BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//The CT Beacon - ECPv6.17.2//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:The CT Beacon
X-ORIGINAL-URL:https://thectbeacon.com
X-WR-CALDESC:Events for The CT Beacon
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/New_York
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20250309T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20251102T060000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20260308T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20261101T060000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20270314T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20271107T060000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260807T180000
DTEND;TZID=America/New_York:20260807T200000
DTSTAMP:20260805T024711Z
CREATED:20260805T024711Z
LAST-MODIFIED:20260805T024711Z
UID:10007105-1786125600-1786132800@thectbeacon.com
SUMMARY:Mastering Craft Mixology at Kitch
DESCRIPTION:Mastering Craft Mixology at Kitch allows aspiring home bartenders to learn professional cocktail techniques from one of the country’s leading spirits educators on Friday\, August 7\, from 6:00 to 8:00 p.m. Held at Kitch in Mystic\, this hands-on class explores the history\, science\, and techniques behind classic cocktails while teaching participants how to create bar-quality drinks at home. \nThe evening is led by Chef Anthony Caporale\, an internationally recognized mixology author\, educator\, and consultant who serves as Director of Spirits Education and Research at New York City’s acclaimed Institute of Culinary Education. Caporale has spent more than a decade teaching beverage professionals\, authored the cocktail chapter of Recipes for Innovation\, produced the long-running Off-Broadway musical series The Imbible\, appeared on the Smithsonian Channel\, and curated the Temperance and Trade exhibition at Mystic Seaport Museum. His classes blend entertaining storytelling with practical instruction\, making complex cocktail techniques approachable for beginners and enthusiasts alike. \nParticipants will learn the fundamentals behind three iconic cocktails: a Craft Old Fashioned\, a Classic Daiquiri\, and an Ultimate Espresso Martini. Along the way\, Caporale explains the ingredients\, techniques\, and creative thinking that distinguish top cocktail bars from the average home setup. Premium spirits for the class are provided by Spencer & Lynn Wine and Spirit Merchants of downtown Mystic. \nRegistration also includes an exclusive 15% off “Last Call” shopping spree after class\, giving attendees the opportunity to purchase barware\, ingredients\, and specialty items from Kitch at a discount. Class size is limited to 24 participants\, creating an intimate learning environment with plenty of opportunities for questions and hands-on instruction. \nOn the Menu\n\nCraft Old Fashioned\nClassic Daiquiri\nUltimate Espresso Martini\n\nEvent Details\nEvent: Mastering Craft Mixology at Kitch \nDate: Friday\, August 7\, 2026 \nTime: 6:00 p.m. – 8:00 p.m. \nLocation:\nKitch\n27 Coogan Boulevard\nMystic\, CT 06355 \nInstructor: Chef Anthony Caporale \nIncludes: \n\nHands-on craft cocktail instruction\nPremium spirits provided by Spencer & Lynn Wine and Spirit Merchants\nThree featured cocktails\nExclusive 15% after-class shopping discount\n\nAge Requirement: 21+ \nMore Information\nAdditional information about the class\, cancellation policy\, and requirements is available by clicking the Event Website link at the bottom of this page. \nReservations and ticket purchases are available by clicking the Ticket link at the bottom of this page or by calling 860-980-3384. \n\n 
URL:https://thectbeacon.com/event/mastering-craft-mixology-at-kitch/
LOCATION:KITCH Mystic\, 27 Coogan Blvd Building 19A\, Mystic\, CT\, 06355\, United States
CATEGORIES:KITCH Mystic
ATTACH;FMTTYPE=image/jpeg:https://thectbeacon.com/wp-content/uploads/2026/08/Mastering-Craft-Mixology-at-Kitch-Friday-August-7-from-6pm-8pm.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260725T180000
DTEND;TZID=America/New_York:20260725T200000
DTSTAMP:20260722T023249Z
CREATED:20260722T023249Z
LAST-MODIFIED:20260722T023249Z
UID:10006970-1785002400-1785009600@thectbeacon.com
SUMMARY:A Celebration of Summer Cocktails at Kitch Brings Hands-On Mixology to Mystic
DESCRIPTION:A Celebration of Summer Cocktails at Kitch invites guests to shake\, stir\, and sip their way through three refreshing rum cocktails during a hands-on mixology class led by internationally recognized cocktail educator Chef Anthony Caporale. Held at Kitch in downtown Mystic\, the class teaches participants how to create tropical-inspired drinks perfect for summer entertaining\, whether you’re relaxing on a backyard deck or spending the day on the water. \nThroughout the class\, guests will prepare and taste three classic warm-weather cocktails while learning professional techniques\, the history behind each recipe\, and the science of crafting balanced cocktails. Participants will work with premium rums provided by Spencer & Lynn Wine and Spirit Merchants while receiving step-by-step instruction from Caporale\, whose experience includes leading spirits education at New York’s Institute of Culinary Education\, appearing on the Smithsonian Channel\, and curating the Temperance and Trade exhibition at Mystic Seaport Museum. \nRegistration also includes an exclusive after-class shopping event\, giving attendees 15% off purchases made following the class. \nEvent Details\nEvent: A Celebration of Summer Cocktails at Kitch \nDate / Time: Saturday\, July 25\, 2026 (6:00 PM – 8:00 PM) \nLocation: Kitch\n27 Coogan Boulevard\nMystic\, CT \nInstructor: Chef Anthony Caporale \nAdmission: Advance registration required \nAge Requirement: 21 and older \nClass Size: Limited to 24 participants \nOn the Menu\nParticipants will prepare and sample three tropical cocktails during the class: \n\nSouth County White Rum Hemingway Daiquiri\nThe Real McCoy 3 Year Rum Strawberry Mojito\nThe Real McCoy 5 Year Rum Piña Colada\n\nEach recipe is demonstrated step by step\, allowing guests to learn professional bartending techniques while mixing every cocktail themselves. \nMeet Chef Anthony Caporale\nChef Anthony Caporale is an internationally recognized mixology author\, educator\, consultant\, and cocktail historian. For more than a decade\, he has served as the Director of Spirits Education and Research at New York’s Institute of Culinary Education and authored the cocktail chapter of the institute’s cookbook\, Recipes for Innovation. \nHis expertise extends beyond the classroom. Caporale created and stars in The Imbible\, a series of Off-Broadway musicals exploring the history of cocktails and spirits. He has delivered two Talks at Google\, appeared as the featured Cocktail Historian on the Smithsonian Channel\, and curated Mystic Seaport Museum’s Temperance and Trade exhibition. Today\, he leads professional mixology education and team-building programs for beverage companies around the world while regularly teaching classes in his hometown of Mystic. \nExclusive Shopping Opportunity\nFollowing the class\, participants are invited to an exclusive “Last Call” shopping event\, where they can receive 15% off purchases made after the session. It’s an opportunity to pick up bar tools\, specialty ingredients\, or gifts while taking advantage of the class discount. \nRegistration Information\nAdvance registration is required\, and classes are filled on a first-come\, first-served basis. Participants must be at least 21 years old. If a class is canceled because of low enrollment\, guests may choose a full refund or transfer to a future class. Cancellations must be made at least 24 hours before the event to receive a refund or class credit. No-shows are not eligible for refunds. \nTickets may be reserved by calling 860-980-3384 or by purchasing online through Kitch. \nWhy Attend\nWhether you’re looking to elevate your home bartending skills or simply enjoy an evening learning from one of the country’s leading mixology educators\, A Celebration of Summer Cocktails at Kitch offers a fun\, interactive experience. With hands-on instruction\, premium spirits\, and recipes you’ll be able to recreate all summer long\, it’s an enjoyable outing for cocktail enthusiasts of every skill level. \nTickets\nAdvance registration is required. \nTickets can be purchased by clicking the Event Ticketing link at the bottom of this page. \nMore Information\nAdditional event information is available by clicking the Event Website link at the bottom of this page. \n  \n 
URL:https://thectbeacon.com/event/a-celebration-of-summer-cocktails-at-kitch-brings-hands-on-mixology-to-mystic/
LOCATION:KITCH Mystic\, 27 Coogan Blvd Building 19A\, Mystic\, CT\, 06355\, United States
CATEGORIES:KITCH Mystic
ATTACH;FMTTYPE=image/jpeg:https://thectbeacon.com/wp-content/uploads/2026/07/A-Celebration-of-Summer-Cocktails-at-Kitch-Brings-Hands-On-Mixology-to-Mystic-Saturday-July-25-6pm-to-8pm.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260717T180000
DTEND;TZID=America/New_York:20260717T200000
DTSTAMP:20260714T194935Z
CREATED:20260714T194935Z
LAST-MODIFIED:20260714T194935Z
UID:10006791-1784311200-1784318400@thectbeacon.com
SUMMARY:Tequila and Mezcal Mixology at KITCH
DESCRIPTION:Tequila and Mezcal Mixology at KITCH gives cocktail enthusiasts the opportunity to explore the world of agave spirits during a hands-on class on Friday\, July 17. Led by internationally recognized mixologist Chef Anthony Caporale\, this two-hour workshop combines guided tastings\, cocktail instruction\, and the history behind tequila and mezcal\, helping participants elevate their summer entertaining with professional techniques and recipes. \nGuests will sample a curated selection of tequila and mezcal provided by Spencer & Lynn Wine and Spirit Merchants before learning how to craft three signature cocktails. Along the way\, Caporale explains the differences between tequila and mezcal\, their production methods\, and how to choose the right spirit for each drink. Following the class\, participants can take advantage of an exclusive shopping event with a discount on purchases made that evening. \nA Mystic native\, Chef Anthony Caporale is an internationally recognized mixology educator\, author\, and consultant. He serves as Director of Spirits Education and Research at New York City’s Institute of Culinary Education\, created the long-running Off-Broadway The Imbible musical series about cocktail history\, and curated Mystic Seaport Museum’s Temperance and Trade exhibition. His engaging teaching style combines cocktail history\, science\, and practical skills for an informative and entertaining experience. \nEvent Details\n\nEvent: Tequila and Mezcal Mixology\nDate: Friday\, July 17\, 2026\nTime: 6:00-8:00 p.m.\nAge Requirement: 21 and older\n\nOn the Menu\nParticipants will prepare and enjoy: \n\nBlanco Tequila Margarita\nReposado Tequila Old Fashioned\nMezcal Paloma\n\nWhat You’ll Learn\n\nGuided tasting of tequila and mezcal\nDifferences between agave spirits\nCraft cocktail techniques\nProfessional mixing tips\nCocktail history and education\n\nAbout Chef Anthony Caporale\n\nInternationally recognized mixologist\, author\, and educator\nDirector of Spirits Education and Research at the Institute of Culinary Education in New York City\nAuthor of the cocktail chapter in Recipes for Innovation\nCreator and star of The Imbible Off-Broadway musical series\nFeatured cocktail historian on the Smithsonian Channel\nCurator of Mystic Seaport Museum’s Temperance and Trade exhibition\nMystic native\n\nBonus Perk\nRegistration includes an exclusive 15% off shopping spree following the class on eligible purchases. \nRegistration\nAdvance registration is required. \nTickets can be purchased by clicking the Event Ticketing link at the bottom of this page\, or by calling 860-980-3384. \nImportant Information\n\nClasses are limited to 24 participants.\nPayment is required in advance.\nParticipants must be at least 21 years old.\nCancellations must be made at least 24 hours in advance for a refund or credit.\nIf the class is canceled due to low enrollment\, participants may choose a full refund or a seat in a future class.\n\nMeta Description: \n 
URL:https://thectbeacon.com/event/tequila-and-mezcal-mixology-at-kitch/
LOCATION:KITCH Mystic\, 27 Coogan Blvd Building 19A\, Mystic\, CT\, 06355\, United States
CATEGORIES:KITCH Mystic
ATTACH;FMTTYPE=image/jpeg:https://thectbeacon.com/wp-content/uploads/2026/07/Tequila-and-Mezca-Mixology-at-KITCH-with-Chef-Anthony-Caporale.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260614T110000
DTEND;TZID=America/New_York:20260614T180000
DTSTAMP:20260609T015128Z
CREATED:20260609T015128Z
LAST-MODIFIED:20260609T015128Z
UID:10005362-1781434800-1781460000@thectbeacon.com
SUMMARY:The Caramel Apple Lady at KITCH
DESCRIPTION:The Caramel Apple Lady at KITCH in the Olde Mistick Village for a Strawberry Festival celebration featuring strawberry-inspired treats\, specialty apples\, and handcrafted sweets. Taking place June 13 and 14\, the event transforms the popular shop into a destination for strawberry lovers with a menu of seasonal favorites available throughout the weekend. \nFestival visitors can browse a selection of strawberry-themed creations including strawberry cheesecake\, strawberry shortcake\, strawberry candy apples\, and dark chocolate strawberry sea salt treats. Additional festival favorites include caramel apples in a variety of flavors\, chocolate-dipped treats\, salted chocolate-caramel crispy bars\, and specialty apples crafted exclusively for the event. Limited-quantity offerings will also be available while supplies last. \nThis event is a great stop for families\, dessert enthusiasts\, and anyone visiting Olde Mistick Village during Strawberry Festival weekend. Whether you’re searching for a sweet treat\, picking up a unique gift\, or simply looking to indulge your love of strawberries\, The Caramel Apple Lady offers plenty of options to satisfy a sweet tooth. \n  \nAdditional Details\n\nDates: June 13 and June 14\nTime: 11 a.m. to 6 p.m.\nLocation: KITCH\, Olde Mistick Village\n\nStrawberry Collection \n\nStrawberry Cheesecake\nStrawberry Shortcake\nStrawberry Candy Apple\nDark Chocolate Strawberry Sea Salt\n\nFestival Favorites \n\nPlain Caramel\nDark Chocolate Sea Salt\nPeanut Butter Cup\nDark Chocolate Toffee\nMini M&M’s\nDouble Chocolate Pecan Turtle\n\nSpecialty Apples \n\nS’mores\nWhite Chocolate Fruity Pebbles\nRosé Garden (Limited Quantity)\n\nFestival Treats \n\nChocolate-Dipped Pretzels\nSalted Chocolate Caramel Crispy Bars\nS’mores Pops\nStrawberry-infused favorites available throughout the village during the festival\nSpecialty items available while supplies last\nLimited quantities available on select products\, including the Rosé Garden apple
URL:https://thectbeacon.com/event/the-caramel-apple-lady-at-kitch/2026-06-14/
LOCATION:KITCH Mystic\, 27 Coogan Blvd Building 19A\, Mystic\, CT\, 06355\, United States
CATEGORIES:KITCH Mystic
ATTACH;FMTTYPE=image/jpeg:https://thectbeacon.com/wp-content/uploads/2026/06/Caramel-Apple-Lady-at-KITSCH-June-13-and-14-11am-to-6pm.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260613T180000
DTEND;TZID=America/New_York:20260613T200000
DTSTAMP:20260603T012638Z
CREATED:20260603T012638Z
LAST-MODIFIED:20260603T012638Z
UID:10005227-1781373600-1781380800@thectbeacon.com
SUMMARY:A Martini Masterclass at Kitch
DESCRIPTION:A Martini Masterclass at Kitch offers cocktail enthusiasts a chance to explore the history\, techniques\, and flavors behind one of the world’s most iconic drinks. Held on Saturday\, June 13\, this interactive experience is led by Mystic’s own Chef Anthony Caporale\, an internationally recognized mixologist\, educator\, author\, and cocktail historian whose expertise has taken him from New York’s culinary scene to museums\, television appearances\, and some of the beverage industry’s largest brands. \nDuring the class\, guests will discover the fascinating origins of the martini\, learn why James Bond famously preferred his shaken rather than stirred\, and follow the drink’s evolution through modern classics like the Espresso Martini. Participants will receive hands-on instruction while crafting a Classic Martini\, a Perfect Manhattan\, and a Craft Espresso Martini. A curated selection of spirits will be provided by Spencer & Lynn Wine and Spirit Merchants\, allowing attendees to experience a variety of premium ingredients while refining their cocktail-making skills. \nBeyond the drinks themselves\, Chef Caporale brings a wealth of entertaining stories and historical insight to the experience. Known for creating and starring in The Imbible\, one of New York’s longest-running Off-Broadway productions focused on the history of cocktails and spirits\, he combines education and entertainment in a way that appeals to both casual cocktail fans and serious enthusiasts. As an added bonus\, registration includes an exclusive post-class shopping event with 15% off purchases made after the workshop. \nOn the Menu\n\nClassic Martini\nPerfect Manhattan\nCraft Espresso Martini\n\nIncluded with Registration\n\nGuided cocktail instruction from Chef Anthony Caporale\nPremium spirits provided by Spencer & Lynn Wine and Spirit Merchants\nHistory and techniques behind classic cocktails\nHands-on cocktail preparation\nExclusive “Last-Call” Shopping Spree\n15% off purchases made after class\n\nAbout Chef Anthony Caporale\nChef Anthony Caporale is an internationally recognized mixology author\, educator\, consultant\, and cocktail historian. He serves as Director of Spirits Education and Research at New York’s Institute of Culinary Education and is the creator and star of The Imbible cocktail-themed theatrical series. His work has been featured by Google\, The Smithsonian Channel\, Mystic Seaport Museum\, and numerous leading beverage brands and publications. \nt \n 
URL:https://thectbeacon.com/event/a-martini-masterclass-at-kitch-2/
LOCATION:KITCH Mystic\, 27 Coogan Blvd Building 19A\, Mystic\, CT\, 06355\, United States
CATEGORIES:KITCH Mystic
ATTACH;FMTTYPE=image/jpeg:https://thectbeacon.com/wp-content/uploads/2026/06/A-Martini-Masterclass-at-KITCH-Mystic-June-13-6pm-to-8pm-Cost-65-Dollars-Register-Online-or-Call-the-Restaurant-860-980-3384.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260613T110000
DTEND;TZID=America/New_York:20260613T180000
DTSTAMP:20260609T015128Z
CREATED:20260609T015128Z
LAST-MODIFIED:20260609T015128Z
UID:10005361-1781348400-1781373600@thectbeacon.com
SUMMARY:The Caramel Apple Lady at KITCH
DESCRIPTION:The Caramel Apple Lady at KITCH in the Olde Mistick Village for a Strawberry Festival celebration featuring strawberry-inspired treats\, specialty apples\, and handcrafted sweets. Taking place June 13 and 14\, the event transforms the popular shop into a destination for strawberry lovers with a menu of seasonal favorites available throughout the weekend. \nFestival visitors can browse a selection of strawberry-themed creations including strawberry cheesecake\, strawberry shortcake\, strawberry candy apples\, and dark chocolate strawberry sea salt treats. Additional festival favorites include caramel apples in a variety of flavors\, chocolate-dipped treats\, salted chocolate-caramel crispy bars\, and specialty apples crafted exclusively for the event. Limited-quantity offerings will also be available while supplies last. \nThis event is a great stop for families\, dessert enthusiasts\, and anyone visiting Olde Mistick Village during Strawberry Festival weekend. Whether you’re searching for a sweet treat\, picking up a unique gift\, or simply looking to indulge your love of strawberries\, The Caramel Apple Lady offers plenty of options to satisfy a sweet tooth. \n  \nAdditional Details\n\nDates: June 13 and June 14\nTime: 11 a.m. to 6 p.m.\nLocation: KITCH\, Olde Mistick Village\n\nStrawberry Collection \n\nStrawberry Cheesecake\nStrawberry Shortcake\nStrawberry Candy Apple\nDark Chocolate Strawberry Sea Salt\n\nFestival Favorites \n\nPlain Caramel\nDark Chocolate Sea Salt\nPeanut Butter Cup\nDark Chocolate Toffee\nMini M&M’s\nDouble Chocolate Pecan Turtle\n\nSpecialty Apples \n\nS’mores\nWhite Chocolate Fruity Pebbles\nRosé Garden (Limited Quantity)\n\nFestival Treats \n\nChocolate-Dipped Pretzels\nSalted Chocolate Caramel Crispy Bars\nS’mores Pops\nStrawberry-infused favorites available throughout the village during the festival\nSpecialty items available while supplies last\nLimited quantities available on select products\, including the Rosé Garden apple
URL:https://thectbeacon.com/event/the-caramel-apple-lady-at-kitch/2026-06-13/
LOCATION:KITCH Mystic\, 27 Coogan Blvd Building 19A\, Mystic\, CT\, 06355\, United States
CATEGORIES:KITCH Mystic
ATTACH;FMTTYPE=image/jpeg:https://thectbeacon.com/wp-content/uploads/2026/06/Caramel-Apple-Lady-at-KITSCH-June-13-and-14-11am-to-6pm.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260530T180000
DTEND;TZID=America/New_York:20260530T200000
DTSTAMP:20260527T235448Z
CREATED:20260527T235448Z
LAST-MODIFIED:20260527T235448Z
UID:10002607-1780164000-1780171200@thectbeacon.com
SUMMARY:Mastering Craft Mixology
DESCRIPTION:Mastering Craft Mixology invites cocktail lovers to sharpen their bartending skills during an immersive hands-on class focused on the techniques\, ingredients\, and small details that separate ordinary drinks from true craft cocktails. Led by Chef Anthony Caporale\, Director of Spirits Education at New York’s Institute of Culinary Education\, the event explores the history\, science\, and strategy behind some of the world’s most iconic cocktails while helping participants learn how to recreate elevated bar-quality drinks at home. \nThroughout the evening\, guests will prepare and sample a lineup of classic cocktails including a Craft Old Fashioned\, a Classic Daiquiri\, and an upgraded Espresso Martini while learning the methods professional bartenders use to balance flavor\, texture\, dilution\, and presentation. A curated selection of spirits provided by Spencer & Lynn Wine and Spirit Merchants in downtown Mystic adds another layer to the experience\, helping attendees experiment with unique ingredients while building confidence behind the bar. \nCaporale brings an unusually deep mix of culinary\, historical\, and entertainment experience to the class. In addition to his longtime role at the Institute of Culinary Education\, he has appeared on The Smithsonian Channel\, worked with major beverage companies\, authored cocktail education materials\, and created “The Imbible\,” one of the longest-running Off-Broadway productions centered around cocktail history and spirits culture. The class also includes an exclusive after-hours shopping event with 15% off purchases following the session. \nOn The Menu: \n\nCraft Old Fashioned\nClassic Daiquiri\nUltimate Espresso Martini\n\nHighlights: \n\nHosted by Chef Anthony Caporale\nHands-on craft cocktail instruction\nSpirits provided by Spencer & Lynn Wine and Spirit Merchants\nCocktail history and mixology techniques\nExclusive 15% post-class shopping event\nParticipants must be 21+\n\n 
URL:https://thectbeacon.com/event/mastering-craft-mixology/
LOCATION:KITCH Mystic\, 27 Coogan Blvd Building 19A\, Mystic\, CT\, 06355\, United States
CATEGORIES:KITCH Mystic
ATTACH;FMTTYPE=image/jpeg:https://thectbeacon.com/wp-content/uploads/2026/05/Mastering-Craft-Mixology-May-30-at-6-pm.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260516T180000
DTEND;TZID=America/New_York:20260516T193000
DTSTAMP:20260510T151754Z
CREATED:20260510T151754Z
LAST-MODIFIED:20260510T151754Z
UID:10000334-1778954400-1778959800@thectbeacon.com
SUMMARY:Whiskey\, Bourbon\, and Scotch at Kitch Mystic
DESCRIPTION:Whiskey\, Bourbon\, and Scotch at Kitch Mystic offers a guided deep dive into the world of aged spirits\, with an evening focused on whiskey education\, tasting\, and cocktail history. Designed for both experienced whiskey drinkers and curious newcomers\, the class explores Scotch\, Bourbon\, Irish whiskey\, and rye through guided tastings led by acclaimed mixologist and spirits educator Anthony Caporale. \nGuests will learn how to properly taste and evaluate whiskey while sampling a curated lineup that includes Dewar’s White Label Scotch\, Laphroaig 10 Single Malt Scotch\, Green Spot Irish Whiskey\, South County Bourbon\, and Litchfield Straight Rye. Alongside the tastings\, Caporale walks participants through the history\, production\, and science behind whiskey-making\, helping demystify a category that can often feel intimidating to casual drinkers. Spencer and Lynn Wine and Spirit Merchants in downtown Mystic provide spirits for the class. \nWhat sets the evening apart is Caporale’s blend of education and entertainment. Known for creating The Imbible series of long-running Off-Broadway musicals about cocktail history\, he brings storytelling\, humor\, and deep industry knowledge into the experience rather than presenting it like a formal lecture. Participants also receive access to an exclusive after-class shopping event with 15% off purchases\, turning the evening into part tasting class\, part social event\, and part whiskey appreciation workshop. \nSEO Description (160 characters max):
URL:https://thectbeacon.com/event/whiskey-bourbon-and-scotch-at-kitch-mystic/
LOCATION:KITCH Mystic\, 27 Coogan Blvd Building 19A\, Mystic\, CT\, 06355\, United States
CATEGORIES:KITCH Mystic
ATTACH;FMTTYPE=image/jpeg:https://thectbeacon.com/wp-content/uploads/2026/05/Whiskey-Bourbon-Scotch-at-Kitch-Mystic.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260502T180000
DTEND;TZID=America/New_York:20260502T193000
DTSTAMP:20260429T030018Z
CREATED:20260429T030018Z
LAST-MODIFIED:20260429T030018Z
UID:10000127-1777744800-1777750200@thectbeacon.com
SUMMARY:A Martini Masterclass at KITCH
DESCRIPTION:Fee: $65 \nEveryone knows James Bond liked his martini shaken\, not stirred… but that little detail opens the door to a much bigger story. The martini didn’t just appear fully formed in a crystal glass… it evolved\, shifted\, picked up influence along the way\, and somehow became one of the most recognizable drinks in the world. This class takes you behind that curtain\, breaking down the history\, the myths\, and the small choices that turned a simple cocktail into something iconic… and eventually into modern favorites like the Espresso Martini. \nLeading the experience is Mystic’s own Anthony Caporale\, the creative force behind The Imbible—a series of hit New York musicals built around the history of cocktails and spirits. His style is part storyteller\, part teacher\, making the whole thing feel less like a class and more like an experience you’re part of. You’ll learn how to build a classic martini the right way… the kind that might actually make 007 rethink his order… before moving into equally essential cocktails like the Perfect Manhattan and a carefully crafted Espresso Martini that balances richness and bite. \nAlong the way\, you’ll be working with a curated selection of spirits provided by Spencer & Lynn Wine and Spirit Merchants\, giving you a chance to taste the difference quality makes in every step of the process. And just when you think the night is winding down\, there’s one more perk… an exclusive “last call” shopping window where you can pick up anything that caught your interest at 15% off. Come for the history\, stay for the hands-on experience\, and leave knowing how to make cocktails that actually live up to the reputation.
URL:https://thectbeacon.com/event/a-martini-masterclass-at-kitch/
LOCATION:KITCH Mystic\, 27 Coogan Blvd Building 19A\, Mystic\, CT\, 06355\, United States
CATEGORIES:KITCH Mystic
ATTACH;FMTTYPE=image/jpeg:https://thectbeacon.com/wp-content/uploads/2026/04/advertisement-for-a-martini-masterclass.jpeg
END:VEVENT
END:VCALENDAR