shadows Haunted History Tours\, was founded in 2013 by Connecticut author and historian Courtney McInvale Reardon. \nMcInvale wrote Haunted Mystic\, published the following year\, and built Seaside Shadows around the idea of combining historical research with local legends and paranormal accounts. \nThe company now operates several experiences\, including its Downtown Mystic Ghost Tour and haunted pub crawls\, but the graveyard tour is fundamentally different from walking through the village. \nDowntown Mystic still has traffic\, restaurants\, shops\, bars and people moving around. \nWhitehall after dark is another environment entirely. \nOctober Adds More Chances to Go\nThe schedule becomes more aggressive as Halloween approaches. \nDuring September and October\, the regular graveyard tours begin at 7 p.m. \nIn October\, Seaside Shadows adds Saturday performances at 7 p.m. and 9:15 p.m.\, giving visitors another opportunity to experience the cemetery during the height of spooky season. \nThe price also changes. \nRegular-season admission is $30 per person. October admission increases to $35. \nBecause this is a recurring event\, readers should select their preferred date and confirm the available time when purchasing tickets rather than assuming every night follows exactly the same schedule. \nThis Is a Walking Tour in a Real Cemetery\nThat last point is important. \nWhitehall is not a paved theme-park attraction. \nParticipants will be walking through an old burial ground after dark\, where the terrain can include uneven ground and other natural obstacles. \nSeaside Shadows recommends the experience for guests 11 and older and asks visitors to dress appropriately for the weather. \nIts participation waiver specifically identifies potential hazards including uneven or slippery surfaces\, cemetery terrain\, low lighting and inclement weather. \nGood walking shoes make considerably more sense here than dressing for Halloween. \nTours operate outdoors\, and Seaside Shadows generally runs its experiences rain or shine. Tickets are final except when the company cancels a tour. \nNearly Two Hours Between the Headstones\nThe current Seaside Shadows description puts the Moonlit Mystic Graveyard Ghost Tour at approximately 1 hour and 45 minutes. \nThat’s enough time to move beyond a handful of ghost stories. \nThe tour can reach into colonial warfare\, the Revolution\, disease\, abolition\, slavery\, emancipation\, local folklore\, cemetery symbolism and burial practices while still leaving room for the paranormal accounts that put “ghost” in the name. \nThere is even a final spooky surprise that Seaside Shadows deliberately doesn’t explain in advance. \nProbably best to leave that one buried. \nDetails\nEvent: Moonlit Mystic Graveyard Ghost Tours\nSeason: Through November 29\, 2026\nSeptember Schedule: Wednesdays\, Fridays and Sundays\nSeptember Start Time: 7 p.m.\nOctober Schedule: Regular Wednesday\, Friday and Sunday tours\, plus additional Saturday tours\nOctober Saturday Times: 7 p.m. and 9:15 p.m.\nLocation: Whitehall Burial Ground\nMeeting Point: Gates of Whitehall Burial Ground\nStreet: Hendel Drive\, Mystic\, CT 06355\nTour Length: Approximately 1 hour and 45 minutes\nAdmission: $30 during the regular season; $35 in October\nRecommended Age: 11+\nFormat: Guided outdoor walking tour through a historic colonial burial ground\nTerrain: Cemetery terrain with uneven surfaces and low-light conditions\nWeather: Dress appropriately for outdoor conditions; tours generally operate rain or shine\nWhat to Wear: Comfortable walking shoes and clothing appropriate for the weather\nTickets: Advance ticket purchase is recommended; select the specific tour date and time when booking\nOrganizer: Seaside Shadows Haunted History Tours\nPhone: 860-754-8923\nEmail: info@seasideshadows.com \nMore information is available at the Event Website link below. \nTo purchase tickets\, click the Event Ticketing link below. \n  \n  \nFeatured image is an artistic representation inspired by the event and may not depict the actual people\, location\, or activities shown. \n  \n 
URL:https://thectbeacon.com/event/moonlit-mystic-graveyard-ghost-tours-takes-visitors-into-one-of-mystics-oldest-burial-grounds-after-dark/2026-10-16/
LOCATION:Gates of Whitehall Burial Ground\, Hendel Drive\, Mystic\, 06355\, United States
CATEGORIES:Gates of Whitehall Burial Ground
ATTACH;FMTTYPE=image/jpeg:https://thectbeacon.com/wp-content/uploads/2026/09/Moonlit-Mystic-Graveyard-Ghost-Tours-Takes-Visitors-Into-One-of-Mystics-Oldest-Burial-Grounds-After-Dark.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20261016T170000
DTEND;TZID=America/New_York:20261016T210000
DTSTAMP:20260929T024550Z
CREATED:20260929T024550Z
LAST-MODIFIED:20260929T024550Z
UID:10009191-1792170000-1792184400@thectbeacon.com
SUMMARY:Pumpkin Passage Turns The Dinosaur Place Into a Glowing Halloween Playground
DESCRIPTION:Pumpkin Passage Turns The Dinosaur Place Into a Glowing Halloween Playground beginning Oct. 3\, when the dinosaurs stay up after dark\, and The Dinosaur Place in Montville transforms its prehistoric trails into a month-long Halloween world filled with glowing dinosaurs\, illuminated pumpkins\, mythical creatures\, live entertainers\, inflatables\, games\, and marshmallows around the fire. \nAnd despite all the ingredients that could make this terrifying — darkness\, enormous dinosaurs and Halloween — Pumpkin Passage is deliberately aimed at families with young children. \nThis is the eighth year for the annual event at Nature’s Art Village\, and rather than building a haunted attraction around jump scares and monsters\, the park uses its existing dinosaurs as the backdrop for a nighttime Halloween adventure kids can explore with their parents. \nThe result lands somewhere between a Halloween light walk\, an outdoor carnival\, and a visit to The Dinosaur Place after everybody forgot to tell the dinosaurs it was bedtime. \nWait Until the Sun Goes Down\nThe centerpiece is the illuminated trail. \nFamilies walk among glowing dinosaurs\, pumpkins and mythical creatures as Halloween lighting transforms the wooded attraction after dark. The Dinosaur Place is already home to more than 100 life-sized dinosaurs\, including animatronic creatures\, spread across its trails and attractions. Once daylight disappears\, those familiar prehistoric residents become part of the Halloween scenery. \nBut walking the trail is only part of the night. \nPumpkin Passage spreads activities throughout the grounds\, including the Jurassic Jungle bounce house\, a towering 20-foot Funhouse Super Slide\, an inflatable corn maze and other inflatables. \nThere are also lawn games and activities\, including inflatable axe throwing\, cornhole\, Connect 4 and Who’s Your Pumpkin. \nThen there are the pumpkins. \nAmong the more unusual attractions is an original performance by a family of singing animatronic pumpkins — which seems exactly like the sort of wonderfully odd Halloween creation children will either talk about for the rest of the month or insist on seeing again immediately. \nEvery Night Adds Live Entertainment\nPumpkin Passage isn’t exactly the same experience every night. \nThe Dinosaur Place is scheduling live entertainers throughout the run\, with the entertainment changing depending on the date. The lineup includes face painting and glitter tattoos\, balloon twisting\, a petting zoo\, DJs\, light performers\, stilt walkers and other specialty entertainment. \nThat means families planning around a particular performer should check the night’s entertainment schedule before choosing a date rather than assuming every attraction appears at every performance. \nThe regular attractions\, however\, give families plenty to do beyond the scheduled shows. \nOne of the simplest may also be one of the nicest on a cool October night: free marshmallow roasting around the fire pit\, including marshmallows and roasting sticks. S’mores kits\, hot apple cider and cocoa are available as extras. \nFood trucks rotate through Pumpkin Passage as well\, with different vendors scheduled during the month. The published lineup includes pizza\, barbecue\, burgers\, tacos\, Mexican street food\, ice cream\, shaved ice and other festival food. \nAnd because this is Halloween\, costumes are encouraged. \nHalloween for Kids Who Aren’t Looking to Be Terrified\nThe most important word in Pumpkin Passage may be friendly. \nThe event is specifically promoted as toddler- and kid-friendly. This isn’t the place to take a child who wants chainsaws\, blood\, actors leaping from behind trees and a terrifying haunted maze. \nIt’s almost the opposite. \nThe attraction uses the visual language of Halloween — darkness\, glowing pumpkins\, unusual creatures and dramatic lighting — without turning the night into a scare attraction. \nThat makes Pumpkin Passage an option for families whose children are excited about Halloween but aren’t ready for a traditional haunted house. \nIt also gives parents something considerably more substantial than walking around a parking lot collecting candy. Families can make an evening of it\, moving between the illuminated trail\, inflatables\, entertainment\, games\, food trucks and fire pit. \nAnd for a dinosaur-obsessed child\, there’s an obvious bonus: Halloween doesn’t replace the dinosaurs. \nIt joins them. \nThere Are 18 Chances to Go\nOpening night is Saturday\, Oct. 3\, but Pumpkin Passage continues throughout October and even spills into November. \nThe regular schedule includes Fridays\, Saturdays and Sundays beginning Oct. 3\, plus Columbus Day on Monday\, Oct. 12\, and three specially priced Thursday nights on Oct. 15\, 22 and 29. The final night is Sunday\, Nov. 1. \nPumpkin Passage begins at 5 p.m. each night. Friday and Saturday dates generally continue until 9 p.m.\, while Sundays\, the holiday Monday and specially scheduled Thursdays run until 8 p.m. \nOne caution when planning: some outside event calendars show slightly different times. The Dinosaur Place’s own current schedule says Pumpkin Passage begins at 5 p.m.\, so that’s the schedule we would use when planning a visit. \nThe Thursday nights are also less expensive than the regular weekend dates\, giving families some incentive to visit before Halloween weekend. \nOnline ticketing is required\, and reservations are strongly recommended because individual dates can sell out. \nFor families who already love The Dinosaur Place\, Pumpkin Passage offers something genuinely different from a daytime visit. And for children who want Halloween to feel magical rather than frightening\, glowing dinosaurs\, singing pumpkins\, bounce houses and marshmallows may be a pretty good place to start. \nMore information is available at the Event Website link below. To purchase tickets\, click the Event Ticketing link below. \nDetails\nEvent: 8th Annual Pumpkin Passage\nOpening Night: Saturday\, Oct. 3\, 2026\nFinal Night: Sunday\, Nov. 1\, 2026\nLocation: The Dinosaur Place at Nature’s Art Village\nAddress: 1650 Hartford-New London Turnpike\, Montville\, CT 06370\nRegular Dates: Fridays\, Saturdays and Sundays beginning Oct. 3\nAdditional Dates: Monday\, Oct. 12; Thursdays\, Oct. 15\, 22 and 29; Sunday\, Nov. 1\nStart Time: 5 p.m.\nFriday & Saturday Hours: Generally 5–9 p.m.\nSunday & Select Weeknight Hours: Generally 5–8 p.m.\nRegular Admission: Children ages 2–12\, $29; ages 13+\, $27; children under 2 free\nSpecial Thursday Pricing: Reduced admission applies Oct. 15\, 22 and 29; check current ticketing for final price before purchasing\nTickets: Online ticketing only; advance reservations strongly recommended\nIncluded: Illuminated Halloween trail\, glowing dinosaurs and pumpkins\, inflatables\, lawn games\, singing animatronic pumpkins\, marshmallow roasting\, photo opportunities and scheduled entertainment\nFood: Rotating food trucks; additional treats and drinks available for purchase\nCostumes: Encouraged\nAudience: Designed as a kid- and toddler-friendly Halloween event\nParking: Free\nWeather: Outdoor event; management may close attractions because of adverse weather. If Pumpkin Passage is forced to close because of rain or lightning at the scheduled visit time\, ticket holders may be offered a rain check to rebook.\nPhone: 860-443-4367 \n  \n  \nFeatured image is an artistic representation inspired by the event and may not depict the actual people\, location\, or activities shown.
URL:https://thectbeacon.com/event/pumpkin-passage-turns-the-dinosaur-place-into-a-glowing-halloween-playground/2026-10-16/
LOCATION:The Dinosaur Place at Nature’s Art Village\, 1650 Hartford-New London Tpke\, Montville\, 06370\, United States
CATEGORIES:The Dinosaur Place
ATTACH;FMTTYPE=image/jpeg:https://thectbeacon.com/wp-content/uploads/2026/09/Pumpkin-Passage-Turns-The-Dinosaur-Place-Into-a-Glowing-Halloween-Playground.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20261016T133000
DTEND;TZID=America/New_York:20261016T160000
DTSTAMP:20260927T222002Z
CREATED:20260927T222002Z
LAST-MODIFIED:20260927T222002Z
UID:10008632-1792157400-1792166400@thectbeacon.com
SUMMARY:Fairview Fall Farmers Market Brings Four Fridays of Local Food\, Makers and Music to Groton
DESCRIPTION:Fairview Fall Farmers Market Brings Four Fridays of Local Food\, Makers and Music to Groton beginning Oct. 2\, turning the Town Green into an afternoon market filled with Connecticut produce\, baked goods\, coffee\, handmade wares\, food and live acoustic music. \nThe market runs from 1:30 to 4 p.m. on four Fridays — Oct. 2\, Oct. 16\, Oct. 30 and Nov. 6 — and is free and open to the community. Fairview’s current schedule confirms all four dates. \nThis isn’t simply a farm stand set up for the afternoon. Organizers have assembled a mix of farms\, bakers\, food vendors and craftspeople\, then added a different musician in the gazebo for each market. \nAnd the opening market already has a fairly substantial vendor roster. \nFrom Pumpkins and Sourdough to Coffee and Local Honey\nThe fall timing means shoppers can expect some of the things that disappear quickly once Connecticut’s growing season winds down. \nFairview is advertising fresh fruits and vegetables\, pumpkins and gourds\, baked goods and sourdough\, coffee and prepared food\, honey\, jams\, candles\, handmade products\, hard cider and wine. \nAmong the vendors currently announced are Long Meadow Farm\, Cedar & Stone Farm\, Stahley’s Tree Farm & Garden\, Whittle’s Farm\, Radiance Gardens\, Baked by Rose\, Cedar Sweets\, Wisketopia\, Woodfellas\, Travelin’ Tom’s Coffee\, Issa Catering\, Crystal Hunter Liz and A Cupcake for Later. \nThat mix pushes this closer to a compact fall festival than a produce-only farmers market: grab a coffee or something to eat\, browse the makers\, pick up fall produce and stay for the music. \nFour Market Days\, Four Musicians\nFairview is also changing the soundtrack each time. \nThe Oct. 2 opening market features Paul Scrungio in the gazebo. Kipp Sturgeon follows Oct. 16\, Clayton Allen plays Oct. 30\, and Sal Basile closes the series Nov. 6. HappeningNext \nIt’s a small detail that makes the four dates more than repetitions of the same market. \nCome back two weeks later and both the seasonal produce and the music have changed. \nA Preview of What’s Coming to Fairview\nThere’s another reason this particular farmers market caught our attention. \nThe poster invites visitors to stop at the booth for The Salty Radish\, described as the future healthy Vista Point restaurant\, with free farmers market bags available for Vista Point depositors. \nThat’s part of a much larger project taking shape at Fairview. \nVista Point at Fairview is being developed as a nonprofit Life Plan Community overlooking the Thames River. Plans call for six different dining concepts rather than a single traditional dining room\, along with amenities including a 216-seat performing arts center\, a 75-foot indoor saltwater pool\, fitness facilities and waterfront gathering spaces. Vista Point at Fairview | \nThe Salty Radish is planned as the health-focused member of that restaurant collection\, alongside an Italian pizzeria\, bakery and cafe\, traditional restaurant\, bar and lounge and another chef-driven dining concept. Vista Point at Fairview | \nSo while the farmers market stands perfectly well on its own as a Friday afternoon destination\, it also gives the wider Groton community an opportunity to see what’s happening on the Fairview campus. \nAn Afternoon Market Rather Than a Weekend Commitment\nThe timing may be one of its advantages. \nInstead of competing with the increasingly packed Saturday and Sunday fall-festival calendar\, Fairview has put the market on Friday afternoons. \nIt’s only two and a half hours. \nThere’s no admission charge. \nAnd visitors can treat it however they want — make a quick produce run\, grab coffee and baked goods\, browse the local makers or settle near the gazebo and listen to the music. \nThe first one arrives Oct. 2. \nThen the market returns every other Friday through the end of October before one final afternoon Nov. 6. \nMore information is available at the Event Website link below. \nDetails\nEvent: Fairview Fall Farmers Market\nDates: Friday\, Oct. 2; Friday\, Oct. 16; Friday\, Oct. 30; and Friday\, Nov. 6\, 2026\nTime: 1:30–4 p.m.\nLocation: Fairview Town Green\nAddress:  235 Lestertown Road\, Groton\, CT 06340\nAdmission: Free and open to the community\nOct. 2 Live Music: Paul Scrungio\nOct. 16 Live Music: Kipp Sturgeon\nOct. 30 Live Music: Clayton Allen\nNov. 6 Live Music: Sal Basile\nMarket: Local produce\, pumpkins and gourds\, baked goods\, sourdough\, coffee\, prepared food\, honey\, jams\, handmade goods\, candles\, hard cider\, wine and additional seasonal products\nEntertainment: Live acoustic music in the gazebo \n  \n  \n  \nFeatured image is an artistic representation inspired by the event and may not depict the actual people\, location\, or activities shown.
URL:https://thectbeacon.com/event/fairview-fall-farmers-market-brings-four-fridays-of-local-food-makers-and-music-to-groton/2026-10-16/
LOCATION:Fairview Town Green\, 235 Lestertown RD\, Groton\, 06340\, United States
CATEGORIES:Fairview Town Green
ATTACH;FMTTYPE=image/jpeg:https://thectbeacon.com/wp-content/uploads/2026/09/Fairview-Fall-Farmers-Market-Brings-Four-Fridays-of-Local-Food-Makers-and-Music-to-Groton.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20261016T113000
DTEND;TZID=America/New_York:20261016T210000
DTSTAMP:20260913T020703Z
CREATED:20260913T020703Z
LAST-MODIFIED:20260913T020703Z
UID:10007581-1792150200-1792184400@thectbeacon.com
SUMMARY:Oktoberfest at Jealous Monk Brings Five Weeks of Bavarian Food\, Seasonal Beer and Live Music to Mystic
DESCRIPTION:Oktoberfest at Jealous Monk isn’t a one-day festival. Mystic’s European-style beer hall is turning much of fall into Oktoberfest\, beginning Saturday\, September 19 and continuing through Saturday\, October 24\, with a special German-inspired menu\, seasonal beers\, live entertainment\, and Oktoberfest competitions and activities. \nThe extended celebration is something Jealous Monk has been doing for years\, and the restaurant takes the inspiration more seriously than the lederhosen-and-pretzel graphics might suggest. \nJealous Monk says members of its team have made annual research trips to Munich during Oktoberfest\, bringing ideas from the world’s most famous beer festival back to Mystic. \nThey even use the German word that helps explain what they’re trying to recreate: Gemütlichkeit. \nThere isn’t a perfect English translation. It’s a combination of warmth\, friendliness\, comfort\, good cheer\, and the feeling of enjoying yourself in good company. \nIn other words\, it’s pretty much the reason beer halls have big tables. \nMore Than a Single Oktoberfest Party\nJealous Monk’s 2026 celebration begins September 19\, but don’t read that as the date of the entire event. \nThe restaurant’s announcement calls this an “extended” Oktoberfest season running September 19 through October 24. \nThroughout that period\, Jealous Monk plans a special seasonal food menu and Oktoberfest beers along with a changing schedule of musicians and other entertainment. \nContests are part of the celebration as well\, including the most recognizable American Oktoberfest test of endurance: stein hoisting. \nThe restaurant is still completing its detailed 2026 entertainment schedule and Oktoberfest menu\, so individual performers\, contest dates and this year’s complete food and beer lineup have not all been announced yet. \nThat’s worth knowing before making plans around a particular weekend. \nBut the larger celebration is already confirmed. \nJealous Monk Was Practically Built for This\nThere are plenty of restaurants that can put bratwurst on the menu for three weeks and call it Oktoberfest. \nJealous Monk has a bit of a head start. \nThe locally owned restaurant describes itself as Mystic’s only beer garden\, and its home in Olde Mistick Village was designed as a contemporary interpretation of a European beer hall. \nInside\, there’s a barrel-vaulted ceiling\, old-world artwork and long communal tables rather than a dining room filled exclusively with little two- and four-person islands. \nOutside is an expansive beer garden with picnic tables\, games and gathering spaces. \nThen there are the taps. \nJealous Monk maintains 32 rotating draft lines\, allowing the restaurant to shift a significant portion of its beer selection as seasonal Märzens\, Festbiers and other fall releases arrive. \nIts regular menu already leans European in places\, too. Belgian frites\, a Bavarian-style pretzel\, bratwurst and schnitzel live comfortably alongside burgers\, wings\, chowder and other American pub food. \nOktoberfest isn’t much of a costume change here. \nThe Food Gets More German for the Season\nThe complete 2026 Oktoberfest menu has not yet been published\, but previous Jealous Monk Oktoberfest menus give a much better indication of what “special menu” means here. \nLast year’s seasonal offerings included Schweinshaxe\, the German pork knuckle strongly associated with Bavarian cooking. \nJealous Monk prepared its version braised and served it with spätzle\, rotkohl and beer au jus. \nSpätzle are small\, soft egg noodles or dumplings common throughout southern Germany and neighboring parts of Central Europe. \nRotkohl is braised red cabbage\, usually cooked until tender with a balance of sweet and acidic flavors. \nAnother recent Oktoberfest dish was Brathendl\, Bavarian-style roast chicken\, served at Jealous Monk with rotkohl and mashed potatoes. \nThose dishes went considerably further into Bavarian cooking than simply putting mustard on a sausage. \nUntil the restaurant releases this year’s finished menu\, however\, those should be treated as examples from previous celebrations rather than promises for 2026. \nSome Oktoberfest Food Is Available Even Before Oktoberfest\nA few things don’t have to wait until September 19. \nJealous Monk’s regular menu currently includes its Big A Pretzel\, a large Bavarian-style pretzel served with spicy and sweet mustards\, with bier cheese available to add. \nThere’s also a Bavarian Bratwurst\, available traditionally with sauerkraut and spicy mustard or prepared panini-style with Swiss cheese. \nThe regular Chicken Schnitzel is a less traditional Jealous Monk interpretation: crispy breaded chicken with Swiss cheese\, grilled onions and peppers and chipotle aioli\, served with house-cut Belgian frites. \nThose staples give the regular menu a European foundation before the temporary Oktoberfest dishes arrive. \nThen Come the Oktoberfest Beers\nBeer is where an extended celebration makes particularly good sense. \nOktoberfest beer doesn’t describe just one modern style. \nFor much of the 20th century\, Americans came to associate Oktoberfest with Märzen\, an amber German lager with a malty character and clean finish. \nThe beer traditionally had a practical connection to the brewing calendar. Before refrigeration\, brewing during warm summer weather was difficult and potentially dangerous for the beer. Märzen\, meaning “March beer\,” could be brewed in March\, stored through the summer and consumed in autumn. \nModern Munich Oktoberfest has shifted toward Festbier\, generally paler\, lighter in body and extremely drinkable despite retaining enough malt character to stand up to festival food. \nOnly beer from Munich’s six traditional breweries can officially be served at the Oktoberfest in Munich: Augustiner\, Hacker-Pschorr\, Hofbräu\, Löwenbräu\, Paulaner and Spaten. \nJealous Monk’s 32 rotating taps give the Mystic restaurant considerable room to explore both imported German beer and American interpretations of Oktoberfest styles. \nThe exact 2026 seasonal tap list is still developing\, so anyone hunting for a particular brewery should check the current list closer to their visit. \nThe Real Oktoberfest Isn’t Actually in October\nJealous Monk’s September 19 start also lines up almost perfectly with Munich. \nThe 2026 Oktoberfest in Munich runs September 19 through October 4. \nThat often surprises people who understandably assume a festival named Oktoberfest should happen primarily in October. \nIt used to. \nThe original Oktoberfest was held in October 1810 to celebrate the marriage of Crown Prince Ludwig of Bavaria and Princess Therese of Saxe-Hildburghausen. \nThe public celebration included horse racing and proved popular enough to return. \nOver time\, the festival grew and its schedule moved earlier to take advantage of September’s generally better weather and longer daylight. \nThe October name stayed. \nJealous Monk begins its Mystic celebration on the same Saturday that Munich opens its 2026 festival\, then keeps going for another three weeks after Munich has packed up the tents. \nA Royal Wedding Started All of This\nThat first celebration took place on fields outside Munich’s city gates. \nThe site became known as Theresienwiese\, or Therese’s Meadow\, in honor of the bride. Munich residents still commonly shorten the name of Oktoberfest itself to the Wiesn. \nWhat began as a royal wedding celebration evolved into an enormous annual festival of beer\, Bavarian food\, music\, rides\, costumes and communal drinking. \nToday’s Oktoberfest bears little resemblance in scale to the 1810 event. \nMillions of people attend during a typical year. \nThe enormous beer tents can accommodate thousands of guests apiece. \nTraditional Bavarian clothing\, particularly lederhosen and dirndls\, has become inseparable from the modern image of the festival. \nAnd the beer arrives by the liter. \nAbout That Stein-Hoisting Contest\nJealous Monk says contests will be part of the 2026 festivities\, with stein hoisting among the activities being promoted. \nThe rules vary by competition\, but the basic concept is wonderfully uncomplicated. \nTake a full beer stein. \nHold it straight out in front of you with one arm. \nDo not bend the elbow. \nDo not lower the arm. \nDo not spill it. \nWait for everyone else to regret entering. \nA full one-liter glass stein weighs roughly five pounds\, so what seems fairly easy for the first few seconds becomes progressively less pleasant. \nIt’s become a staple of American Oktoberfest celebrations\, combining German beer-hall imagery with the very American instinct to turn practically anything into a contest. \nLive Music Will Rotate Through the Celebration\nThe other major piece still being assembled is the entertainment calendar. \nJealous Monk says live musicians will perform throughout the extended Oktoberfest season\, rather than concentrating entertainment into a single opening-day party. \nThat follows the format the restaurant has used in previous years. Its 2024 Oktoberfest\, for example\, featured live music on several dates spread between late September and late October. \nThe restaurant’s September 12 announcement says it is currently putting the finishing touches on its 2026 list of musicians and will add specifics to its events calendar as they are finalized. \nSo this is an event worth checking more than once. \nSeptember 19 is the beginning\, not the whole story. \nWhy Jealous Monk Works as a Beer Hall\nOktoberfest also makes some of Jealous Monk’s design choices easier to understand. \nTraditional beer halls aren’t designed around privacy. \nThey’re designed around gathering. \nLong tables put strangers next to one another. Food is hearty. Beer comes in substantial quantities. Music and conversation create enough noise that nobody expects a hushed dining room. \nJealous Monk borrowed that social model for its Mystic restaurant. \nThe indoor hall includes large communal tables\, while the outdoor beer garden uses picnic-style seating. Board games\, pinball and old-school video games add to the idea that customers are supposed to stay for a while rather than simply eat and leave. \nThe restaurant’s full name says it plainly: \nJealous Monk Social Hall & Beer Garden. \nFor five weeks beginning September 19\, the “beer garden” part gets to take center stage. \nYou Don’t Have to Drink Beer\nDespite the name and the Oktoberfest theme\, Jealous Monk isn’t exclusively for beer drinkers. \nThe restaurant also maintains wine\, liquor and cocktail selections\, and its food menu includes burgers\, sandwiches\, salads\, seafood and vegetarian options alongside the more obvious beer-hall fare. \nIt’s also a restaurant rather than a ticketed beer festival. \nThe currently announced Oktoberfest season does not carry a general admission charge. Customers visit Jealous Monk normally and order food and drinks\, while special entertainment and activities occur throughout the run. \nThat makes this fundamentally different from the one-afternoon Oktoberfests where admission buys a tasting glass and a fixed number of pours. \nYou can go once. \nOr you can go back as the taps\, menu specials and entertainment change. \nFive Weeks Gives You Time to Do It Properly\nThat’s really the advantage of Jealous Monk’s approach. \nOktoberfest doesn’t have to be crammed into one Saturday afternoon. \nThe first visit might be for the seasonal menu. \nAnother could coincide with live music. \nA third might involve a Märzen you haven’t tried. \nAnd eventually someone is going to convince you that holding a five-pound glass at arm’s length sounds like fun. \nThe 2026 celebration opens September 19. \nBy the time it ends October 24\, Mystic will be deep into foliage\, Olde Mistick Village will have shifted from late-summer visitors toward its fall crowds\, and Jealous Monk will have spent more than a month doing what a beer garden was designed to do. \nGather people around a table. \nPour the beer. \nBring out the food. \nProst. \nDetails\nEvent: Oktoberfest at Jealous Monk\nDates: Saturday\, September 19 through Saturday\, October 24\, 2026\nVenue: Jealous Monk Social Hall & Beer Garden\nLocation: Olde Mistick Village\, Building 20\nAddress: 27 Coogan Boulevard\, Mystic\, CT 06355\nAdmission: No general admission charge announced; food and beverages purchased separately\nFood: Special Oktoberfest menu planned for the season; complete 2026 menu is still being finalized\nBeer: Seasonal Oktoberfest beers plus Jealous Monk’s rotating draft selection\nDrafts: 32 rotating taps\nEntertainment: Live musicians throughout the Oktoberfest run; individual performers and dates are still being announced\nActivities: Oktoberfest contests and activities\, including stein-hoisting festivities\nIndoor/Outdoor: Indoor social hall and outdoor beer garden\, weather permitting\nRegular Hours: Monday–Thursday\, 11:30 a.m.–9 p.m.; Friday–Saturday\, 11:30 a.m.–10 p.m.; Sunday\, 10:30 a.m.–9 p.m.\nPhone: 860-536-6665 \n  \n  \nFeatured image is an artistic representation inspired by the event and may not depict the actual people\, location\, or activities shown.
URL:https://thectbeacon.com/event/oktoberfest-at-jealous-monk-brings-five-weeks-of-bavarian-food-seasonal-beer-and-live-music-to-mystic/2026-10-16/
LOCATION:Jealous Monk\, 27 Coogan Blvd\, Mystic\, 06355\, United States
CATEGORIES:Jealous Monk
ATTACH;FMTTYPE=image/jpeg:https://thectbeacon.com/wp-content/uploads/2026/09/Oktoberfest-at-Jealous-Monk-Brings-Five-Weeks-of-Bavarian-Food-Seasonal-Beer-and-Live-Music-to-Mystic.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20261016T110000
DTEND;TZID=America/New_York:20261016T170000
DTSTAMP:20260705T020852Z
CREATED:20260510T162306Z
LAST-MODIFIED:20260705T020852Z
UID:10000513-1792148400-1792170000@thectbeacon.com
SUMMARY:Brickwrecks: Sunken Ships in LEGO Bricks
DESCRIPTION:Brickwrecks: Sunken Ships in LEGO Bricks drops visitors into centuries of maritime mystery and disaster at Mystic Seaport Museum.. The internationally touring exhibition combines massive LEGO® ship recreations with real maritime history\, creating an experience that feels part museum exhibit\, part interactive adventure. As the first American stop for the exhibition\, Mystic Seaport becomes the latest host for a showcase that has previously appeared at major maritime museums in Europe and Australia. \nThe exhibit features eleven detailed LEGO® models recreating famous shipwrecks and maritime disasters spanning thousands of years\, including the Titanic\, the Vasa\, Franklin’s Arctic expedition ships Terror and Erebus\, and the ancient Uluburun trading vessel. Created in partnership with LEGO® Certified Professional Ryan “The Brickman” McNaught\, the displays combine historical storytelling with surprisingly intricate engineering and visual detail. Some models even include cross-section cutaways revealing what happened beneath the waterline. \nInteractive experiences throughout the exhibit invite visitors to test survival scenarios\, operate a remote underwater vehicle\, experiment with ship stability\, and build LEGO® creations of their own. Alongside the models are replica artifacts\, archaeological tools\, and multimedia displays exploring how modern researchers investigate shipwrecks and what those discoveries reveal about trade\, exploration\, disaster\, and human history. The result is an exhibit that works equally well for families\, history buffs\, LEGO® fans\, and anyone who still secretly wants to touch every museum display. \n 
URL:https://thectbeacon.com/event/brickwrecks-sunken-ships-in-lego-bricks-3/2026-10-16/
LOCATION:Mystic Seaport\, 75 Greenmanville Ave\, Mystic\, CT\, \,06355-1946\,\, United States
CATEGORIES:Mystic Seaport
ATTACH;FMTTYPE=image/jpeg:https://thectbeacon.com/wp-content/uploads/2026/05/Brickwrecks-Sunked-Ships-in-Lego-Bricks.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20261016T100000
DTEND;TZID=America/New_York:20261016T180000
DTSTAMP:20261005T024211Z
CREATED:20261005T024211Z
LAST-MODIFIED:20261005T024211Z
UID:10009249-1792144800-1792173600@thectbeacon.com
SUMMARY:Scarecrows Take Over Olde Mistick Village for the Month of October
DESCRIPTION:Scarecrows Take Over Olde Mistick Village for the Month of October as merchants throughout the Mystic shopping village create their own characters\, compete for visitor votes\, and turn the walk between shops into a month-long outdoor fall display. \nScarecrows in the Village runs Oct. 1–31\, giving visitors the entire month to wander the brick pathways and find the scarecrows stationed outside participating businesses. Rather than bringing in a collection of professionally made decorations\, Olde Mistick Village puts its own merchants behind the creations. \nThat makes this less a single scheduled event than a temporary transformation of the Village. \nThe Merchants Build the Scarecrows\nThe fun is seeing what individual businesses come up with. \nParticipating Olde Mistick Village merchants create their own scarecrow displays\, which can make the decorations an extension of the personality of the shops themselves. The Village’s photos from previous displays show just how loosely the word “scarecrow” can be interpreted\, with the traditional straw-stuffed figure serving more as a starting point than a rule. \nSome are elaborate. Some are funny. Some lean into Halloween. \nAnd visitors aren’t merely looking at them. \nThey’re judging them. \nFind Your Favorites and Vote\nThroughout October\, QR codes placed around Olde Mistick Village allow visitors to vote for their favorite scarecrows. \nThe 2026 competition includes three categories: \nBest in Crow is the overall crowd-pleaser. \nMost Representative rewards the scarecrow that best captures the identity or personality of its participating Village business. \nMost Seaworthy gives the contest an appropriately Mystic category\, inviting merchants to work the area’s maritime character into their displays. \nThe voting turns what could have been simple seasonal decorations into a scavenger-hunt-like walk. Seeing one or two scarecrows isn’t really the point. The fun comes from exploring the Village\, comparing them and deciding which deserves a vote. \nA Different Way to See Olde Mistick Village\nOlde Mistick Village was designed to feel less like a conventional shopping center and more like a small New England village. \nInstead of a single enclosed mall\, shops and restaurants occupy individual buildings connected by pedestrian paths\, with landscaping\, ponds and gathering areas breaking up the property. \nThat’s particularly well suited to an event like this. \nThere isn’t a tent to enter or a designated exhibition area. The scarecrows become part of the landscape\, appearing as visitors move among shops and restaurants. \nIt also means there is no particular starting time or required route. Someone can spend 20 minutes hunting for scarecrows or make them part of a longer afternoon shopping\, eating and exploring the Village. \nOne Piece of a Much Bigger October in Mystic\nScarecrows in the Village also serves as something of a monthlong backdrop for Olde Mistick Village’s other fall activities. \nThe displays remain in place through Halloween on Oct. 31\, while the Village hosts additional October programming\, including its Apple Festival Oct. 17–18 and Trick or Treat in the Village Oct. 31. \nThat means the experience will change depending on when you visit. Early in October\, the scarecrows are essentially the opening act for fall. By Halloween weekend\, they’re part of a Village fully committed to the season. \nThere is also something appealingly low-key about this one. \nThere are no tickets to buy\, no performance time to hit and no need to devote an entire afternoon to it. Families can turn voting into a game with the kids. Adults can look for their favorite while shopping. Visitors coming for another Village event can simply add the scarecrows to the day. \nAnd because the displays remain up for an entire month\, this is one fall tradition where missing a particular Saturday doesn’t mean missing the event. \nThe only deadline that matters is Halloween. \nMore information is available at the Event Website link below. \nDetails\nEvent: Scarecrows in the Village\nDates: Thursday\, Oct. 1–Saturday\, Oct. 31\, 2026\nLocation: Olde Mistick Village\nAddress: 27 Coogan Boulevard\, Mystic\, CT 06355\nAdmission: Free\nFormat: Monthlong outdoor scarecrow display created by participating Village merchants\nVoting: QR-code voting available throughout October\n2026 Categories: Best in Crow\, Most Representative and Most Seaworthy\nWho It’s For: All ages; particularly easy to combine with a family visit\, shopping or dining\nSchedule: Displays can be viewed during Village operating hours; individual businesses and restaurants may keep different hours\nRelated October Events: Apple Festival\, Oct. 17–18; Trick or Treat in the Village\, Oct. 31\nFinal Day: Halloween\, Oct. 31\nWeather: The scarecrows are displayed outdoors\, so dress for conditions \n\n  \nFeatured image is an artistic representation inspired by the event and may not depict the actual people\, location\, or activities shown.
URL:https://thectbeacon.com/event/scarecrows-take-over-olde-mistick-village-for-the-month-of-october/2026-10-16/
LOCATION:Olde Mistick Village\, 27 Coogan Blvd\, Mystic\, CT\, 06355\, United States
CATEGORIES:Olde Mistick Village
ATTACH;FMTTYPE=image/jpeg:https://thectbeacon.com/wp-content/uploads/2026/10/Scarecrows-Take-Over-Olde-Mistick-Village-for-the-Month-of-October.jpg
END:VEVENT
END:VCALENDAR